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DTSTART;VALUE=DATE:20260717
DTEND;VALUE=DATE:20260720
DTSTAMP:20260611T130500Z
CREATED:20260611T130500Z
LAST-MODIFIED:20260611T130500Z
UID:59130-1784246400-1784505599@www.doctorwine.wine
SUMMARY:Tarvisio - Ein Prosit Summer Edition 2026
DESCRIPTION:The 2026 Ein Prosit Summer Edition in Tarvisio marks its eighth edition\, featuring two weekends dedicated to fine dining and experiential tourism  \nThe Ein Prosit Summer Edition in Tarvisio is now in its eighth year.\nFrom Friday\, July 10\, to Sunday\, July 12\, and from Friday\, July 17\, to Sunday\, July 19\, two weekends dedicated to haute cuisine and experiential tourism in the heart of the Tarvisio mountain region. Michelin-starred dinners\, nature excursions led by expert guides\, workshops\, tastings\, and masterclasses\, as well as meetings and roundtable discussions with the biggest names in the food and wine scene: this and much more is on offer at the eighth edition of Ein Prosit Summer Edition. \nOrganized by the Tourism Promotion Consortium of Tarvisio\, Sella Nevea\, and Passo Pramollo\, in collaboration with Manuela Fissore and Paolo Vizzari\, this event brings together themes such as nature\, active vacations\, and wellness with the traditions\, culture\, and cuisine of the Tarvisio area. \nOver the course of the two weekends\, following the traditional format of Ein Prosit\, the much-anticipated “Itinerari del Gusto” events will take place \, featuring several renowned chefs who will showcase their signature dishes—and more—at local restaurants. \nSpecial attention will be given to regional products and wines\, which will take center stage during the guided tastings scheduled for the two weekends and led by well-known industry figures. \nThe events will take place outdoors at Laghi di Fusine at 1:00 p.m.\, prior to the concerts organized by the No Borders Music Festival featuring Elvis Costello and Tom Smith\, LP ( Saturday\, July 11\, and Sunday\, July 12); Coez and I Patagarri\, Einaudi ( Saturday\, July 18\, and Sunday\, July 19). \nAll events will be free for concert ticket holders\, subject to prior reservation. \nA statement by Sergio Emidio Bini\, Regional Councilor for Economic Development and Tourism\n “Tarvisio and the entire Friuli-Venezia Giulia region are preparing to host the summer edition of Ein Prosit\, set against the unique backdrop of the Julian Alps\, which serves as the natural setting for an event that has become a symbol of international haute cuisine and the promotion of our region’s finest products. With Ein Prosit Summer Edition\, we’re taking a successful format beyond traditional urban settings\, highlighting Tarvisio and its extraordinary summer tourism appeal: an open gateway between Italy\, Austria\, and Slovenia\, where nature\, sports\, and hospitality intertwine with exceptional food and wine.” \nOnce again this year\, visitors will be treated to a rich and engaging program that brings together leading figures in international cuisine with high-quality products from Friuli Venezia Giulia\, featuring tastings\, meetings\, and in-depth sessions dedicated to food and ingredients. All set against a breathtakingly beautiful landscape\, making the experience even more immersive and authentic.”(…)” \n Focus on routes of Ein Prosit Summer:\n1. Into Nature\nGuided nature hikes led by expert guides\, exploring the Tarvisio area. During the Ein Prosit weekends\, you can take part in a pleasant historical walk\, a forest bathing session\, or a yoga class surrounded by nature.  \nAll activities are free\, have limited capacity\, and require a reservation. \n2. Masterclasses\, tastings\, and workshops \nA number of masterclasses and tastings that offer enthusiasts the opportunity to appreciate the history\, characteristics\, and unique qualities of the wines and gourmet products on display. \nSpeakers include:  Francesco Annibali\, a renowned wine connoisseur and  Gae Saccoccio\, for tastings of natural wines. \nDiscovering products under the “Io Sono Friuli Venezia Giulia” brand – a sensory workshop featuring tastings of three wines and three products licensed under the collective brand\, organized by PromoTurismoFVG and AgriFood FVG. \nBoth the workshops and the guided tastings will take place in the stunning setting of the Fusine Lakes at 1:00 p.m. on July 11–12 and July 18–19. \n  3. Taste Tours\nRenowned Italian and international chefs will bring the events to life with their creations\, including modern interpretations of traditional dishes from the Tarvisio area. A meticulous attention to detail blends with culinary techniques of the highest caliber. This will allow many food enthusiasts to experience cuisine at its very best.   \nGiacomo Sacchetto (Iris Ristorante\, Verona – 1 Michelin Star)\, Enrico Marmo (Balzi Rossi\, Ventimiglia – 1 Michelin Star)\, and Giacomo Devoto (Locanda de Banchieri\, Fosdinovo – 1 Michelin Star)\, Diego Rossi (Trippa\, Milan)\, Francesco Brutto (Venissa\, Mazzorbo/Venice – 1 Michelin Star and 1 Michelin Green Star)\, Matias Perdomo (Contraste\, Milan – 1 Michelin Star) and Massimiliano Mascia (San Domenico\, Imola – 2 Michelin Stars)\, Francesco Sodano (Famiglia Rana\, Oppeano/Verona – 2 Michelin Stars)\, Marco Visciola (Il Marin\, Genoa – 1 Michelin Star)\, Jacopo Chieppa (Equilibrio\, Dolcedo/Imperia – 1 Michelin Star) and Fabrizio Mellino (Quattro Passi – 3 Michelin Stars\, Nerano/Naples). \n 4. Guests of Ein Prosit Summer Edition July 17–19\, 2026\nFriday\, July 17 \nMassimiliano Mascia ( San Domenico\, Imola\, Bologna) – (2 Michelin stars); Matias Perdomo ( Contraste\, Milan) – 1 Michelin star – Hotel Ristorante Edelhof – 8:00 PM \n Saturday\, July 18 \nFabrizio Mellino ( Quattro Passi Restaurant\, Massa Lubrense\, Naples) – 3 Michelin stars; Matias Perdomo ( Contraste\, Milan) – 1 Michelin star – Hotel Ristorante Edelhof – 8:00 p.m. \n Sunday\, July 19 \nFrancesco Sodano ( Ristorante Famiglia Rana\, Oppeano\, Verona) – 2 Michelin stars; Marco Visciola ( Il Marin\, Genoa) – 1 Michelin Star; Jacopo Chieppa (Equilibrio Ristorante\, Dolcedo\, Imperia) – 1 Michelin Star – Hotel Ristorante Edelhof – 8:00 PM \n Information \nThe full event schedule is available on the website:  https://www.einprosit.org/home-summer/ \nInstagram: https://www.instagram.com/einprosit_official/ \nFacebook: https://www.facebook.com/einprosit2023/
URL:https://www.doctorwine.wine/event/tarvisio-ein-prosit-summer-edition-2026/?lang=en
LOCATION:Tarvisio\, Italy
CATEGORIES:Events Friuli Venezia Giulia,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/Doctor-Wine-Calendario-6.jpg
ORGANIZER;CN="Consorzio Tarvisiano":MAILTO:consorzio@tarvisiano.org 
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260718
DTEND;VALUE=DATE:20260719
DTSTAMP:20260703T092114Z
CREATED:20260703T092114Z
LAST-MODIFIED:20260703T092114Z
UID:60276-1784332800-1784419199@www.doctorwine.wine
SUMMARY:Riccione - Tramonto DiVino 2026
DESCRIPTION:Tramonto DiVino\, Summer 2026 in Emilia-Romagna: Seven stops\, seven iconic locations\, and a single common thread—the best of Emilia-Romagna’s food and wine.\nSummer comes alive with the return of Tramonto DiVino\, the most delicious journey through Emilia-Romagna. We’re kicking things off with a calendar packed with new events that will keep the public entertained through mid-October. A tour that winds through the Riviera’s most picturesque squares\, authentic villages\, and the art cities of Emilia. The grand finale will take place in Parma\, the UNESCO capital of the Food Valley.    \nTramonto diVino 2026 Edition\nOver 30 types of DOC\, DOCG\, and IGT wines will be available for tasting . In total\, we will have about a thousand labels\, accompanied by a rich selection of 45 DOP and IGP products. The wines\, sourced from all corners of the region\, are served by AIS sommeliers who guide tasters on an informed journey to discover the products\, providing insights into the history and terroir of each featured winery. Wines to be tasted at the various stations include: Albana\, Trebbiano\, and Sangiovese from Romagna; Pignoletto from the Colli Bolognesi; Lambrusco from Modena and Reggio; the “sands” wines of Ferrara; the Gutturnio and Ortrugo wines of Piacenza and the Malvasia wines shared with the Colli di Parma\, as well as the many blends with international grape varieties\, the semi-sparkling and Metodo Classico sparkling wines\, and finally the sweet and passito wines.   \nThe event will be enhanced by AIS sommeliers\, who will serve the wine and provide commentary\, as well as by the work of students and faculty from local hospitality schools. Also in attendance will be the partner chefs of Chef to Chef\, the Association of Michelin-Starred Chefs of Emilia Romagna. \nAlongside the wines\, regional products provided by the partner consortia of the regional PDO and PGI designations will take center stage. Starting with certified products (including Prosciutto di Parma PDO\, Modena PDO\, Salumi Piacentini PDO\, Mortadella Bologna PGI\, Parmigiano Reggiano DOP\, Squacquerone di Romagna DOP\, Piadina Romagnola IGP\, Patata di Bologna DOP\, Traditional Balsamic Vinegars of Modena and Reggio Emilia DOP\, and Aceto IGP di Modena)\, dishes are created that showcase the region’s rich culinary heritage.  \nThe complete schedule for Tramonto DiVino 2026\nIn 2026\, there will be 7 stops set up in 7 iconic locations across Emilia-Romagna. The tour will pass through some of the most picturesque squares\, gardens\, and villages in Emilia-Romagna. These scenic locations will become venues for culinary delights\, where visitors can sample PDO and PGI products at tasting stations\, paired with the region’s finest wines.  \n\n      June 20: Fiscaglia (FE) – PREVIEW – Madonna della Corba Sanctuary Park\n      July 10: Arceto (RE) – “Tramonto di Vino a Corte” – Courtyard of Arceto Castle\n      July 18: Riccione (RN) – Tramonto DiVino in Villa – Villa Mussolini Garden\n      July 24: Cervia (RA) – SPECIAL: Craft Gin Summer Fest – Piazzale Torre San Michele\n      August 7: Cesenatico (FC) – “Tramonto Di Vino sul Mare” – Piazza Spose Marinai\n      September 4: Spilamberto (MO) – Tramonto DiVino in Rocca – Piazza di Rocca Rangoni\n      October 18: Parma (PR) – “Tramonto Di Vino a Palazzo” – San Paolo Complex\n\nInformation\nAll the information on the website  DiVino Sunset \nTo attend the events\, you must have an admission ticket \, which can be purchased at shop.emiliaromagnavini.it. The ticket includes unlimited wine tastings at the tasting stations\, a selection of food\, the guidebook “Emilia-Romagna: Wines and Cuisine\,” and a tasting glass.
URL:https://www.doctorwine.wine/event/riccione-tramonto-divino-2026/?lang=en
LOCATION:Villa Mussolini\, Riccione (RN)\, Italy
CATEGORIES:Events Emilia Romagna,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/07/2534.png
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