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DTSTART;VALUE=DATE:20260420
DTEND;VALUE=DATE:20260424
DTSTAMP:20260421T190435
CREATED:20260320T175514Z
LAST-MODIFIED:20260320T175514Z
UID:53921-1776643200-1776988799@www.doctorwine.wine
SUMMARY:UGCB Bordeaux En Primeur Week 2026
DESCRIPTION:UGCB Bordeaux En Primeur Week 2026: Bordeaux previews the great wines of vintage 2025\nFrom April 20 to 23\, 2026 returns to Bordeaux one of the most important and strategic events on the international wine scene: the UGCB Bordeaux En Primeur Week\, organized by theUnion des Grands Crus de Bordeaux. \nAn unmissable event reserved for wine professionals and the trade press. Each year it brings together operators\, buyers and journalists from around the world in the world’s wine capital to discover a preview of the new vintage of the great wines of Bordeaux.  \nAn exclusive preview: the 2025 vintage\nThe heart of the event is the en primeur presentation of the 2025 vintage. Wines still being aged then\, tasted directly from the barriques or first selections\, before they are even released on the market.  \nIn fact\, the “en primeur” system represents a peculiarity of Bordeaux\, It allows wines to be purchased while they are still in the cellar\, often well in advance of bottling\, while at the same time offering a key moment of quality assessment for the entire industry. \nTastings between city and château\nThe week opens on Monday\, April 20\, with the official presentation of the vintage atHangar 14\, a historic space overlooking the Garonne. Here the first tastings dedicated to operators and the press take place.  \nIn the following days\, April 21-23\, the experience moves directly to the production territories\, with tastings organized by appellation within some of Bordeaux’s most prestigious châteaus. \nAn immersive tour that allows visitors to delve into the different identities of the appellations-from Pauillac to Saint-Émilion\, from Margaux to Pessac-Léognan-through direct contact with producers and terroirs. \nA key event for the wine market\nBordeaux En Primeur Week is not only a great tasting event\, but represents a crucial moment for the international wine market. \nIn fact\, during this week\, the first quality evaluations of the vintage are defined\, which will significantly influence producers’ business strategies\, importers’ and distributors’ purchasing choices\, and the positioning of wines in the global market \nAn essential appointment to understand in advance the trends and potential of the great wines of Bordeaux. \nUseful information\n\nWhere: Bordeaux\, France\nWhen: April 20 – 23\, 2026\n\nMonday\, April 20: Presentation of the 20th 2025 (Hangar 14)\nTuesday\, April 21 and Wednesday\, April 23: Tastings by appellation at châteaus\n\n\nOfficial page: Bordeaux En Primeur Week 2026\n\nEvent reserved for industry professionals and press
URL:https://www.doctorwine.wine/event/ugcb-bordeaux-en-primeur-week-2026/?lang=en
LOCATION:Bordeaux\, France
CATEGORIES:Foreign Events,Preview Wines,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/En-Primeurs-Week.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260422
DTEND;VALUE=DATE:20260423
DTSTAMP:20260421T190435
CREATED:20260416T160855Z
LAST-MODIFIED:20260416T160855Z
UID:54962-1776816000-1776902399@www.doctorwine.wine
SUMMARY:Rome - Champagne Romain Tribaut at Jackie O' Wine Club
DESCRIPTION:Champagne Romain Tribaut at Jackie O’ Wine Club: The star of the evening in April will be Champagne Maison Romain Trobaut\, a historical entity in the Vallée de la Marne\, an authentic expression of the Champagne tradition.\nAs usual\, Chiara Giannotti of Vino.Tv will present the evening  \, with Luca Giannotti representing the Tribaut winery. They will be supported as usual by the venue’s sommelier Manuel Pompili. Together they will take you on a discovery of the Vallée de la Marne through a vertical tasting of four cuvées from the Romain Tribaut maison\, paired with an exceptional menu created for the occasion by Chef Federico Sparaco of Jackie O’.   \nThe tasting includes: \n\nBrut Assemblage with black and white sesame tuna tataki\, home-made teriaky sauce and papaya and chervil brunoise\nBrut Cru Pur Chardonnay paired with from Maccheroncino al torchio with egg\, redfish sauce\, shrimp\nBrut Pur Meunier La Vallée and\nBrut Pur Pinot Noir Premier Cru accompanied by Millefoglie of sea bass\, artichokes\, potatoes\, mint oil and anchovies\nCloses the evening Sweet exotic fruit tartlet\n\nChampagne Romain Tribaut: the appointment is for Wednesday\, April 22 from 8 to 10 p.m. at Jackie O’\, Via Boncompagni 11\, Rome \nPlaces are limited. Book now! \n  06. 42885457\n Info@jackieoroma.com \nFor info https://www.jackieoroma.com/wine-club/ or on social channels Facebook and Instagram
URL:https://www.doctorwine.wine/event/rome-champagne-romain-tribaut-at-jackie-o-wine-club/?lang=en
LOCATION:Jackie O’ Wine Club
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/04/Jackie-O-Wine-Club.jpg
ORGANIZER;CN="Vino.tv":MAILTO:chiara.vino.tv@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260422
DTEND;VALUE=DATE:20260423
DTSTAMP:20260421T190435
CREATED:20260322T140217Z
LAST-MODIFIED:20260322T140217Z
UID:53940-1776816000-1776902399@www.doctorwine.wine
SUMMARY:Basilicanova - The Canavese - Wine and Food Academy
DESCRIPTION:Wine and Food Academy 2025/2026 events continue with “The Cavanese. Tastings\, culture and charity to support Father Pauline’s schools in Uganda. \nWine and Food Academy 2025/2026: a journey through taste\, culture and solidarity\nThe Wine and Food Academy APS presents the fall-winter 2025/2026 season\, a journey of nine food and wine events . The goal is to enhance the culture of wine and  food Italian through tasting experiences\, meetings\, insights and moments of conviviality. \nThe events\, scheduled between Parma\, Reggio Emilia\, Bologna\, Bolzano and Soriano Calabro\, offer a journey that combines tradition and innovation\, with a focus on dialogue between territories and the discovery of authentic productions. \nBut the festival is not only a tribute to taste: each stage also takes on a solidarity value. In fact\, part of the proceeds from each event will be donated to the“Friends of Father Paolino” Association to complete the school in Kakoni\, Uganda\, and other educational and health facilities started by Comboni missionary Father Paolino Tomaino\, who passed away in 2024 after more than 50 years of work in Africa.  \nA concrete commitment that transforms every Wine and Food Academy meeting into an experience of taste\, culture and responsibility. This is how conviviality becomes a means of building the future.The project enjoys the patronage of the Emilia-Romagna Region\, the City of Parma and the City of San Giorgio di Piano . It is part of the initiatives to support the candidacy of Italian Cuisine as a UNESCO World Heritage Site. \nKey collaborations include Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation\, FenImprese Bologna and numerous national food and wine excellence. \nThe full season schedule is available at www.wineandfoodacademy.it. \nThe Canavese – Wine and Food Academy – Wednesday\, April 22\, 2026 in Basilicanova (PR)\nOn Wednesday\, April 22\, 2026 at the President Tennis Club in Basilicanova (PR) \, it will be the turn of “Il Canavese\,” with producer Luca Leggero who will tell the story and peculiarities of this Piedmont region through a tasting of five typical wines from the area: \n\nErbaluce Di Caluso D.O.C.G. “Rend Nen”\nErbaluce Di Caluso D.O.C.G. “Turciaura” Langhe\nD.O.C. Dolcetto Bio “Retro’ Canavese D.O.C.\nNebbiolo Bio “Maura Nen” Canavese D.O.C.\nOrganic Nebbiolo “La Vila”\n\nThis will be followed by a dish of Parma and Parmigiano Reggiano affettat mist and a first course. \nInfo and memberships: info@wineandfoodacademy.it
URL:https://www.doctorwine.wine/event/basilicanova-the-canavese-wine-and-food-academy/?lang=en
LOCATION:Tennis Club President\, via Fornello\, 2\, Basilicanova (PR)\, Italy
CATEGORIES:Emilia Romagna Event,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-4.png
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260423
DTEND;VALUE=DATE:20260428
DTSTAMP:20260421T190435
CREATED:20260419T154101Z
LAST-MODIFIED:20260419T154101Z
UID:55040-1776902400-1777334399@www.doctorwine.wine
SUMMARY:Caserta - Campania Stories 2026
DESCRIPTION:Campania Stories: the 2026 edition starts from the Royal Palace of Caserta. national and international press to discover the new vintages of Campania wines between UNESCO heritage\, identity and great wine territories \nThe Reggia di Caserta\, a UNESCO heritage site and universal symbol of Campania’s historical and cultural greatness\, will be the opening venue for the 2026 edition of Campania Stories\, the presentation of new vintages of wines produced in the main regional appellations to the national and international trade press\, scheduled for April 23-27\, 2026. \nOrganized by Miriade & Partners with participating wineries\, with the support of the Campania Region\, in partnership with AIS Campania and in collaboration with the Consorzio Tutela Vini Caserta VITICA. \nThe event will open on Thursday\, April 23\, with an opening day at the Royal Palace of Caserta. The setting\, of extraordinary historical and artistic value\, best represents the dialogue between culture\, territory and wine. \nTechnical tastings will take place over the following days and will be divided by type\, offering the national and international press an in-depth analysis of new vintages of Campania wines. There will be sessions dedicated to white\, rosé\, red and sparkling wines\, as well as in-depth sessions and visits to territories and wineries throughout the region.  \nAs per tradition\, the event will conclude with the much-anticipated Campania Stories Day\, scheduled for Monday\, April 27\, at the Vega Palace in Carinaro (Caserta)\, a day open to industry operators and enthusiasts\, with access by reservation and divided into time slots(info eventi@miriadeweb.it). \nCampania Stories is confirmed as a central event for the promotion of the region’s wine excellence\, through tastings dedicated to the international press\, technical content\, digital activities and in-depth moments. Throughout the year\, the event helps to enhance and tell the story of Campania wine on international markets.  \nThe participating wineries in the 2026 edition of Campania Stories are:\n\nfor the province of Avellino. Antica Hirpinia\, Benito Ferrara\, Borgodangelo\, Cantine di Marzo\, Ciro Picariello\, Colli di Lapio\, Contrade di Taurasi – Cantine Lonardo\, De’ Gaeta\, Di Meo\, Di Prisco\, Donnachiara\, Giovanni Carlo Vesce\, I Capitani\, Laura De Vito\, Luigi Tecce\, Macchie Santa Maria\, Nardone Nardone Domenico\, Perillo\, Pietracupa\, Rocca del Principe\, Tenuta Cavalier Pepe\, Tenuta De Gregorio\, Tenuta del Meriggio\, Tenuta Scuotto\, Tenute Capaldo – Feudi di San Gregorio\, Torricino\, Traerte\, Vesevo and Villa Raiano;\nfor the province of Benevento. Aia dei Colombi\, Cantina del Taburno\, Fattoria La Rivolta\, Fontanavecchia\, I Colli del Sannio 1976\, La Fortezza\, La Guardiense\, Nifo Sarrapochiello\, Ocone 1910 Taburno Wine County and Terre Stregate;\nfor the province of Caserta. Alois\, Cantina di Lisandro\, Cantina Trabucco\, Caputo 1890\, Tenuta Selvanova\, Fattoria Pagano\, Gennaro Papa\, Il Verro\, La Masseria di Sessa\, Masseria Felicia\, Masseria Piccirillo\, Porto di Mola\, Scaramuzzo\, Sclavia\, Tenuta Fontana\, Vigne Chigi\, Villa Matilde Avallone and Viticoltori del Casavecchia;\nfor the province of Naples. Agnanum\, Bosco de’ Medici\, Cantina Tizzano\, Cantine Antonio Mazzella\, Cantine Astroni\, Cantine del Mare\, Cantine Olivella\, Carputo Vini\, Casa Setaro\, Cenatiempo Vini d’Ischia\, Contrada Salandra\, La Sibilla\, Salvatore Martusciello\, Sorrentino Vini\, Tenuta Augustea and Tenuta Loffredo;\nfor the province of Salerno. Cantina dei Quinti\, Cantina Polito\, Ettore Sammarco\, Guerritore\, Marisa Cuomo\, Montevetrano\, San Salvatore 19.88\, Viticoltori Lenza and Vuolo.\n\nFor more information www.campaniastories.com
URL:https://www.doctorwine.wine/event/caserta-campania-stories-2026/?lang=en
LOCATION:Caserta\, Italy
CATEGORIES:Campania Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/04/Campania-Stories-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260424
DTEND;VALUE=DATE:20260427
DTSTAMP:20260421T190435
CREATED:20260323T094931Z
LAST-MODIFIED:20260323T094931Z
UID:53957-1776988800-1777247999@www.doctorwine.wine
SUMMARY:Orcia Wine Festival 2026
DESCRIPTION:Orcia Wine Festival 2026: From April 24 to 26\, 2026 returns to San Quirico d’Orcia one of the most fascinating events of the Italian wine spring\nThe Orcia Wine Festival is an event that celebrates the identity of the DOC Orcia and its territory\, set in the unique scenery of the Val d’Orcia\, where landscape\, culture and wine are intertwined in an immersive experience designed for enthusiasts\, operators and wine lovers. \nA widespread festival among history\, wine and territory\nFor three days the village of San Quirico d’Orcia is transformed into a stage dedicated to wine\, with tastings\, events and activities involving some of the town’s iconic sites\, from the Horti Leonini to Palazzo Chigi. \nThe heart of the event is the market exhibition of Orcia DOC wines\, flanked by a rich program that includes: \n\nguided tastings and wine tastings\nmeetings with producers\nwine tours and guided tours\nmusic and evening events\n\nA format that combines the technical approach with the more experiential dimension\, enhancing the link between wine and territory. \nThe protagonists: the wineries of DOC Orcia\nThe protagonists will be local companies\, ambassadors of a denomination that in recent years has been able to gain more and more attention thanks to a distinctive and strongly identifiable style. \nOrcia DOC represents a less-traveled but authentic Tuscany\, where wine is born in a landscape of extraordinary beauty and is expressed through productions that are often artisanal and linked to local traditions. \nAn experience between tastings\, culture and lifestyle\nThe Orcia Wine Festival is not just a wine event\, but a true all-around experience. Next to the wine find space:  \n\ngastronomic proposals of the territory\ncultural routes in the historic center\nOutdoor activities and guided tours\n\nAll in a unique setting\, that of the Val d’Orcia\, which makes this festival one of the most evocative events to experience wine in a slow and authentic way. \nUseful information\n\nWhere: San Quirico d’Orcia (SI)\nWhen: April 24 – 26\, 2026\n\nEvent open to enthusiasts\, operators and wine lovers \nProgram being updated at orcia wine festival program page
URL:https://www.doctorwine.wine/event/orcia-wine-festival-2026/?lang=en
LOCATION:San Quirico d’Orcia (SI)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Orcia-Wine-Festval-2026.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260425
DTEND;VALUE=DATE:20260428
DTSTAMP:20260421T190435
CREATED:20260313T085714Z
LAST-MODIFIED:20260313T085714Z
UID:53458-1777075200-1777334399@www.doctorwine.wine
SUMMARY:Città di Castello - Only Wine Festival 2026
DESCRIPTION:Only Wine Festival 2026: April 25-27 in Città di Castello\, the fair dedicated to young winemakers and small wineries\n  \n\n\n\n\nAmong the most original events on the Italian wine calendar is. Only Wine Festival\, the event dedicated to the new generations of wine that returns to Città di CastelloApril 25-27\, 2026. \nThe festival represents a point of reference for those who want to discover the most dynamic and innovative face of Italian viticulture: a show that focuses on young winemakers and small production realities\, which are often difficult to meet at large trade fairs. \nCreated with the aim of offering visibility to new generations of wine\, Only Wine has become over the years a true national showcase for up-and-coming win eries and producers who interignaioliprate the territory with a spirit of research and experimentation. \nA festival dedicated to the new generation of wine\nThe uniqueness of Only Wine Festival lies precisely in the selection criteria for participating wineries. In fact\, producers under 40\, wineries with less than 15 years of history or wineries with areas under 10 hectares of vines can take part in the event.  \nThis approach makes it possible to bring to the fore some of the most interesting realities of the contemporary wine scene\, offering the public the chance to discover innovative wines\, emerging wine projects and new interpretations of Italian territories. \nThe event brings together about 100 producers from all regions of Italy each year\, creating a mosaic of styles\, grape varieties and territorial identities that tell the story of the richness of Italian wine through the eyes of new generations. \nTastings\, meetings and masterclasses\nThe heart of the event is the tasting tables\, where visitors can taste hundreds of labels and meet the winemakers directly\, discovering the stories and ideas behind each bottle. \nAlongside free tastings are master classes and guided tastings led by sommeliers and industry professionals\, designed to explore specific topics in the world of wine and highlight new wine trends. \nThe festival is spread over three days: \n\n\nSaturday and Sunday devoted mainly to enthusiasts and the public; \n\n\nMonday designed especially for industry operators\, buyers and Horeca professionals\, with moments of discussion and networking between producers and operators. \n\n\nThe market exhibition formula also allows visitors to purchase the wines tasted directly\, fostering a direct relationship between producers and the public. \nAn observatory on the future of Italian wine\nOver the years Only Wine Festival has established itself as a true laboratory of ideas for Italian wine. The event demonstrates how new generations of winemakers know how to combine tradition and innovation\, with a growing focus on sustainability and the enhancement of territorial identities.  \nFor enthusiasts\, operators and the curious in the world of wine\, the festival is therefore a valuable opportunity to discover new talent and understand the directions in which Italian viticulture is moving. \nUseful information\n\nEvent: Only Wine Festival 2026\nDates: April 25 – 27\, 2026\nHours:\n\nSaturday 2-7 p.m.\nSunday 12 noon-6 p.m.\nMonday 10 a.m. to 2 p.m.\n\n\nLocation: Vitelli Palace in Sant’Egidio\, Città di Castello (Perugia)\n\nThe full program and all participation information is available on the official website: https://onlywinefestival.it
URL:https://www.doctorwine.wine/event/citta-di-castello-only-wine-festival-2026/?lang=en
LOCATION:Palazzo Vitelli a Sant’Egidio\, Piazza Garibaldi 2\, Città di Castello (PG).\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/OnlyWine-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260426
DTEND;VALUE=DATE:20260429
DTSTAMP:20260421T190435
CREATED:20260312T134209Z
LAST-MODIFIED:20260312T134209Z
UID:53420-1777161600-1777420799@www.doctorwine.wine
SUMMARY:In Montefalco 2026
DESCRIPTION:“In Montefalco” 2026: the appellations of the territory protagonists of three days of tastings and meetings\nThe Event In Montefalco\n“In Montefalco” 2026:  International press and industry professionals in the heart of wine Umbria April 26-28. Among the most anticipated appointments   the Grand Prix of Sagrantino\, Etichetta d’Autore and Masterclass with Master of Wine Cristina Mercuri \nMontefalco welcomes the national and international press and trade operators on the occasion of “A Montefalco\,” the initiative promoted by the Consorzio Tutela Vini Montefalco scheduled from April 26 to 28\, dedicated to the vintages on the market of wines produced in the territories of the Montefalco and Spoleto appellations and the new vintage of Montefalco Sagrantino Docg. \nThe event represents an exclusive opportunity for in-depth study and tasting to get up close and personal with the oenological identity of an area that is a symbol of wine Umbria. The articulated program will involve journalists and industry professionals among technical tastings\, master classes and winery visits. \nThe program\nThe heart of the initiative will be the tasting room\, where it will be possible to taste the current vintages of the territory’s main appellations. These will include Montefalco Sagrantino DOCG dry and passito\, Montefalco Rosso DOC\, Montefalco Rosso Riserva DOC\, Montefalco Bianco DOC\, Montefalco Grechetto DOC\, Spoleto Trebbiano Spoletino DOC\, Spoleto Trebbiano Spoletino Superiore DOC\, Spoleto Trebbiano Spoletino Spumante DOC\, Spoleto Trebbiano Spoletino Passito DOC\, along with the new vintage of Montefalco Sagrantino DOCG\, namely 2022.  \nAmong the most anticipated events is the Masterclass led by Master of Wine Cristina Mercuri . It will be dedicated to thecontemporary interpretation of Montefalco wines and their role in international gastronomy. The Masterclass is scheduled for Monday\, April 27\, at 6 p.m. \nOn Tuesday\, April 28 at 9 a.m.\, at the San Francesco Museum Complex\, the presentation of the 2022 vintage and the producers participating in “A Montefalco” 2026. Speakers\, coordinated by journalist Jacopo Cossater\, will include the mayor of Montefalco Alfredo Gentili\, journalist Ian D’Agata\, president of the External Commission for the evaluation of the vintage\, Paolo Bartoloni\, president of the Consorzio Tutela Vini Montefalco\, Sandro Camilli\, president of AIS Italia\, Simona Meloni\, agriculture councillor of the Umbria Region\, and Stefania Proietti\, president of the Umbria Region.  \nThe program also includes moments of comparison and in-depth analysis dedicated to Montefalco’s wine culture. These include the “Gran Premio del Sagrantino\,” the national competition dedicated to sommeliers from all over Italy\, who will compete in the communication and promotion of Sagrantino through tastings\, pairings and technical tests related to service and the wine list. Great attention will also be devoted to the presentation of theEtichetta d’Autore\, the artistic work created each year to celebrate the new vintage of Montefalco Sagrantino DOCG. For the 2026 edition\, the label dedicated to the 2022 vintage will be presented\, a symbol of the dialogue between wine\, art and territory.    \nIn parallel with the tastings and institutional meetings\, wineries in the area will open their doors to journalists and operators. The program includes a series of initiatives aimed at journalists\, restaurateurs\, wine merchants\, sommeliers and professionals in the wine chain\, dedicated to the direct discovery of wineries and places of production. \nCompanies present\nThere will be 31 companies participating in the 2026 edition: Agricola Mevante\, Antonelli\, Arnaldo Caprai\, Bocale\, Cesarini-Sartori\, Colle Ciocco\, Colle Uncinano\, Còlpetrone\, Di Filippo\, Dionigi\, Fongoli\, Goretti – Fattoria Le Mura Saracene\, La Veneranda\, Le Cimate\, Lungarotti\, Montioni\, Moretti Omero\, Ninni\, Perticaia\, Romanelli\, Scacciadiavoli\, Tenuta Alzatura\, Tenuta Bellafonte\, Tenuta di Saragano\, Tenute Lunelli – Carapace\, Terre de la Custodia\, Terre de’ Trinci\, Terre di San Felice\, Tudernum and Valdangius. \nUseful information\n“In Montefalco” is an event reserved for national and international press and industry professionals   \nThe initiative is organized by the Consorzio Tutela Vini Montefalco\, with the contribution of CSR Umbria SRG10\, under the patronage of the municipalities of Montefalco and Bevagna and the collaboration of Strada del Sagrantino. \nAccreditation is now open for industry professionals interested in participating in the scheduled tastings and events. All information on the program and how to participate is available at the link: https://www.consorziomontefalco.it/amontefalco/
URL:https://www.doctorwine.wine/event/in-montefalco-2026/?lang=en
LOCATION:Montefalco\, Italy
CATEGORIES:Preview Wines,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/A-Montefalco.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260426T110000
DTEND;TZID=Europe/Rome:20260427T173000
DTSTAMP:20260421T190435
CREATED:20260309T171216Z
LAST-MODIFIED:20260309T171216Z
UID:53300-1777201200-1777311000@www.doctorwine.wine
SUMMARY:Lazise - Irresistible Piwi 2026
DESCRIPTION:Irresistible Piwi 2026: the wine festival dedicated to resistant grape varieties returns to Lazise with tastings\, wineries and meetings on the future of viticulture.\nOn April 26 and 27\, 2026\, in the beautiful setting of the Dogana Veneta in Lazise\, Irresistible Piwi returns \, the event dedicated to resistant vines that in recent years has established itself as one of the most interesting events to understand the evolution of contemporary viticulture. \nNow in its third year\, the show focuses on Piwi\, vine varieties resistant to major fungal diseases such as downy mildew and powdery mildew. These are varieties obtained through genetic improvement programs that make it possible to significantly reduce the use of treatments in the vineyard\, representing one of the most discussed and promising issues today in terms of sustainability and adaptation to climate change.  \nIrresistible Piwi was created precisely with the aim of recounting this transformation of viticulture\, creating a space for discussion among producers\, technicians\, researchers and enthusiasts. Not only tastings\, then\, but also popularization\, dialogue and technical insights on one of the most relevant topics for the future of the sector.  \nA project dedicated to the future of viticulture\nThe event is conceived and organized by oenologists Luca De Palma and Igor Bonvento\, both profound connoisseurs of the wine world and for years engaged in the study and dissemination of resistant grape varieties. \nThe goal is to offer a meeting platform where we can really understand what Piwi are\, overcoming some commonplaces. The acronym\, in fact\, does not identify a type of wine but the vine varieties from which these wines originate\, a fundamental technical aspect that the event aims to communicate clearly and rigorously.  \nAlso coming in 2026 to strengthen this path is the collaboration with PIWI Italia\, the national association that coordinates producers of resistant varieties and promotes proper communication on the subject. The synergy will lead to the organization of technical discussions\, master classes and in-depth meetings dedicated to sustainability\, agronomic innovation and the future prospects of viticulture.  \nExhibition market and tastings\nThe heart of Irresistible Piwi will be the Exhibition Market\, where numerous companies will present wines made from resistant varieties from different Italian and European territories. \nParticipating wineries include\, among others\, Lieselehof\, Pravis\, Sartori Organic\, Resistenti Nicola Biasi\, Albafiorita\, Castello di Grumello\, Tenuta Gambalonga\, VinVentum\, Terre Alte di Alpago and Nove Lune\, joined by many others committed to the development and enhancement of Piwi grape varieties. \nAlongside the producers\, the world of viticultural research and breeding will also be present\, with focuses dedicated to genetic selection and rooted vine production. An approach that allows the entire supply chain to be told\, from the birth of new varieties to the wine in the glass.  \nUseful information\n\nDates: April 26 and 27\, 2026\nHours: Sunday 26 from 11 a.m. to 8 p.m. – Monday 27 from 10 a.m. to 5:30 p.m.\nLocation: Dogana Veneta\, Lazise (Verona)\n\nThe two days will feature tastings\, meetings and highlights dedicated to resistant varieties and the future of sustainable viticulture. \nAll up-to-date information on the program\, participating wineries\, and access arrangements can be found on the official website: https://irresistibilepiwi.it
URL:https://www.doctorwine.wine/event/lazise-irresistible-piwi-2026/?lang=en
LOCATION:Dogana Veneta\, Lazise (Verona)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Irresistibile-Piwi.jpg
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DTSTART;TZID=Europe/Rome:20260427T153000
DTEND;TZID=Europe/Rome:20260427T193000
DTSTAMP:20260421T190435
CREATED:20260318T142000Z
LAST-MODIFIED:20260403T085743Z
UID:53984-1777303800-1777318200@www.doctorwine.wine
SUMMARY:Milan - Vini per tutte le tasche 2026
DESCRIPTION:On Monday\, April 27\, presentation in Milan\, at the Hotel Principe di Savoia\, of Wines for every pocket 2026.\nA tasting desk featuring value-for-money wines will celebrate the release of the new edition of the small volume Vini per tutte le tasche. We have now reached the sixth edition of this pocket guide that we publish every year now\, pointing out those wines that have an average wine shop price that is affordable: within 18 euros. But there are in this pocket guide several wines even at less than 10 euros: there is “for all pockets”! \nTo present the small guide (soon to be on pre-sale in our shop ) to wine enthusiasts\, trade and press we will hold a tasting in Milan\, at theHotel Principe di Savoia\, on Monday\, April 27 (h. 15:30-19:30). Until 5 p.m. admission is reserved for press\, trade associations and trade\, then it is open to the public. \nBy participating in the tasting\, where each producer will be presented with the wine we have selected in this guide plus another of his choice\, and leafing through the pages of this booklet you will find plenty of suggestions for satisfying\, intriguing and often unknown drinking\, ranging mainly within the sphere of wines made from local grapes\, typical of the different regions\, but with some encroachment even among international grape varieties. In short\, there is something for all tastes and budgets\, all you have to do is attend the tasting desk and delve into the reading. \nAdmission (follow links to purchase tickets):\n– €15 (fifteen) per person for wine lovers – click here for ticket\n– €12 (twelve) for industry association members – click here for ticket\n– free for registered journalists and the trade – click here for accreditation\nEach participant will be given a copy of Vini per tutte le tasche 2026\, as well as a tasting glass screen-printed with the DoctorWine logo.\nHere are the wineries that will present their wines:\n\nAbruzzo\nCantina Tollo\nFeudo Antico\nIlluminati\nValori\nAlto Adige\nTenuta Rottensteiner\nCampania\nFontanavecchia\nEmilia\nCantina Valtidone\nLombardy\nPerla del Garda\nBrands\nVelenosi\nMolise\nCantine Catabbo\nPuglia\nLeone De Castris\nSardinia\nTenute Gregu\nAudarya\nTuscany\nCantina Vignaioli di Scansano\nFamiglia Cecchi\nFrescobaldi\nIl Colombaio di Santa Chiara\nIViti Winery\nLe Verzure\nProvveditore\nSan Gregorio\nSelvolini\nTenuta Casenuove\nAosta Valley\nCave Mont Blanc\nVeneto\nCarezzabella Winery\nCecchetto\nConte Emo Capodilista – La Montecchia\nTerre di Leone\n\n  \n  \n  \n  \n 
URL:https://www.doctorwine.wine/event/milan-wines-for-every-pocket-2026/?lang=en
LOCATION:Hotel Principe di Savoia\, Piazza della Repubblica 17\, Milano\, 20124\, Italy
CATEGORIES:DoctorWine Event,Milan Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Cover-Evento-VTT-2026.jpg
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
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