BEGIN:VCALENDAR VERSION:2.0 PRODID:-//DoctorWine - ECPv6.16.3//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://www.doctorwine.wine/?lang=en X-WR-CALDESC:Events for DoctorWine REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Europe/Rome BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20250330T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20251026T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20270328T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20271031T010000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;VALUE=DATE:20260625 DTEND;VALUE=DATE:20260626 DTSTAMP:20260613T014040 CREATED:20260609T094759Z LAST-MODIFIED:20260609T094759Z UID:58928-1782345600-1782431999@www.doctorwine.wine SUMMARY:Milan - Early summer tasting DESCRIPTION:Early Summer Tasting: FISAR Milano Duomo’s Tasting Stand returns\, now in its 3rd edition\nAfter the great success of the previous editions\, “Degustazione di Inizio Estate\,” the Tasting Banco organized by FISAR Milano Duomo\, now in its third edition\, is back. \nAn event now eagerly awaited by wine enthusiasts and industry professionals\, designed to celebrate the arrival of the warm season through a path of discovery\, comparison and in-depth wine analysis. \nProtagonists of the evening will be 35 producers from all over Italy and abroad\, ready to tell about their territories and present their labels in a journey between tradition\, identity and innovation. \nSpecial partner of the event will be Coravin. It will offer live demonstrations of its wine mixing and storage systems\, illustrating their potential and applications in the world of professional wine tasting. \nFraming the event will be an exceptional location in the heart of the most dynamic and creative Milan. In fact\, the Superstudio in Via Tortona\, a space symbolic of innovation and design\, will host the evening dedicated to wine culture and conviviality. \nEvent information\n\nWhere: Superstudio – Via Tortona 27\, Milan\nWhen: Thursday\, June 25\, 2026\nAccess reserved for industry professionals: from3 p.m. to 5:30 p.m. \, with free admission by invitation for Horeca operators\, buyers\, sommeliers\, agents and wine professionals\nOpen to the public: 6-10 pm\, reservations required.\nFor information and registration: eventi@fisarmilanoduomo.it\nOfficial page: https://www.fisarmilanoduomo.it/evento/degustazione-vino-estate-2026 URL:https://www.doctorwine.wine/event/milan-early-summer-tasting/?lang=en LOCATION:Superstudio\, Via Tortona 27\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/696781746_1445007484333479_6248525186400193475_n.jpg ORGANIZER;CN="Fisar Milano Duomo":MAILTO:info@fisarmilanoduomo.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260626 DTEND;VALUE=DATE:20260627 DTSTAMP:20260613T014040 CREATED:20260519T143329Z LAST-MODIFIED:20260519T143329Z UID:58063-1782432000-1782518399@www.doctorwine.wine SUMMARY:Valdobbiadene - Sorsi d'Autore DESCRIPTION:Sorsi d’Autore ® with AIS Venetofrom June 12 to July 5 Landscape\, entertainment and literature meet in the goblet\nSAuteur Bears® From June 12 to July 5\, four evenings in as many Venetian villas will host the best Venetian wines together with the protagonists of the national cultural scene \nAIS – Italian Sommelier Association Veneto ETS returns to Sorsi d’Autore® . The event promoted by Fondazione Aida ETS combines wine\, literature and culture in four historic Venetian villas. Four events\, from June 12 to July 5\, in which AIS Sommeliers will guide the public in the discovery of regional wine excellence\, accompanying the meetings with the protagonists of the Italian cultural scene. \n“Sorsi d’Autore® represents a concrete example of how wine can become a cultural language and a tool for telling the story of the territory\,” says Gianpaolo Breda\, president of AIS Veneto. “In this new edition we find an authentic balance between art\, landscape and identity\, elements that contribute to build a value that goes beyond the goblet. As the Veneto Italian Sommelier Association\, we are proud to accompany this journey. We provide expertise and sensitivity to enhance every tasting experience\, transforming it into a moment of knowledge and awareness. Our commitment is to help spread an increasingly deep wine culture\, capable of combining quality\, storytelling and territory.” \nFriday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo).\nThe review will open Friday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo) with a meeting between Paolino Libralato\, Patrizia Sardo Marras and Marco Paolini . It will be preceded by the vernissage of the exhibition Fare Scena. Homage to Maestro Paolino Libralato\, Realizing Scenographer. During the evening it will be possible to taste wines from theFratelli Tedeschi Win ery paired with a selection of local products together with Vito Francesco d’Amanti\, AIS Commissioner and speaker. \nFriday\, June 26\, at Villa Piva known as “dei Cedri\,” in Valdobbiadene\, Treviso.\nOn Friday\, June 26\, the event will stop at Villa Piva known as “dei Cedri\,” in Valdobbiadene (Treviso)\, with Claudio Amendola interviewed by journalist Luca Telese. Treviso’s AIS delegate Wladimiro Gobbo will lead the tasting dedicated to the Consorzio Tutela Conegliano Valdobbiadene Prosecco\, flanking the tale of the denomination with the evening’s cultural program. \nSunday\, June 28\, at Villa Cordellina Lombardi\, in Montecchio Maggiore\, Vicenza.\nOn Sunday\, June 28\, Villa Cordellina Lombardi\, in Montecchio Maggiore (Vicenza)\, will host PIF in dialogue with writer and screenwriter Francesco Piccolo . Stefano Colli will moderate the meeting. In this stage\, the protagonists will be the wines of Cantine Vitevis SCA told by Sommelier and communication expert Silvia Elena Trevisan: a path that combines storytelling\, territory and conviviality. \nSunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua).\nThe closing event is scheduled for Sunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua)\, with Jacopo Veneziani interviewed by Stefano Colli. The event will be accompanied by a tasting by Bottega Spa conducted by Domy Grande\, Sommelier and radio host\, and the opportunity to visit the villa\, home of the Museo Civico\, and the exhibition Alfred Eisenstaedt. Photography was in the air. \nSips of Author® is an event organized in collaboration with the Veneto Region and the Regional Institute for Venetian Villas.\n\nFor information: www.fondazioneaida.it URL:https://www.doctorwine.wine/event/valdobbiadene-sorsi-dautore/?lang=en LOCATION:Villa Piva detta “dei Cedri”\, Valdobbiadene (Treviso)\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/05/Sorsi-dAutore.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260626 DTEND;VALUE=DATE:20260628 DTSTAMP:20260613T014040 CREATED:20260520T153928Z LAST-MODIFIED:20260520T153928Z UID:58182-1782432000-1782604799@www.doctorwine.wine SUMMARY:Olevano Romano - Vinointorno 2026 DESCRIPTION:Vinointorno 2026: one of the most anticipated festivals in Central Italy returns to Olevano Romano\nOlevano Romano is preparing to host a new edition of Vinointorno\, the event dedicated to wine and quality food that over the years has become one of the most interesting events in the Lazio food and wine scene. \nBorn in 2013 from an idea of the Extrawine Events association\, the festival brings hundreds of labels from all over Italy to the village of Terre del Cesanese every year\, along with artisanal producers\, tastings and routes dedicated to the culture of taste. \nWine as a tale of territory and identity\nMore than just a wine event\, Vinointorno is a true experiential journey that focuses on the relationship between wine\, territory and conviviality. \nAmong the alleys and squares of Olevano Romano\, the public will be able to taste wines from many Italian regions\, with a special focus on small artisanal productions and the grape varieties that are the identity of the Lazio region\, starting with Cesanese. \nAlongside the wine trail\, the event also highlights local cuisine through street food\, gourmet cicchetti and traditional dishes prepared by the village businesses. \nTastings\, producers and taste trails\nPast editions have hosted dozens of wineries from all over Italy\, with tasting counters dedicated to great reds\, territorial wines\, bubbles and artisanal productions. \nThe format includes widespread tasting routes\, meetings with producers and in-depth moments dedicated to contemporary food and wine culture. Along with wine\, gastronomic specialties\, agricultural products\, extra virgin olive oil\, cured meats\, cheeses and local cuisine will also find space. \nAn event that enhances the Cesanese Lands\nOne of the distinctive elements of Vinointorno is the strong link with the territory of Olevano Romano and the Cesanese Lands\, an area historically devoted to viticulture and increasingly appreciated by wine lovers in Central Italy. \nAmong medieval walls\, scenic views and food and wine trails\, the event offers an immersive experience capable of combining tasting\, local culture and village enhancement. \nInformation\nWhere: Olevano RomanoSS. Annunziata shrine square and historic center. \nWhen: June 19-20 & 26-27\, 20256 \n\n\n\n\n\n\n\nTastings in the square and food and wine stands – 8:00 p.m. – 1:00 a.m. \nCalendar being updated. The detailed program of the 2026 edition will be published on the official website of the event: Vinointorno URL:https://www.doctorwine.wine/event/olevano-romano-vinointorno-2026/?lang=en LOCATION:Olevano Romano\, Olevano Romano\, Italia CATEGORIES:Latium Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/05/VinoIntorno.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20260626T180000 DTEND;TZID=Europe/Rome:20260627T220000 DTSTAMP:20260613T014040 CREATED:20260524T134120Z LAST-MODIFIED:20260524T134120Z UID:58282-1782496800-1782597600@www.doctorwine.wine SUMMARY:Sea and Vitovska in Morje 2026 DESCRIPTION:Sea and Vitovska in Morje 2026: June 26 and 27 at Duino Castle\, Karst celebrates the area’s iconic wine\nMare e Vitovska is the annual rendezvous with the most famous indigenous grape variety of the Trieste\, Gorizia and Slovenian Karst\, organized by the Association of Karst-Kras Winegrowers in collaboration with local restaurants in the picturesque location of Duino Castle. \nTastings with food pairings by restaurateurs from the province of Trieste and beyond; a guided tasting by the AIS of Trieste\, a conference with the theme “Vitovska\, wine of the Karst\, an expression of its territory and those who cultivate it. Resistant to the trends of fickle viticultural fashion. What future has viticulture linked to native wines and its terroir?” \nCorner shops with typical Karst products such as wines\, cheeses\, cured meats\, sweets\, honey and extra virgin olive oil will be set up. \nThe Vitovska\nVitovska is a white grape variety that has always been grown in the province of Trieste and in areas of neighboring Slovenia. The origin of the name is still uncertain\, but the grape variety is probably of Slovenian origin. Some claim that the origin of the name comes from the Slovenian word vitica (grape vine). \nUnlike other varieties whose ancient or recent origins are known\, Vitovska can be considered a native variety; in fact\, there is no trace of other varieties with which it can be identified in other regions of the Mediterranean\, and its history has been lost in the folds of centuries of local tradition\, reaching\, through a long process of adaptation and selection\, the current characteristics that allow it to give results in the red lands of the Karst where it is able to withstand\, whipped by the Bora\, the cold winters and the drought of the hot season. \nThe wine made from the Vitovska grape variety is straw yellow with greenish hues; a dry wine\, fresh in acidity\, with persuasive fruity hints of Williams pear and sage\, savory\, full-bodied\, with a mineral note. Pleasant palate and pleasantly bitter finish. \nProducing wine on the Karst is extremely difficult\, pure heroic viticulture: tearing out from the rock\, meter by meter\, with the pickaxe\, spreading a layer of fertile ferrous red soil painstakingly removed from the sinkholes and planting a vine in it. \nToday Vitovska is queen of the Karst\, a unique territory in the world. \nThe Program\nWednesday\, June 24 \nTAKE a tour of the vineyard\, discovering Azr. Agr. Zidarich \nEvent organized by the local FAI office. \nFor information and reservations write to trieste@delegazionefai.fondoambiente.it \nThursday\, June 25 \nWelcome dinner at Lokanda Devetak – www.devetak.com \nInfo and reservations – 0481 882488 | info@devetak.com \nFriday\, June 26 \nDuino Castle \n6 p.m. – 10 p.m. – Official opening of the event \nSaturday\, June 27 \nDuino Castle \n6 p.m. – 10 p.m. – Official opening of the event \nUseful Information\nDuring the two days at the castle\, tickets will be put on sale only in case of good weather. Otherwise\, only those who have purchased tickets in advance will be able to attend the event! \nPresales will be available starting Saturday\, June 13\, at the following locations: \n\nBAR X V. del Coroneo\, 11 – Trieste\nCaffè Vatta – V. Nazionale\, 42 – Opicina URL:https://www.doctorwine.wine/event/sea-and-vitovska-in-morje-2026/?lang=en LOCATION:Castello di Duino\, Frazione Duino\, 32\,\, Duino Aurisina TS\, Italy CATEGORIES:Events Friuli Venezia Giulia,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/05/Mare-e-Vitovska.jpg ORGANIZER;CN="Associazione Viticoltori Carso":MAILTO:info@carsovinokras.it END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20260626T183000 DTEND;TZID=Europe/Rome:20260626T213000 DTSTAMP:20260613T014040 CREATED:20260608T140218Z LAST-MODIFIED:20260609T143350Z UID:58927-1782498600-1782509400@www.doctorwine.wine SUMMARY:Fregene - "Wines for Summer 2026" presentation by DoctorWine DESCRIPTION:DoctorWine presents “Wines for Summer 2026”: Tasting on the beautiful terrace of La Nave in Fregene\nWith the arrival of warm weather\, one of the most popular events for wine and wine tasting enthusiasts is back. On Friday\, June 26\, from 6:30 p.m. to 9:30 p.m.\, the beautiful terrace overlooking the sea at La Nave bathing establishment will host the official presentation of the guidebook “Wines for Summer 2026” produced by DoctorWine. \nNow in its sixth edition\, the publication brings together labels carefully selected by Daniele Cernilli and his team of tasters. An overview that crosses all of Italy\, offering white wines\, rosés\, easy-drinking reds and sparkling wines chosen for their characteristics of freshness\, balance and pleasantness\, particularly suitable for the summer season. An interesting choice is that of not indicating the vintage of the wines\, thus enhancing the qualitative continuity of the producers beyond the single vintage. \nDesigned to be practical and immediate in consultation\, the guide offers reliable suggestions thanks to a rigorous selection process: each wine has been tasted several times by expert tasters The organization by region and by producer\, in alphabetical order\, also makes it easy to locate the labels of greatest interest. \nDuring the course of the evening\, guests will have the opportunity to taste a selection of the wines featured in the guide\, accompanied by a light aperitif served in a picturesque seaside setting. It will be an ideal opportunity to spend a few hours in a relaxed atmosphere\, get to know new wine realities and be inspired for future winery visits\, discovering Italian wine territories. \nThe event is open to both industry professionals and enthusiasts who want to enjoy a unique tasting experience\, enjoying the sunset with a glass in hand and a careful selection of wines. \nSeats are limited: reserve your entry and secure your place at this not-to-be-missed event dedicated to the wines of summer. URL:https://www.doctorwine.wine/event/fregene-wines-for-summer-2026-presentation-by-doctorwine/?lang=en LOCATION:La Nave\, Lungomare di levante 276\, Fregene (Fiumicino)\, Italy CATEGORIES:DoctorWine Event,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/invito-VPE-2026.jpg ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260628 DTEND;VALUE=DATE:20260629 DTSTAMP:20260613T014040 CREATED:20260519T143637Z LAST-MODIFIED:20260519T143637Z UID:58062-1782604800-1782691199@www.doctorwine.wine SUMMARY:Montecchio Maggiore - Sorsi d'Autore DESCRIPTION:Sorsi d’Autore ® with AIS Venetofrom June 12 to July 5 Landscape\, entertainment and literature meet in the goblet\nSAuteur Bears® From June 12 to July 5\, four evenings in as many Venetian villas will host the best Venetian wines together with the protagonists of the national cultural scene \nAIS – Italian Sommelier Association Veneto ETS returns to Sorsi d’Autore® . The event promoted by Fondazione Aida ETS combines wine\, literature and culture in four historic Venetian villas. Four events\, from June 12 to July 5\, in which AIS Sommeliers will guide the public in the discovery of regional wine excellence\, accompanying the meetings with the protagonists of the Italian cultural scene. \n“Sorsi d’Autore® represents a concrete example of how wine can become a cultural language and a tool for telling the story of the territory\,” says Gianpaolo Breda\, president of AIS Veneto. “In this new edition we find an authentic balance between art\, landscape and identity\, elements that contribute to build a value that goes beyond the goblet. As the Veneto Italian Sommelier Association\, we are proud to accompany this journey. We provide expertise and sensitivity to enhance every tasting experience\, transforming it into a moment of knowledge and awareness. Our commitment is to help spread an increasingly deep wine culture\, capable of combining quality\, storytelling and territory.” \nFriday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo).\nThe review will open Friday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo) with a meeting between Paolino Libralato\, Patrizia Sardo Marras and Marco Paolini . It will be preceded by the vernissage of the exhibition Fare Scena. Homage to Maestro Paolino Libralato\, Realizing Scenographer. During the evening it will be possible to taste wines from theFratelli Tedeschi Win ery paired with a selection of local products together with Vito Francesco d’Amanti\, AIS Commissioner and speaker. \nFriday\, June 26\, at Villa Piva known as “dei Cedri\,” in Valdobbiadene\, Treviso.\nOn Friday\, June 26\, the event will stop at Villa Piva known as “dei Cedri\,” in Valdobbiadene (Treviso)\, with Claudio Amendola interviewed by journalist Luca Telese. Treviso’s AIS delegate Wladimiro Gobbo will lead the tasting dedicated to the Consorzio Tutela Conegliano Valdobbiadene Prosecco\, flanking the tale of the denomination with the evening’s cultural program. \nSunday\, June 28\, at Villa Cordellina Lombardi\, in Montecchio Maggiore\, Vicenza.\nOn Sunday\, June 28\, Villa Cordellina Lombardi\, in Montecchio Maggiore (Vicenza)\, will host PIF in dialogue with writer and screenwriter Francesco Piccolo . Stefano Colli will moderate the meeting. In this stage\, the protagonists will be the wines of Cantine Vitevis SCA told by Sommelier and communication expert Silvia Elena Trevisan: a path that combines storytelling\, territory and conviviality. \nSunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua).\nThe closing event is scheduled for Sunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua)\, with Jacopo Veneziani interviewed by Stefano Colli. The event will be accompanied by a tasting by Bottega Spa conducted by Domy Grande\, Sommelier and radio host\, and the opportunity to visit the villa\, home of the Museo Civico\, and the exhibition Alfred Eisenstaedt. Photography was in the air. \nSips of Author® is an event organized in collaboration with the Veneto Region and the Regional Institute for Venetian Villas.\n\nFor information: www.fondazioneaida.it URL:https://www.doctorwine.wine/event/montecchio-maggiore-sorsi-dautore/?lang=en LOCATION:Villa Cordellina Lombardi\, Montecchio Maggiore (Vicenza)\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/05/Sorsi-dAutore.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260705 DTEND;VALUE=DATE:20260706 DTSTAMP:20260613T014040 CREATED:20260519T143834Z LAST-MODIFIED:20260519T143834Z UID:58061-1783209600-1783295999@www.doctorwine.wine SUMMARY:Abano Terme - Sorsi d'Autore DESCRIPTION:Sorsi d’Autore ® with AIS Venetofrom June 12 to July 5 Landscape\, entertainment and literature meet in the goblet\nSAuteur Bears® From June 12 to July 5\, four evenings in as many Venetian villas will host the best Venetian wines together with the protagonists of the national cultural scene \nAIS – Italian Sommelier Association Veneto ETS returns to Sorsi d’Autore® . The event promoted by Fondazione Aida ETS combines wine\, literature and culture in four historic Venetian villas. Four events\, from June 12 to July 5\, in which AIS Sommeliers will guide the public in the discovery of regional wine excellence\, accompanying the meetings with the protagonists of the Italian cultural scene. \n“Sorsi d’Autore® represents a concrete example of how wine can become a cultural language and a tool for telling the story of the territory\,” says Gianpaolo Breda\, president of AIS Veneto. “In this new edition we find an authentic balance between art\, landscape and identity\, elements that contribute to build a value that goes beyond the goblet. As the Veneto Italian Sommelier Association\, we are proud to accompany this journey. We provide expertise and sensitivity to enhance every tasting experience\, transforming it into a moment of knowledge and awareness. Our commitment is to help spread an increasingly deep wine culture\, capable of combining quality\, storytelling and territory.” \nFriday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo).\nThe review will open Friday\, June 12\, at Villa Badoer in Fratta Polesine (Rovigo) with a meeting between Paolino Libralato\, Patrizia Sardo Marras and Marco Paolini . It will be preceded by the vernissage of the exhibition Fare Scena. Homage to Maestro Paolino Libralato\, Realizing Scenographer. During the evening it will be possible to taste wines from theFratelli Tedeschi Win ery paired with a selection of local products together with Vito Francesco d’Amanti\, AIS Commissioner and speaker. \nFriday\, June 26\, at Villa Piva known as “dei Cedri\,” in Valdobbiadene\, Treviso.\nOn Friday\, June 26\, the event will stop at Villa Piva known as “dei Cedri\,” in Valdobbiadene (Treviso)\, with Claudio Amendola interviewed by journalist Luca Telese. Treviso’s AIS delegate Wladimiro Gobbo will lead the tasting dedicated to the Consorzio Tutela Conegliano Valdobbiadene Prosecco\, flanking the tale of the denomination with the evening’s cultural program. \nSunday\, June 28\, at Villa Cordellina Lombardi\, in Montecchio Maggiore\, Vicenza.\nOn Sunday\, June 28\, Villa Cordellina Lombardi\, in Montecchio Maggiore (Vicenza)\, will host PIF in dialogue with writer and screenwriter Francesco Piccolo . Stefano Colli will moderate the meeting. In this stage\, the protagonists will be the wines of Cantine Vitevis SCA told by Sommelier and communication expert Silvia Elena Trevisan: a path that combines storytelling\, territory and conviviality. \nSunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua).\nThe closing event is scheduled for Sunday\, July 5\, at Villa Bassi Rathgeb\, in Abano Terme (Padua)\, with Jacopo Veneziani interviewed by Stefano Colli. The event will be accompanied by a tasting by Bottega Spa conducted by Domy Grande\, Sommelier and radio host\, and the opportunity to visit the villa\, home of the Museo Civico\, and the exhibition Alfred Eisenstaedt. Photography was in the air. \nSips of Author® is an event organized in collaboration with the Veneto Region and the Regional Institute for Venetian Villas.\n\nFor information: www.fondazioneaida.it URL:https://www.doctorwine.wine/event/abano-terme-sorsi-dautore/?lang=en LOCATION:Villa Bassi Rathgeb\, Abano Terme\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/05/Sorsi-dAutore.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260710 DTEND;VALUE=DATE:20260713 DTSTAMP:20260613T014040 CREATED:20260611T125804Z LAST-MODIFIED:20260611T125804Z UID:59131-1783641600-1783900799@www.doctorwine.wine SUMMARY:Tarvisio - Ein Prosit Summer Edition 2026 DESCRIPTION:The 2026 Ein Prosit Summer Edition in Tarvisio marks its eighth edition\, featuring two weekends dedicated to fine dining and experiential tourism \nThe Ein Prosit Summer Edition in Tarvisio is now in its eighth year.\nFrom Friday\, July 10\, to Sunday\, July 12\, and from Friday\, July 17\, to Sunday\, July 19\, two weekends dedicated to haute cuisine and experiential tourism in the heart of the Tarvisio mountain region. Michelin-starred dinners\, nature excursions led by expert guides\, workshops\, tastings\, and masterclasses\, as well as meetings and roundtable discussions with the biggest names in the food and wine scene: this and much more is on offer at the eighth edition of Ein Prosit Summer Edition. \nOrganized by the Tourism Promotion Consortium of Tarvisio\, Sella Nevea\, and Passo Pramollo\, in collaboration with Manuela Fissore and Paolo Vizzari\, this event brings together themes such as nature\, active vacations\, and wellness with the traditions\, culture\, and cuisine of the Tarvisio area. \nOver the course of the two weekends\, following the traditional format of Ein Prosit\, the much-anticipated “Itinerari del Gusto” events will take place \, featuring several renowned chefs who will showcase their signature dishes—and more—at local restaurants. \nSpecial attention will be given to regional products and wines\, which will take center stage during the guided tastings scheduled for the two weekends and led by well-known industry figures. \nThe events will take place outdoors at Laghi di Fusine at 1:00 p.m.\, prior to the concerts organized by the No Borders Music Festival featuring Elvis Costello and Tom Smith\, LP ( Saturday\, July 11\, and Sunday\, July 12); Coez and I Patagarri\, Einaudi ( Saturday\, July 18\, and Sunday\, July 19). \nAll events will be free for concert ticket holders\, subject to prior reservation. \nA statement by Sergio Emidio Bini\, Regional Councilor for Economic Development and Tourism\n “Tarvisio and the entire Friuli-Venezia Giulia region are preparing to host the summer edition of Ein Prosit\, set against the unique backdrop of the Julian Alps\, which serves as the natural setting for an event that has become a symbol of international haute cuisine and the promotion of our region’s finest products. With Ein Prosit Summer Edition\, we’re taking a successful format beyond traditional urban settings\, highlighting Tarvisio and its extraordinary summer tourism appeal: an open gateway between Italy\, Austria\, and Slovenia\, where nature\, sports\, and hospitality intertwine with exceptional food and wine.” \nOnce again this year\, visitors will be treated to a rich and engaging program that brings together leading figures in international cuisine with high-quality products from Friuli Venezia Giulia\, featuring tastings\, meetings\, and in-depth sessions dedicated to food and ingredients. All set against a breathtakingly beautiful landscape\, making the experience even more immersive and authentic.”(…)” \n Focus on routes of Ein Prosit Summer:\n1. Into Nature\nGuided nature hikes led by expert guides\, exploring the Tarvisio area. During the Ein Prosit weekends\, you can take part in a pleasant historical walk\, a forest bathing session\, or a yoga class surrounded by nature. \nAll activities are free\, have limited capacity\, and require a reservation. \n2. Masterclasses\, tastings\, and workshops \nA number of masterclasses and tastings that offer enthusiasts the opportunity to appreciate the history\, characteristics\, and unique qualities of the wines and gourmet products on display. \nSpeakers include: Francesco Annibali\, a renowned wine connoisseur and Gae Saccoccio\, for tastings of natural wines. \nDiscovering products under the “Io Sono Friuli Venezia Giulia” brand – a sensory workshop featuring tastings of three wines and three products licensed under the collective brand\, organized by PromoTurismoFVG and AgriFood FVG. \nBoth the workshops and the guided tastings will take place in the stunning setting of the Fusine Lakes at 1:00 p.m. on July 11–12 and July 18–19. \n 3. Taste Tours\nRenowned Italian and international chefs will bring the events to life with their creations\, including modern interpretations of traditional dishes from the Tarvisio area. A meticulous attention to detail blends with culinary techniques of the highest caliber. This will allow many food enthusiasts to experience cuisine at its very best. \nGiacomo Sacchetto (Iris Ristorante\, Verona – 1 Michelin Star)\, Enrico Marmo (Balzi Rossi\, Ventimiglia – 1 Michelin Star)\, and Giacomo Devoto (Locanda de Banchieri\, Fosdinovo – 1 Michelin Star)\, Diego Rossi (Trippa\, Milan)\, Francesco Brutto (Venissa\, Mazzorbo/Venice – 1 Michelin Star and 1 Michelin Green Star)\, Matias Perdomo (Contraste\, Milan – 1 Michelin Star) and Massimiliano Mascia (San Domenico\, Imola – 2 Michelin Stars)\, Francesco Sodano (Famiglia Rana\, Oppeano/Verona – 2 Michelin Stars)\, Marco Visciola (Il Marin\, Genoa – 1 Michelin Star)\, Jacopo Chieppa (Equilibrio\, Dolcedo/Imperia – 1 Michelin Star) and Fabrizio Mellino (Quattro Passi – 3 Michelin Stars\, Nerano/Naples). \n 4. Guests of Ein Prosit Summer Edition July 10–12\, 2026\n Friday\, July 10 \nGiacomo Sacchetto ( Iris Ristorante at Palazzo Soave\, Verona) – 1 Michelin star; Enrico Marmo ( Momento\, Bordighera\, Imperia); Giacomo Devoto ( Locanda de Banchieri\, Fosdinovo\, MS) – 1 Michelin Star – Hotel Ristorante Edelhof – 8:00 PM \n Saturday\, July 11 \nDiego Rossi (Trippa\, Milan) – Hotel Ristorante Edelhof – 8:00 p.m. \nSunday\, July 12 \nFrancesco Brutto (Venissa\, Venice) – 1 Michelin star; Diego Rossi (Trippa\, Milan) – Hotel Ristorante Edelhof – 8:00 p.m. \nInformation\nThe full event schedule is available on the website: https://www.einprosit.org/home-summer/ \nInstagram: https://www.instagram.com/einprosit_official/ \nFacebook: https://www.facebook.com/einprosit2023/ URL:https://www.doctorwine.wine/event/tarvisio-ein-prosit-summer-edition-2026-2/?lang=en LOCATION:Tarvisio\, Italy CATEGORIES:Events Friuli Venezia Giulia,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/Doctor-Wine-Calendario-6-1.jpg ORGANIZER;CN="Consorzio Tarvisiano":MAILTO:consorzio@tarvisiano.org  END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260717 DTEND;VALUE=DATE:20260720 DTSTAMP:20260613T014040 CREATED:20260611T130500Z LAST-MODIFIED:20260611T130500Z UID:59130-1784246400-1784505599@www.doctorwine.wine SUMMARY:Tarvisio - Ein Prosit Summer Edition 2026 DESCRIPTION:The 2026 Ein Prosit Summer Edition in Tarvisio marks its eighth edition\, featuring two weekends dedicated to fine dining and experiential tourism \nThe Ein Prosit Summer Edition in Tarvisio is now in its eighth year.\nFrom Friday\, July 10\, to Sunday\, July 12\, and from Friday\, July 17\, to Sunday\, July 19\, two weekends dedicated to haute cuisine and experiential tourism in the heart of the Tarvisio mountain region. Michelin-starred dinners\, nature excursions led by expert guides\, workshops\, tastings\, and masterclasses\, as well as meetings and roundtable discussions with the biggest names in the food and wine scene: this and much more is on offer at the eighth edition of Ein Prosit Summer Edition. \nOrganized by the Tourism Promotion Consortium of Tarvisio\, Sella Nevea\, and Passo Pramollo\, in collaboration with Manuela Fissore and Paolo Vizzari\, this event brings together themes such as nature\, active vacations\, and wellness with the traditions\, culture\, and cuisine of the Tarvisio area. \nOver the course of the two weekends\, following the traditional format of Ein Prosit\, the much-anticipated “Itinerari del Gusto” events will take place \, featuring several renowned chefs who will showcase their signature dishes—and more—at local restaurants. \nSpecial attention will be given to regional products and wines\, which will take center stage during the guided tastings scheduled for the two weekends and led by well-known industry figures. \nThe events will take place outdoors at Laghi di Fusine at 1:00 p.m.\, prior to the concerts organized by the No Borders Music Festival featuring Elvis Costello and Tom Smith\, LP ( Saturday\, July 11\, and Sunday\, July 12); Coez and I Patagarri\, Einaudi ( Saturday\, July 18\, and Sunday\, July 19). \nAll events will be free for concert ticket holders\, subject to prior reservation. \nA statement by Sergio Emidio Bini\, Regional Councilor for Economic Development and Tourism\n “Tarvisio and the entire Friuli-Venezia Giulia region are preparing to host the summer edition of Ein Prosit\, set against the unique backdrop of the Julian Alps\, which serves as the natural setting for an event that has become a symbol of international haute cuisine and the promotion of our region’s finest products. With Ein Prosit Summer Edition\, we’re taking a successful format beyond traditional urban settings\, highlighting Tarvisio and its extraordinary summer tourism appeal: an open gateway between Italy\, Austria\, and Slovenia\, where nature\, sports\, and hospitality intertwine with exceptional food and wine.” \nOnce again this year\, visitors will be treated to a rich and engaging program that brings together leading figures in international cuisine with high-quality products from Friuli Venezia Giulia\, featuring tastings\, meetings\, and in-depth sessions dedicated to food and ingredients. All set against a breathtakingly beautiful landscape\, making the experience even more immersive and authentic.”(…)” \n Focus on routes of Ein Prosit Summer:\n1. Into Nature\nGuided nature hikes led by expert guides\, exploring the Tarvisio area. During the Ein Prosit weekends\, you can take part in a pleasant historical walk\, a forest bathing session\, or a yoga class surrounded by nature. \nAll activities are free\, have limited capacity\, and require a reservation. \n2. Masterclasses\, tastings\, and workshops \nA number of masterclasses and tastings that offer enthusiasts the opportunity to appreciate the history\, characteristics\, and unique qualities of the wines and gourmet products on display. \nSpeakers include: Francesco Annibali\, a renowned wine connoisseur and Gae Saccoccio\, for tastings of natural wines. \nDiscovering products under the “Io Sono Friuli Venezia Giulia” brand – a sensory workshop featuring tastings of three wines and three products licensed under the collective brand\, organized by PromoTurismoFVG and AgriFood FVG. \nBoth the workshops and the guided tastings will take place in the stunning setting of the Fusine Lakes at 1:00 p.m. on July 11–12 and July 18–19. \n 3. Taste Tours\nRenowned Italian and international chefs will bring the events to life with their creations\, including modern interpretations of traditional dishes from the Tarvisio area. A meticulous attention to detail blends with culinary techniques of the highest caliber. This will allow many food enthusiasts to experience cuisine at its very best. \nGiacomo Sacchetto (Iris Ristorante\, Verona – 1 Michelin Star)\, Enrico Marmo (Balzi Rossi\, Ventimiglia – 1 Michelin Star)\, and Giacomo Devoto (Locanda de Banchieri\, Fosdinovo – 1 Michelin Star)\, Diego Rossi (Trippa\, Milan)\, Francesco Brutto (Venissa\, Mazzorbo/Venice – 1 Michelin Star and 1 Michelin Green Star)\, Matias Perdomo (Contraste\, Milan – 1 Michelin Star) and Massimiliano Mascia (San Domenico\, Imola – 2 Michelin Stars)\, Francesco Sodano (Famiglia Rana\, Oppeano/Verona – 2 Michelin Stars)\, Marco Visciola (Il Marin\, Genoa – 1 Michelin Star)\, Jacopo Chieppa (Equilibrio\, Dolcedo/Imperia – 1 Michelin Star) and Fabrizio Mellino (Quattro Passi – 3 Michelin Stars\, Nerano/Naples). \n 4. Guests of Ein Prosit Summer Edition July 17–19\, 2026\nFriday\, July 17 \nMassimiliano Mascia ( San Domenico\, Imola\, Bologna) – (2 Michelin stars); Matias Perdomo ( Contraste\, Milan) – 1 Michelin star – Hotel Ristorante Edelhof – 8:00 PM \n Saturday\, July 18 \nFabrizio Mellino ( Quattro Passi Restaurant\, Massa Lubrense\, Naples) – 3 Michelin stars; Matias Perdomo ( Contraste\, Milan) – 1 Michelin star – Hotel Ristorante Edelhof – 8:00 p.m. \n Sunday\, July 19 \nFrancesco Sodano ( Ristorante Famiglia Rana\, Oppeano\, Verona) – 2 Michelin stars; Marco Visciola ( Il Marin\, Genoa) – 1 Michelin Star; Jacopo Chieppa (Equilibrio Ristorante\, Dolcedo\, Imperia) – 1 Michelin Star – Hotel Ristorante Edelhof – 8:00 PM \n Information \nThe full event schedule is available on the website: https://www.einprosit.org/home-summer/ \nInstagram: https://www.instagram.com/einprosit_official/ \nFacebook: https://www.facebook.com/einprosit2023/ URL:https://www.doctorwine.wine/event/tarvisio-ein-prosit-summer-edition-2026/?lang=en LOCATION:Tarvisio\, Italy CATEGORIES:Events Friuli Venezia Giulia,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/06/Doctor-Wine-Calendario-6.jpg ORGANIZER;CN="Consorzio Tarvisiano":MAILTO:consorzio@tarvisiano.org  END:VEVENT END:VCALENDAR