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DTSTART;TZID=Europe/Rome:20260228T100000
DTEND;TZID=Europe/Rome:20260302T180000
DTSTAMP:20260504T163129
CREATED:20260120T112405Z
LAST-MODIFIED:20260120T112405Z
UID:50644-1772272800-1772474400@www.doctorwine.wine
SUMMARY:Turin Wine Salon 2026
DESCRIPTION:Turin Wine Salon 2026 – OGR Turin celebrates great wines from Piedmont and beyond with more than 600 wineries\, masterclasses\, talks and tastings\nTurin is preparing to become one of Italy’s wine capitals for three days with the fourth edition of the Salone del Vino di Torino\, scheduled from Saturday\, Feb. 28 to Monday\, March 2\, 2026 in the spaces of OGR Turin. The event\, now among the most popular wine events in northern Italy\, combines tastings\, masterclasses\, talks\, tasting counters and food areas dedicated to Piedmontese and national food and wine excellence.  \nA large open cellar\nThe Turin Wine Fair is spread over a three-day program. The is format designed to satisfy both wine enthusiasts and professionals (operators\, press\, buyers and sommeliers). \nIn the heart of the former industrial complex OGR Torino – Officine Grandi Riparazioni. One of the most iconic locations in the city is transformed into a vast “wine cellar” with more than 600 producers from Piedmont and other Italian regions\, with a selection of wines that can tell the story of the richness and variety of the national wine heritage. \nWhat to expect at the show\n▶️ Tasting BoothsFrom historic wineries of Piedmontese tradition to younger artisanal businesses\, the Salon offers hundreds of labels to taste freely. \n▶️ Masterclasses and talksMore than 50 appointments with guided tastings\, insights into territories\, grape varieties and production methods. Meetings with producers and discussions with wine experts. Access to the masterclasses is free\, and by purchasing an entry pass to the Salone you can reserve your access to only one of the scheduled masterclasses. The schedule of masterclasses will soon be available on the official event page    \n▶️ Food and pairingThe event also features areas dedicated to food pairing. Piedmontese gastronomic excellences will be present\, from Maestri del Gusto to food trucks\, to best accompany each glass.  \nProgram and schedule\nThe event is divided into different moments designed to create a complete experience: \nSaturday\, February 28 – Sunday\, March 1\, 2026 \n\n10:00 a.m. – 6:00 p.m. – Tastings open to the public with counters from more than 600 wineries and wines to discover\n Free masterclasses\, talks\, and insights into trends\, native grape varieties\, and future challenges in the wine world\n\nMonday\, March 2\, 2026 – B2B Wine Salon \nDay reserved for industry professionals: Ho.Re.Ca. operators\, buyers\, distributors\, trade press and sommeliers\, with focus on business\, exports and new opportunities for Italian wines.
URL:https://www.doctorwine.wine/event/turin-wine-salon-2026/?lang=en
LOCATION:OGR – Officine Grandi Riparazioni\, Corso Castelfidardo 22\, Torino\, Italy
CATEGORIES:Fair,Piedmont Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/01/Salone-del-Vino-di-Torino-2026-1.png
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DTSTART;VALUE=DATE:20260315
DTEND;VALUE=DATE:20260316
DTSTAMP:20260504T163129
CREATED:20260211T094716Z
LAST-MODIFIED:20260211T095711Z
UID:52116-1773532800-1773619199@www.doctorwine.wine
SUMMARY:Cantine a Bordo 2026
DESCRIPTION:Cantine a Bordo 2026: Discover Upper Piedmont aboard the Vigezzina\nConsorzio Tutela Nebbioli Alto Piemonte and Ferrovia Vigezzina-Centovalli take you on a unique experience between taste and nature. \nMarch 15\, 2026 sees the return of “Wineries on Board\,” the exclusive on-board train food and wine event that transforms a scenic train ride into a tasting tour dedicated to the excellence of the Upper Piedmont\, paired with a special menu designed for the occasion. \nAn original experience that combines the charm of slow tourism by rail with the great wines of the area\, along one of the most striking rail routes in northern Italy. \nA journey through alpine vistas and great wines\nThe event takes place aboard a convoy of the Vigezzina-Centovalli Railway\, departing from Domodossola station. Participants will receive a gourmet box with local specialties before boarding and will be able to experience a food and wine itinerary immersed in the landscapes of the Ossola Valley and the Vigezzo Valley\, among forests\, small villages and stunning mountain views.  \nThe train will travel the route to the village of Re\, then return to Domodossola\, offering a complete experience that blends nature\, wine and conviviality. \nNebbiolos of Upper Piedmont protagonists\nAt the center of the experience are the wines ofAlto Piemonte\, narrated directly by the producers. An opportunity to delve into the different expressions of Nebbiolo in such vocated territories as Gattinara\, Ghemme\, Boca\, Lessona\, Bramaterra and the other appellations protected by the Consortium.  \nThe tastings will be accompanied by a special menu designed to enhance the characteristics of the wines\, in a balance between local culinary tradition and pairings designed to enhance structure\, freshness and aromatic complexity. \nWhat lies ahead:\n\na scenic journey between Domodossola and Re\, traveling through the Vigezzo Valley between bridges\, valleys and waterfalls.\nA gourmet box with local specialties\nChalice with pocket that you can take home as a memento of the experience\nBlind tasting of 4 wines selected by the Nebbiolo Alto Piemonte protection consortium\, a guarantee of quality and uniqueness.\nthe presence of an expert who will tell the history\, curiosities and territory of the wines being tasted.\n\nUseful information\n\nDate: March 15\, 2026 11 a.m.\nDeparture: Domodossola Station (VB)\nRoute: scenic route Domodossola – Re – Domodossola (60 minutes each way)\nIncluded: Upper Piedmont wine tasting and paired menu\nReservation: required online (limited seating)\n\nFor details on costs\, how to participate and reservations see the official website of the Consorzio Tutela Nebbioli Alto Piemonte and the Vigezzina-Centovalli Railway.
URL:https://www.doctorwine.wine/event/wineries-on-board-2026/?lang=en
LOCATION:Stazione Domodossola\, Domodossola\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Cantine-a-bordo-2026.png
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DTSTART;TZID=Europe/Rome:20260328T100000
DTEND;TZID=Europe/Rome:20260330T180000
DTSTAMP:20260504T163129
CREATED:20260317T105153Z
LAST-MODIFIED:20260317T105153Z
UID:53717-1774692000-1774893600@www.doctorwine.wine
SUMMARY:Tortona - Derthona Due.Zero 2026
DESCRIPTION:Derthona Due.Zero 2026: from March 28-30 in Tortona\, the preview dedicated to Derthona Timorasso returns with more than 50 producers and tastings of the 2024 and Reserve 2023 vintages.\nFrom March 28-30\, 2026\, the appointment with Derthona Due.Zero returns to Tortona\, the preview organized by the Consorzio Tutela Vini Colli Tortonesi dedicated to Derthona Timorasso\, one of Piedmont’s great native white wines \nNow in its sixth year\, the event is now a key moment to get up close and personal with the evolution of this Colli Tortonesi’s identity wine. For three days enthusiasts\, wine professionals and the press will be able to preview new vintages and meet directly with producers in the area  \nMore than 50 producers at the tasting booth\nThe heart of the event will be the large tasting counter hosted at the Orsi Museum in Tortona\, where more than 50 producers from the Tortonese Hills will be present. \nPreview tastings will be available during the event: \n\nDerthona Timorasso 2024\nDerthona Timorasso Riserva 2023\n\nA valuable opportunity to discover the different interpretations of this grape variety and its extraordinary potential for evolution over time\, one of the characteristics that has made Timorasso increasingly popular among wine enthusiasts and professionals. \nThe program also includes two in-depth master classes :   \n\nSaturday\, March 28 \, 2026 4:00 p.m.: Derthona: the White that defies time\nSunday\, March 29 \, 2026 4:00 p.m.: Gen D: Derthona’s Next Gen gets into the game\n\nTimorasso: one of Italy’s great native whites\nTimorasso is a white grape variety historically grown in the Tortonese Hills\, where its presence has been documented since the Middle Ages. The area is characterized by a hilly landscape full of ups and downs and clayey\, compact soils composed of blue marls\, similar to those found in other important wine-growing areas of Piedmont.  \nThe rebirth of this grape variety is due to the efforts of a number of local vintners who\, starting in the late 1980s\, began an important work of recovery and enhancement. Among the protagonists of this rebirth are Walter Massa\, Andrea Mutti and Paolo Poggio.  \nIn recent years\, the growth of Timorasso has been significant: while in 2009 the area planted with vines was only 25 hectares\, by 2025 it exceeded 500 hectares\, with a production of about 1.7 million bottles. \nA wine increasingly appreciated abroad as well\nThe success of Derthona Timorasso does not only concern the Italian market. Today about half of the production is for export\, with established markets such as the United States\, Canada and Northern Europe\, to which new destinations such as South Korea\, Australia and Japan are being added.  \nIn this context\, Derthona Due.Zero represents a fundamental event for promoting the territory and telling the identity of this wine that is increasingly recognized internationally. \nNot only wine: the gastronomic excellence of the Tortonese Hills\nThe event is part of the project “Piedmont’s Island of Whites: its supply chain\,” which aims to enhance the area’s agricultural and food excellence through a short and integrated supply chain. \nIn fact\, alongside the wines\, numerous local products will also be featured\, including: \n\nNoble Salami of Giarolo\nMontebore cheese\npreserves and vegetables fromOrtolana Derthona\nVolpedo peaches and theirjamsGarbagna cherries\n\nstrawberries and other local agricultural specialties \n\n\nA basket that tells the gastronomic identity of the Tortonese Hills and strengthens the link between wine and territory. \nUseful information\n\nEvent: Derthona Due.Zero https://collitortonesi.com/eventi/derthona-due-zero/\nLocation: Orsi Museum\, Tortona (AL)\nWhen:\n\nSaturday\, March 28\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nSunday\, March 29\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nMonday\, March 30\, 2026 11:00 a.m. – 4:00 p.m.: Day exclusively for industry professionals\n\n\nRegistration and tickets:\n\nPress accreditation: link\nIndustry and sommelier association accreditation: link\nMasterclass registration Saturday\, March 28\, h16:00: link\nMasterclass registration Sunday\, March 29\, h16:00: link
URL:https://www.doctorwine.wine/event/tortona-derthona-due-zero-2026/?lang=en
LOCATION:Museo Orsi\, Via Emilia\, 446\, Tortona (AL)\, Italy
CATEGORIES:Piedmont Events,Preview Wines,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-3.png
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DTSTART;TZID=Europe/Rome:20260328T110000
DTEND;TZID=Europe/Rome:20260329T180000
DTSTAMP:20260504T163129
CREATED:20260218T174006Z
LAST-MODIFIED:20260218T174006Z
UID:52316-1774695600-1774807200@www.doctorwine.wine
SUMMARY:Monforte d'Alba - The Great Terroirs of Barolo 2026
DESCRIPTION:The Great Terroirs of Barolo 2026: In Monforte d’Alba\, an entire weekend of tastings signed Go Wine dedicated to Barolo\n I Grandi Terroir del Barolo\, the initiative conceived by Go Wine and now in its seventeenth edition\, is back\, scheduled for Saturday\, March 28 and Sunday\, March 29\, 2026 in Monforte d’Alba\, one of the most important centers of the Barolo Langa. \nVenue for the event will once again be the elegant halls of Palazzo Martinengo – Moda Venue (Via Cavour\, 10)\, in the town’s historic center. \nThe event confirms and strengthens its distinctive character: an opportunity for in-depth study of Barolo and its terroir\, with the Additional Geographical Mentions (A.G.M.) at the center\, to tell – through tasting – the different souls of the appellation. \nAn itinerary that enhances wineries that produce Barolo in multiple labels\, expressions of different crus\, sites and parts of the territory\, exalting the soul and peculiarities of Nebbiolo and interpreting diversity as a richness that invites a deeper understanding of the greatness of this wine. \nA focused event between tasting and territory\nThe 2026 edition will serve as a kind of preview of the new vintage in the territory\, maintaining a proven formula that has seen growing participation and interest in recent editions. \nA focused and\, in its own way\, exclusive event that will: \n\nCommunicate the peculiarities of different cru\nMake tasters and audiences think about the importance of the land-territory factor\nValuing direct encounters with producers\ninvite experts and wine enthusiasts to experience a weekend in Langa\, including tastings\, winery visits and discovering the area.\n\nThe Consorzio Vino Nobile di Montepulciano special guest at the event\nThe Consorzio del Vino Nobile di Montepulciano will be the special guest of I Grandi Terroir del Barolo\, with an in-depth look at the recently established Pievi project. \nThe historical study of the geology and geography of the area has led to the identification of 12 zones\, defined in the product specification as UGA(Additional Geographical Units)\, the same prefixed on the label with the mention “Pieve.” \nA theme that will naturally dialogue with the Additional Geographical Mentions of Barolo: in Montepulciano\, too\, the narrative of wine passes through an increasingly precise reading of the different identities of the territory. \nA selection of representative wines from the different Pievi will be offered during the event\, offering the public an interesting comparison between two great Italian appellations united by the desire to focus on the territory as a distinctive element. \nThe program\n\nWhere: Palazzo Martinengo – Moda Venue \nSala dei Grifoni\nVia Cavour\, 10 – Monforte d’Alba (CN)\nSaturday\, March 28\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\nSunday\, March 29\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\n\n\nIn-depth masterclasses\, including on earlier vintages\nA Master’s Degree on Barolo (Saturday\, March 28)\, with lectures\, thematic tours and tastings\nWinery tours and proposals to stay in the area\nFood and wine pairings in area restaurants\n\nThis edition will also see the experimental introduction of a small “I Grandi Terroir del Barolo” shop\, which will allow the public to purchase a selection of Barolo tasted during the event. \nThe Masterclasses\nFour master classes entitled:  “Comparing Terroirs: Barolo and Vino Nobile di Montepulciano\, Geographical Mentions\, Subareas and Territory.” \nThey will be conducted by journalist Gianni Fabrizio\, editor of Gambero Rosso’s Wines of Italy guide. \nThese are tasting trails comparing Barolo and Vino Nobile di Montepulciano. \nEach tasting will feature 4 Barolo and 4 Vino Nobile di Montepulciano\, with labels varying on each date. \nCalendar and schedule: \n\nSaturday\, March 28\n\n2:30 p.m.\n5 p.m.\n\n\nSunday\, March 29\n\n11 a.m.\n3:30 p.m.\n\n\n\nMasterclasses are held by reservation only. To book your participation in the masterclassgo to the dedicated page  \nThe Barolo Master’s Degree – Saturday\, March 28\nOn Saturday\, March 28\, the Barolo Master’s program is scheduled: a day in which you can deepen your field knowledge of this wine between lectures\, tours of the production area and tastings. \nDetails and the day’s itinerary will be provided in the coming days. \nThose interested can confirm pre-accession by writing to the email stampa.eventi@gowinet.it \nHow to participate\nTasting at the tasting booth will be conducted in shifts and with reservations required to ensure the best visiting and tasting experience. \n Online presale tickets –  Reductions for those who book online \nFree admission for those who join Go Wine
URL:https://www.doctorwine.wine/event/monforte-dalba-the-great-terroirs-of-barolo-2026/?lang=en
LOCATION:Palazzo Martinengo\, Moda Venue\, Via Cavour\, 10\, Monforte d’Alba\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/I-grandi-terroir-del-Barolo-2026.jpg
ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it
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