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DTSTART;VALUE=DATE:20260131
DTEND;VALUE=DATE:20260203
DTSTAMP:20251229T120817Z
CREATED:20251229T120817Z
LAST-MODIFIED:20251229T120817Z
UID:49972-1769817600-1770076799@www.doctorwine.wine
SUMMARY:Wine&Siena 2026
DESCRIPTION:Wine&Siena 2026 – Siena the capital of Italian wine: three days of tastings\, masterclasses and in-depth food and wine insights\nWine&Siena is one of the most prestigious and highly anticipated wine events on the Italian calendar. A festival that transforms Siena into a true wine capital\, with a focus on excellence selected by The WineHunter Award tasting committees. It also offers a rich schedule of tastings\, masterclasses and in-depth discussions. The 2026 edition confirms the event’s vocation as a central moment for the wine world\, uniting producers\, operators\, press and enthusiasts in an ongoing dialogue around taste\, culture and the stories of wine.  \nThe festival kicks off on Saturday\, Jan. 31\, with the official opening of exhibition spaces and tasting counters. More than 100 national wineries and producers will present wines\, specialty foods\, spirits\, craft beers\, Extrawine and typical products\, offering a broad and articulated panorama of the best Italian production. Tastings are also open on Sunday\, Feb. 1\, and provide a unique opportunity to explore more than 600 labels and engage directly with producers.   \nMonday\, Feb. 2\, is dedicated to industry professionals and the press. Access is reserved to allow for moments of professional discussion\, networking and focused insights on key issues in the wine market. \nThe program of Wine&Siena 2026 is particularly rich. In addition to free tastings\, there are numerous exclusive Masterclasses\, guiding participants on thematic sensory journeys through terroirs\, grape varieties and vintages. There will be WineHunter Talks\, in-depth meetings on crucial topics such as sustainability\, winery innovation and future wine market scenarios. The event also offers cultural moments and formats such as “AsSaggi di vino\,” a series of linked events in Sienese wine bars to discover wine through biology\, art and literature.    \nWine&Siena 2026 is not just a wine festival\, but a complete cultural and sensory experience that brings together territory\, quality\, history and innovation\, confirming Siena’s role as a reference of excellence in the national wine scene. \nUseful Information:\n\nDates: Saturday\, January 31 – Monday\, February 2\, 2026\nLocation: Santa Maria della Scala\nTickets and accreditation: available on the official event page
URL:https://www.doctorwine.wine/event/winesiena-2026/?lang=en
LOCATION:Santa Maria della Scala\, Piazza Duomo\, Siena\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/12/WineSiena-2026.jpg
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DTSTART;TZID=Europe/Rome:20260125T110000
DTEND;TZID=Europe/Rome:20260126T180000
DTSTAMP:20251222T083351Z
CREATED:20251222T083351Z
LAST-MODIFIED:20251222T083351Z
UID:49939-1769338800-1769450400@www.doctorwine.wine
SUMMARY:Florence - Migrant Wines 2026
DESCRIPTION:Migrant Wines 2026: January 25 and 26 in Florence\, the 6th edition of the International Exhibition Market of Artisan Wines and People’s Stories\nVini Migranti is a wine fair that combines tasting\, culture and storytelling\, giving voice to producers from around the world who bring with them stories of migration\, cultural contamination and passion for artisanal wine. This annual event stands out for its ability to tell the story of wine not only as a product\, but as an experience of life and relationships\, in a direct confrontation between winemakers\, operators\, buyers and enthusiasts.  \nMigrant Wines 2026 offers visitors a true exhibition-market. More than 90 winemakers from around the world-with a strong Italian representation and numerous international presences-present their artisanal wines. It is a unique opportunity to taste labels that reflect different winemaking traditions\, territorial cultures and life paths.  \nThe heart of the event is the tasting counter. Winemakers are present directly at the counter to tell about their work in the vineyard and winery\, production methods and the story behind each bottle. The Vini Migranti formula encourages direct dialogue\, listening and sharing\, elements that make the event much more than just a tasting.  \nIn addition to free tastings\, the program also includes meetings\, dialogues and moments of exchange-often focusing on topics such as sustainability\, cultural identity and global relationship networks in the world of wine-encouraging an informed approach to wine consumption and production. \nMigrant Wines is therefore an event that goes beyond the sensory experience. It is a journey through stories of people\, territories and wines that “migrate” across geographic and cultural boundaries\, creating connections and new perspectives. For those who love to taste wines that are different from the usual commercial scene and for those who want to meet those who make and live those wines every day\, Vini Migranti 2026 represents an unmissable event in the calendar of major Italian wine events.   \nProgram:\nThe sixth edition of Migrant Wines 2026 will be held in Florence at VIVIDO in Manifattura Tabacchi. \n\nSunday\, January 25\, 2026 ( 11:00 a.m. to 7:00 p.m.)\nMonday\, January 26\, 2026 ( 10:00 a.m. to 6:00 p.m.)\n\nThe choice of Manifattura Tabacchi\, a multifunctional space open to the city\, reflects the event’s vocation to be a place of meeting\, exchange and discovery. \nAll information is available on the event page \nTickets available for purchase online
URL:https://www.doctorwine.wine/event/florence-migrant-wines-2026/?lang=en
LOCATION:VIVIDO in Manifattura Tabacchi\, 3Via delle Cascine\, 5\, Firenze\, 50144\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/12/Vini-Migranti.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260112
DTEND;VALUE=DATE:20260113
DTSTAMP:20251218T162648Z
CREATED:20251218T162648Z
LAST-MODIFIED:20251218T162648Z
UID:49848-1768176000-1768262399@www.doctorwine.wine
SUMMARY:Assisi - Viniveri 2026
DESCRIPTION:ViniVeri Assisi 2026: Monday\, Jan. 12\, 2026 wine tasting according to nature in Assisi\, in the green heart of Italy\nThe new year begins under the banner of quality and authenticity with ViniVeri Assisi 2026\, the wine event dedicated to wines according to nature promoted by the ViniVeri Consortium. The event\, now in its seventh edition\, is confirmed as a must for sommeliers\, wine professionals\, wine bloggers and enthusiasts eager to discover artisanal wines that express the territory with respect for the environment and natural cycles.  \nIn the grand hall ofAssisi’s Hotel Valle\, in the evocative setting of Santa Maria degli Angeli\, the Consortium’s member winemakers will present their latest products with more than 200 labels for tasting\, the result of sustainable winemaking practices that are mindful of biodiversity. \nThe event represents one of the first major oenological occasions of the year in the Italian wine calendar: a moment of encounter\, comparison and discovery in which the philosophy of natural wine-without artificial acceleration or stabilization-finds its most sincere expression. \nViniVeri Assisi is a perfect opportunity to start the year with a full sensory experience\, strengthening the link between artisanal production\, environmental respect and a culture of conscious drinking. \nUseful information:\n\nWhen: Monday\, January 12\, 2026\nHours: 10:00 – 17:00\nWhere: Hotel Valle di Assisi\, Santa Maria degli Angeli (PG)
URL:https://www.doctorwine.wine/event/assisi-viniveri-2026/?lang=en
LOCATION:Hotel Valle di Assisi\, Via San Bernardino da Siena 116\, Santa Maria degli Angeli (PG)
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/12/ViniVeri-e1766075429818.jpg
ORGANIZER;CN="Consorzio Viniveri":MAILTO:info@viniveri.net
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20251206
DTEND;VALUE=DATE:20251209
DTSTAMP:20251120T104637Z
CREATED:20251120T104637Z
LAST-MODIFIED:20251120T104637Z
UID:47718-1764979200-1765238399@www.doctorwine.wine
SUMMARY:Anghiari - Vinicoli 2025
DESCRIPTION:Vinicoli 2025 – Anghiari\, Dec. 6-8: For three days\, Vinicoli transforms the village into a food and wine trail with tastings\, masterclasses and wines of excellence\nFrom Dec. 6 to 8\, 2025\, the medieval village of Anghiari (AR) will come alive with the third edition of Vinicoli\, the event dedicated to the best national and international wine expressions\, organized in the heart of the historic center\, among fascinating views\, squares and suggestive corners. \nStrolling through the alleys\, wine lovers\, consumers and professionals will be able to taste a selection of fine wines paired with local dishes\, living an authentic and immersive experience. \nParticipating in Vinicoli 2025 means immersing yourself in an experience that combines wine with the historical and cultural roots of one of Italy’s most beautiful villages. It is the perfect opportunity to discover excellent wines and meet producers in a cozy and convivial setting\, but also to enjoy the village’s Christmas atmosphere with a glass in hand. The tastings\, food pairings and masterclasses make the event ideal for wine enthusiasts\, the curious and wine professionals.   \nInaugural dinner: a tribute to the “King of Autumn”\nOfficially kicking off Vinicoli 2025 will be an inaugural dinner on Dec. 5\, at La Nena Restaurant on Corso Matteotti 10/14\, in Anghiari. The theme of the evening is evocative: “Homage to the King of Autumn\,” a title that celebrates season\, wine and conviviality. Reservations required\, and seating is limited to 25 people.   \nThis is an exclusive moment: an intimate gastronomic experience in which selected dishes meet great wine labels\, anticipating the tasting path that will enliven the following days among the alleys of the village. \nThe tasting route: flavors\, wine and territories\nVinicoli’s itinerary in Anghiari includes a tasting tour structured in four thematic stages\, each paired with local dishes: \n\nGoblets of life – bubbles and appetizers with sparkling wines and appetizers in the Vicar’s Gardens\nThe great tastings-whites\, rosés\, macerates-in symbolic spots such as the Grand Duke’s Cellar and the Vicar’s Feud.\nWine icons-reds and main courses\, with food pairings at Il Pizzicagnolo and Bistrot Talozzi.\nSweet palate – spirits\, desserts\, DJ set\, with spirits tasting\, artisanal desserts and musical moments at Bar Teatro.\n\nTo participate in the tasting tour\, you must pick up at one of the info-points in Anghiari (Audiovisual Room in Piazza del Popolo or Loggette in Piazza Baldaccio) the personalized bag with glass and coaster. \nMasterclasses and insights\nBookable master classes are scheduled during the event. Scheduled topics include:  \n\nWines and Salumi: a journey through the ancient Roman wine tank\, territorial salumi and self-taught wines\, by ONAS and Retrogusti (Dec. 7 and 8\, 4-5 p.m.).\nBorder Wines and Cheeses: Tuscan and Umbrian wines meet typical cheeses for an exciting gastronomic dialogue (Dec. 7 and 8\, 6-7 p.m.).\n\nUseful info\n\nWhere: historic center of Anghiari (AR)\nWhen: December 6-8\, 2025\nTickets/Participation: tasting booklets to be purchased on site\nMasterclass booking: online through the official website: www.vinicoli.it
URL:https://www.doctorwine.wine/event/anghiari-vinicoli-2025/?lang=en
LOCATION:Anghiari (AR)\, Centro Storico\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/Vinicoli-2025.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20251129T110000
DTEND;TZID=Europe/Rome:20251201T160000
DTSTAMP:20251117T165158Z
CREATED:20251117T165158Z
LAST-MODIFIED:20251117T165158Z
UID:47655-1764414000-1764604800@www.doctorwine.wine
SUMMARY:MareDiVino e DiGusto 2025
DESCRIPTION:MareDiVino e DiGusto 2025: three days dedicated to Tuscan taste at Livorno’s Modigliani Forum\nFrom Nov. 29 to Dec. 1\, 2025\, the Modigliani Forum in Livorno will host MareDiVino e DiGusto\, the new major food and wine exhibition-market on the Tuscan coast. The event\, promoted by Fondazione LEM – Livorno Euro Mediterranea together with FISAR Livorno and Slow Food Toscana\, marks the relaunch of the historic MareDiVino and inaugurates an expanded\, innovative format deeply linked to the excellence of the territory.  \nThe year 2025 looks like a turning point: the event registers a 40 percent increase in participating wineries since the last edition\, with more than 115 wine producers and 26 Slow Food entities among producers and processors. The goal is clear: to enhance the region’s wine and gastronomic richness\, generate new synergies and promote coastal Tuscany as a food and wine tourism destination.  \nA new home for the exhibition-market: the Modigliani Forum\nThe move to the modern and spacious Modigliani Forum ensures a more convenient and accessible experience thanks to ample parking\, proximity to the highway\, FI-PI-LI and train station\, and perfectly equipped spaces. The arena will host the main stage\, dedicated to the main events\, while the Mascagni Hall will host master classes\, lectures and show-cooking. The Gramsci Hall\, on the other hand\, will be the heart of children’s activities\, confirming the desire to create a participatory and inclusive event.   \nAlongside the tasting trail and direct sales\, the public will be able to taste some icons of Livorno cuisine thanks to theCNA Cake Makers Association\, which will be present with the traditional chickpea cake and the famous 5 and 5. \nCollaborations\, schools\, and sustainability\nThe 2025 edition also stands out for its collaboration with theMattei Professional Hotelier Institute of Rosignano\, whose students will be the protagonists of show-cooking and demonstration activities. In parallel\, Fondazione LEM is starting the path to ISO 20121 certification\, with the aim of making the event a model of sustainable organization.  \nThe program is enriched by MareDiVino e DiGusto on tour\, a series of traveling tastings at coastal venues\, active as early as October\, designed to create anticipation and engage the local area. \nA packed program of masterclasses\, showcooking and awards\nThe event officially opens on Saturday\, November 29\, with the institutional opening\, followed by presentations\, masterclasses dedicated to the wines of the coast\, workshops for children and Slow Food insights. Throughout the days there will be show-cooking dedicated to cacciucco\, francesina and Livorno-style codfish\, as well as the long-awaited mixology challenge curated by AIBES.  \nThere will be no shortage of prizes and awards\, including a celebration of MareDiVino’s historic producers and the “Rosso buono per tutti” (Good Red for Everyone) contest \, organized by FISAR Livorno. \nUseful information\n\nWhen: November 29-30 (public) | December 1 (operators)\nHours: 11 a.m. to 7 p.m. (Sat-Sun) | 11 a.m. to 4 p.m. (Mon)\nWhere: Modigliani Forum\, Livorno\n\nFull program at maredivinoedigusto.it
URL:https://www.doctorwine.wine/event/maredivino-e-digusto-2025/?lang=en
LOCATION:Modigliani Forum\, Livorno\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/maredivinoedigustoII.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251120
DTEND;VALUE=DATE:20251125
DTSTAMP:20251015T114010Z
CREATED:20251015T114010Z
LAST-MODIFIED:20251015T114010Z
UID:46050-1763596800-1764028799@www.doctorwine.wine
SUMMARY:Benvenuto Brunello 2025
DESCRIPTION:Benvenuto Brunello\, from November 20 to 24 the 34th edition of Italy’s longest-running preview takes the stage.\n122 wineries and 100 journalists with the United States as the leader of the foreign delegations\nMontalcino is preparing to raise its glasses for the 34th edition of Benvenuto Brunello\, the Consortium’s flagship event ahead of the commercial debut of Brunello 2021\, Brunello Riserva 2020 and Rosso di Montalcino 2024 vintages . The appointment is at the Cloister of Sant’Agostino from Nov. 20 to 24 with labels from 122 wineries being tasted.  \nConfirmed again this year is the dual format of the founding event of previews in our country:\n\nNov. 20\, 21 and 22 are 3 days reserved for the trade press\nFrom Saturday\, Nov. 22 through Monday\, Nov. 24 (10 a.m. to 6 p.m.)\, the technical tastings will leave the Cloister to producers engaged in walk-around tastings dedicated to Brunello lovers from Italy and abroad\, as well as restaurant and wine shop operators and sommeliers.\n\nExpected\, to date\, in the three days reserved for the trade press\, about 100 journalists and wine experts of whom almost half come from abroad\, particularly from the United States with the largest delegation\, the United Kingdom\, Canada\, South Korea but also the Netherlands\, Austria\, Germany\, Denmark and Scandinavia. \n“Benvenuto Brunello is the event that highlights the qualitative commitment of the principal standard-bearer denomination of Made in Italy enology in the world – comments the president of the Consortium\, Giacomo Bartolommei – A privileged occasion also to look to the future and to outline\, together with the producers\, even more incisive promotion projects in our principal outlet markets\, beginning with the United States. The presence of 14 expert journalists from different states is an injection of confidence in this moment of uncertainty for Italian and European wine.”   \nThe palimpsest of Benvenuto Brunello 2025\n\nThursday\, Nov. 20 – Press Reserved\n\n\n\n11:00 a.m. – 5:00 p.m. Complex of St. Augustine\, tasting reserved for Italian and international journalists – by invitation only\n\n\n\n\nFriday\, Nov. 21 – Press Reserved\n\n\n\n09:00 – 17:00 St. Augustine Complex\, tasting reserved for Italian and international journalists – by invitation only\n8:00 p.m. Complesso di S. Agostino\, Inaugural Dinner of Benvenuto Brunello and awarding of the Leccio d’Oro 2025 Prize\, the  recognition of the Consorzio to those who promote the culture of Brunello in Italy and abroad  – by invitation only\n\n\n\n\nSaturday\, November 22\n\n\n\n10:00 a.m.-6:00 p.m. Complex of St. Augustine Walk-Around Tasting benches with producer presence (open to industry professionals and wine lovers)\n10:30 a.m. Teatro degli Astrusi \n  Talk “From the vineyard to the world: wine tourism and experiences for the wine of the future”\n led by Luciano Ferraro\, deputy editor of Corriere della Sera\, Presentation agronomic vintage Brunello Forma and presentation ofthe celebratory Tile with subsequent laying\n3 p.m. Complex of S. Agostino\, Masterclass “4 Vintages\, 1 Identity: Brunello di Montalcino”  led by Michaela Morris. Tasting the 2014\, 2016\, 2017 and 2020 vintages to explore Brunello’s extraordinary ability to interpret time and climate\, confirming its elegance and depth even in the most challenging seasons. – (in English; fee required)  \n\n\n\n\nSunday\, November 23\n\n\n\n10:00 a.m.-6:00 p.m. Complex of St. Augustine Walk-Around Tasting benches with producer presence (open to industry professionals and wine lovers)\n11 am\, paid masterclass “\n  Brunello at the Summit: Riserva 2019 and Vigna 2018\n“ led by journalist and wine writer Giambattista Marchetto\n\n\n\n\nMonday\, November 24\n\n\n\n10:00 a.m. – 6:00 p.m. Complex of St. Augustine Walk-Around Tasting benches with producer presence (open to industry professionals and wine lovers)\n11 a.m.\, paid masterclass “Rosso and Brunello di Montalcino between vintages and personalities” led by Master of Wine Gabriele Gorelli and specifically dedicated to national catering.\n\n\n\n\n\nInfo and tickets: www.benvenutobrunello.com
URL:https://www.doctorwine.wine/event/benvenuto-brunello-2025/?lang=en
LOCATION:Chiostro di Sant’Agostino\, Montalcino\, Italy
CATEGORIES:Preview Wines,Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Benvenuto-Brunello-2025.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20251115
DTEND;VALUE=DATE:20251116
DTSTAMP:20251107T141948Z
CREATED:20251107T141948Z
LAST-MODIFIED:20251107T141948Z
UID:47225-1763164800-1763251199@www.doctorwine.wine
SUMMARY:Vitae in deguSTAction 2025
DESCRIPTION:Vitae in deguSTAZIONE 2025: at the Stazione Leopolda in Florence\, the excellence of Italian wine in 400 labels\nOn November 15\, 2025\, the Stazione Leopolda in Florence will become the stage for Vitae in deguSTAZIONE\, the long-awaited event promoted by theItalian Sommelier Association (AIS) to celebrate the official presentation of the Vitae Guide 2026. An event that will bring together more than 400 selected wines from all over Italy and their producers\, offering a unique tasting experience open to professionals and enthusiasts.  \nAn event between culture and internationalization\nNow in its 11th edition\, the Vitae Guide 2026 marks an important turning point for AIS\, with a clear orientation toward foreign markets. Alongside the Italian version\, in fact\, a digital volume in English debuts\, designed as a working tool for international buyers and operators.  \n“With this new edition\,” explained AIS President Sandro Camilli\, “the guide establishes itself as a cultural project before being commercial\, with the aim of telling the story of Italian wine in an authoritative and independent way.” \nAt the heart of the publication are 400 special selections divided into four reading paths:  \n\nGreat Wines\,\nWines of Territory\,\nInnovative Wines/Revelation\,\nValue/Price Wines.\n\nEach group represents a different interpretive key to the national wine wealth\, rewarding both icons and new discoveries. \nThe program at Stazione Leopolda\nDuring the day on November 15\, the spaces of the Stazione Leopolda will host tasting counters with the 400 featured labels and the opportunity to meet producers directly. Making the event even more special is the final of the Best Sommelier of Italy – Trentodoc Award competition\, which will see the best professionals in the sector compete in an exciting national competition.  \nThe event is produced under the patronage of the Ministry of Business and Made in Italy\, MASAF\, the Region of Tuscany\, the Metropolitan City and the City of Florence\, and with the collaboration of partners such as the Florence Chamber of Commerce\, Toscana Promozione Turistica\, Fondazione Sistema Toscana and Vetrina Toscana. \nFor information and updates: www.aisitalia.it
URL:https://www.doctorwine.wine/event/vitae-in-degustaction-2025/?lang=en
LOCATION:Stazione Leopolda\, Firenze\, Viale Fratelli Rosselli\, 5\, Firenze\, 50144\, Italia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/Vitae-in-deguSTAZIONE.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251017
DTEND;VALUE=DATE:20251020
DTSTAMP:20250820T084212Z
CREATED:20250820T084212Z
LAST-MODIFIED:20250820T084212Z
UID:40204-1760659200-1760918399@www.doctorwine.wine
SUMMARY:Terre di Pisa Food & Wine Festival
DESCRIPTION:Ancient flavors\, new wellness protagonists of the 13th edition of Terre di Pisa Food & Wine Festival\nAs every year\, on the third weekend of October\, the Terre di Pisa Food & Wine Festival returns to Pisa. \nMark the dates: from October 17 to 19\, the beating heart of Tuscan food and wine excellence will once again beat in Pisa. The Terre di Pisa Food & Wine Festival is back. An unmissable event that every year on the third weekend of October celebrates the protagonists of agricultural and oenological knowledge of a vast and generous territory\, guardian of ancient flavors and promoter of a new well-being that only Tuscan nature can offer.   \nFocus of the 13th Edition of the Terre di Pisa Food & Wine Festival\nThis edition will be a true tribute to the truffle\, with its unique and intense aroma\, as unmistakable as the food and wine wealth of the Terre di Pisa. It will be an opportunity to discover its different species and scents. But also to dispel some myths. The truffle\, in fact\, is not a root or a tuber\, but rather an underground fungus that grows in symbiosis with the roots of specific plants\, completing its life cycle underground.    \nThe Festival reconfirms its focus on food sustainability\, understood as enhancing zero-mileage production\, promoting the Mediterranean diet\, food safety and waste reduction. \nThe heart of the Festival\nThe market exhibition will be the beating heart of the event. Nearly 90 producers from the Lands of Pisa will welcome you to their stands. It will be a unique opportunity to discover\, taste and buy local products of the highest quality\, the result of work rooted in the traditions of the Pisa countryside. The producers themselves will be on hand to tell you about the value of their efforts\, their meticulous care in creating genuine\, healthy and sustainable products\, guiding you on a journey of discovery of their excellence.    \nIn addition to the market exhibition\, the event will be enriched by a vibrant program of events\, guided tastings\, talks\, master classes and meetings. It will be the perfect opportunity to delve into traditions related to ancient flavors\, acquire new skills and satisfy every curiosity about the world of food and wine.  \nFrom extra virgin olive oil to artisan cheeses\, from the renowned Terre di Pisa Doc Wine to innovative craft beers\, and much more: at Terre di Pisa Food&Wine Festival you will find a wide range of products that make this area unique. \nAn experience that can continue in the Lands of Pisa\, which have their fulcrum in the city of Pisa that stretch across a rich landscape characterized by rolling Tuscan hills\, ancient villages\, the sea\, parks and nature reserves\, where art\, history\, food and wine\, crafts\, nature and landscapes have been intertwined since Etruscan times and show a still authentic Tuscany. \nUseful information\nThe Lands of Pisa are easily accessible thanks to convenient road and rail connections\, and even for those traveling by air thanks to Pisa’s Galilei International Airport. \nDon’t miss it! From October 17 to 19\, Pisa awaits you to celebrate taste\, tradition and innovation and continue with the discovery of the Terre di Pisa territory. \nFind all the details at www.pisafoodwinefestival.it
URL:https://www.doctorwine.wine/event/terre-di-pisa-food-wine-festival/?lang=en
LOCATION:Centro storico di Pisa\, Piazza Vittorio Emanuele II\, Pisa\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/08/Terre-di-Pisa-Food-Wine-Festival.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250919T200000
DTEND;TZID=Europe/Rome:20250921T190000
DTSTAMP:20250829T080902Z
CREATED:20250829T080902Z
LAST-MODIFIED:20250829T080902Z
UID:40893-1758312000-1758481200@www.doctorwine.wine
SUMMARY:Sorsi di Vagliagli
DESCRIPTION:Sorsi di Vagliagli returns with its third edition: September 19-20-21\, 2025\, three days of wine\, flavors and culture in the heart of Chianti Classico.\n\nAfter the success of the previous editions\, “Sorsi di Vagliagli” returns with its third edition. An entire weekend of celebration\, from September 19 to 21\, among the charming streets of the medieval village of Vagliagli\, discovering Chianti Classico Docg and local excellence. \nOrganized by the Vagliagli Association\, in collaboration with the local Polisportiva\, theCamminando a QuercegrossaAssociation and under the patronage of the Municipality of Castelnuovo Berardenga and the Chianti Classico Consortium\, the event confirms itself as one of the most anticipated events of the Tuscan autumn for enthusiasts\, wine lovers and visitors curious to discover the territory through taste. \nThe tastings will involve UGA Vagliagli (Additional Geographical Unit) wineries\, which will accompany the public to discover different interpretations of Chianti Classico\, in an authentic and convivial setting. \nExperiences not to be missed:\nFriday\, Sept. 19 – Author’s dinner with blind tasting. Starting at 8 p.m.\, an exclusive sensory experience signed by chef Andrea Nassi is staged at La Taverna di Vagliagli. His traditional cuisine meets a selection of the best Chianti Classico and Riserva in a    blind tasting. I  names of producers will remain secret until the last glass. An invitation to be guided only by the palate\, to discover the most authentic soul of wine\, beyond the label.   Limited seats\, reservations required.  For info and reservations: La Taverna di Vagliagli: +39 0577 322532 \nSaturday\, Sept. 20 and Sunday\, Sept. 21 – Wine\, street food and territory. The heart of the village will host wine stands\, tasting stands\, traditional dishes reinterpreted in street food\, local crafts and moments of conviviality\, accompanied by live music and entertainment.  \nSunday\, September 21 – Hiking among vineyards and hills. Walking and biking trails will allow you to explore the surrounding landscape among vineyards\, olive groves and breathtaking views\, to experience Vagliagli at 360 degrees. For info and reservations: vino@vagliagli.com   \nPractical information:\nThe event will take place in the historic center of Vagliagli\, between Vittorio Emanuele Square and the main streets of the village. \nPublic Opening Hours:\n– Friday\, Sept. 19: 8 p.m. – Blind Tasting.\n– Saturday\, Sept. 20: Banquet opening from 6 p.m. to midnight\n– Sunday\, Sept. 21: Meet at 10 a.m. in Vagliagli for the start of the walking and biking routes. Banquet opening from 12 noon to 7 p.m.  \nTasting tickets (Saturday and Sunday). Reservations required for the Sept. 19 dinner. \nFor info and reservations: Email: vino@vagliagli.com | La Taverna di Vagliagli: +39 0577 322532 | Official website: www.vagliagli.com | Instagram: @vagliagli_official
URL:https://www.doctorwine.wine/event/sorsi-di-vagliagli/?lang=en
LOCATION:Vagliagli (SI)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/08/Doctor-Wine-Calendario.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250919
DTEND;VALUE=DATE:20250922
DTSTAMP:20250916T140009Z
CREATED:20250916T140009Z
LAST-MODIFIED:20250916T140009Z
UID:41966-1758240000-1758499199@www.doctorwine.wine
SUMMARY:Panzano in Chianti - Vino al Vino 2025
DESCRIPTION:Vino al Vino 2025: On Sept. 19\, 20 and 21\, Panzano in Chianti celebrates the territory and 30 years of the Union of\nWinemakers\nThe Union of Winegrowers of Panzano in Chianti\nFrom September 19 to 21\, 2025 Vino al Vino\, the annual event that brings together the wineries of the Union of Winegrowers of Panzano\, returns to Panzano in Chianti. An event dedicated to wine-making excellence\, territorial identity and direct dialogue between producers and the public.  \nThis year’s edition takes on a special significance. In fact\, it marks the 30th anniversary of the founding of the Union of Winegrowers of Panzano in Chianti\, established in 1995 on the occasion of the first edition of Vino al Vino. The Union of Winegrowers of Panzano in Chianti was the first winegrowers’ association founded in the Chianti Classico territory\, with the intention of promoting viticulture that respects the environment and is deeply rooted in the land that generates it.   \nDuring the event\, visitors will be able to taste a selection of more than 80 labels between Chianti Classico and IGT\, confronting themselves directly with the producers present. A unique opportunity to discover the fruit of work based on consistency\, quality and sustainability.  \nToday the Panzano Winegrowers’ Union represents almost the entire UGA (Additional Geographical Unit) of Panzano with a vineyard area of 595 hectares. Currently 95% of the vineyards are certified organic. This is an extraordinary achievement\, the result of a journey that began in 2012 when Panzano was recognized as Italy’s first viticultural biodistrict with 60 percent of the vineyard area already converted to organic. A pioneering model that set the standard and still represents a point of reference in the national wine scene.   \nThe work of the Union has been accompanied from the beginning by a strong spirit of collaboration. The founding companies1 created a collective project that networked skills and values\, building over the years a shared identity capable of enhancing the quality of the wines and the authentic link between land\, culture and tradition.  \nThanks also to the constant dialogue with the SPEVIS Experimental Station\, the Panzano area has become a true laboratory of sustainable viticulture\, capable of combining enological excellence\, biodiversity protection and agronomic innovation. \nVino al Vino 2025 confirms the centrality of this journey\, celebrating with visitors 30 years of history\, community and love of wine. \nThe event\nAppointment in Piazza Bucciarelli\, Panzano in Chianti (FI)\, with 22 participating wineries – more than 80 wines for tasting \nOpening hours: \n\nFriday\, September 19: 11 a.m. to 7:30 p.m.\nSaturday\, September 20: 11 a.m. to 8 p.m.\nSunday\, September 21: 11 a.m. to 7 p.m.\n\nOnline presale with 10% discount at www.viticoltoripanzano.com\nUnder the patronage of the Municipality of Greve in Chianti
URL:https://www.doctorwine.wine/event/panzano-in-chianti-vino-al-vino-2025/?lang=en
LOCATION:Panzano in Chianti
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Vino-al-Vino-2025.jpg
ORGANIZER;CN="Unione dei Viticoltori di Panzano in Chianti":MAILTO:info@viticoltoripanzano.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250822
DTEND;VALUE=DATE:20250823
DTSTAMP:20250818T094526Z
CREATED:20250818T094526Z
LAST-MODIFIED:20250818T094526Z
UID:40159-1755820800-1755907199@www.doctorwine.wine
SUMMARY:Montepulciano - Cantine in Piazza 2025
DESCRIPTION:“Cantine in Piazza 2025”: on Aug. 22 in Montepulciano\, the Piazza Grande party returns\, prologue to the wine and food competition “A Tavola con il Nobile” scheduled for Aug. 23 and 24\nCantine in Piazza 2025 : On August 22\, the city of Vino Nobile di Montepulciano hosts the big event in Piazza Grande. As per tradition\, the event will serve as a prologue to the new edition – the 23rd – of the wine and food competition “A Tavola con il Nobile\,” scheduled for Aug. 23 and 24 in the districts of the Bravìo delle Botti\, this year with the theme “Fresh pasta and its stuffing.” Special testimonial will be Wikipedro.   \nThe heart of Montepulciano becomes an open-air winery\nPromoted by the Consorzio del Vino Nobile di Montepulciano in collaboration with the Magistrato delle Contrade\, the event transforms the heart of the Tuscan village into a big party.Friday\, Aug. 22\, starting at 7 p.m.\, wineries in the area will set up their tasting counters forming an evocative circle in Piazza Grande. Visitors will be able to taste local labels\, accompanied by typical local products\, all enhanced by background music curated by Stefano Giannotti.  \n\nA Tavola con il Nobile: the food and wine award.\nThe most anticipated event remains “A Tavola con il Nobile\,” an award conceived by Tg2 journalist Bruno Gambacorta and now in its 23rd edition.The food and wine competition will take place on Saturday\, August 23 and Sunday\, August 24 in the contrade del Bravìo delle Botti\, where it will be possible to taste the competing dishes paired with Vino Nobile di Montepulciano.Since 2002 to date\, the award has made it possible to recover more than 220 traditional recipes\, enhancing the work of housewives and passing on the gastronomic culture of the area. The recipes collected have been published in various collections\, which also testify to the anthropological and social importance of this initiative.  \nThe guests and the jury\nWell-known faces from the media scene will also take part in the event. Among the journalists in attendance will be Tinto\, host of Camper on Rai1\, who has been linked for years to Vino Nobile di Montepulciano.Alongside him will be the very Tuscan Wikipedro\, born and raised in Oltrarno in Florence\, who has become popular on social media for his ironic and itinerant videos recounting the secrets and wonders of Tuscany. Having already narrated the Bravìo delle Botti\, he will return to Montepulciano to serve on the contest jury.   \nFinal award ceremony\nThe award ceremony of “A Tavola con il Nobile” will be held on Sunday\, August 24\, at 3:30 p.m.\, at the Cortile della Fortezza di Montepulciano.On the same occasion\, the Panno del Bravìo delle Botti\, the cloth that becomes the symbol of the historic race each year\, will also be presented. The Fortress also houses theEnoliteca and the headquarters of the Consorzio del Vino Nobile di Montepulciano\, an ideal setting to close the event.  \nFollow the event on social media: https://www.facebook.com/vinonobile
URL:https://www.doctorwine.wine/event/montepulciano-cantine-in-piazza-2025/?lang=en
LOCATION:Piazza Grande\, Montepulciano\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/08/Cantine-in-piazza-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250810
DTEND;VALUE=DATE:20250811
DTSTAMP:20250723T094146Z
CREATED:20250723T090418Z
LAST-MODIFIED:20250723T094146Z
UID:39381-1754784000-1754870399@www.doctorwine.wine
SUMMARY:A summer the Suveretan way - Suber Mixology
DESCRIPTION:A summer the Suveretan way: Whites\, rosés and cocktails will enliven the hottest months in the small Maremma village\, as anticipation grows for Goblets of Stars.\nThe Suvereto and Val di Cornia Consortium will host two events dedicated to summer in its gardens. It will present the wines produced in this slice of Maremma overlooking Elba Island. Two evenings dedicated to the area’s best wine production\, to be enjoyed in combination with typical dishes\, good music and a desire to be together.   \nIt begins on Saturday\, July 26\, with Suber Aperitivo\, where the protagonists will be the white and rosé wines produced by the twenty-seven member wineries. A sunset rendezvous\, to be observed from one of the most beautiful terraces overlooking the Val di Cornia\, in an evening of sociability and good wine.  \nOn Sunday\, August 10\, as part of the broader program of Calici di Stelle – Suvereto\, the Consortium presents the second edition of Suber Mixology. The event is dedicated to the encounter between wine and cocktails\, which will take shape in some signatures made from local labels. A new way of approaching wine\, able to marry with the most current tastes and consumption trends\, declined for the occasion ‘the Suvereto way’.   \nThe event is part of the broader Chalices of Stars program. In this event\, hundreds of tourists and wine lovers have the opportunity to discover the medieval town of Suvereto and its deep connection with wine\, which has always been cultivated in the area.  \n‘Suber Aperitif’ tab\nLocation: Gardens Consortium Suvereto and Val di Cornia – P.zza Montebello\, 1 – Suvereto\nDate and Time: Saturday\, July 26\, 7 p.m. – 11 p.m.\nFood Proposal: Typical summer dishes by the Suvereto Valorization Authority\nDjSet: Jaci Dj \n‘Suber Mixology’ tab\nPlace: Gardens Consortium Suvereto and Val di Cornia – P.zza Montebello\, 1 – Suvereto\nDate and Time: Sunday\, August 10\, 9 p.m. – 1 a.m.\nCost of admission: 10€ per cocktail\nDjSet: Jaci Dj \nFor more information\, follow the event his social Facebook and Instagram   \n 
URL:https://www.doctorwine.wine/event/a-summer-the-suveretan-way-suber-mixology/?lang=en
LOCATION:Giardini Consorzio Suvereto e Val di Cornia\, P.zza Montebello\, 1\, Suvereto\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/07/Unestate-alla-maniera-suveretana-2.jpg
ORGANIZER;CN="Consorzio di tutela vini DOP Suvereto e Val di Cornia":MAILTO:info@suveretowine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250726
DTEND;VALUE=DATE:20250727
DTSTAMP:20250723T085229Z
CREATED:20250723T085229Z
LAST-MODIFIED:20250723T085229Z
UID:39382-1753488000-1753574399@www.doctorwine.wine
SUMMARY:A summer the Suveretan way - Suber Aperitivo
DESCRIPTION:A summer the Suveretan way: Whites\, rosés and cocktails will enliven the hottest months in the small Maremma village\, as anticipation grows for Goblets of Stars.\nThe Suvereto and Val di Cornia Consortium will host two events dedicated to summer in its gardens. It will present the wines produced in this slice of Maremma overlooking Elba Island. Two evenings dedicated to the area’s best wine production\, to be enjoyed in combination with typical dishes\, good music and a desire to be together.   \nIt begins on Saturday\, July 26\, with Suber Aperitivo\, where the protagonists will be the white and rosé wines produced by the twenty-seven member wineries. A sunset rendezvous\, to be observed from one of the most beautiful terraces overlooking the Val di Cornia\, in an evening of sociability and good wine.  \nOn Sunday\, August 10\, as part of the broader program of Calici di Stelle – Suvereto\, the Consortium presents the second edition of Suber Mixology. The event is dedicated to the encounter between wine and cocktails\, which will take shape in some signatures made from local labels. A new way of approaching wine\, able to marry with the most current tastes and consumption trends\, declined for the occasion ‘the Suvereto way’.   \nThe event is part of the broader Chalices of Stars program. In this event\, hundreds of tourists and wine lovers have the opportunity to discover the medieval town of Suvereto and its deep connection with wine\, which has always been cultivated in the area.  \n‘Suber Aperitif’ tab\nLocation: Gardens Consortium Suvereto and Val di Cornia – P.zza Montebello\, 1 – Suvereto\nDate and Time: Saturday\, July 26\, 7 p.m. – 11 p.m.\nFood Proposal: Typical summer dishes by the Suvereto Valorization Authority\nDjSet: Jaci Dj \n‘Suber Mixology’ tab\nLocation: Gardens Consortium Suvereto and Val di Cornia – P.zza Montebello\, 1 – Suvereto\nDate and Time: Sunday\, August 10\, 9 p.m. – 1 a.m.\nCost of admission: 10€ per cocktail\nDjSet: Jaci Dj \nFor more information\, follow the event his social Facebook and Instagram   \n 
URL:https://www.doctorwine.wine/event/a-summer-the-suveretan-way-suber-aperitivo/?lang=en
LOCATION:Giardini Consorzio Suvereto e Val di Cornia\, P.zza Montebello\, 1\, Suvereto\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/07/Unestate-alla-maniera-suveretana.jpg
ORGANIZER;CN="Consorzio di tutela vini DOP Suvereto e Val di Cornia":MAILTO:info@suveretowine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250722T214500
DTEND;TZID=Europe/Rome:20250727T234500
DTSTAMP:20250609T074915Z
CREATED:20250609T074915Z
LAST-MODIFIED:20250609T074915Z
UID:37837-1753220700-1753659900@www.doctorwine.wine
SUMMARY:Jazz & Wine in Montalcino
DESCRIPTION:Jazz & Wine in Montalcino: the festival born from the collaboration between the Banfi winery\, the Rubei family of the Alexanderplatz in Rome and the Municipality of Montalcino is back\nJazz & Wine in Montalcino. Great artists and quality glasses in a magical atmosphere to celebrate the happy union between jazz music and the city of Brunello.  \nFor the 28th edition\, the festival presents a program featuring artists such as Enrico Pieranunzi\, Kenny Barron\, Malika Ayane\, Nicola Piovani\, Fabrizio Bosso and Javier Girotto\, Avishai Cohen \nFrom July 22 to 27\, Jazz & Wine in Montalcino returns.\nNow in its 28th year\, the festival is a collaboration between the renowned Banfi winery\, the Rubei family of the Alexanderplatz Jazz Club in Rome and the   Municipality of Montalcino. \nIn these 28 years\, thanks to its original formula\, in which a cultural reality such as Alexanderplatz and a true patron such as Banfi collaborate side by side\, Jazz & Wine in Montalcino has attracted many of the most famous international and Italian jazz artists to its stage. Artistic direction by Eugenio Rubei\, who follows in the wake of the vision of its longtime artistic director\, Giampiero Rubei. The festival offers space for the most diverse proposals of the international jazz scene\, opening up to sporadic forays into pop: a mix of languages that wins and convinces by consecrating this billboard as one of the most beloved ever\, followed by an audience that – over time – continues to grow.   \nTuesday\, July 22\nIt starts on Tuesday\, July 22\, in the picturesque setting of Castello Banfi\, with LEGEND OF JAZZ KENNY BARRON TRIO. Considered one of the world’s greatest jazz pianists\, celebrated for his lyrical and refined style\, Barron has recorded more than forty albums as a leader. He has also received numerous awards\, including 13 Grammy nominations and the title of NEA Jazz Master. For more than a decade he has led a close-knit trio with Kiyoshi Kitagawa on double bass and Johnathan Blake on drums.    \nWednesday\, July 23\nOn Wednesday\, July 23\, also at Castello Banfi\, comes ENRICO PIERANUNZI TRIO. On stage alongside the well-known pianist\, an absolute excellence of Italian jazz\, will be Francesco Petreni\, a Sienese drummer of remarkable technical-musical quality\, and the phenomenal Danish double bassist Thomas Fonnesbaek\, with whom he has a long-standing collaboration from which intense and overwhelming albums have resulted. A trio not to be missed\, considered among the best European ensembles.   \nThursday\, July 24  \nOn Thursday\, July 24 \, the festival moves to the medieval walls of the Montalcino Fortress where\, exclusively for Tuscany\, singer-songwriter MALIKA AYANE will perform. With five appearances at the Sanremo Festival\, she has won two “Mia Martini Critics’ Awards.” Six albums and numerous collaborations with artists such as Bocelli\, Cremonini\, Jazzanova\, to celebrate her fifteen-year career she is back live with Malika Ayane at Teatro 2024.   \n Friday\, July 25\nA performance of great stature will take place on Friday\, July 25. On stage NICOLA PIOVANI ORCHESTRA with “Notes on the Margin\,” a kind of autobiographical tale commissioned from Nicola Piovani by the Cannes Film Festival in 2003 (under the title “Leçon Concert”). In the wake of memories and anecdotes\, the Maestro retraces some of the great encounters that have marked his path. From Federico Fellini\, fondly remembered for his small foibles and mastery as a director\, from the Taviani to Vincenzo Cerami and Roberto Benigni\, with episodes narrated with lightness and sincerity. Life experiences between music\, cinema\, and theater that Piovani recounts by accompanying them with the notes of his piano\, along with saxophone and double bass. Telling in music helps to understand the meaning of the tale of Piovani who emphasized “I do not remember a single moment in my life when there was not music.”      \nThe concert is in collaboration with Winenews\, which strongly wanted the great artist in Montalcino\, on the Jazz & Wine stage. \nSaturday\, July 26\nOn Saturday\, July 26\, ahead of their 20th anniversary\, “Latin Mood\,” a group led by JAVIER GIROTTO and FABRIZIO BOSSO with “Desde cuando\,” return to the stage of Jazz & Wine in Montalcino. A new album\, a renewed opportunity to produce new music in that infinitely varied language that is Latin Jazz. In the concert\, along with new compositions\, there will be no shortage of the group’s historical songs from previous albums\, “Sol” and “Vamos.”   \nThe 28th edition of Jazz & Wine in Montalcino closes on Sunday\, July 27. Featuring AVISHAI COHEN QUARTET\, one of the most original and acclaimed trumpet players on the world contemporary jazz scene\, known for his personal sound and constant artistic research. Joining him on stage are Jonathan Avishai on piano\, Yoni Zelnik on double bass and Ziv Ravitz on drums. His music continues to push the boundaries of traditional jazz\, establishing him as one of the most innovative voices of his generation.   \nGeneral Information\nArtistic direction:  Eugenio Rubei (Alexanderplatz Jazz Club in Rome\, Sound&Image) \nAll Jazz & Wine in Montalcino performances will begin at 9:45 p.m. \nFor information \njazzandwinemontalcino.it \nfoundationbanfi.co.uk \nReservations at Vivaticket.com link – Infoline: 892 234
URL:https://www.doctorwine.wine/event/jazz-wine-in-montalcino/?lang=en
LOCATION:Castello Banfi\, Montalcino\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/06/jazz-wine-in-Montalcino.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250718T103000
DTEND;TZID=Europe/Rome:20250718T170000
DTSTAMP:20250719T084833Z
CREATED:20250719T084833Z
LAST-MODIFIED:20250719T084833Z
UID:39277-1752834600-1752858000@www.doctorwine.wine
SUMMARY:Siena - For a great white wine from inland Tuscany
DESCRIPTION:“For a great white wine from inland Tuscany”: at the Enoteca Italiana on July 18\, the challenge launched for tomorrow’s consumers\n\n“For a Great White Wine of Inland Tuscany.” A day of study\, starting at 10:30 a.m. July 18\, with an ambitious goal: to identify grape varieties and production processes capable of creating a great white wine in central Tuscany\, a land of great reds  \nThe event is promoted by the Italian Academy of Vine and Wine\, Enoteca Italiana Siena\, Donne del Vino della Toscana and Ais Toscana \nJuly 18 at the Medici Fortress in Siena a study day\nOn July 18 at the Fortezza Medicea in Siena a study day “For a great white wine of inland Tuscany.” The title also represents the objective of this initiative promoted by the Italian Academy of Vine and Wine\, Donne del Vino of Tuscany and Enoteca Italiana Siena involving the main players in the supply chain not only in the region.  \nAn area rich in great and emblazoned reds\, that of central Tuscany\, but which must look to the consumers of tomorrow by also focusing on a white wine of great character and quality\, starting with sharing between the scientific world and producers. \nAn ambitious project that finds substance on an important day for wine Tuscany. “Our region has a prevalence of red grape vines dominated by Sangiovese (65 percent)\, while the Italian and international market is turning to white wines\,” says Donatella Cinelli Colombini\, Delegate of the Donne del Vino of Tuscany\, “this criticality is among the reasons for the drop in sales of Tuscan wineries that has continued since 2022. The Tuscan coast successfully produces Vermentino and Ansonica while the historic white grape variety of the inland area\, Trebbiano Toscano (6.5 percent of the regional vineyard) is the only Italian white grape variety to lose hectares (-5 percent between 2005 and 2021). An abandonment perhaps linked to the lack of clonal selection and the use of production methods incapable of bringing out its quality potential.    \nSiena’s central role\nThe appointment solemnizes the reopening of the Enoteca Italiana after more than a decade since its closure and is also intended to highlight the scientific potential of the Italian Academy of Vine and Wine\, which was founded in Siena on July 30\, 1949 and remained with its secretariat in this city until the end of the twentieth century. In short\, it is a reaffirmation of Siena’s role as the capital and engine of a great wine district. Working on the project are the Mayor of the city of Siena\, Nicoletta Fabio and the President of the Chamber of Commerce Massimo Guasconi in this case also represented by the Women’s Entrepreneurship Committee with Elisa Marcheselli.  >”The presence in our premises of the Academy of Vine and Wine\, which was born in Siena itself 75 years ago\, and the Women of Wine Association is a moment of the highest symbolic value\, says Enoteca Italiana Siena President Elena D’Aquanno. It is a return to the origins of an oenological thought that has always combined science\, passion and vision. After years of silence\, with this event we return to being a living place of culture\, research and discussion. It is a strong signal: the culture of wine that thinks and innovates starts again from Siena.” \n“As an Academy we must support initiatives like this with the scientific input that characterizes us”-explains the President of the Italian Academy of Vine and Wine\, Rosario Di Lorenzo. “Doing so in this rediscovered venue and in this city that saw the birth of our project decades ago takes on an even more symbolic value that\, I hope\, does not end with just this initiative.” \nThe rich program of the initiative.\nThe study day at the Enoteca Italiana will begin at 10:30 a.m. with a tasting led by Cristiano Cini president of AIS Toscana. The tasting will feature 11 white wines produced by Donne del Vino in the inland part of the region using indigenous grape varieties (also blended with international grapes) and different winemaking techniques (registration required subject to availability). Widespread and spontaneous experimentation done by Miriam Caporali of Tenuta Valdipiatta\, Beatrice Contini Buonacossi of Tenuta di Capezzana\, Caterina Dei of Cantine Dei\, Cristiana Grati of Azienda Agricola Borgo Prunatelli\, Antonella Manuli of Fattoria La Maliosa\, Clara Monaci of Corte Dei Venti\, Lucia Mori of Podere Casaccia\, Annabella Pascale of Tenuta Di Artimino\, Veronica Passerin D’Entrèves of Dianella\, Mina Samouti of Fattoria Sardi\, Aurora Visentin of Cantina Del Testimone.\nThe presentation of the wines will be followed by a scientific conference\, at 2:30 p.m.\, led by Giovanni Pellicci\, editor of “I Grandi Vini” magazine. It is the starting point for research by Tuscan viticulture and oenology universities and Crea. And it is also the key point for looking to the future. Scholars from the Italian Academy of Vine and Wine\, Claudio D’Onofrio University of Pisa\, Giovan Battista Mattii University of Florence\, Paolo Storchi Crea\, Angela Zinnai oenologist University of Pisa\, will bring their contributions on current knowledge.      \nThe goal of the day\nThe goal of this day will be\, as mentioned\, ambitious: to endow central Tuscany with a great white wine with distinctive characters. The Region of Tuscany\, which will be represented by the apex executives of the Department of Agriculture – Roberto Scalacci and Gennaro Giliberti – intends to support it and aim very high. It will be up to the Tuscan Wine Consortium with its President Cesare Cecchi to hold the reins of a path of research and experimentation in the footsteps of the “Chianti Classico 2000” project that in the second half of the 20th century gave Tuscany the Sangiovese clones for its great current red wines.   \nTo attend the study day\, make reservations by sending an email to accademiaitalianavitevino@gmail.com
URL:https://www.doctorwine.wine/event/siena-for-a-great-white-wine-from-inland-tuscany/?lang=en
LOCATION:Enoteca Italiana Fortezza Medicea\, Siena\, Italy
CATEGORIES:Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/07/36863696-b74e-3089-bbd6-fb9f6d6c9240.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250608T150000
DTEND;TZID=Europe/Rome:20250609T210000
DTSTAMP:20250520T091020Z
CREATED:20250520T091020Z
LAST-MODIFIED:20250520T091020Z
UID:36946-1749394800-1749502800@www.doctorwine.wine
SUMMARY:VinoVip al Forte
DESCRIPTION:VinoVip al Forte: Seaside Summit Sunday June 8 and Monday June 9 at one of Italy’s most exclusive seaside destinations.\nVinoVip al Forte 2025\nThe protagonists of Italian oenology meet professionals and enthusiasts for a Full Immersion in “auteur” wine in Forte dei Marmi\, in two days dedicated to high quality drinking. \nFrom the Dolomite Alps to the white marbles of the Apuan Alps\, that is\, from Cortina to the Forte dei Marmi coastline. The historic Italian wine magazine Civiltà del bere reproposes the maritime edition of its popular event. The well-known VinoVip event\, which brings together the big names of oenology and emerging producers every two years in Cortina d’Ampezzo\, in the summer of 2025 returns to the Forte shore\, where two editions have already been held\, in 2018 and 2023.   \nVinoVip hosts in Versilia the Gotha of Italian wine production\, with top wineries\, great\nsignatures (the Protagonists on Monday\, June 9)\, new Italian challenges\, and a focus dedicated to white fine wines. \nVinoVip is not just a tasting\, but two days of discussion open to the public\, during which\ninternationally renowned names meet in one of the most popular tourist destinations. The event culminates with a\nwine tasting dedicated to the big names of national oenology. \nThe Municipality of Forte dei Marmi has enthusiastically welcomed the idea of an edition of VinoVip al Forte. Mayor\nBruno Murzi said\, “Forte dei Marmi is a unique reality at the national level: in an area of just\n9 square kilometers we find as many as four starred restaurants that are a boast for the city and for the municipal administration\n\, which recently honored them with an award. Also by virtue of this\, I am particularly happy to be able to host VinoVip\, a prestigious event that complements the tradition of excellence in the culinary art of Forte dei Marmi.”   \nFrom an idea of Civiltà del Bere\nVinoVip al Forte is the brainchild of Civiltà del Bere and is coordinated by the magazine’s editor and publisher\nAlessandro Torcoli\, joined by communicator Gianni Mercatali and journalist and food and wine critic Aldo Fiordelli. The event enjoys the patronage of the City of Forte dei Marmi (Lucca).  \n“Forte’s is the “maritime” alternative to our very successful VinoVip Cortina\, the flagship event of\nCiviltà del bere for more than 20 years\,” said Alessandro Torcoli\, publisher and editor of the magazine. “We\nfound in Forte dei Marmi the ideal place\, as the affinities between the two resorts are many:\nelegance\, exclusivity\, quality\, international fame. As always\, VinoVip also proposes central themes for Italian enology\, and this year they will be prestige whites and the future as seen by young people.”   \nThe Program:\nSunday\, June 8: \n\n3 p.m. Lecture on white fine wines in the world with Aldo Fiordelli\, senior editor of James Suckling and contributor to Civiltà del Bere\, .\n4:30 pm Tasting of Italian white fine wines\, a time of extreme interest for professionals and connoisseurs of great wine. Tasting dedicated to national fine whites that represent the challenge of the coming years. \n\nMonday\, June 9: \n\n10 a.m.\, traditional VinoVip talk-show\, which this year is titled “The world of wine told by those who will make it.” Young and very young protagonists who will draw the new forms of Italian enology.\nat the end will be announced the winner of the Pino Khail Prize “for the enhancement of Italian wine\,” named after the founder of Civiltà del bere. It has previously been awarded to Lucio Caputo\, Lucio Tasca\, Piero Antinori\, Pio Boffa (Pio Cesare)\, Piero Mastroberardino\, Chiara Lungarotti and Marina Cvetic. \nfrom 5 to 9 p.m. closes the event with the VinoVip Grand Tasting with the Protagonists of VinoVip at Forte\n2025. It will be an opportunity to taste the wines of the companies that have written the history of one of the iconic products of Made in Italy. \n\nUseful information\nThe entire event takes place at Villa Bertelli and its garden\, thanks to the involvement and sponsorship of the City of Forte dei Marmi. \nVinoVip al Forte\, a salon of oenology\, will feature some of Italy’s most distinguished wineries.\nThe event is open to professionals and the public. Tickets available at vinovipalforte.it  \nFor more information and press accreditation:\nAnna Rainoldi eventi@civiltadelbere.com – 02 76110302
URL:https://www.doctorwine.wine/event/vinovip-al-forte/?lang=en
LOCATION:Villa Bertelli\, Forte dei Marmi\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/05/VinoVip-al-Forte.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250517T110000
DTEND;TZID=Europe/Rome:20250518T180000
DTSTAMP:20250512T171402Z
CREATED:20250512T171402Z
LAST-MODIFIED:20250512T171402Z
UID:36533-1747479600-1747591200@www.doctorwine.wine
SUMMARY:Regina Ribelle - Vernaccia di San Gimignano Wine Fest
DESCRIPTION:Regina Ribelle – Vernaccia di San Gimignano Wine Fest: Coming up Saturday\, May 17 and Sunday\, May 18\, the third edition of the wine festival dedicated to Vernaccia di San Gimignano\, with tastings\, masterclasses and entertainment in the territory of the Appellation\nThe wine festival\nRegina Ribelle – Vernaccia di San Gimignano Wine Fest returns to open its doors to the public on May 17 and 18\, 2025\, after the success of the previous editions\, especially the 2024 one that counted the presence of more than 1\,000 visitors. \nThe event entirely dedicated to the great white wine of Tuscany\, desired and organized by the Vernaccia di San Gimignano Wine Consortium in partnership with the municipal administration of San Gimignano\, is by now an eagerly awaited appointment for wine lovers\, a unique opportunity to taste and learn more about this Denomination in the places where its centuries-old history originated and where it continues to thrive today. \nThe program includes two days of itinerant tastings through the city’s historic center\, masterclasses\, a meeting with the producers of Vernaccia di San Gimignano\, wine tastings\, food-wine pairing workshops with typical Tuscan products – such as Prosciutto Toscano DOP\, Finocchiona IGP and Pecorino Toscano DOP – and local restaurants and\, again\, entertainment for the public with the evening DJ-set in the charming Rocca di Montestaffoli – and for the little ones. To conclude the event\, on Sunday 18\, an important collaboration with AIS Tuscany: also this year the examination tests\, the final and the awarding of the Best Sommelier AIS 2025 of Tuscany will be held in San Gimignano.  \nProgram Saturday\, May 17\n\n11:00 a.m.-7:00 p.m. Tasting Booths in the Historic Center of San Gimignano. Meetings with producers of Vernaccia di San Gimignano DOCG Piazza della Cisterna and Piazza del Duomo. \n11 a.m.-5:30 p.m. Free access to the museum tour of “La Vernaccia di San Gimignano Wine Experience” Rocca di Montestaffoli\n12 noon Masterclass: Vernaccia di San Gimignano meets other Tuscan excellences. With Prosciutto Toscano DOP\, Finocchiona IGP and Pecorino Toscano DOP Piazza delle Erbe \n14:00 Masterclass: Vernaccia di San Gimignano meets Bistrot Magnino Piazza delle Erbe\n16:00 Masterclass: Vernaccia di San Gimignano meets Osteria San Giovanni Piazza delle Erbe\n18:00 Masterclass: Vernaccia di San Gimignano meets the restaurant Fuoriluogo Piazza delle Erbe\n20:00-24:00 Dj-set Music\, Food\, tasting of Vernaccia di San Gimignano DOCG and special drinks by “Il Gingegnere” Cassero della Rocca di Montestaffoli\n\nProgram Sunday\, May 18\n\n11:00 a.m.-6:00 p.m. Tasting Booths in the Historic Center of San Gimignano. Meetings with the producers of Vernaccia di San Gimignano DOCG Piazza della Cisterna and Piazza del Duomo. \n10 a.m.-11:30 a.m. AIS examination tests for “Best Sommelier of Tuscany 2025.” Access reserved for participants registered for the exam at La Vernaccia di San Gimignano Wine Experience Rocca di Montestaffoli \n11:00 am Masterclass: Ilaria Lorini presents the new vintages of Vernaccia di San Gimignano. Presentation of 6 labels of Vernaccia di San Gimignano. Curated by Ilaria Lorini – Best Sommelier Tuscany AIS 2024 Piazza delle Erbe.  \n1:00-5:30 p.m. Free access to the museum tour of “La Vernaccia di San Gimignano Wine Experience” Rocca di Montestaffoli\n2:30 pm Masterclass: Vernaccia di San Gimignano Back to the Future Talk Show with tasting. Presentation of 6 labels awarded in the last 6 editions of the Vitae AIS Guide. Speakers: Cristiano Cini – President AIS Toscana\, Roberto Bellini\, Valentino Tesi – brand ambassador Vernaccia di San Gimignano Piazza delle Erbe  \n4 p.m. Final “Best Sommelier of Tuscany 2025” AIS Tasting Examination Conclusion Loggia del Comune\n5:30 p.m. AIS “Best Sommelier of Tuscany 2025” awards ceremony and closing eventsan Awards ceremony and institutional greetings Loggia del Comune\n\nPress Dedicated Preview Tasting – May 15 and 16\nThe event open to the public will be\, also for this edition\, anticipated by a two-day event – on May 15 and 16 – reserved for the Italian and foreign trade press\, gathered for the occasion to taste the new vintages of Vernaccia di San Gimignano at the R. De Grada Museum of Modern and Contemporary Art and to deepen their knowledge of the territory with a press tour of the wineries. \nFull details on the official Regina Ribelle  page
URL:https://www.doctorwine.wine/event/regina-ribelle-vernaccia-di-san-gimignano-wine-fest/?lang=en
LOCATION:San Gimignano\, San Gimignano\, Italia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/05/Regina-Ribelle-Vernaccia-di-San-Gimignano-Wine-Fets.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250505
DTEND;VALUE=DATE:20250512
DTSTAMP:20250422T073352Z
CREATED:20250422T073352Z
LAST-MODIFIED:20250422T073352Z
UID:35896-1746403200-1747007999@www.doctorwine.wine
SUMMARY:Chianti Lovers Week
DESCRIPTION:Chianti Lovers Week\, from May 5 to 11 across Tuscany comes the first widespread event dedicated to Chianti Docg\nThe Chianti Wine Consortium’s event: more than 40 initiatives including tastings\, treks\, visits to wineries and the grand finale at the Manifattura Tabacchi on Sunday\, May 11. President Busi: “We want to tell the story of wine in a new way\, leaving institutional contexts to meet people in the places of their daily lives” Chianti goes in search of its lovers.  \nFrom May 5 to 11\, the Chianti Wine Consortium is launching the first edition of Chianti Lovers Week\, a week of widespread events that will bring Chianti Docg to the streets\, venues\, places of culture and conviviality in Florence and throughout Tuscany. Lovers will not be the ones looking for Chianti but\, for the first time\, Chianti will be going to them.  \nA new and dynamic way to tell the identity of one of the most iconic Italian wines\, including tastings\, immersive experiences and contaminations with cinema\, art and music. Responding to the Consortium’s call were more than 40 entities including restaurants\, wine shops and wineries\, ready to celebrate Chianti in its special week. And alongside the official appointments taken care of directly by the Consortium\, there is a rich program of independent events that cross the entire region: from Impruneta to Empoli\, from Pisa to Arezzo\, from Siena to Montepulciano\, Chianti will be the protagonist in tasting dinners\, themed aperitifs\, trekking between the rows and cellar visits organized by historic producers and young realities.   \n7 days\, more than 40 events spread all over Tuscany.  In particular:\nOn Tuesday\, May 6\, Chianti will headline the “Shopping Night” at La Rinascente\, in partnership with Savino del Bene Volleyball\, for a special toast with the team returning from the Champions League Final Four. \nThursday\, May 8\, comes the “Wine & Cinema Experience” event at Nana Bianca: an immersive masterclass between tastings and cult movie scenes in which Chianti is the protagonist. Saturday\, May 10\, spotlight on the former Monastery of St. Ursula with “Rewriting History”: guided tours\, live art and tastings at an extraordinary site that opens exceptionally to the public.  \nGrand finale on Sunday\, May 11 at the Manifattura Tabacchi with the “Chianti Lovers Closing Party”: a party open to the public among free tastings\, excellent street food\, swing and vintage DJ set with La Màquina Parlante and dancers from Studio Swing 22 Florence. The ticket includes screen-printed goblet and glass bag to enjoy the experience in style.  \n“With Chianti Lovers Week we want to tell the story of our wine in a new way\, leaving institutional contexts to meet people in the places of their daily lives\,” explains Giovanni Busi\, president of the Chianti Wine Consortium. “It is a celebration\, of course\, but also an act of trust in the vitality of our territory\, in a wine culture that knows how to evolve without losing its roots. In this week\, Chianti will be everywhere: close\, accessible\, shareable. Just the way we like it.” \nChianti Lovers Week is promoted by the Chianti Wine Consortium. \nFind out the full program and purchase tickets online. Full details at: www.chiantiloversweek.it
URL:https://www.doctorwine.wine/event/chianti-lovers-week/?lang=en
LOCATION:Toscana\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/04/Chianti-Lovers-Week.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250503T103000
DTEND;TZID=Europe/Rome:20250504T190000
DTSTAMP:20250310T164615Z
CREATED:20250306T142629Z
LAST-MODIFIED:20250310T164615Z
UID:34090-1746268200-1746385200@www.doctorwine.wine
SUMMARY:Castiglion Fiorentino - Valdichiana Wine Festival
DESCRIPTION:The Valdichiana Wine Festival takes the stage May 3 and 4 in the beautiful setting of the Cloister of San Francesco in Castiglion Fiorentino (Arezzo)\nAt the Valdichiana Wine Festival\, now in its 3rd edition\, more than 50 wineries from the Valdichiana Aretina\, Senese\, Umbra\, and upper Lazio regions bring more than 250 labels for tasting. \nWinelovers and industry professionals will be able to learn more about the different types and their characteristics\, thanks to the presence of sommeliers and producers. They will be able to meet local producers and learn more about the production of the different types of wines in the area and their characteristics.  In the heart of Valdichiana\, Castiglion Fiorentino will be transformed into a magical place where wine will be the protagonist. \nIn the heart of Valdichiana\, Castiglion Fiorentino will be transformed into a magical place where wine will be the protagonist. \nIn the two-day event there will be 4 masterclasses of extra Valdichiana wines and wineries and conferences on issues related to the world of wine. \nPublic opening hours: May 3 and 4\, 2025 from 10:30 a.m. to 7 p.m. \nThe event comes to life thanks to the collaboration between the Municipality of Castiglion Fiorentino and valuable partners such as the “Barolo vs. Brunello” Association\, the Pro Loco of Castiglion Fiorentino and “La Strada del Vino Terre di Arezzo” \nDetailed program of the 2025 edition soon available on the Facebook page
URL:https://www.doctorwine.wine/event/castiglion-fiorentino-valdichiana-wine-festival/?lang=en
LOCATION:Chiostro di San Francesco\, Castiglion Fiorentino\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/03/Valdichiana-Wine-Festival.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250426T150000
DTEND;TZID=Europe/Rome:20250427T220000
DTSTAMP:20250319T181800Z
CREATED:20250319T181800Z
LAST-MODIFIED:20250319T181800Z
UID:34526-1745679600-1745791200@www.doctorwine.wine
SUMMARY:Montecatini Terme - Champagne per tutti
DESCRIPTION:Champagne per tutti! The wine festival of small independent vignerons\, a unique experience in the heart of Tuscany \nIn the heart of Tuscany\, Montecatini Terme is home to the wine festival that celebrates small producers’ passion for Champagne. The Champagne per Tutti event was born in 2017 from an inspiring trip to the Champagne region of France\, where meeting Vignerons and tasting unique cuvées ignited the idea of creating something special in Italy.  \nOn April 26 and 27\, 2025\, Terme Tettuccio in Montecatini will host the seventh edition of the “Montecatini Champagne Festival\,” an event dedicated to lovers of bubbles. \nAn opportunity to discover and taste unique Champagnes.\nThe event offers an opportunity to taste unique Champagnes\, produced in small quantities and not readily available. It will also be possible to purchase some bottles.  \nThe 2025 edition will be even more special\, with about 60 cuvées in the tasting\, from small artisanal producers not usually found on the Italian market. \nPrestigious collaborations and free Master Classes.\nThe event benefits from the collaboration of the Federation of Independent Champagne Vignerons\, the Institut Français in Florence\, the Consulat Général de France and the AIS (Italian Sommelier Association)\, which will lead tastings and hold free master classes on selected cuvées. \nFood pairings and entertainment.\nThere will be food stands to accompany the tastings with perfect pairings. Maison Vignon Père & Fils will offer live demonstrations of “dégorgement\,” while the association La Sciabola sul Collo will give the opportunity to “saber” bottles and obtain a certificate. The event will be enhanced by music and dance performances.   \nThe program\nSaturday\, April 26 tasting time 3 p.m. – 10 p.m. \n\n3 p.m. opening to the public for champagne tastings and food booths by:\n– historic rooftop cafe\n– osteria il maialetto\n– da lorenzo restaurant\n5 p.m. “dégorgement à la volée\,” demonstration of champagne disgorgement followed by “overseas in music” music and dance performance by the ad arte association.\n19.00 masterclass by Ais (Italian Sommelier Association)\n\nSunday\, April 27 tasting time 3 p.m. – 10 p.m. \n\n3 p.m. opening to the public for champagne tastings and food booths by:\n– historic rooftop cafe\n– osteria il maialetto\n– da lorenzo restaurant\n4:30 p.m. “dégorgement à la volée” demonstration of champagne disgorgement\n5:30 p.m. master class by Ais (Italian sommelier association) “overseas in music” music and dance performance by the association ad arte.\n7:30 p.m. master class by ais (italian sommelier association) *\n\nOrganization and contacts\nThe Champagne per tutti 2025 tasting is organized by the Champagne for All Cultural Recreational Association. The official website for the event is www.champagnepertutti.it\, where you can find a list of participating companies and purchase your ticket. The masterclasses are free of charge.
URL:https://www.doctorwine.wine/event/montecatini-terme-champagne-per-tutti/?lang=en
LOCATION:Terme Tettuccio\, Montecatini Terme\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/03/Champagne-per-tutti.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250424
DTEND;VALUE=DATE:20250428
DTSTAMP:20250319T172522Z
CREATED:20250319T172522Z
LAST-MODIFIED:20250319T172522Z
UID:34514-1745452800-1745798399@www.doctorwine.wine
SUMMARY:San Quirico d'Orcia - Orcia Wine Festival
DESCRIPTION:Orcia Wine Festival: the most beautiful wine in the world celebrated in its own territory\, April 24-27 in San Quirico d’Orcia with a rich program enveloping the denomination.\nCountdown to the 14th edition of Orcia Wine Festival\, the Orcia Doc wine market exhibition that tells the Unesco World Heritage landscape through the excellence of wine. \nFrom April 24 to 27\, the market exhibition featuring Orcia Doc wines promoted by the Municipality of San Quirico d’Orcia\, in collaboration with the Orcia Wine Consortium\, will be held in San Quirico d’Orcia. Set up in the evocative halls of Palazzo Chigi\, for four days it will host guided technical tastings and tasting counters.  \nFrom being a market exhibition of the “most beautiful wine in the world\,” as the appellation is called as it celebrates its first 25 years this year\, over the years it has become a multisensory event. Operators will be able to taste wines directly from the tasting counter with about 20 wineries\, or in the master classes and seminars scheduled. But the event is also open to the many tourists and wine enthusiasts who will choose the Val d’Orcia during the long weekend of April 25.   \n“An event that enhances the oenological excellence of the Val d’Orcia and that confirms itself as a container of an entire territory\,” stresses Marco Bartoli\, mayor of the municipality of San Quirico d’Orcia\, “of its valuable productions and its peculiarities\, with in-depth and technical tastings\, opportunities to learn about the wines and wineries\, through dedicated tours\, and immersed in the most beautiful landscape in the world. \n“It will be a very special edition this one because it is the year in which our DOC celebrates its first quarter century”-explains Giulitta Zamperini president of the Orcia Wine Consortium. “An event that is one of a kind thanks above all to the collaboration between our reality and the Municipal Administration of San Quirico d’Orcia that gives us the opportunity to showcase our wines in exceptional places.” \nProgram.\nThe Orcia Wine Festival is promoted by the Municipality of San Quirico d’Orcia\, in collaboration with the Orcia Wine Consortium. It takes place\, as mentioned\, in the halls of Palazzo Chigi Zondadari\, as well as in the territory. A real festival that\, starting with Orcia Doc wine\, the true prince of the event\, offers initiatives designed for winelovers\, but also for those who want to discover a territory\, that of the Val d’Orcia\, unique in the world.   \nThe program in detail: \n\nThursday\, April 24 at 5:45 p.m.\, 6:30 p.m. and 7:15 p.m. opening of the fourteenth edition of the exhibition with a special tour of the Horti Leonini and the city walls\nThursday\, April 24 Night tour  \nFriday\, April 25 12 p.m. – 7 p.m. opening of tasting tables of Orcia Doc wineries at Palazzo Chigi Zondadari\nSaturday\, April 26\, in addition to the market exhibition and a technical seminar\, will be the day of the traditional Dinner at the Palace\, at 8:15 pm.\nSunday\, April 27\, opens at 9:30 a.m. with a trek .  \nOn Sunday\, April 27\, at 12:30 p.m.\, the streets of the village will be colored by the costume parade of the Barbarossa Festival districts.\nA masterclass led by Alessandro Brizi of ONAV’s L’Assaggiatore magazine will be held on Sunday\, April 27\, at 10 a.m.\nDuring the four days of Orcia Wine Festival there will be urban trekking\, guided tours to discover the wonders of the historic center of San Quirico d’Orcia.\nThe following will also remain open and can be visited free of charge at Palazzo Chigi Zondadari: Barbarossa Museum\, Forme nel Verde Museum and the Sienese Pottery Exhibition.\n\nDoc numbers\nEstablished in February 2000\, Orcia Doc gathers in its production area twelve municipalities south of Siena. To date there are 153 hectares of vineyards declared out of a potential total of 400 hectares. The average annual production is around 255\,631 bottles made by the approximately 60 wineries in the area\, of which more than 30 are members of the Protection Consortium. Since 2014\, the Consortium has been in charge of Erga Omnes supervision and promotion of all producers in the denomination. The Protection Consortium is responsible for promoting the denomination through various actions\, from the web to signage in the territory\, through incoming journalists and buyers from all over the world. Territorial events including the Orcia Wine Festival itself are now of reference.      \nInformation T – 3791294369 – – www.orciawinefestival.wordpress.com Mail \nUseful information\nThe program for the event is already available on the portal www.orciawinefestival.wordpress.com where there is also all the information for enjoying the area\, from hospitality to dining and historical-artistic attractions.
URL:https://www.doctorwine.wine/event/san-quirico-dorcia-orcia-wine-festival/?lang=en
LOCATION:Palazzo Chigi Zondadari\, San Quirico d'Orcia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/03/Orcia-Wine-Festival.jpg
ORGANIZER;CN="Comune di San Quirico d%E2%80%99Orcia":MAILTO:info@visitsanquirico.it
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250330T110000
DTEND;TZID=Europe/Rome:20250331T190000
DTSTAMP:20250207T111936Z
CREATED:20250207T111936Z
LAST-MODIFIED:20250207T111936Z
UID:32590-1743332400-1743447600@www.doctorwine.wine
SUMMARY:Vini delle Coste
DESCRIPTION:Vini delle Coste \nVini delle Coste: Lucca stars in event dedicated to Italian wines kissed by the sun and the sea\, March 30 and 31\, 2025 at Real Collegio\n\nItaly and the sea\n\nItaly and the sea: a strong and unbreakable bond because most regions possess at least one coastline. Yet\, the “Vini delle Coste” are yet to be discovered\, wines where the influence of the sea lends flavor and character and where the wealth of variety allows for a thousand expressions.  \nThe event\nTo make them known\, in Lucca\, a splendid Tuscan city\, on March 30 and 31\, ” Vini delle Coste\,” an event open to trade operators\, journalists and enthusiasts\, will be held. First and foremost\, the protagonists will be wines from the Colline Lucchesi\, Colline Pisane\, Montecarlo and Candia\, expressions of the provinces of Lucca\, Pisa and Massa. But there will be no shortage of wines from many regions of Italy that share the sun and the scent of the sea.   \nItaly was envisioned as a bridge in the middle of the Mediterranean that gives unique wines. In the selection of wineries\, from all over Italy\, priority was given to those realities that follow the entire production cycle\, from vineyard to bottle. In this way\, the participation of subjects active in the field of social agriculture was favored\, looking with interest at projects related to the recovery of land in marginal areas\, examples of a heroic viticulture that gives not only fruits\, but also stories to be discovered.   \nThe Royal College of Lucca\nThe event will be held at the Royal College of Lucca\, mentioned as early as the 6th century as a convent attached to the splendid church of San Frediano\, still characterized by the facade where the 13th-century mosaic stands. Remodeled over the centuries\, for more than two hundred years it has presented its present structure. Its history is intertwined with that of Elisa Bonaparte and then with that of Marie Louise of Bourbon. In its rooms winemakers will welcome the public to make their philosophy known.    \nSynergies\n“Vini delle Coste” will tell many unique stories in an informal yet intimate setting. This is demonstrated by the choice of the poster\, designed by Massimo Giacon\, a cartoonist with to his credit collaborations with famous magazines such as Linus\, Elle\, Glamour\, illustrator of campaigns for brands such as Absolut Vodka\, Memphis\, Swatch\, designer of design objects for Alessi\, author for Mondadori of the book “Amami” and much more. A perfect choice because she is world famous for Lucca Comics & Games\, an international event dedicated to comics\, with which there is a strong synergy. A synergy that also extends to the world of food and wine with the project Foodmetti – Artists of the tables\, “festival within the festival” dedicated to the excellence of the world of comics and food and wine\, directed by chef Cristiano Tomei\, who at “Vini delle Coste” will present renewed his great table of thought “Condiments.”    \nFor information https://www.vinidellecoste.it/
URL:https://www.doctorwine.wine/event/vini-delle-coste/?lang=en
LOCATION:Real Collegio Lucca\, Piazza del Collegio 13\, Lucca\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/Vini-delle-Coste.jpg
ORGANIZER;CN="Event Service":MAILTO:info@vinidellecoste.it
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250323T110000
DTEND;TZID=Europe/Rome:20250324T180000
DTSTAMP:20250203T111530Z
CREATED:20250203T111530Z
LAST-MODIFIED:20250203T111530Z
UID:32230-1742727600-1742839200@www.doctorwine.wine
SUMMARY:Terre di Toscana 2025
DESCRIPTION:There will be 140 winemakers giving life to the 17th edition of Terre di Toscana\, scheduled for Sunday\, March 23 and Monday\, March 24 in Lido di Camaiore (LU)\nOn Sunday\, March 23 and Monday\, March 24\, 2025 at the Hotel Una Esperienze Versilia Lido in Lido Di Camaiore\, just a few meters from the sea\, the 140 winemakers of Terre di Toscana will be presented. Long-standing names will flank some new entries that will make the journey into Tuscan wine excellence even more fascinating and engaging. With Terre di Toscana you will be able to explore all the wine-growing areas of the region\, ranging from the “classic” to the more recent ones\, and take a unique journey from the north to the south of Tuscany\, from the coast to the slopes of the Apennines.  \nTerre di Toscana in brief\nWines from the province of Arezzo\, from Bolgheri and Val di Cornia\, Carmignano\, Chianti\, Chianti Classico\, Colline Lucchesi and Pisane\, Candia and Lunigiana massese\, Maremma and Montecucco\, Montalcino\, Montepulciano\, Orcia\, San Gimignano…. will be tasted in the glasses. Waiting for participants in the 17th edition of Terre di Toscana will be the producers or their most trusted collaborators\, ready to explain the philosophy\, history\, present and future of their realities. On Monday\, as per tradition\, there will also be a journey back in time thanks to the proposal of old vintages\, able to tell more than a thousand words the evolutionary potential of some iconic labels. In the Food Area some artisans of taste will offer products such as cured meats\, cheeses\, sweets and traditional recipes\, which can be bought and enjoyed on site or taken home as a souvenir of the day. \nThe Program:\n\nSunday\, March 23 from 11 a.m. to 6 p.m.\nMonday\, March 24 from 11 a.m. to 6 p.m.\n\nUseful information:\nTickets can only be purchased in advance through www.terreditoscana.info; the same goes for accreditation requests for press and industry professionals. On Sunday and Monday\, from 10:30 a.m. to 5:30 p.m.\, free shuttles will shuttle between the Viareggio train station and the UNA Hotel. Terre di Toscana is an event organized by L’Acquabuona(www.acquabuona.it)\, an online newspaper that has been reporting with passion and professionalism on the food and wine and agribusiness of our Bel Paese since 1999. Terre di Toscana benefits from the patronage of the Municipality of Camaiore.
URL:https://www.doctorwine.wine/event/terre-di-toscana-2025/?lang=en
LOCATION:UNA Esperienze | Versilia Lido\, viale S. Bernardini\, 337\, Lido di Camaiore (Lu)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/Terre-di-Toscana.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250310
DTEND;VALUE=DATE:20250311
DTSTAMP:20250228T150339Z
CREATED:20250221T142056Z
LAST-MODIFIED:20250228T150339Z
UID:33440-1741564800-1741651199@www.doctorwine.wine
SUMMARY:mareMMMa\, the Nature of Wine
DESCRIPTION:mareMMMa the Nature of Wine: Maremma\, Montecucco and Morellino di Scansano tell all the facets of this extraordinary territory\nThe 2025 edition of “mareMMMa the Nature of Wine\,” a unique event featuring the largest selection of Maremma wines\, is scheduled for Monday\, March 10\, 2025 \, at the charming premises of the Granaio Lorenese in Spergolaia\, Alberese (GR).\n \nThe Maremma Toscana\, Montecucco and Morellino di Scansano Denominations will tell their stories to wine professionals with more than three hundred labels from about eighty wineries. Operators will have the opportunity to taste all types of wines from the Denominations where Nature “still rules” and which is characterized by very different territories and climates that profoundly affect the characteristics of the rich and varied range of wines on offer. Sommeliers\, restaurateurs\, distributors and wine merchants will have access – by invitation – to the great tasting of reds\, whites and rosés emblems of the best production of this area.   \nThe tasting will be organized in time slots: \n\nFrom 10:30 a.m. to 1:30 p.m. – reserved for industry professionals only\nFrom 2:00 p.m. to 4:30 p.m. – reserved for industry professionals only\nFrom 4:30 p.m. to 7 p.m. also for winelovers\n\nWe share the link to carry out the mandatory registration for the event as visitors\, via the Eventbrite platform. Registration is very easy\, and professionals (such as restaurateurs\, wine merchants\, wine bar owners\, commercial agents\, journalists…) will be able to indicate their category as a professional\, among those present when filling in.
URL:https://www.doctorwine.wine/event/maremmma-the-nature-of-wine/?lang=en
LOCATION:Spergolaia\, Alberese (GR)
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/MareMMMa-la-natura-del-vino.jpg
ORGANIZER;CN="MEXTE Maremma Eventi":MAILTO:marketing@mextemaremmaeventi.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250308T100000
DTEND;TZID=Europe/Rome:20250309T190000
DTSTAMP:20250218T092133Z
CREATED:20250218T092133Z
LAST-MODIFIED:20250218T092133Z
UID:33224-1741428000-1741546800@www.doctorwine.wine
SUMMARY:Florence - Eccellenza di Toscana
DESCRIPTION:Since 2000\, Eccellenza di Toscana has been the Italian Sommelier Association of Tuscany’s event that highlights and enhances the region’s wine quality.\nEccellenza di Toscana returns to the spotlight on March 8 and 9\, 2025 at the Stazione Leopolda in Florence. The format will feature more than 150 wineries presenting more than 900 labels at tasting tables\, conferences\, workshops\, guided tastings and master classes.  \nThe event\nAt the heart of the event are tastings at tasting tables offered by individual producers. Each visitor can discover them independently or through AIS Tours led by professional sommeliers for small groups.  \nAlso remaining staples of the Eccellenza di Toscana program are the wine\, oil and beer tasting pills with the AIS Wine Schools\, AIS Oil Schools and AIS Beer Schools. Also added to this edition is the collaboration with ANAG for guided distillate tastings and with Catinari for a series of Chocolate Schools with artisanal chocolate tasting.  \nBoth days of the event will be accompanied by “excellent” Masterclasses. One Masterclass will be in collaboration with the Women of Wine\, to emphasize-just in conjunction with Women’s Day-the importance of their role in the world of wine at multiple levels. In fact\, the Association welcomes 118 members\, including producers\, sommeliers\, journalists\, bloggers and influencers who have brought with their professionalism an added value in the communication of wine culture.   \nThe highlight of the first day will be the presentation of the new wine guide “Eccellenza di Toscana\,” where the best AIS sommeliers tell the story of wine Tuscany in an unprecedented way\, through more than 2100 wines reviewed and ranked according to a numerical score in hundredths\, more than 450 wineries complete with information on catering\, hospitality\, wine experience and tastings. A guide that represents a unicum of its kind; in the form of individual cards it collects the analysis\, review and evaluation of the wines of each winery\, accompanied by the image of the most significant label of each winery.  \nOn the second day\, the spotlight will turn instead to the presentation of an “excellent” reality of the Tuscan territory such as Sparla&Gerardi\, which will tell about its experience between sweet Tuscan wines and French bubbles. \nUseful information\nPublic entrance on the two days from 10 a.m. to 7 p.m. \nOn the event’s official page\, however\, you can find the detailed program\, a list of participating wineries and all the necessary information. \nTickets can be purchased online at the ticketone link.
URL:https://www.doctorwine.wine/event/florence-eccellenza-di-toscana/?lang=en
LOCATION:Stazione Leopolda\, Firenze\, Viale Fratelli Rosselli\, 5\, Firenze\, 50144\, Italia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/Eccellenza-di-Toscana-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250307T100000
DTEND;TZID=Europe/Rome:20250309T200000
DTSTAMP:20250216T165652Z
CREATED:20250216T165652Z
LAST-MODIFIED:20250216T165652Z
UID:33109-1741341600-1741550400@www.doctorwine.wine
SUMMARY:Cortona - Chianina and Syrah
DESCRIPTION:Chianina and Syrah\, in Cortona March 7-9\, 2025\, in two beautiful locations. The event celebrates Good Living in the land of Tuscany in the largest festival dedicated to the great excellence of the Valdichiana. \nA three-day culinary event\, preview of the great Syrahs\, meetings\, cultural gatherings\, conferences\, music\, masterclasses\, cooking demonstrations\, presentation of craft activities related to food and wine\, and gala dinners with the participation of big names in Italian cuisine. Guests will be the great Italian and international Syrahs that will nominate Cortona to become the capital of Syrah.  \nThe locations\nThe historic Etruscan town of Cortona with its ancient palaces\, narrow alleys and artisan workshops has always been home to Chianina & Syrah. The 2025 edition will be hosted by theformer Sant’Agostino Convent\, at 40 Via Guelfa\, dating back to the 13th century and now used as a convention center. Its rooms\, organized around the cloister frescoed with episodes from the life of St. Augustine\, will feature conferences\, master classes\, cooking shows and tastings.   \nThe Signorelli Theater\, located in the square of the same name and designed in perfect neoclassical style by Carlo Gatteschi in 1854\, will instead host the two gala dinners scheduled for March 9 and 11. \nThe program\nA rich program that includes two gala dinners with great chefs from all over Italy\, more than 15 starred chefs\, journalists\, wine and food experts sommeliers\, wine producers and great wineries\, tastings of the great syrahs of Cortona with the extraordinary participation of great Italian syrahs and as special guests the French Syrahs. \nThe big grill lit to taste His Majesty The Chianina IGP Steak cooked over a wood fire\, but also burgers and more than 40 restaurants that will offer Chianina and Syrah-based specialties. A special section will be dedicated to Italian haute patisserie and artisanal ice cream.  \nA large area will be dedicated to children who will be able to taste Chianina roasts and hamburgers and become\, for a turn\, chefs\, grillers and ice cream makers. \nProgram details are being updated on the official page \nHow to participate\nTo attend events in the packed program that includes tastings\, master classes\, gala dinners\, cooking shows and more you can purchase tickets online at terretrusche.com or\, for some events\, purchase tickets on site. \nYour ticket to the “A Bite and a Sip” exhibition will give you access to tastings of more than 40 Syrah-producing wineries and Chianina and Syrah dishes offered by local restaurateurs and chefs from Italy as well as participate in cooking shows and other events included in the ticket. \nReservations are required for gala dinners. \nFor more information you can contact Terretrusche at 0575 606887 or email ticketing@terretrusche.com.
URL:https://www.doctorwine.wine/event/cortona-chianina-and-syrah/?lang=en
LOCATION:Cortona\, Cortona\, Italia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/02/Chianina-e-Syrah-scaled.jpg
ORGANIZER;CN="Terretrusche":MAILTO:ticketing@terretrusche.com.
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250221
DTEND;VALUE=DATE:20250222
DTSTAMP:20250123T105825Z
CREATED:20250122T162941Z
LAST-MODIFIED:20250123T105825Z
UID:31522-1740096000-1740182399@www.doctorwine.wine
SUMMARY:Arezzo - Valdarno di Sopra Day
DESCRIPTION:Valdarno di Sopra Day returns as part of the Previews of Tuscany: the appointment is February 21 at Il Borro (Arezzo)\n\nValdarno di Sopra Doc\n \n\n\n\n\n\nValdarno di Sopra Doc is a young appellation with ancient roots\, located in the heart of Tuscany\, in the triangle formed by Florence\, Siena and Arezzo\, and the vineyards stretch parallel to the flow of the Arno River. Officially recognized in 2011\, this appellation stands out for the quality of its wines\, which are appreciated both nationally and internationally. The producers of the Consorzio di Tutela Valdarno di Sopra Doc work with care and respect toward natural cycles\, and have adopted the territory as the focus of every choice: a reality that has voluntarily and sharedly taken on the organic dimension as a collective vision. \nValdarno di Sopra day 2025\nValdarno di Sopra Day is an annual event that celebrates the enological richness of this region. During this event\, visitors have the opportunity to taste a wide range of wines produced from the area’s native grape varieties. The second edition of Valdarno di Sopra Day takes place on Friday\, February 21 as part of the week of the Anteprime Toscane. The appointment with the tasting of the new 2021 and 2022 Doc vintages is at Il Borro\, on the San Giustino estate. The estate of Ferruccio Ferragamo\, who leads it together with his sons Salvatore and Vittoria\, thus opens its doors to wine lovers for the Anteprime di Toscana. The event’s program is rich and varied. Activities include guided tastings\, visits to wineries\, food and wine workshops and lectures on the world of wine. In addition\, there will be moments dedicated to music and art\, creating a festive and engaging atmosphere. Wine enthusiasts will be able to participate in wine tours that will take them to discover the area’s most renowned vineyards and wineries.  \nThe Program\nFriday\, February 21 \n\n9 a.m. – 10:15 a.m.: “The world of wine between norms and the need for change\,” panel coordinated by Daniele Cernilli\n10:15 a.m. – 10:45 a.m.: The awarding of the Beatrice Torrini prize and the preview presentation of the RAI documentary “Cultivating Lives. “ The trailer screening will be attended by the Tuscan women featured in the documentary. \n10:45 a.m. – 12:00 p.m.: “Concrete responses to climate change: vine resistance\, sustainability\, biodiversity\,” panel coordinated by Alessandra Biondi Bartolini\n12 noon – 1:30 p.m.: Climat and Vigna wine tasting with master of wine Susan Hulme\nfollowed by a light lunch\n2:30pm – 3:00pm: presentation of the Previews with Armando Castagno. Vintages 2021 and 2022 will be evaluated with a focus on the terroir and characteristics of the wines being tasted. \nFrom 3 p.m.: the tasting of the Previews.\n\nUseful information\nThe event has a limited number of participants and pre-registration is mandatory to attend. In any case\, pre-registration does not guarantee confirmation of participation. Accreditation to the event will be communicated via email. Full details at https://www.valdarnodisopradoc.it/
URL:https://www.doctorwine.wine/event/arezzo-valdarno-di-sopra-day/?lang=en
LOCATION:Il Borro\, Località Il Borro 1\, San Giustino Valdarno (Arezzo)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Valdarno-di-Sopra-Day-1.jpg
ORGANIZER;CN="Consorzio Valdarno di Sopra DOC":MAILTO:info@valdarnodisopradoc.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250220
DTEND;VALUE=DATE:20250221
DTSTAMP:20250121T112217Z
CREATED:20250121T112217Z
LAST-MODIFIED:20250121T112217Z
UID:31521-1740009600-1740095999@www.doctorwine.wine
SUMMARY:Florence - L'Altra Toscana Preview
DESCRIPTION:L’Altra Toscana Preview: tasting the new vintages of 13 Tuscan PDOs and PGIs\, Feb. 20 in Florence\nThe Other Tuscany in Brief\nTuscany has rightly been defined as a region highly vocated to viticulture with important areas. On February 20\, the appointment with L’Altra Toscana returns\, the one that tells the lesser-known face of one of the lands par excellence of Italian wine. This particular Preview thus aims to enhance and communicate the countless diversities that characterize Tuscany. There is in fact an increasing need to go and discover little-known territories and wines that stand out for increasingly high quality peaks. The Other Tuscany represents about 40 percent of the entire Tuscan production. The Other Wine Tuscany encompasses wines from the PDOs and PGIs: Maremma Toscana\, Montecucco and Montecucco Sangiovese\, Cortona\, Chianti Rufina\, Terre di Casole\, Suvereto\, Val di Cornia and Rosso della Val di Cornia\, Carmignano\, Barco Reale di Carmignano and Vin Santo di Carmignano\, and Igt Toscana.  \nProgram\nThe fourth edition of ‘The Other Tuscany’ preview will take place on Thursday\, Feb. 20\, at the Palazzo degli Affari in Florence: \n\n9:00 a.m. to 2:00 p.m. tasting reserved for national and international journalists (who can still stay until 7:00 p.m.)\n2:00 p.m. to 7:00 p.m.: tasting open to industry professionals and winelovers (with pre-accreditation request via email to the Organizing Secretariat)\n\nUseful information:\nL’Altra Toscana Preview is part of Tuscany’s Preview Week: https://www.anteprimetoscane.it/ \nFor information and practitioner accreditation: Organizing Secretariat scaramuzzi@scaramuzziteam.com
URL:https://www.doctorwine.wine/event/florence-laltra-toscana-preview/?lang=en
LOCATION:Palazzo degli Affari\, Piazza Adua\, 1\, Firenze\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/LAltra-Toscana.jpg
ORGANIZER;CN="Scaramuzzi Team":MAILTO:scaramuzzi@scaramuzziteam.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250219
DTEND;VALUE=DATE:20250220
DTSTAMP:20250120T115711Z
CREATED:20250120T115711Z
LAST-MODIFIED:20250120T115711Z
UID:31425-1739923200-1740009599@www.doctorwine.wine
SUMMARY:Florence - Chianti Lovers & Rosso Morellino
DESCRIPTION:Coming soon is the Preview 2025 Chianti Lovers & Rosso Morellino\, exclusively dedicated to the Press\, with the presentation of the new production vintages of Chianti Docg and Morellino di Scansano Doc\nThe 2025 edition of Chianti Lovers & Rosso Morellino will not have the usual format (producers\, journalists and the public) but will consist of a day dedicated exclusively to the Italian and foreign press with the setting up of the tasting room only\, without the usual participation of the public and trade professionals. Therefore\, the usual exhibition hall dedicated to the producers’ desks will not be set up and the physical presence of the companies is not expected\, but only the tasting press room will be provided. The day is scheduled for Wednesday\, Feb. 19\, 2025\, at the Fortezza Da Basso in Florence Chianti lovers & Rosso Morellino–born from the collaboration between Consorzio Vino Chianti and Consorzio di Tutela del Morellino di Scansano–is the reference association and official organizer of the event\, which is then carried out operationally by the two consortia. Two denominations that are different in size\, territory and ampelographic base\, but that more than others have chosen a common path\, both in promotion and daily work\, both increasingly linked to direct contact with consumers\, including through wine tourism. The Chianti Wine Consortium (established in 1927) now includes 3\,500 wineries working 15\,000 hectares of vineyards. For the historic Maremma appellation\, the Consorzio Tutela Morellino di Scansano was established in 1992 and became DOCG in 2007. Today it has 220 members and 1\,500 hectares of vineyards registered for the appellation (of which 15 percent are registered as organic) \n\nThere is mandatory accreditation for journalists to apply here https://www.consorziovinochianti.it/ \nOn-site accreditation will not be possible.
URL:https://www.doctorwine.wine/event/florence-chianti-lovers-rosso-morellino/?lang=en
LOCATION:Fortezza da Basso\, V.le Filippo Strozzi\, 1\, Firenze\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Chianti-Lovers-Rosso-Morellino.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20250217T100000
DTEND;TZID=Europe/Rome:20250218T190000
DTSTAMP:20250120T110745Z
CREATED:20250120T110745Z
LAST-MODIFIED:20250120T110745Z
UID:31424-1739786400-1739905200@www.doctorwine.wine
SUMMARY:Florence - Chianti Classico Collection
DESCRIPTION:Chianti Classico Collection 2025: Immerse yourself in the world of the Black Rooster on February 17 and 18 at the Stazione Leopolda in Florence.\nThe classic event\nThe Chianti Classico Collection 2025 returns to present the new vintages of Black Rooster wines in the beautiful setting of the Stazione Leopolda in Florence On Feb. 18\, the event opens its doors to the passionate public\, offering the opportunity to meet 218 Chianti Classico producers for more than 700 Chianti Classico labels to be tasted in the largest Tuscan preview ever. New Black Rooster vintages will be on tasting along with news\, insights and suggestions from its territory. In addition\, guided tours among the wineries and in-depth information for all enthusiasts ( upon registration\, link available soon). An unmissable opportunity to taste the new Chianti Classico wines in an extraordinary setting!  \nThe Program:\nMonday\, February 17 from 10:00 a.m. to 7:00 p.m. –  Journalists and Accredited Operators \nTuesday\, Feb. 18 from 10 a.m. to 7 p.m. – Open to the public \nUseful information:\nInformation can be found on the official page of the Chianti Classico Consortium: www.chianticlassico.com \nJournalists and operators can register directly on the site.
URL:https://www.doctorwine.wine/event/florence-chianti-classico-collection/?lang=en
LOCATION:Stazione Leopolda\, Firenze\, Viale Fratelli Rosselli\, 5\, Firenze\, 50144\, Italia
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/01/Chianti-classico-collection-e1737370818383.jpg
END:VEVENT
END:VCALENDAR