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DTSTART;VALUE=DATE:20250304
DTEND;VALUE=DATE:20250305
DTSTAMP:20250215T090832Z
CREATED:20250215T090832Z
LAST-MODIFIED:20250215T090832Z
UID:33070-1741046400-1741132799@www.doctorwine.wine
SUMMARY:Rome - Cantine d’Italia- Guide for the wine tourist
DESCRIPTION:Presentation of Guida Cantine d’Italia 2025 in Rome\, presentation of special awards and tasting of Top Wines from the wineries honored in the Guide.\nGuida Cantine d’Italia 2025\nThe Guide Cantine d’Italia 2025 published by Go Wine Editore and dedicated to wineries that are “worth the trip\,” invites the reader to travel to the places of wine\, that is\, to the wineries. Wine is first of all history of people\, places\, animates the social life of many territories. Almost always behind a great wine there is an important project\, there are quality people.   \nCantine d’Italia tries to give voice to all this: we reach the wines through the story\, to get to the winery and know something more about the protagonists we wish to meet… For each winery\, a page full of news: from the company’s biography to production data\, to the internal contacts to contact; from the days and times to visit\, to the main wines to know. \nMore than 830 Italian wineries reviewed\, interviews with men and women of wine\, events to experience and the wines to taste\, places to stay and where to eat in all regions of Italy for an increasingly indispensable guide for the wine tourist. \nNew: a special feature on indigenous trails and wine museums \nOfficial presentation of the Guide Cantine d’Italia\nCantine d’Italia 2025\, the Guide for Wine Tourists\, will be presented at the Hotel Palatino in Rome on March 04\, with an evening of promotion and tasting.\nAn important evening for the Go Wine Association\, an opportunity to reintroduce the Guide theme towards spring\, dialoguing about itineraries and tourism to discover wineries and territories. \nAt the presentation\, a group of wineries selected on the volume\, expressions of different territories\, each carrying an important story and interesting wines to taste and comment on. Men and women of wine who have made meeting the wine tourist an important part of their business philosophy.  \nThe event is aimed at Go Wine members\, enthusiasts and industry professionals. \nFor event information: www.gowinet.it/evento/cantine-ditalia
URL:https://www.doctorwine.wine/event/rome-cantine-ditalia-guide-for-the-wine-tourist/?lang=en
LOCATION:Grand Hotel Palatino\, Via Cavour 213/M\, Roma
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/Cantine-dItalia.jpg
ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250301
DTEND;VALUE=DATE:20250302
DTSTAMP:20250124T145307Z
CREATED:20250124T145307Z
LAST-MODIFIED:20250124T145307Z
UID:31662-1740787200-1740873599@www.doctorwine.wine
SUMMARY:Rome - Guida al Bere Rosa
DESCRIPTION:Rosa Rosati Rosé – Guida al Bere Rosa: on March 1 in Rome the national presentation to the press and producers of the 7th edition of the guide by Renato Rovetta\nRosa Rosati Rosé – la Guida al Bere Rosa\nThe Guida al Bere Rosa is a guide dedicated exclusively to pink wines including still\, sparkling\, Martinotti Method and Metodo Classico. A panel of judges from all over Italy selected the best among the pink wines offered from Alto Adige to Sicily\, passing through Tuscany\, Lazio\, and all the Italian regions\, awarding the different certificates: the Quattro Rose\, La Rosa d’Oro\, and the Gran Menzione. In the 2025 edition\, the Golden Roses and Grand Mentions have increased\, certifying the excellent quality and in many cases the excellence of many labels. Alongside the best labels appear in the guide the recipes related to Pink Wines presented by chefs and restaurateurs in their Wine List. The Pink\, Rosé and Rosé Guide is edited by Renato Rovetta\, expert taster and director of Sommelierfriend\, radio speaker\, and founder of the web radio Music & Wine. \nPink wines\nThe guide’s team of tasters are discovering year by year an increasing number of Rosé wines from every region of the Peninsula and from European countries worthy of praise Several regions of the Peninsula have in fact discovered that there are many indigenous grape varieties that lend themselves splendidly to the so-called “rose winemaking” both in terms of still wines and bubbles. Of course\, we are talking about a niche market\, but one that from year to year is giving great satisfaction especially to producers. \nThe presentation of the guide\nLa Guida al Bere Rosa 2025\, Rosa Rosati Rosé returns for the second year to Rome with a major event\, March 1\, 2025 at Domus Magnanimi on the Appia Antica\, near the Mausoleum of Cecilia Metella. The event is dedicated to the public of wine lovers\, operators\, sommeliers and the press. Hundreds of labels from all over Italy will be tasted\, all Pink Wines from the companies in the guide. Also scheduled are masterclasses on autochthonous pink wines. The Guide\, from this year will be more “green” with the possibility to print a QR Code and examine online the small volume dedicated to Rosé wines at any time and on all devices. \nUseful information:\nMore details on the  www.rosarosatirose.eu/ \nFor Press accreditations send an email to accrediti@decanterwineacademy.org
URL:https://www.doctorwine.wine/event/rome-guida-al-bere-rosa/?lang=en
LOCATION:Domus Magnanimi\, Appia Antica\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Rosa-Rosati-Rose-1.jpg
ORGANIZER;CN="Rosa Rosati Ros%C3%A9 Associazione Culturale":MAILTO:http://www.rosarosatirose.eu/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250221T160000
DTEND;TZID=Europe/Rome:20250223T210000
DTSTAMP:20250125T093722Z
CREATED:20250125T093722Z
LAST-MODIFIED:20250125T093722Z
UID:31675-1740153600-1740344400@www.doctorwine.wine
SUMMARY:Rome - I Migliori Vini Italiani di Luca Maroni
DESCRIPTION:The great walk around tasting of Luca Maroni’s I Migliori Vini Italiani returns to Rome.\nFrom Feb. 20-23\, 2025\, Rome will host the presentation of the guidebook “I Migliori Vini Italiani\,” edited by Luca Maroni\, now in its 31st edition. Once again\, the location will be the Salone delle Fontane in the Eur district\, Rome. It will be a unique opportunity to discover more than 100 labels of wines from all regions of Italy\, selected for their quality and uniqueness. The selection\, as always\, is curated by Luca Maroni: not only creator of the event together with his sister Francesca Romana Maroni\, but also sensory analyst and well-known Italian wine signature. The event program is rich and varied. Three days of unlimited tastings. It will also be possible to participate in exclusive workshops and meetings with industry experts\, unmissable presentations and the opportunity to learn more about Luca Maroni’s tasting method.  \nThe program\nThe opening will be on Thursday\, February 20 with an invitation-only evening. The tasting dedicated to the public will take place at the following times: \n\nFriday\, Feb. 21\, 4 p.m. to midnight\nSaturday\, Feb. 22\, 4 p.m. to midnight\nSunday\, Feb. 23\, 4 to 9 p.m.\n\nGuests will have the opportunity to learn the secrets behind wine production\, learn the tasting method developed by Luca Maroni and participate in expert-led sessions. \nUseful Information\nAll information is available at  https://roma.imiglioriviniitaliani.com/\n  \nTo attend the event\, you can purchase presale tickets online or directly at the box office; tickets include access to all scheduled tastings and meetings. \nIndustry Operators and Press are entitled to free admission upon acceptance of the accreditation request. Below are links to apply for accreditation as an industry operator or as Press
URL:https://www.doctorwine.wine/event/rome-i-migliori-vini-italiani-di-luca-maroni/?lang=en
LOCATION:Salone delle Fontane Roma\, Via Ciro il Grande 10/12\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/i-migliori-vini-italiani.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250219
DTEND;VALUE=DATE:20250220
DTSTAMP:20250129T121104Z
CREATED:20250129T121104Z
LAST-MODIFIED:20250129T121104Z
UID:31967-1739923200-1740009599@www.doctorwine.wine
SUMMARY:Rome - Plan Hunt at Jackie O' Wine Club
DESCRIPTION:Jackie O’ Wine Club\, Caccia al Piano wines star in an evening tasting at one of Rome’s most exclusive wineclubs\, Wednesday\, Feb. 19\, 2025\n\n\n\n\n\n\nThe Jackie O’ Wine Club:\n\n\n\n\n\nLocated in the beating heart of Rome\, the Jackie O’ is more than just a club-it’s an icon of style and entertainment that has embodied the timeless sophistication of Rome’s Dolce Vita since 1972. This exclusive destination welcomes guests in a refined atmosphere with impeccable service\, perfect for a memorable evening. A true Oasis of Elegance and Entertainment in the Heart of Rome.  \n\n\nThe Jackie O’ restaurant\, overseen by chef Federico Sparaco\, offers traditional cuisine that combines the best of Italian culinary traditions with a contemporary twist. Each dish is prepared with fresh and selected ingredients\, ensuring an unparalleled dining experience that stimulates the senses. In this unique setting\, on Wednesday evenings Jackie O’ WineClub opens its doors to exclusive events featuring top wineries\, welcomed and presented by Chiara Giannotti  \n\n\n\nHunting the Plan:\nTenuta Caccia al Piano is nestled in the enchanting Bolgheri area\, where the perfect combination of Mediterranean microclimate and clay-limestone soils gives the ideal terroir for great wines. Here\, along the picturesque Via Bolgherese\, which runs between vineyards and olive trees\, winemaker Franco Ziliani has begun a new adventure dedicating himself to the production of wines that leave their mark. Franco Ziliani\, owner of Guido Berlucchi\, pioneered the birth of Metodo Classico in Franciacorta in the 1960s. In the early 2000s\, he decided to bet on an emerging territory like Bolgheri in Tuscany with the goal of making great red wines. The desire to patiently understand the Bolgheri terroir\, respecting what has already been done by the great protagonists who have made the wine of these lands famous\, has guided Franco Ziliani’s work from the beginning\, now carried on by his children Cristina\, Arturo and Paolo. The estate is located in Castagneto Carducci in the hamlet of Bolgheri and was created from the renovation of an ancient hunting estate owned by the noble Della Gherardesca family\, dating from 1868. The farmhouse\, thanks to a careful work of redevelopment in full respect of the surrounding territory\, has been expanded and transformed into the current headquarters of the winery. \nThe Vineyards of Caccia al Piano:\nThe spark\, which culminated in the purchase of the Caccia al Piano Estate in 2003\, was sparked after visiting the San Biagio vineyard\, a wonderful area that enjoys a privileged position in the Bolgheri area and a fascinating view of the sea. At 12 hectares\, San Biagio is the estate’s largest vineyard. Lying 180 meters above sea level\, it is planted in a “humpback” shape on the ridge of the hill overlooking the two slopes with a southeast and southwest exposure. Divided into 7 plots\, it has very heterogeneous soils with a clay and limestone texture rich in skeleton. Constant ventilation and solar reflection from the sea give the grapes perfect healthiness. Over the years the winery spreads to other extraodinary soils. First we find Grottine\, with an extension of 5 hectares and an East-West orientation\, with a characteristic red-colored soil\, optimal for growing Merlot. Next comes Cantina\, a 3-hectare plot where Petit Verdot vines are grown\, with an East-West orientation\, and Cabernet Sauvignon and Franc\, towards the North-South. Finally Le Bozze\, 3 hectares characterized by a flat profile in the lower parts near the sea\, ideal for white grapes such as Vermentino and Suvignon Blanc.     \nJackie O’ Wine Club’s schedule for Wednesday\, Feb. 19\nChiara Giannotti will present the evening. With her will be Francesco Lippini\, marketing manager of Tenuta Caccia al Piano. \, supported by the venue’s sommelier Manuel Pompili. Together they will lead you to discover the extraordinary Bolgheri terroir. They will be tasting four exceptional wines paired with the menu created for the occasion by Chef Federico Sparaco of Jackie O’.  \n\n\nThe appointment is for Wednesday\, Feb. 19 from 8 to 10 p.m. \nIn tasting \n\nCaP Rosè Metodo Classico Extra Brut 2022 with low temperature veal tonnato with Pantelleria capers\nLungocosta Bolgheri Bianco Doc 2022 paired with rosemary potato millefeuille on Jerusalem artichoke cream and San Daniele petals\nRuit Hora Bolgheri Rosso Doc 2022 accompanied by orecchiette cacio e pepe with Sicilian broccoli cream\nCaccia al Piano Bolgheri Superiore Docg 2021withterrine of coda alla vaccinara with crispy celery\n\nUseful information:\nPlaces are limited. For reservations: \n  06. 42885457\n  Info@jackieoroma.com For more information https://www.jackieoroma.com/wine-club
URL:https://www.doctorwine.wine/event/rome-plan-hunt-at-jackie-o-wine-club/?lang=en
LOCATION:Jackie O’ Wine Club
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Jackie-O.jpg
ORGANIZER;CN="Vino.tv":MAILTO:chiara.vino.tv@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250208T160000
DTEND;TZID=Europe/Rome:20250209T220000
DTSTAMP:20250128T102933Z
CREATED:20250128T102933Z
LAST-MODIFIED:20250128T102933Z
UID:31881-1739030400-1739138400@www.doctorwine.wine
SUMMARY:DiVino Rome
DESCRIPTION:Back to diVino Roma\, the wine festival created by Decanter Wine Academy\, dedicated to everyone: wine lovers\, tourists\, the curious\, wine professionals and the press.\nThe dates to mark in your diary are February 8 and 9\, 2025. The location is once again Villa Piccolomini\, located on the Aurelia Antica\, with its enchanting garden overlooking St. Peter’s Dome. As always the focus will be on more than 100 wineries from all over Italy\, with more than 300 labels for tasting\, accompanied by finger food\, masterclasses\, djset. But the 2025 novelties are really a lot and range from new consumption styles to innovative formats to enjoy the wine experience in freedom. In addition\, new to this edition will be the section dedicated to no-alcohol or low-alcohol wines\, which since a few months can also be produced in Italy. And then the dancing\, every evening at the end of the event the dances will open with diVino Dance\, with DJ set Tempesta to dispose of the excess alcohol together and go home serene. During the DiVino Dance\, drinks counter with free water and coffee\, plus also free alcohol test always for those who want to check their condition before driving.  \nThe program of diVino Rome:\n\n\nSaturday\, February 8\, 2025 \n\n4 p.m. to 10 p.m. tasting booths\n4:30 pm Masterclass “The Oenological Gems of the South” Speakers Luca Gardini\, Best Sommelier in the World 2010\, BWW – Best Italy Wine Critic of the World 2022\, curator of La Guida ai 1000 Vini d’Italia de L’Espresso and Fabio Mecca\, Oenologist of the Year 2025.\n10 p.m. to midnight Post-event with diVino Dance\n\nSunday\, February 9\, 2025 \n\n4 to 9 p.m. tasting booths\n4:30 p.m. Masterclass “Dealolated wines\, a new frontier?” Speakers Angelo Petracci Referente Guida Vitae Ais. \n9-10 p.m. Post-event with diVino Dance\n\nUseful information:\n\nThe link to the official website of the diVino Roma event is https://www.decanterwineacademy.org/divino \n\nTickets are available online. Press and industry professionals can email accrediti@decanterwineacademy.org by Monday\, Feb. 3. For bloggers send email that will be evaluated by staff. Mandatory reservations for the Masterclasses\, with limited seating\, by writing to info@decanterwineacademy.org
URL:https://www.doctorwine.wine/event/divino-rome/?lang=en
LOCATION:Villa Piccolomini\, via Aurelia Antica\, 164\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Divino-Roma.jpg
ORGANIZER;CN="Decanter Wine Academy":MAILTO:info@decanterwineacademy.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250201T120000
DTEND;TZID=Europe/Rome:20250202T190000
DTSTAMP:20250123T104249Z
CREATED:20250123T104249Z
LAST-MODIFIED:20250123T104249Z
UID:31564-1738411200-1738522800@www.doctorwine.wine
SUMMARY:Vignaioli Naturali in Rome
DESCRIPTION:Vignaioli Naturali in Rome returns in February 2025!\nVignaioli Naturali a Roma (Natural Winegrowers in Rome) was born with the intention of making people understand that natural wine is not a fashion\, but a way of life. It is\, in fact\, a philosophy of life that is transmitted through passion and work\, by those who have decided to espouse sustainable agriculture\, without compromise and without chemistry\, respecting nature and human health The world of natural wine in recent years has evolved going to conquer the palates of consumers\, more or less aware\, once far away. An important change that starts from those who produce wine and make it\, through the work first in the vineyard and then in the cellar\, a fundamental element of their lives.  \nVignaioli Naturali in Rome 2025 \n\nThe 2025 edition of Vignaioli Naturali in Rome is back\, the event that for sixteen years has been the most important Roman stage where the culture of natural wine is celebrated and spread through the direct encounter of winemakers from many Italian regions and beyond. Two unmissable days for a sensory adventure with a thousand territorial expressions available to all wine lovers and professionals\, but especially to all those who of “drinking natural wine” make it a conscious choice. The event is dedicated to wine enthusiasts\, wine professionals\, the press and the many tourists visiting the city who have the desire to participate in a tasting of natural wines organized in tasting booths\, where it will be possible to taste dozens and dozens of wineries and talk directly with the producers \n\nThe Program\nSaturday\, February 1\, 2025 – time 12 noon – 8 p.m. Sunday\, February 2\, 2025 – time 11 a.m. – 7 p.m. The meeting is in Rome at the Hotel Excelsior\, Via Veneto 125. \nUseful Information:\nThe official website of the event is  www.vininaturaliaroma.it \nTickets can be purchased on the website where you will also find an updated list of participating companies.
URL:https://www.doctorwine.wine/event/vignaioli-naturali-in-rome/?lang=en
LOCATION:The Westin Excelsior Rome\, Via Veneto 125\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2025/01/Vignaioli-Naturali.png
ORGANIZER;CN="Vini Naturali a Roma":MAILTO:info@vininaturaliaroma.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250122
DTEND;VALUE=DATE:20250123
DTSTAMP:20250111T162124Z
CREATED:20250111T162124Z
LAST-MODIFIED:20250111T162124Z
UID:31262-1737504000-1737590399@www.doctorwine.wine
SUMMARY:Rome - Jackie O' Wine Club
DESCRIPTION:Jackie O’ Wine Club\, Ronchi di Manzano wines star in an evening tasting at one of Rome’s most exclusive wineclubs\, Wednesday\, Jan. 22\, 2025\n\n\n\n\n\n\nThe Jackie O’ Wine Club\n\n\n\n\n\nLocated in the beating heart of Rome\, the Jackie O’ is more than just a club-it’s an icon of style and entertainment that has embodied the timeless sophistication of Rome’s Dolce Vita since 1972. This exclusive destination welcomes guests in a refined atmosphere with impeccable service\, perfect for a memorable evening. A true Oasis of Elegance and Entertainment in the Heart of Rome.  \n\n\nThe Jackie O’ restaurant\, overseen by chef Federico Sparaco\, offers traditional cuisine that combines the best of Italian culinary traditions with a contemporary twist. Each dish is prepared with fresh and selected ingredients\, ensuring an unparalleled dining experience that stimulates the senses. In this unique setting\, on Wednesday evenings Jackie O’ WineClub opens its doors to exclusive events featuring top wineries\, hosted and presented by Chiara Giannotti  \n\n\n\nRonchi of Manzano:\nThe Ronchi di Manzano Estate is located in the municipality of Manzano and covers an area of 60 hectares of hills\, 40 of which are vineyards surrounding the properties. The foundation of the “Ronchi di Manzano” Farm\, dates back to 1969\, but the vineyards have a centuries-old history. Since 1984 the winery has been owned by the Borghese family\, and their daughter Roberta\, a young Friulian\, has been taking care of it full-time\, combining a great and engaging passion with professional skills for constant training at famous French\, Californian and Italian wineries. She is personally involved in vineyard management\, winery techniques and promotion of their wines. Her daughters\, Lisa and Nicole\, who follow in their mother’s footsteps with great passion\, also joined the winery a few years ago. Since Roberta took over the winery\, she immediately imposed a program of total replanting of the older vineyards with the thickening of the vines and the adoption of shorter pruning systems convinced that a quality wine can only be obtained by starting with a great quality of grapes. \n\nJackie O’ Wine Club’s schedule for Wednesday\, Jan. 22\nChiara Giannotti will present the evening. With her\, Lisa Livon \, owner and Global Brand Ambassador and Walter Mazza\, Area Manager of the winery\, supported as usual by the venue’s sommelier Manuel Pompili. Together they will take you on a discovery of Friuli\, tasting five exceptional wines paired with an extraordinary menu created for the occasion by Chef Federico Sparaco of Jackie O’.  \n\n\nThe appointment is for Wednesday\, January 22 from 8 to 10 p.m. \nIn tasting \n\nRibolla Gialla IGT 2023 with cuoppo of mixed vegetables in tempura\nChardonnay Riserva Doc Fatato 2022 paired with mixed pasta and lentils with shellfish and herbs\nMerlot Riserva Doc Ronc di Subule 2009/2018 accompanied by beef stew with crispy polenta\nPiccolit Docg 2018 with crispy white chocolate and honey log\n\n\nUseful information:\nPlaces are limited. For reservations: ☎️ 06. 42885457\n Info@jackieoroma.com For more information https://www.jackieoroma.com/wine-club
URL:https://www.doctorwine.wine/event/rome-jackie-o-wine-club/?lang=en
LOCATION:Jackie O’ Wine Club
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Jackie-O-Wine-Bar.jpg
ORGANIZER;CN="Vino.tv":MAILTO:chiara.vino.tv@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250118T103000
DTEND;TZID=Europe/Rome:20250119T190000
DTSTAMP:20250116T155656Z
CREATED:20250109T161819Z
LAST-MODIFIED:20250116T155656Z
UID:30910-1737196200-1737313200@www.doctorwine.wine
SUMMARY:Rome - La Sardegna di Vinodabere\, 3rd edition
DESCRIPTION:La Sardegna di Vinodabere: per il terzo anno consecutivo torna l’evento esclusivo dedicato ai vini dell’isola\, nato per promuovere e far scoprire a chi non le conosce la varietà e la complessità vitivinicola della regione.\n\nCon 45 aziende ed oltre 200 vini a Roma il 18 e 19 gennaio potrete fare un viaggio tra i territori vitivinicoli della Sardegna alla scoperta di un vero e proprio piccolo continente. \n\nVinodabere (www.vinodabere.it) è una testata giornalistica on line che da anni promuove con i suoi articoli e con i suoi eventi la cultura enogastronomica\, dando visibilità a realtà già note e storiche come a quelle nuove e da scoprire. I territori\, i vini e le specialità gastronomiche della Sardegna sono sempre stati\, sin dalla sua nascita\, al centro dell’attenzione della testata giornalistica e del suo direttore Maurizio Valeriani. Da qui la nascita della Guida ai Migliori Vini della Sardegna (link)\, giunta alla settima edizione. \nL’evento:\nLa Sardegna di Vinodabere\, 3° edizione: Sabato 18 e domenica 19 gennaio\, all’Hotel Belstay a Roma\, sarà possibile incontrare ai banchi di assaggio numerosi produttori sardi (45 aziende)\, in rappresentanza delle tante aree (vere e proprie sub-regioni) dove si produce vino di qualità. \nTra più di 200 referenze tra bianchi\, rosati\, rossi\, vini dolci e ossidativi\, e perfino bollicine\, ci si potrà orientare per apprezzare\, come merita\, la ricchezza enologica della Sardegna\, conoscere i vignaioli che la animano e sperimentare nel calice lo stato dell’arte della viticoltura sarda\, giunta ormai a livelli di indiscutibile eccellenza. Un viaggio dunque tra le produzioni provenienti dai territori di Alghero\, Anglona\, Gallura\, Mamoiada\, Mandrolisai\, Ogliastra\, Oliena\, Orgosolo\, Oristanese\, Romangia\, Sulcis e sud Sardegna\, alcuni dei quali diventeranno i protagonisti delle masterclass in programma sabato 18 gennaio (presto maggiori dettagli sul sito vinodabere.it). \nIl programma:\n\nSabato 18 gennaio \n\nDurante la mattina: Masterclass (dettagli e orari da definire)\nDalle 13:30 alle 15:30: Apertura banchi di assaggio esclusivamente per operatori (ristoratori\, agenti\, distributori\, enotecari)\, stampa\, sommelier e assaggiatori ONAV\nDalle 15:30 alle 19:30: Apertura banchi di assaggio anche per il pubblico\n\nDomenica 19 gennaio \n\nDalle 10:30 alle 13:30: Apertura banchi di assaggio per operatori (ristoratori\, agenti\, distributori\, enotecari)\, Stampa e sommelier e assaggiatori ONAV\nDalle 13:30 alle 19:00: Apertura banchi di assaggio per il pubblico\, per sommelier e assaggiatori ONAV\, per operatori e Stampa \n\n\nInformazioni Utili:\nPer conoscere le aziende ed i vini presenti nei banchi di assaggio e per ogni altra informazione sull’evento consultate il sito https://vinodabere.it/ \nGli operatori possono richiedere l’accredito scrivendo una mail entro il 17 gennaio (e ricevendo poi conferma) a operatorivinodabere@gmail.com \nI giornalisti possono richiedere l’accredito scrivendo una mail entro il 17 gennaio (e ricevendo poi conferma) a stampavinodabere@gmail.com \nSommelier e assaggiatori ONAV con tessera in corso di validità possono entrare anche alla degustazione riservata alla stampa e agli operatori del settore\, previo acquisto del biglietto
URL:https://www.doctorwine.wine/event/rome-the-sardinia-of-vinodabere-3rd-edition/?lang=en
LOCATION:Hotel Belstay\, Roma\, Via Bogliasco\, 27\, Roma
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/La-Sardegna-di-Vinodabere-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250112T110000
DTEND;TZID=Europe/Rome:20250113T180000
DTSTAMP:20250108T112605Z
CREATED:20250108T112605Z
LAST-MODIFIED:20250108T112605Z
UID:30715-1736679600-1736791200@www.doctorwine.wine
SUMMARY:Rome - Nebbiolo nel Cuore XI Edition
DESCRIPTION:Riserva Grande Presents Nebbiolo in the Heart XI Edition\, iJanuary 12 and 13\, 2025\, at the Grand Hotel Palatino at 213/M Cavour Street\, Rome\nThe King of Wines and the Wine of Kings returns to star in Rome in January 2025\, of Nebbiolo nel Cuore\, XI Edition.   \nThe unmissable event for all Nebbiolo lovers is just a few days away: on January 12 and 13\, 2025\, the Grand Hotel Palatino in Rome (Via Cavour 213/M) will host the exclusive Capitoline event dedicated to one of the world’s most beloved grape varieties. A rare opportunity to taste a wide selection of Barolo\, Barbaresco and other Nebbiolo-based  wines\, directly from the producers.    \nSince the first edition\, the event has aimed to highlight Nebbiolo in all its expressions: Roero\, Barbaresco and Barolo\, Gattinara and Ghemme\, Boca and Lessona\, Bramaterra and Fara\, Sizzano and Valli Ossolane\, Colline Novaresi and Coste della Sesia\, Valle D’Aosta and Valtellina\, Monferrato\, Carema and Canavese and the other micro realities scattered throughout our territory.   \nNebbiolo nel Cuore is therefore a must-attend event for all wine enthusiasts who\, through the tasting of different types of Nebbiolo\, will be able to take a real sensory journey to discover territories rich in history and tradition. Through dedicated tasting benches and masterclasses\, it will be possible to discover the potential of both the new vintages presented and the new wineries that will participate in the event for the first time. Moreover\, as an absolute novelty of this edition\, to meet the needs of producers and to encourage a wider participation of operators\, the event will be held on Sunday and Monday. \nTasting Stands\, Masterclasses and Workshops:\nThe Event is aimed at the cultural promotion of Nebbiolo and its lands of choice. The Italian wine territory that more than any other is linked to the various terroirs that characterize it and has always been an example of how the territory can and should be enhanced. Through the tasting tables and at the masterclasses it will be possible to evaluate the different territorial declinations of the vine. Great importance will be given precisely to thematic masterclasses-our strength-where the unique terroir of Nebbiolo will be explored.    \nNebbiolo App Guide:\nAlso in this edition\, ample space will be provided for the  Guide to Nebbiolo and its territories of excellence.  A  Vademecum for its users\, made by means of a’App: “Nebbiolo Guide. Riserva Grande and all the qualified editorial staff of the guide   Will present\, during this eleventh edition\, the new mentions awarded to all the Nebbiolo-based wine producers\, who renewed their trust in the organization by sending their samples of both labels put on the market in 2024 and historic vintages. So many wines tasted in this 2024 by Marco Cum\, owner of Riserva Grande\, creator and patron of Nebbiolo nel Cuore and his staff\, with many confirmations but also with multiple novelties and surprises demonstrating the growing quality of the labels tasted.  \nThe Award Ceremony\nThe Nebbiolo in the Heart Guide will be officially presented on Monday\, 13.01.2025 at 2 p.m. in the presence of accredited operators as well. \nDuring the presentation\, diplomas will be handed over to the producers of the labels that have obtained the most important awards of excellence: The Gold Bunch – wines with the highest score (the bunches awarded were bronze\, silver or gold); The Coup De Coeur – wines that have obtained the gold bunch and that are also endowed with unique and exclusive qualities\, so much so as to arouse a strong emotional impact. A novelty related to the awards of this edition: diplomas will also be awarded for some categories of excellence that the editorial staff\, also in view of the evaluations that emerged during the tasting sessions carried out\, deemed should be mentioned given the great value expressed. Awards will also be given to: \n\nThe Best Label;\nBest Emerging Winery;\nBest Historic Winery;\nThe Winery With The Best Hospitality;\nThe Best Sustainable Winery.\n\nWine Lottery:\nAnother great new feature of this edition\, visitors will be able to win a bottle of Nebbiolo-based wine by drawing lots\, simply by downloading the free guidebook app and leaving their details at the reception. The delivery of the won prizes will take place at the Event Space of Del Frate Restaurant\, Via degli Scipioni 118\, at a date and time to be determined.  \nThe Program:\nSunday\, January 12\, 2025: \n\n11:00 a.m. – 8:00 p.m.: Opening Tasting Booths\n11:30 a.m.: Masterclass “The Coup de Coeur of The Nebbiolo Guide.” Comparative tasting of wines awarded with the coup de coeur mention. Edited by Michele Panno \n2 pm:  Masterclass. Parallel vertical of Barbaresco wines from the Renato Fenocchio winery in Neive.  Langhe Barbaresco. Edited by Marco Cum and Renato Fenocchio \n4:30 pm:  Masterclass the Timorasso: the white revolution of the Colli Tortonesi. Comparative tasting of various crus of Timorasso. Curated by Saula Giusto.  \n\nMonday\, January 13\, 2025: \n\n10:00 a.m. – 6:00 p.m.: Opening Tasting Booths\n12:00 p.m.: Event presentation to industry professionals with dedicated event\n3:00 p.m.: “The Nebbiolo Guide” awards ceremony.\n\nInfo and Contact:\nThe official website of the event is  www.nebbiolonelcuore.com \nYou can view the list of participating companies\, purchase your ticket and book your favorite masterclass online at the link. You can purchase your ticket at the event reception or online with the discount indicated at the time of purchase. \nPlease note: the masterclasses have limited seating\, reservations are required.  Online reservations are recommended; any available seats can be purchased during the event subject to availability. Purchase of masterclasses includes admission to the tasting tables Operators from the horeca circuit and professional press\, interested in attending the event can request accreditation no later than Jan. 10\, 2025 by writing to accrediti@riservagrande.com. To apply for Gift Voucher: eventi@riservagrande.com Infoline 339.6231232 Facebook Event: https://www.facebook.com/events/3189380371361166
URL:https://www.doctorwine.wine/event/rome-nebbiolo-nel-cuore-xi-edition/?lang=en
LOCATION:Roma\, Hotel Palatino\, Via Cavour 213/M\, Roma\, Italia
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2025/01/Nebbiolo-nel-Cuore-XI-edizione.png
ORGANIZER;CN="Riserva Grande":MAILTO:eventi@riservagrande.com
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20241006
DTEND;VALUE=DATE:20241007
DTSTAMP:20241001T134330Z
CREATED:20240822T123458Z
LAST-MODIFIED:20241001T134330Z
UID:22830-1728172800-1728259199@www.doctorwine.wine
SUMMARY:Presentation of The Essential Guide to Italian Wine 2025 - ROME
DESCRIPTION:DoctorWine presents the 11th edition of The Essential Guide to Italian Wine 2025 in Rome!\n Appointment on Sunday\, October 6\, 2024 at Spazio Novecento\, Piazza Guglielmo Marconi\, 26B. A day of celebration and tasting to discover the wines selected and awarded by DoctorWine and talk directly with the producers. In fact\, during the day there will be a large tasting counter where you will be able to freely taste and discover all the great wines present! The list of more than 100 wineries present will be published in the coming weeks! The ticket includes access to the event and free tasting\, as well as a complimentary copy of DoctorWine’s new The Essential Guide to Italian Wine 2025. These are the producers attending the open tasting:      \nAbruzzo\n\nCiavolich\nFattoria Nicodemi\nLa Valentina\nNododivino\nSan Lorenzo\n\nSouth Tyrol:\n\nCantina Kaltern\nCantina Kellerei Girlan\nCantina Kellerei Merano\nCantina Kellerei Tramin\nCantina Colterenzio / Kellerei Schreckbichl\nElena Walch\nErste+Neue\n\nBasilicata:\n\nCantine del Notaio\nD’Angelo\nElena Fucci\nRe Manfredi\n\nCalabria:\n\nCaparra & Siciliani\nLibrandi\n\nCampania:\n\nBosco De’ Medici\nMarisa Cuomo\nMastroberardino\n\nEmilia:\n\nCavicchioli\nLini 910\nVentiVenti\n\nFriuli Venezia Giulia:\n\nButussi\nLa Viarte\nMarco Felluga – Russiz Superiore\nMonviert\nPecorari\nTunella\nVenica\n\nLatium:\n\nCantinAmena\nCasale del Giglio\nFamiglia Cotarella\nFontana Candida\nMarcella Giuliani\nTenuta di Fiorano\n\nLiguria:\n\nCantine Lunae\n\nLombardy:\n\nBarone Pizzini\nBerlucchi Franciacorta\nCastello Bonomi\nMamete Prevostini\nMonsupello\nNino Negri\n\nBrands:\n\nIl Pollenza\nMarotti Campi\nMontecappone and Mirizzi\nTenuta di Tavignano\nUmani Ronchi\nVelenosi\nVito Cardinali\n\nPiedmont:\n\nBera\nCa’ Viola\nLivia Fontana\nMarchesi di Barolo\nSoprano Pianpolvere\n\nApulia:\n\nCantele\nTenute Bocca di Lupo e Tormaresca\n\nRomagna:\n\nFattoria Nicolucci\n\nSardinia:\n\nJankara\nPala\n\nSardinia:\n\nCusumano\nMandrarossa\nPassopisciaro\n\nTuscany:\n\nArgiano\nBarone Ricasoli\nBibbiano\nCarpineto\nCasanova di Neri\nCastello del Terriccio\nColleMassari\nDei\nDievole\nDomini Castellare di Castellina\nFamiglia Casadei\nFattoria Le Pupille\nVigneti La Selvanella e Melini\nFrescobaldi\nNittardi\nPatrizia Cencioni\nPiaggia\nPietroso\nPrincipe Corsini\nRidolfi\nRocca delle Macie\nTenuta di Trinoro\nTua Rita\n\nTrentino:\n\nCavit\nSan Leonardo\n\nUmbria:\n\nAntonelli\nCastelbuono (Gruppo Lunelli)\nLa Madeleine\nScacciadiavoli\n\nAosta Valley:\n\nLes Cretes\n\nVeneto:\n\nBolla\nCastello di Roncade\nConte Emo Capodilista – La Montecchia\nMassiimago\nPasqua Vigneti e Cantine\nRubinelli Vajol\nSanti\nSperi\nTedeschi\nTommasi\nValdo\nVillabella\n\n  To recap:   \n\nWHERE: Spazio Novecento\, Piazza Guglielmo Marconi 26B\, Rome.\nWHEN: Sunday\, October 6 from 3 p.m. to 7 p.m.
URL:https://www.doctorwine.wine/event/presentation-essential-guide-to-the-wines-of-italy-2025-rome/?lang=en
LOCATION:Spazio Novecento\, Piazza Guglielmo Marconi\, 26b\, 00144 Roma RM\, Roma\, Roma\, 00144\, Italia
CATEGORIES:Rome Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2024/08/presentazione-doctorwine-roma-2024.png
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240121
DTEND;VALUE=DATE:20240123
DTSTAMP:20240109T160554Z
CREATED:20240109T160554Z
LAST-MODIFIED:20240109T160554Z
UID:9375-1705795200-1705967999@www.doctorwine.wine
SUMMARY:The Sardinia of Vinodabere 2024 - Rome
DESCRIPTION:33 wineries from the small continent for the 2nd edition of La Sardegna di Vinodabere\nSunday\, January 21 and Monday\, January 22\, 2024\nHotel Belstay\, Via Bogliasco\, 27 – Rome\nThere will be 33 wineries participating in the 2nd edition of La Sardegna di Vinodabere and more than 140 wines for tasting\, which\, for the second time in the Capital\, will offer a unique picture of the small continent’s wine production. \nOn Sunday\, Jan. 21 and Monday\, Jan. 22\, at the Hotel Belstay in Rome\, it will be possible to meet numerous Sardinian producers at the tasting counters and discover with them the many wine areas where quality wine is produced. \nFrom almost every place on the magical island\, winemakers will arrive along with their precious labels\, allowing the public to embark on a singular journey into their wine world and appreciate the differences given by the microclimates and soils that characterize Sardinia and leave their mark in the glasses. \nList of areas and companies \nAlghero \nPoderi Parpinello \nAnglona \nRossini Estates \nCoros \nMonte Fenosu Winery \nSalvatore Chessa \nGallura \nDepperu Winery \nJankara \nLa Contralta \nLi Duni \nLi Seddi \nSiddùra \nSurrau \nGrecu Estates \nMamoiada \nMarco Canneddu Winery \nMandrolisai \nFradiles \nOgliastra \nAlberto Loi \nPerda Rubia Estates \nOliena \nIolei \nASCOS\, Association of Nepente and Oliena Wine Producers: \nBiscu \nGostolai \nGuthiddai \nRuju Sardu \nSalis \nWinemakers of Oliena \nOrgosolo \nWineries of Orgosolo \nRomangia \nIsland Farms \nTraMonti Wines \nTerre di Romangia Consortium: \nFara Giorgio \nNuraghe Cabrioni \nWinemakers of Romangia \nSulcis \nAgriPunica \nSantadi Winery \nSardus Pater Winery \nSouth Sardinia \nShovel \nList of wineries and wines:\nhttps://vinodabere.it/la-sardegna-di-vinodabere-2024-a-roma-il-21-e-22-gennaio-hotel-belstay-via-bogliasco-27/ \nVinodabere’s Sardinia\, on Sunday\, will also be masterclasses thanks to which certain wine-growing areas can be deepened and direct comparisons can be made with productions from the same areas. \nSchedules\nSunday\, January 21 \n10 a.m. – 11 a.m. masterclass “The Nepente of Oliena and its interpretations.” \nCost 25 euros per person. Possibility of requesting press accreditation. \n11:30 a.m. – 1:30 p.m. masterclass “Ogliastra\, Orgosolo and Romangia\, territories compared” \nCost 35 euros per person. Possibility of requesting press accreditation. \nFrom 2 to 4 p.m. access to tasting tables reserved for press\, bloggers\, influencers and operators (accreditation to be requested by email) \nFrom 4 p.m. also open to the final public \n8 p.m. end of the event \nMonday\, January 22 \nFrom 10 a.m. until 6:30 p.m. opening tasting booths for the public\, press\, bloggers\, influencers and operators \nCosts\nDaily admission \n25 euros for the public \n20 euros for sommeliers with valid membership card to show at checkout \nAdmission for two days 40 euros instead of 50 euros. \nWith the admission ticket\, it will be possible to taste all the wines on the counters. \nFree admission for press and operators with email request for accreditation. The credit will be valid only once confirmed via never. \nFor journalists\, bloggers and influencers write to accredito@robertaperna.com \nFor operators (restaurateurs\, wine merchants\, agents…) write to operatorivinodabere@gmail.com \nFor more info and details: vinodabere@gmail.com
URL:https://www.doctorwine.wine/event/the-sardinia-of-vinodabere-2024-rome/?lang=en
LOCATION:Hotel Belstay\, Roma\, Via Bogliasco\, 27\, Roma
CATEGORIES:Rome Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2024/01/Vinodabere-scaled.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20240113
DTEND;VALUE=DATE:20240115
DTSTAMP:20240109T154742Z
CREATED:20240109T135831Z
LAST-MODIFIED:20240109T154742Z
UID:9361-1705104000-1705276799@www.doctorwine.wine
SUMMARY:Nebbiolo Nel Cuore X - Rome
DESCRIPTION:NEBBIOLO IN THE HEART X EDITION \nJanuary 13 and 14\, 2024 at the GRAND HOTEL PALATINO at 213/M Cavour Street\, Rome \nReturning in January 2024 is the event highlighting the regal Nebbiolo grape variety in the Capital: NEBBIOLO IN THE HEART. \nThe event this year will reach a coveted milestone\, built by the agency Riserva Grande with determination and much commitment\, year after year: its TENTH EDITION. \nAll enthusiasts\, wine-lovers\, eno-addicts and industry professionals of the beloved Nebbiolo grape variety will be welcomed on January 13 and 14\, 2024 at the Grand Hotel Palatino in Rome\, located at 213/M Via Cavour. \nThe mission of Nebbiolo in the Heart\nThe very name of the event underscores its strong connection with the identity of this noble grape variety and expresses its deep passion towards the different declinations of Nebbiolo. \nNebbiolo in the Heart e is an initiative that allows visitors not only to taste Nebbiolo expressed in its many fascinating types\, but also represents a cultural commitment to the promotion of this extraordinary grape variety and its chosen lands. \n“Nebbiolo nel Cuore” returns to Rome for its 10th anniversary edition. Ten years of enhancing Nebbiolo through its prestigious territories of choice. Through dedicated tasting tables and masterclasses\, once again we will be able to discover the potential of the new vintages that will be presented and new wineries that will participate in the event for the first time – declares Marco Cum\, owner of Riserva Grande and creator and patron of Nebbiolo nel Cuore. –  As always\, didactics will be prevalent\, with extraordinary master classes aimed at recounting the absolute richness of these lands. Culture\, faces\, smiles\, traditions\, life experiences\, stories\, emotions-this is Nebbiolo in the Heart. \nThe Italian wine territory is a treasure trove of varieties\, each linked to its characteristic terroirs\, all the more so when it comes to Nebbiolo. Through this event\, it is intended to emphasize theimportance of enhancing and preserving the diversity of the wine heritage of this extraordinary grape\, which the whole world envies us. \nMasterclasses and tasting tables will be the beating heart of this enhancement\, made to deepen and appreciate the different territorial nuances of Nebbiolo. \nThe previous edition welcomed more than 2\,000 participants\, a passionate community of operators and Nebbiolo lovers who made the event a unique experience. \nNebbiolo territories present at the event\nAs in previous editions\, the tenth Nebbiolo nel Cuore will give visitors the opportunity to take a journey through the lands where the noble grape variety expresses itself in all its different and fascinating nuances. \nFrom Roero to Barbaresco and Barolo; from Gattinara and Ghemme to Boca and Lessona; from Bramaterra and Fara to Sizzano\, to the Ossola Valleys; from the Novara Hills to the Coste della Sesia; from Valle D’Aosta to Valtellina\, to Monferrato\, Carema and Canavese; and to the other micro realities in which it is valued in our territory\, including the small but striking production of Sardinia. \nThis year\, as a first\, we are pleased to announce that a company from Serbia will also be present. This international presence will make the experience even richer and more varied. \nTo see a list of participating companies\, type HERE \nThe Nebbiolo App Guide\nRiserva Grande during this tenth edition will present the new and innovative GUIDE ON NEBBIOLO and its territories of excellence. A real VADEMECUM for its users\, made by means of anAPP: “THE NEBBIOL.” \nThe idea was born thanks to the long experience gained during the various editions of Nebbiolo nel Cuore\, the sharing\, friendship and support of all the participating producers\, who have made the events created year after year better and better. \nFor this reason\, the APP will be closely linked to the event and will be created with the intention of providing an overview of Nebbiolo that is user-friendly and within the reach of all those who would like to learn more about it\, beyond the usual annual appointment at the tasting tables. \nThe guide\, the draft of which was presented during the ninth edition of Nebbiolo nel Cuore\, required the work of a qualified editorial team and the invaluable contribution of experienced and competent external commissioners\, which lasted a whole year. \nTHE NEBBIOLO GUIDE is a true virtual guide\, interactive and constantly evolving\, whose content and external links will constantly expand the opportunities for its use. \n“The guide represents a practical\, easily searchable tool that has the priority and cultural purpose of conveying the most in-depth knowledge of the lands\, production and producers of Nebbiolo. – Marco Cum states about this project – But it will also be a useful app for travelers who are passionate about Nebbiolo and want to visit the places where the great grape variety is produced.” \nFor these purposes\, not only the macro-areas but also all the sub-areas of production of the grape variety are given in the guide in great detail and specificity\, as well as fact sheets and reviews of the wines tasted and all useful directions for visiting participating wineries. \nThe presentation\nTHE NEBBIOLO GUIDE will be officially presented on Sunday\, 14.01.23 at 12 noon\, also in the presence of the ACCREDITED PRESS. \nDuring the presentation\, diplomas will be presented to the producers of the labels that received the following awards of excellence: \n\nThe COUP DE COUER – the guide’s highest award for those wines that\, in addition to having obtained the highest score\, awarded with the GOLD GRAPPLE\, have manifested a unique and exclusive character\, so much so that they arouse a strong emotional impact.\nTHE GOLD GRAPLE – wines that received the highest score (the grapples awarded were bronze\, silver or gold).\n\nIn addition to these outstanding wines\, awards will be given to the wines that represent\, at their best\, certain evaluation categories adopted in the guide (represented by relative icons)\, THREE for each of the following categories: \n\nTERRITORIALITY – wines that are distinguished by their ability to best express their territory of origin\, a characteristic that makes them recognizable and unique.\nEVOLUTION – wines with sensory characteristics that need further aging to fully express the full expressive potential\, however\, already present at the time of tasting.\nEQUILIBRIOUS – wines with excellent overall drinkability\, thanks to the perfect balance between the taste sensations of hardness and softness.\nVERSATILITY – wines with excellent ability to be paired with a wide variety of different dishes.\nPRICE-QUALITY RATIO – wines that offer an excellent balance between their sensory characteristics\, their complexity and their purchase price.\n\nWhen and where\nJanuary 13 and 14\, 2024 at the Grand Hotel Palatino (Rione Monti) – via Cavour 213/M – Rome \nProgram\nPlease note: masterclasses have limited seating\, online reservation recommended \nSATURDAY\, JANUARY 13\, 2024 \n\n2:00 p.m. Opening Tasting Booths\n3:00 pm Masterclass. “The Unbearable Lightness of Being. The reflection of Terroir in the wines of Mascarello Mauro.” Info and reservations: HERE\n5:30 pm Masterclass. “From an ancient legend a prodigious wine: Herbaluce.” Info and reservations: HERE\n8:00 pm. Masterclass. “Nebbiolo Zones and Terroirs. Historical Reconnaissance of the Great Territories of Nebbiolo through its Protagonists.” Great nebbiolo wines paired with local dishes. Info and reservations: HERE\n8:00 p.m. Closing Tasting Booths\n\nSUNDAY\, JANUARY 14\, 2024 \n\n11:00 a.m. Opening Tasting Booths\n12:00 Noon Presentation of the IL NEBBIOLO guide and wine award ceremony.\n2:00 pm Masterclass. “ Heroic viticulture between Carema and Donnas and the rebirth of a unique territory.” Info and reservations: HERE\n5:00 pm Masterclass. “The Nebbione. Bubbles VS Nebbiolo. From the same cluster great red wines and quality sparkling wines.” Info and reservations: HERE\n19:00 Closing Tasting Booths\n\nMethods of entry to the event\n\nDaily admission 27€\nAdmission 2 days 40€\nSommelier discount €22 (Upon demonstration of card with current year validity)\nOnline discount presale HERE
URL:https://www.doctorwine.wine/event/nebbiolo-nel-cuore-x-rome/?lang=en
LOCATION:Roma\, Hotel Palatino\, Via Cavour 213/M\, Roma\, Italia
CATEGORIES:Rome Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2024/01/NEBBIOLO-NEL-CUORE-IX.png
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