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DTSTART;VALUE=DATE:20260620
DTEND;VALUE=DATE:20260623
DTSTAMP:20260523T120542Z
CREATED:20260521T171943Z
LAST-MODIFIED:20260523T120542Z
UID:58262-1781913600-1782172799@www.doctorwine.wine
SUMMARY:L'Aquila - Abruzzo in Bolla 2026
DESCRIPTION:Abruzzo in Bolla 2026: the festival dedicated to the world of bubbles returns to L’Aquila with tasting counters\, talks\, masterclasses\, food and mixing area.\nThree days of sparkling wines\, tastings and wine culture\nFrom June 20 to 22\, 2026\, L’Aquila will host the fourth edition of Abruzzo in Bolla\, the event dedicated to Italian sparkling wine that in recent years has established itself as one of the most interesting events in the Central Italian wine scene. \nOrganized by Virtù Quotidiane with the patronage of the Consorzio Tutela Vini d’Abruzzo\, the event will bring wineries\, horeca operators\, sommeliers\, journalists and enthusiasts to Abruzzo’s capital for three days dedicated to Italian bubbles among tasting counters\, talks\, masterclasses and in-depth moments. \nPalazzo dell’Emiciclo becomes the home of Italian bubbles\nAlso for the 2026 edition\, the heart of the event will be Palazzo dell’Emiciclo\, symbolic location of the city that will host tastings and meetings dedicated to the world of sparkling wines. \nFrom the great Italian appellations to small artisanal producers\, Abruzzo in Bolla will offer a journey through the different faces of contemporary sparkling wine making: Metodo Classico\, Martinotti Method\, indigenous grape varieties\, special aging and new production experiments. \nOne of the distinctive elements of the event is its strong popular slant. In fact\, the program includes thematic masterclasses\, talks and meetings led by experts\, journalists and wine professionals.  \nAn event open to both enthusiasts and horeca operators\nAbruzzo in Bolla was born with a double soul: on the one hand the general public of enthusiasts\, on the other hand the professional operators of the horeca sector. \nIn fact\, the final day on Monday\, June 22\, will be entirely dedicated to restaurateurs\, sommeliers\, maîtres\, buyers and wine professionals\, confirming the event’s desire to increasingly become a point of reference for the Italian sparkling wine sector. \nA contemporary account of the sparkling world\nEstablished in 2023\, the event has grown rapidly to involve wineries from all over Italy\, transforming itself into a true observatory of new trends in the sparkling world. \nBetween tastings\, mixology\, food area and cultural meetings\, Abruzzo in Bolla thus continues to tell the story of effervescent wine in a contemporary\, accessible and transversal way\, while enhancing the territory of L’Aquila and the role of Abruzzo in the national food and wine scene. \nUseful information\n\nWhere: Palazzo dell’Emiciclo\, L’Aquila\nWhen: June 20-22\, 2026.\nHours Tasting tables and food area:\n\n\n\nSaturday 20 5:00 p.m. to 11:00 p.m.\nSunday 21 5:00 p.m. to 11:00 p.m.\nMonday 22 10:00 a.m. to 5:00 p.m. – Day dedicated to industry professionals\n\n\n\n\nThe detailed program of Masterclasses\, Talks and insights is available at the dedicated page\nTickets: Available online with daily formulas and subscriptions for the entire event.\nOfficial site: Abruzzo in Bubble\nPress and operator accreditation
URL:https://www.doctorwine.wine/event/laquila-abruzzo-in-bubble-2026/?lang=en
LOCATION:Palazzo dell’Emiciclo\, Via Michele Iacobucci\, 4\, L'Aquila\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/05/Abruzzo-in-bolla.png
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260620
DTEND;VALUE=DATE:20260707
DTSTAMP:20260625T102305Z
CREATED:20260625T102305Z
LAST-MODIFIED:20260625T102305Z
UID:59873-1781913600-1783382399@www.doctorwine.wine
SUMMARY:Euganean Hills - Serpino Festival
DESCRIPTION:Serpino Festival: From June 20 to July 6\, the major summer festival dedicated to Serpino—the native\, lively\, and effervescent sparkling wine of the Euganean Hills—returns\nSerprino Festival 2026: Wine\, Art\, and Landscape in the Euganean Hills \nSummer is back\, and so is the Serprino Festival\, the event dedicated to the lively\, locally produced sparkling wine of the Euganean Hills. Through July 6\, the Padua area will come alive with a packed schedule of events\, including tastings\, guided tours\, music\, art\, and gatherings at wineries\, offering a chance to experience the connection between wine\, culture\, and the landscape.  \nOrganized by the Consorzio di Tutela Vini Colli Euganei in collaboration with the Padua Chamber of Commerce and Venicepromex\, the festival will take place at some of the area’s most picturesque locations\, including Villa Giovannelli Colonna\, the Castello del Catajo\, Villa Molin\, the Villa Bassi Rathgeb Museum\, and the Atestino National Museum\, as well as numerous local wineries. \nThe preview is scheduled for June 18 at Cantina La Mincana in Due Carrare\, featuring the presentation of Oscar Farinetti’s book *La regola del silenzio* in the presence of the author. \nThe official opening will take place on Saturday\, June 20\,at Praglia Abbey with “Vulcanico Serprino\,” an event dedicated to tasting Euganean sparkling wines: tasting stations with producers\, culinary offerings\, live music\, and cooking demonstrations. That same day will also feature cultural events\, such as “Villa Molin Under the Stars\,” with a guided tour and a closing toast\, and “The Serprino Solstice” at Cantina La Roccola\, featuring a culinary experience paired with wine.  \nIn the days that follow\, the festival will continue with a variety of experiences blending nature and culture. Guided tours organized by Veneto Segreto will take participants on a journey to discover historic estates and lesser-known sites\, including Villa Giovannelli Colonna\, the Abbey of Carceri\, Villa Cà Conti\, and the Colombara Tower in Ca’ Savioni—all accompanied by a glass of Serprino.  \nThe program also offers many opportunities to experience wine firsthand at the places where it’s produced: from sunset tastings among the rows of vines at Cantina Contarato to days at Toniolo Vigneti e Cantina\, featuring tours\, walks through the vineyards\, and tastings. There will also be evening events such as “Le Notti del Serprino” at the Cava Bomba Museum\, “Note al Tramonto” at the Giacomo Salmaso Winery\, and musical events at local farms.  \nOn June 26\, the Villa Bassi Rathgeb Museum in Abano Terme will host an event dedicated to the connection between art and wine\, featuring a tour of the exhibition  Alfred Eisenstaedt. Photography Was in the Air   and a final Serprino tasting. That same evening\, there will be music and socializing with dinners and events such as “Note d’estate ” and “Ombre da Fufi.”  \nAmong the most anticipated events are “Aperitivo al Castello” in the stunning setting of Catajo Castle\, featuring wine\, street food\, and live music\, and “Sound of Wine” at Vigna Vecchia\, which combines an aperitif in the vineyard with a concert. \nThe festival will continue in July with new events dedicated to the history and traditions of the region. At the Museo Nazionale Atestino in Este\, Museo Divino will offer a tour exploring the relationship between wine\, the ancient Veneti\, and the Romans\, followed by a tasting.  \nThe final weekend will be packed with events: from dinners among the vineyards to musical evenings\, from gourmet picnics in the vineyards to tastings at the wineries. Highlights include Decanto – Summer Night at Villa Sceriman\, the Serprino Summer Picnic at Cantina Rango\, Serprino Weekend at Il Pianzio\, and tastings at Cantina Contarato.  \nOn Sunday\, July 5\, Veneto Segreto will take visitors on a tour of Villa Vigna Contarena in Este as part of the “In Villa Sotto le Stelle” event\, while the grand finale is scheduled for Monday\, July 6\, at Villa Cavalli in Bresseo di Teolo with the “Cena Sotto le Stelle” gala dinner. \nThe complete program is available on the Consortium’s channels and on the website eventi.collieuganeidoc.com.
URL:https://www.doctorwine.wine/event/euganean-hills-serpino-festival/?lang=en
LOCATION:Colli Euganei\, Veneto\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/Serpino-Festival.jpg
ORGANIZER;CN="Consorzio Vini Colli Euganei":MAILTO:segreteria@collieuganeidoc.com
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260621T110000
DTEND;TZID=Europe/Rome:20260622T180000
DTSTAMP:20260622T090550Z
CREATED:20260619T170236Z
LAST-MODIFIED:20260622T090550Z
UID:59458-1782039600-1782151200@www.doctorwine.wine
SUMMARY:San Martino Alfieri (AT) - Sbarbatelle 2026
DESCRIPTION:Sbarbatelle 2026: For its ninth edition\, the event—which combines “Youth Wine Passion\,” dedicated to young Italian female winemakers under 40 and their wines—returns to the Tenuta Marchesi Alfieri estate in San Martino Alfieri.\nAn event organized by  AIS Piedmont\, organized by the Asti delegation. \nIn the estate’s English-style park and Baroque orangery\, more than 70 “Sbarbatelle”— young Italian female winemakers under 40—  will welcome you  with over 200 wines at the tasting tables. \nThere will be no shortage of exceptional food\, featuring original dishes from Turin’s Silos restaurant\, Pantura’s delicious Mediterranean-inspired street food\, and Casa Costa’s gelato and goat cheese. \nIn the castle’s Oriental Porcelain Room\, you’ll find a selection of spirits curated by the Sagna Group. \n“The New Frontiers of Wine: Climate Change\, Aromatic Profiles\, and Innovation” is the theme of the educational programs organized by CREA (Center for Viticulture and Enology Research) in Asti.\nVinsento looks forward to welcoming you this Sunday: a surprising and immersive new way to enjoy wine\, where each sip is accompanied by music. \n“La Collina del Miele” will lead a hands-on workshop on honey tasting\, including an introduction to honey fermentation and mead. “Le Rose di Mariya Ilieva\,” on the other hand\, will celebrate the union between the Damask rose and the creation of exquisite gourmet products. \nSunday\, the 21st\, at 3:30 p.m.\, 4:00 p.m.\, and 4:30 p.m. Talk under the oak tree: the historic park will become an open-air lounge. In the shade of the centuries-old oak tree\, the Sbarbatelle will share their stories in a series of dynamic sessions to discuss their visions\, challenges\, and dreams for the future of Italian wine.  \nInformation:\nWhere: Tenuta Marchesi Alfieri\, Piazza Vittorio Alfieri 28\, San Martino Alfieri (AT)   \nWhen: June 21 – June 22: \n\n\nJune 21\, from 11:00 a.m. to 7:00 p.m.\nJune 22\, from 11:30 a.m. to 6:00 p.m.\n\nAdmission information for the public:\nTickets are available for purchase on the ToBeEvents website:\nAdmission includes tasting all wines at the tasting stations and free participation in workshops and experiences. \nProfessional admission on Monday\, June 22:\nFree for Ho.Re.Ca industry professionals by reservation via email at eventi.aisasti@gmail.com.\nIncludes tastings at the tasting stations. \nParking:\nYou can park at the sports field: a shuttle service is available on Sundays and Mondays
URL:https://www.doctorwine.wine/event/san-martino-alfieri-at-sbarbatelle-2026/?lang=en
LOCATION:tenuta Marchesi Alfieri\, Piazza Vittorio Alfieri 28  \, San Martino Alfieri (AT)\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/Sbarbatelle_foto.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260622
DTEND;VALUE=DATE:20260623
DTSTAMP:20260521T155922Z
CREATED:20260521T155922Z
LAST-MODIFIED:20260521T155922Z
UID:58207-1782086400-1782172799@www.doctorwine.wine
SUMMARY:Salerno - Buonissimi 2026
DESCRIPTION:Buonissimi 2026 – The eighth edition of thecharity event to support scientific research in pediatric oncology is about to kick off\nOrganized by Paola Pignataro and Silvana Tortorella\, Buonissimi 2026 will officially open the curtain always a at the Port Village Marina d’Arechi on June 22 with the protagonists of the food and wine world: chefs and star chefs\, pizza makers\, fry shops\, sandwich shops\, master pastry chefs\, producers\, winemakers\, craft breweries and bartenders with a focus in particular on sustainability and gluten-free offerings. \nOnce again this year\, Buonissimi aims to support the Editor project. With funding from the OPEN OdV Association\, CEINGE the Institute of Advanced Biotechnology at the University of Naples Federico II\, will be able to carry out next-generation sequencing and genomic editing to identify genetic risk factors as therapeutic targets for the treatment of pediatric cancers.  \nAnna Maria Alfani\, president of OPEN OdV Association\, said: \n“Every year Buonissimi is a time of celebration that carries a strong message: to support research in order to offer children increasingly effective and personalized treatments. With the 2026 edition we will complete the Editor project\, after three years of investment and success in the medical field\, thanks to intense multidisciplinary collaboration throughout Italy.” \nAssociate Professor of Medical Genetics at the University Federico II of Naples and Principal Investigator of CEINGE the Institute of Advanced Biotechnology at the University of Naples Federico II\, Mario Capasso\, pointed out: \n“The accuracy of the data obtained in years of work\, thanks to collaboration with national and foreign research centers\, now allows us to better understand the mechanisms and genetic predisposition for the development of acute lymphoblastic leukemia. With Associate Professor of Medical Genetics at the University of Milano-Bicocca\, Giovanni Cazzaniga\, we have combined different professional skills with a single goal: that of collecting the largest number of samples-as many as 800-to be analyzed and studied for the purpose of identifying DNA mutations that are the likely object of disease development. We found that 12 percent of patients already had the presence of such mutations in their genomic make-up\, a result that opens new avenues in treatment and prevention.” \nAgostino Gallozzi\, president of Marina d’Arechi\, also renews support for the initiative: \n“We are happy to welcome Buonissimi once again to Marina d’ Arechi . We all need to dwell more on the themes of sociality. It will certainly be a special evening\, where taste meets solidarity and the beauty of our land.” \nPaola Pignataro and Silvana Tortorella conclude: \n“Buonissimi is perseverance\, passion\, dedication and a desire to share. Each edition represents a new challenge\, but above all a valuable opportunity to involve more and more friends\, partners and companies in a project capable of combining conviviality\, territory and solidarity. Roberto Jannelli\, Rosario Augusto and Emiliano Esposito\, will be the protagonists of the after-dinner musical on the Terrace\, the concluding moment of our food and wine walk.” \nInformation\nAppointment on  June 22 from 8:30 p.m. at Marina D’Arechi\, Salerno \nFor information and participation: \ninfo@buonissimi.org | www.buonissimi.org \nThe full list of partners and supporters is available at
URL:https://www.doctorwine.wine/event/salerno-buonissimi-2026/?lang=en
LOCATION:marina d’archi\, Via Salvador Allende\, Salerno\, Italy
CATEGORIES:Campania Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/05/Buonissimo.png
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