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DTSTART;TZID=Europe/Rome:20250221T160000
DTEND;TZID=Europe/Rome:20250223T210000
DTSTAMP:20260422T094025
CREATED:20250125T093722Z
LAST-MODIFIED:20250125T093722Z
UID:31675-1740153600-1740344400@www.doctorwine.wine
SUMMARY:Rome - I Migliori Vini Italiani di Luca Maroni
DESCRIPTION:The great walk around tasting of Luca Maroni’s I Migliori Vini Italiani returns to Rome.\nFrom Feb. 20-23\, 2025\, Rome will host the presentation of the guidebook “I Migliori Vini Italiani\,” edited by Luca Maroni\, now in its 31st edition. Once again\, the location will be the Salone delle Fontane in the Eur district\, Rome. It will be a unique opportunity to discover more than 100 labels of wines from all regions of Italy\, selected for their quality and uniqueness. The selection\, as always\, is curated by Luca Maroni: not only creator of the event together with his sister Francesca Romana Maroni\, but also sensory analyst and well-known Italian wine signature. The event program is rich and varied. Three days of unlimited tastings. It will also be possible to participate in exclusive workshops and meetings with industry experts\, unmissable presentations and the opportunity to learn more about Luca Maroni’s tasting method.  \nThe program\nThe opening will be on Thursday\, February 20 with an invitation-only evening. The tasting dedicated to the public will take place at the following times: \n\nFriday\, Feb. 21\, 4 p.m. to midnight\nSaturday\, Feb. 22\, 4 p.m. to midnight\nSunday\, Feb. 23\, 4 to 9 p.m.\n\nGuests will have the opportunity to learn the secrets behind wine production\, learn the tasting method developed by Luca Maroni and participate in expert-led sessions. \nUseful Information\nAll information is available at  https://roma.imiglioriviniitaliani.com/\n  \nTo attend the event\, you can purchase presale tickets online or directly at the box office; tickets include access to all scheduled tastings and meetings. \nIndustry Operators and Press are entitled to free admission upon acceptance of the accreditation request. Below are links to apply for accreditation as an industry operator or as Press
URL:https://www.doctorwine.wine/event/rome-i-migliori-vini-italiani-di-luca-maroni/?lang=en
LOCATION:Salone delle Fontane Roma\, Via Ciro il Grande 10/12\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/i-migliori-vini-italiani.jpg
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DTSTART;TZID=Europe/Rome:20250222T100000
DTEND;TZID=Europe/Rome:20250224T180000
DTSTAMP:20260422T094025
CREATED:20250126T093116Z
LAST-MODIFIED:20250126T093116Z
UID:31698-1740218400-1740420000@www.doctorwine.wine
SUMMARY:Cremona - The BonTà & Gusto Divino
DESCRIPTION:Il Bontà & Gusto Divino\, Food & Wine Fair of the Territories. The best products and wine producers from all over Italy from Saturday\, Feb. 22 to Monday\, Feb. 24\, 2025 at the Fair in Cremona. \nWhat is Il BonTà?\nThe BonTà is the temple of high quality flavors\, where catering professionals\, producers\, distributors and gourmets meet to taste excellent artisanal food and wine and brasserie products and to discover the best professional catering equipment. For more than 15 years\, “il BonTà” has been the trade fair benchmark for artisanal food and wine. Here\, among 2\,000 artisanal products from the territories\, you can find the best of traditional productions. And then\, from ovens to kitchens\, from cutlery to pots and pans and robots\, passing through furniture and clothing: in Cremona restaurateurs\, bartenders and catering companies find their best working tools! “il BonTà” is an event rich in content that goes beyond the mere display of food and wine excellence\, presenting a program of events each year that has the main objective of attracting operators and foodies and giving more voice to the culture of food. Guided tastings\, competitions\, seminars\, presentations and workshops are held in collaboration with many important entities in the food and agriculture sector.      \nGusto Divino\nThis year BonTà is complemented with the best selection of wine and producers from all over Italy. In fact\, BonTà 2025 is enriched with “Gusto Divino\,” an exclusive area celebrating the best of Italian wine production. More than 100 selected producers from every corner of Italy will bring their excellence to the fair\, offering visitors a unique tasting and discovery experience. Between food and wine pairings\, masterclasses and the chance to buy directly from producers\, BonTà and Gusto Divino represent an unmissable opportunity to immerse oneself in food and wine culture at 360°. An unmissable event then\, for all lovers of good wine\, good food and Italian culture. Plus\, visitors will be able to buy their favorite wines and other products at the fair just like in a big market! \nPublic opening hours:\n\nSaturday\, February 22\, 10 a.m. – 8 p.m.\nSunday\, February 23\, 10 a.m. – 8 p.m.\nMonday\, February 24\, 10 a.m. – 6 p.m.\n\nMore details and tickets on the official page ilbonta.it/ Press accreditation will be available starting 20 days before the start of the event.
URL:https://www.doctorwine.wine/event/cremona-the-bonta-gusto-divino/?lang=en
LOCATION:Fiera di Cremona\, Piazza Zelioli Lanzini Ennio\, 1\, Cremona\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Il-Bonta-Gusto-Divino.jpg
ORGANIZER;CN="Vale20":MAILTO:info@vale20.it
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DTSTART;TZID=Europe/Rome:20250223T110000
DTEND;TZID=Europe/Rome:20250225T170000
DTSTAMP:20260422T094025
CREATED:20250117T084343Z
LAST-MODIFIED:20250201T103348Z
UID:31288-1740308400-1740502800@www.doctorwine.wine
SUMMARY:Bologna - Slow Wine Fair
DESCRIPTION:1\,000 wine producers in attendance\, some 5\,000 labels on the tasting table\, Masterclasses and lectures… At Slow Wine Fair\, wine is good\, clean and fair.\nFrom February 23-25\, 2025\, BolognaFiere will host the fourth edition of the Slow Wine Fair\, an event organized by Slow Food and BolognaFiere. This event brings together wine producers\, wine enthusiasts and industry professionals from around the world to celebrate and discuss sustainable wine production.  \nThe Slow Wine Fair\nThe Slow Wine Fair is more than just a tasting. It is a platform for innovation and collaboration in the wine industry\, aiming to foster global connections and promote the exchange of ideas and practices in the wine industry. With more than 1\,000 producers and about 5\,000 labels for tasting\, participants can explore a wide range of wines from Italian and international producers. The fair also includes master classes\, lectures and workshops that explore various aspects of wine production\, from soil health to packaging and logistics. One of the key themes of Slow Wine Fair 2025 is sustainability. Indeed\, the event aims to highlight the environmental impact of wine production and promote practices that reduce the industry’s carbon footprint. This includes discussions on sustainable packaging\, energy efficient practices and waste reduction. The fair also emphasizes the importance of biodiversity and social equity in wine production\, ensuring that the wines presented are delicious\, but also ethically produced.    \nSlow Wine Fair 2025: the confirmations\n\nthe wines: about 1\,000 exhibiting wineries from Italy and abroad distributed in exhibition islands according to the country and Italian region they belong to. Winemakers attending the Slow Wine Fair are united by the decalogue of the Manifesto for Good\, Clean and Fair Wine. They are committed to preserving the environment and its resources\, respecting the landscape and terroir where the wine comes from\, valuing the farming community of which it is an expression\, and supporting biodiversity.  \nbitters and spirits: the area dedicated to spirits is designed to involve the world of mixology and will be divided into thematic sections\, including one dedicated to bitters\, which revolves around the fifth edition of the Italian Bitter Fair\, organized in collaboration with Amaroteca and ANADI – National Association of Italian Bitters.\nsupply chain partners. In the idea of virtuous circular production\, the supply chain sector plays a key role\, supporting producers’ efforts to reduce their environmental impact. An exhibition area of the Slow Wine Fair is reserved for companies in the wine supply chain that\, through innovative machinery\, equipment and technologies\, help renew the agricultural system and enable winemakers to adopt sustainable and environmentally friendly production methods.  \nthe Terroir and Slow Spirit Wine List Award. The Award   – awarded by the public and a jury of experts-values the best Italian and international wine lists and returns in 2025 with new territorial categories and a new section dedicated to the world of bitters.\nMasterclasses\, Lectures and Off Events return.\n\nSlow Wine Fair 2025: what’s new\n\ncoffees: for the first time\, a space dedicated to the Slow Food Coffee Coalition and the world of coffee lands at Slow Wine Fair. Presiding over it and introducing you to this world are coffee growers\, roasters and experts who provide valuable information on the main tools for approaching tasting in a conscious way\, to recognize\, appreciate and learn how to choose a quality coffee. \nciders: Cider\, made from the fermentation of pressed apple juice\, has an ancient and fascinating history and deep roots in European cultures\, where it has long been popular. Slow Wine Fair is the context in which to question what role cider is currently gaining in Italy and on the world stage\, and to taste numerous products. \nthe Slow Wine Fair 2025 will coincide with the 36th edition of Sana Food\, an event dedicated to organic food production. This collaboration will provide a unique opportunity for visitors to experience a comprehensive showcase of sustainable food and wine\, with a focus on healthy and environmentally friendly products. \n\nUseful Information\n\n\n\n\n\nFrom Feb. 23 to 25\, Slow Wine Fair returns to BolognaFiere in Halls 15\, and 20 with its fourth edition. \nSchedules \n\n\n\nSunday\, Feb. 23: h. 11 a.m. to 7 p.m. \nMonday\, Feb. 24: h. 10 a.m.-6 p.m. \nTuesday\, Feb. 25: h. 10 a.m.-5 p.m. \n\n\n\nOn Feb. 23\, Slow Wine Fair is giving its market and events to all wine enthusiasts and professionals\, who can enjoy the tasting counter and taste the thousands of labels on display and talk with producers. Winelovers can also attend the conferences and meetings\, and participate in the scheduled Masterclasses\, where\, guided by producers and experts\, they can learn more about the peculiarities of the wines on offer. The days of February 24 and 25\, on the other hand\, are entirely dedicated to professionals in the sector – buyers\, restaurateurs\, wine merchants\, importers\, distributors\, chefs\, sommeliers – who can find in the pavilions of BolognaFiere the best Italian and international wineries evaluated\, by Slow Food and a commission of experts\, that share the use of virtuous production methods in the vineyard and in the cellar.  \n\n\nSlow Wine Fair ticketing will soon be online: Buy your ticket \n\n\nOnly those over 18 years of age are allowed to enter the event.
URL:https://www.doctorwine.wine/event/bologna-slow-wine-fair/?lang=en
LOCATION:BolognaFiere\, Viale della Fiera\, 20\, Bologna\, 40127\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Slow-Wine-Fair.jpg
ORGANIZER;CN="Slow Food":MAILTO:info.eventi@slowfood.it
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