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DTSTART;VALUE=DATE:20250420
DTEND;VALUE=DATE:20250521
DTSTAMP:20260418T105623
CREATED:20250413T095813Z
LAST-MODIFIED:20250413T095813Z
UID:35340-1745107200-1747785599@www.doctorwine.wine
SUMMARY:Albarossa on the table
DESCRIPTION:The Consorzio Barbera d’Asti e vini del Monferrato presents the fifth edition of “Albarossa in tavola\,” starting April 20 and lasting for a month\n“Albarossa in Tavola” aims to create a direct link between producers and restaurateurs. \nThe event\, now in its 5th edition\, will offer the opportunity to taste the Albarossa grape variety in some 40 restaurants in Turin and the Monferrato area\, through a unique food and wine experience. Diners will be able to taste a dish specially designed\, by each individual restaurateur\, for the special event and paired with a glass of Albarossa\, from the producer present in that specific restaurant\, exploring new harmonies of flavors and exalting the extraordinary peculiarities of this grape variety.  \nIt will also be possible\, in participating restaurants\, to consult informational material on the native black grape variety from which it takes its name: born in 1938 by Giovanni Dalmasso-one of the fathers of Italian ampelography by crossing Barbera and Nebbiolo-it has been able to win a vast audience of admirers not only on the domestic market but also on the international one. \nThe initiative aims to promote Piedmont DOC Albarossa wine\, but it is also an opportunity to strengthen relationships between producers and restaurants\, enhancing collaboration between the wine and restaurant worlds. \n“Albarossa a Tavola is a unique opportunity to celebrate an extraordinary grape variety\, which tells the story of a vine resulting from the crossing of Barbera and Nebbiolo di Dronero and pioneered by Professor Giovanni Dalmasso in 1938. A wine that represents the identity of Piedmont.” continued President Vitaliano “Through gastronomic pairings\, we want to enhance its elegance and complexity\, demonstrating how it can perfectly accompany our culinary tradition. This event is a sensory journey that combines territory\, passion and conviviality.” \nThrough these promotional events\, the Barbera d’Asti e Vini del Monferrato Consortium reaffirms its commitment to promoting the appellations that represent the beating heart of a unique territory\, combining the protection of traditions with a strong impulse to popularization.
URL:https://www.doctorwine.wine/event/albarossa-on-the-table/?lang=en
LOCATION:Monferrato\, Italy
CATEGORIES:Piedmont Events,Tasting
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DTSTART;TZID=Europe/Rome:20250517T120000
DTEND;TZID=Europe/Rome:20250519T180000
DTSTAMP:20260418T105623
CREATED:20250305T145211Z
LAST-MODIFIED:20250517T095535Z
UID:33977-1747483200-1747677600@www.doctorwine.wine
SUMMARY:Best Wine Stars 2025
DESCRIPTION:Best Wine Stars 2025: Inclusiveness\, Quality and Innovation in the Milanese Wine and Food Panorama\nBest Wine Stars 2025: The National Industry Fair is ready to welcome you to its sixth edition. \nIt is the most anticipated and relevant event in the Italian and international food and wine scene. The Milan event celebrates wines\, spirits and gastronomic excellence with a program full of tastings\, master classes and award ceremonies.  \nNow in its sixth year\, it returnsMay 17-19\, at the Ice Palace. \nDuring the three-day event\, the public will have the opportunity to taste more than 1\,200 products\nfrom all over Italy and abroad\, thanks to an immersive and articulated format that includes\nunlimited tastings\, cultural highlights\, face-to-face meetings with producers\,\nmasterclasses and guided tastings\, with the possibility of purchasing products directly on location at\nexhibition. \nThe new edition comes with a revamped and even more experiential program\,\ndesigned to engage industry professionals\, trade press\, buyers\, sommeliers\,\ndigital creators and enthusiasts who are increasingly focused on quality and product storytelling. \nThe subject areas\nThe event’s well-established thematic areas include: Wine Italy\, Wine \nInternational\, Spirits\, Group\, Bio\, Food Area and Tasting Area. To these are added theArea \nMedia Partner\,Sake Area\, the result of collaboration with Sake Sommelier \nAssociation\, and theICE Italian Trade & Investment Agency station\, focusing on\ninternationalization\, development and innovation\, which will further enrich the\ninternational and cultural dimension of the event. \nThe Service Area will offer an opportunity to meet companies whose products bring\ninnovation and new techniques to the world of wine\, including Sanden\, exhibitors and Technical Partner\nof the event\, manufacturers of professional wine cellars\, designer refrigerated display cases\, with\ntechonological solutions designed for the beverage world from catering to hospitality\, retail to wine\nbars\, and Caive: creators of the digital wine list with Virtual Sommelier AI\, supports wait staff\,\nsuggests wines and pairings to customers and updates in real time with\nstock availability. \nDuring Best Wine Stars\, there will be no shortage of opportunities for networking and insights \nbusiness\, thanks to the official visit.bestwinestars.com platform\, industry professionals have the\nopportunity to make appointments with exhibitors and interact directly through the\ninternal messaging function\, facilitating professional meetings and exchanges. \nThe Best Wine Stars Business Dinner\nAmong the main events\, the Best Wine Stars Business Dinner represents an important moment\nof contact between producers and professionals of the sector\, while the tour reserved for exhibitors\,\norganized by Vetrobalsamo\, Partner of the initiative\, will offer a guided tour at its\nMilan plant\, followed by a concluding aperitif on the new green terrace. QR codes will also be available at location\nto download the innovative app created by Telly Wine\, the event’s official sponsor\n. Simply frame a label with your smartphone and let yourself be guided\non a fascinating journey to discover detailed information\, curiosities and exclusive content\nrelated to the scanned bottle: a unique and revolutionary way to bridge the distance between\nproducer and consumer.    \nBest Wine Stars is configured as a true experiential village\, where oenology\,\nculture\, and innovation meet\, offering the public a unique opportunity for sensory and educational exploration\n. \nProgram:\nPublic opening hours: \n\nSaturday\, May 17\, 2025 : 12:00 noon to 9:00 p.m.\nSunday\, May 18\, 2025: 12:00 noon to 9:00 p.m.\nMonday\, May 19\, 2025: 10:00 a.m. to 6:00 p.m.\n\nGreat emphasis will be placed again this year by the rich schedule of master classes\, tasting rooms and \nseminars\, by some of the most influential voices in the field: \n\nSaturday\, May 17\, 2025\n\n\n\n12:30 – 13:15: De-alcoholated wine: the unmissable masterclass of excellence selected by Zeroalcol\nTasting company: W0W Srl with sole shareholder\nSpeakers: Adua Villa\, Giambattista Marchetto\n13:45 – 14:30:  Buckle up. A journey through wine Italy to discover three highly vocated areas.   Tasting companies: Reguta\, Luca Leggero Villareggia\, Tenuta Ferrata\nSpeakers: Adua Villa\, Francesco Quarna\n15:00 – 16:30: Sake: the Japanese nectar of rice. Masterclass by the Sake Sommelier AssociationCompanies in tasting: Sake Company\, Parmigiano Reggiano Consortium\n17:00 – 18:30:  The pyramid of Chianti Classico. The Black Rooster in its three types: Vintage\, Reserve and Grand Selection.   Tasting Company: Chianti Classico Wine Consortium\nSpeakers: Adua Villa\, Stefania Vinciguerra\n\n\n\n\nSunday\, May 18\, 2025\n\n12:15 – 1:45 pm: Amari & Amari. The new challenge of Italian bitters between identity and innovation. Companies in tasting: Amaro del Ciclista\, Don Carlo\, Dora Grossa\, Erborista\, Kjma\, Ottoz\, Sarandrea\nSpeaker: Fabio Bacchi  \n14:15 – 15:00:  Wine Bajering Masterclass. The contemporary culture of Chianti.   Winery in tasting: Enrico Giovanni Baj-Macario. Speakers: Adua Villa\, Chiara Giannotti \n15:30 – 16:15: DOC Friuli – Wines that tell the multifaceted soul of the Northeast. Tasting company: Consorzio Tutela Vini Friuli Venezia Giulia. Speakers: Adua Villa\, Valentina Vercelli \n16:45 – 17:30:  The Wines of Marisa Cuomo. From heroic flavor.   Tasting company: Cantine Marisa Cuomo Srl. Speakers: Adua Villa\, Mattia Asperti \n\n\n\nBest Wine Stars Awards\nOn Sunday\, May 18\, at 10 a.m.\, one of the most anticipated events of the event will be held at the Ice Palace: the Best Wine Stars Awards\, during which the category winners\, selected by a qualified jury\, will be announced. We will find out together who will win the 2025 titles of:  \n\nBest White Wine and Best Deal\, new this year\, awarded to the label demonstrating the best value for money will be awarded by Valentina Vercelli – Journalist of La Cucina Italiana and Condé Nast Traveller\,\nBest Red Wine and Best Rosè Wine\, awarded by Stefania Vinciguerra – professional journalist editor-in-chief of DoctorWine and the Essential Guide to the Wines of Italy\,\nBest Sparkling Wine awarded by Adua Villa – writer\, digital storyteller\, sommelier and entrepreneur\,\nFinally\, the two awards dedicated to the spirits category: Best Spirit and Best Herbal Liqueu\, will be awarded by Fabio Bacchi – Founder of BarTales and Roma Bar Show.\n\nSpecial Awards\nThe following will also be awarded  special awards for innovative projects: \n\nthe Best Green Project\, an award given by Attilio Viganò – Commercial Director of Vetrobalsamo\, for the project that will stand out for its attention to environmental sustainability.\nBest Vinum Innovation\, awarded by Adua Villa – writer\, digital storyteller\, sommelier and entrepreneur\, will go to the project or technical insight that enhances local wine culture in an innovative way.\nFinally\, the Best Hospitality Project\, awarded by Andrea Guolo – Director of Vino News 24 and Italianwinetour\,\nwill recognize excellence in corporate hospitality\, encompassing reception\, overnight stay\,\ncatering\, tasting\, entertainment and MICE (Meeting\, Incentives\, Conferences\, and Exhibitions).\n\nAlso reconfirmed are the Milano Wine Explorer\, a selection of the best places in Milan and\nLombardy for wines and spirits\, creating a special guide for food and wine enthusiasts\, and the\nBest Buyer Selection: an exclusive contest that will see distributors and Ho.Re.Ca. operators tasting\nand selecting the most promising labels\, with a look at market dynamics\, the panel of\njudges this year will feature Alessandro Rossi – National Category Manager Wine Partesa srl\, Jaroslaw \nModzelewski – Co-founder and co-owner of Shoppen\, co-founder and co-owner The Barking Dog\nAgaveria \, Ramon Addazi Gouveia – CEO of Magaras\, Stefano Bagnoli – Director of La Dispensa lt. \nBest Wine Stars thus confirms itself as an event with an international scope\, capable of combining business\,\nfood and wine culture and promotion of the territory\, setting itself as an essential reference point\nfor the wine & spirits sector. \nUseful information:\nTo find out more: www.bestwinestars.com.\nFor more information and to participate write to:   info@bestwinestars.com \nAccess to the event:\nFree for industry professionals and journalists (upon registration)\n50% discount for sommeliers\nFull-price tickets available for the “lovers” audience\nTicket or accreditation entitles entry to the event\, unlimited tastings and access to masterclasses and Tasting Room (by reservation)
URL:https://www.doctorwine.wine/event/best-wine-stars-2025/?lang=en
LOCATION:Palazzo del Ghiaccio – Milano
CATEGORIES:Milan Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/03/Best-Wine-Stars-2025.jpg
ORGANIZER;CN="Prodes Italia":MAILTO:press@prodesitalia.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250518
DTEND;VALUE=DATE:20250522
DTSTAMP:20260418T105623
CREATED:20250501T134531Z
LAST-MODIFIED:20250512T121358Z
UID:36162-1747526400-1747871999@www.doctorwine.wine
SUMMARY:Campania Stories 2025
DESCRIPTION:Campania Stories 2025: the heart of southern Italian wine beats here.Monday\, May 18 to Thursday\, May 21\, 2025 on the Amalfi Coast. \nAn unmissable appointment for all wine lovers\, Campania Stories 2025 returns to celebrate Campania’s wine excellence\, May 18-21. The evocative setting chosen for this edition is the Amalfi Coast\, among breathtaking views\, historic villages and the timeless charm of the Mediterranean.  \nCampania Stories is much more than just a review. It is a unique opportunity to discover a preview of new vintages of Campania wines\, meet with producers\, journalists and industry professionals\, and learn more about a territory that expresses identity and quality through wine.  \nThe event involves more than 100 wineries from all of Campania’s provinces-from Irpinia to Cilento\, from Sannio to Vesuvius. It will be packed with a calendar of technical tastings\, winery visits and thematic meetings. Particular attention will be paid to native grape varieties such as Fiano\, Greco\,Aglianico and Piedirosso\, the true protagonists of an enological renaissance that places Campania among the most interesting regions in Italy.   \nAlso making Campania Stories a unique event is its international openness. Every year\, in fact\, it welcomes journalists and wine writers from all over the world\, helping to give global visibility to a fast-growing oenological reality.  \nFor wine enthusiasts who want to experience the magic of Campania’s wine up close\, Campania Stories is the ideal opportunity to combine wine culture\, territorial discovery and scenic beauty. A sensory journey not to be missed.  \nHOW TO PARTICIPATE: Campania Stories is reserved primarily for industry professionals and the press\, but each year there are some initiatives open to the general public of enthusiasts as well. To find out the full program and how to accredit or participate\, you can visit the event’s official website: www.campaniastories.com.  \nFollow the event on social media: Facebook and Instagram
URL:https://www.doctorwine.wine/event/campania-stories-2025/?lang=en
LOCATION:Costiera Amalfitana\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/05/493825284_1273811554521691_5246742635897835218_n.jpg
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