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DTSTART;VALUE=DATE:20260910
DTEND;VALUE=DATE:20260914
DTSTAMP:20260809T082216Z
CREATED:20260809T082216Z
LAST-MODIFIED:20260809T082216Z
UID:61430-1788998400-1789343999@www.doctorwine.wine
SUMMARY:Friuli DOC 2026
DESCRIPTION:Friuli DOC 2026 returns to Udine from September 10 to 13\, featuring four days dedicated to wine\, gastronomy\, local products\, culture\, and Friulian hospitality.\nThe event\nFriuli DOC 2026 returns to the heart of Udine from September 10 to 13 for the 32nd edition of the event that\, for over thirty years\, has brought the flavors\, wines\, and traditions of Friuli-Venezia Giulia to the city center. The event brings together the region’s wine production with its culinary and artisanal specialties\, transforming the streets and squares of the historic center into a vast space dedicated to discovery and conviviality.  \nThe 2026 edition also marks a new direction in the event’s communication strategy\, summed up by the slogan “The city comes alive with flavor.” The new graphic design\, created by artist Luca Font\, features the sun from Udine’s Clock Tower as its central element\, transforming it into a symbol of the energy\, connection\, and conviviality that define Friuli DOC. The City has chosen to refresh the event’s image while maintaining its connection to its history and the event’s historic logo.   \nFriuli DOC offers an opportunity to discover the region’s food and wine heritage through wines\, local products\, cuisine\, and crafts\, as well as to experience Udine and its historic center. From the areas at the foot of the castle all the way to Via Mercatovecchio\, Piazza XX Settembre\, and Via Vittorio Veneto\, the city becomes the stage for an event that celebrates the local area\, traditions\, and community.  \nThe program\nThe 2026 program includes tastings\, meetings\, culinary activities\, cultural events\, and activities dedicated to sports and leisure. Among the initiatives already confirmed is the “Bruno Pizzul” Sports Village\, which will be set up in Piazza Primo Maggio on September 11\, 12\, and 13\, with the goal of promoting local sports activities.  \nThe event will also involve various local entities\, featuring activities dedicated to food and wine culture\, agri-food production\, and artisan crafts. The official website lists a program spread across different areas of the historic center\, with tastings and events organized by associations\, consortia\, and regional organizations.  \nAmong the events already announced are\, for example\, tastings featuring wines from the Colli Orientali region\, Montasio cheese\, traditional Friulian products\, craft beer\, and amari\, as well as cooking demonstrations and workshops. The program also includes activities for families and children\, as well as cultural initiatives focused on the Friulian language and traditions.  \nUseful information\nWhen: Thursday\, September 10\, through Sunday\, September 13\, 2026. \nWhere: Udine\, in the historic center and along the city’s main streets and squares. \nWhat to expect: wines from Friuli-Venezia Giulia\, regional gourmet and agricultural products\, crafts\, tastings\, cooking demonstrations\, talks\, cultural activities\, music\, and leisure activities. \nAccess: The event takes place in the city center; for individual tastings\, workshops\, and activities\, different booking or payment procedures may apply\, as indicated in the specific program. \nOrganizer: City of Udine – Tourism and Major Events Division. \nOfficial website: Friuli DOC \nInformation: Friuli DOC Organizing Office\, tel. 0432 1272275\, turismo@comune.udine.it.
URL:https://www.doctorwine.wine/event/friuli-doc-2026/?lang=en
LOCATION:centro storico di Udine\, Udine\, Italy
CATEGORIES:Events Friuli Venezia Giulia,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/08/Friuli-DOC.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260912
DTEND;VALUE=DATE:20260913
DTSTAMP:20260807T134943Z
CREATED:20260807T134943Z
LAST-MODIFIED:20260807T134943Z
UID:61401-1789171200-1789257599@www.doctorwine.wine
SUMMARY:Castiglione Falletto - Io\, Barolo 2026
DESCRIPTION:“Io\, Barolo 2026” celebrates the 20th anniversary of the Strada del Barolo on Saturday\, September 12\, 2026\, in Castiglione Falletto\nThe event\n“Io\, Barolo 2026 ” celebrates the “King of Wines” in the heart of its region of origin with a day entirely dedicated to discovering Barolo DOCG and its producers. The event\, organized by the Strada del Barolo e grandi vini di Langa\, is now in its thirteenth year and takes on even greater significance as it coincides with the association’s 20th anniversary; for two decades\, the association has been promoting and showcasing the Langhe’s winemaking\, cultural\, and scenic heritage.  \nThe event will take place on Saturday\, September 12\, 2026\, in Castiglione Falletto\, one of the most picturesque villages in the Barolo DOCG production area. For the occasion\, the medieval historic center—dominated by the imposing 11th-century castle—will be transformed into a large open-air wine-tasting route\, where wine enthusiasts can enjoy an immersive experience featuring exceptional wines and unique views of the hills designated as a UNESCO World Heritage Site.  \n“Io\, Barolo ” offers a unique opportunity to get an up-close look at one of the iconic wines of Italian winemaking\, engage with producers\, and discover the diverse expressions of Barolo across its various crus and vintages. An event that combines wine tasting\, wine culture\, and the promotion of the local area\, offering visitors an authentic experience in the heart of the Langhe.  \nThe program\nFrom 4:00 p.m. to 9:30 p.m.\, approximately thirty winemakers will take part in a walking tasting tour that winds through the streets of the medieval village. The tour will offer the chance to taste a wide selection of Barolo DOCG\, including numerous different crus and vintages\, as well as other prestigious local wines.  \nThe 2026 edition also features two tasting sessions\, scheduled for 5:30 p.m. and 7:00 p.m. at the small church of Sant’Anna. During these sessions\, several producers will share their experiences and present a wine representative of their winery—one that differs from those featured in the main tasting itinerary.  \nThe event will also feature a culinary lineup\, including booths run by producers affiliated with the Strada del Barolo and a cooking demonstration dedicated to freshly prepared risottos\, helping to highlight the region’s flavors alongside the prestigious wines available for tasting. \nUseful information\nWhen: Saturday\, September 12\, 2026. \nWhere: historic center of Castiglione Falletto (CN)\, with the route starting from Piazza Vittorio Veneto. \nHours: 4:00 p.m. to 9:30 p. m. \nTickets: Admission to the event is free. To participate in the tastings\, you must purchase a tasting pass\, available for 35 euros in advance online or 38 euros at the door\, subject to availability. The pass includes tastings at all participating producers\, a wine glass to keep as a souvenir of the event\, and a coupon entitling you to a 10% discount on purchases made during your visit to one of the participating wineries. The tasting lounges incur an additional cost of 10 euros per person.    \nHow to participate: We recommend booking your tasting pass in advance \nOfficial website and advance ticket sales: Strada del Barolo and the Great Wines of Langa.
URL:https://www.doctorwine.wine/event/castiglione-falletto-io-barolo-2026/?lang=en
LOCATION:Castiglione Falletto\, Cuneo\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/08/Io-BArolo-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260913
DTEND;VALUE=DATE:20260914
DTSTAMP:20260804T181217Z
CREATED:20260804T181217Z
LAST-MODIFIED:20260804T181217Z
UID:61332-1789257600-1789343999@www.doctorwine.wine
SUMMARY:Rome - 2026 Roman Grape Harvest Festival
DESCRIPTION:Vendemmiata Romana 2026: On September 13\, the ancient rural ritual comes to life at the Botanical Garden in Rome\nThe ancient farmers’ harvest festival returns to Rome’s Botanical Garden with a special day featuring games and workshops for adults and children\, traditional songs and dances\, and the exciting grape harvest at the Vigneto Italia vineyard. \nFollowing the magical evenings of Roma Hortus Vini\, which gave the general public the opportunity to witness the magnificence of Vigneto Italia\, Luca Maroni and Francesca Romana Maroni return to bring the spacesof Rome’s Botanical Garden to life. Once again\, the event showcases the extraordinary ampelographic museum during one of its most important seasonal moments: the grape harvest. \nOn Sunday\, September 13\, from 9:00 a.m. to 6:30 p.m.\, the fifth edition of Vendemmiata Romana will take place. Throughout the day\, the Botanical Garden will come alive with the songs\, dances\, laughter\, and colors that traditionally accompany the grape harvest. Adults and children alike can participate in games\, creative and educational workshops centered on wine\, grapevines\, and vineyards\, as well as guided tours through the beautiful Trastevere garden.   \nThe highlight of the event will\, of course\, be the grape harvest scheduled for 12:00 p.m.\, during which participants will pick grapes with the assistance and guidance of expert winemakers. \nThe harvested grapes\, expertly processedby the Federici Winery\, will give rise to the second vintage—the 2026—of a unique wine\, Somma Sapienza\, produced as both a white and a red wine\, which will encompass all the native grape varieties grown within the walls of the Botanical Garden. \nAs always\, there will be plenty of wine tastings and street food samples available in the designated dining areas. \nVendemmiata Romana will once again be a grand folk festival featuring music\, songs\, and folk ballads\, pizzica and salterello (ancient dances from the finest folk tradition of Central Italy)\, offering the chance to spend a day outdoors—all while staying in Rome—rediscovering an ancient rural ritual and experiencing firsthand the ripe fruits of the bountiful land on the slopes of the Janiculum Hill. \nInformation Summary: \n\nWhere: Rome Botanical Garden Museum – Largo Cristina di Svezia 23°\nWhen: September 13\, 2026 – Hours: 9:00 a.m. to 6:30 p.m.\nTicket details: All activities included in the ticket have limited capacity—on-site reservations are required\nWebsite: www.senseventi.com/vendemmiata-romana
URL:https://www.doctorwine.wine/event/rome-2026-roman-grape-harvest-festival/?lang=en
LOCATION:Orto Botanico di Roma\, Largo Cristina di Svezia\, 23 A\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/08/Doctor-Wine-Calendario-3.png
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260918
DTEND;VALUE=DATE:20260921
DTSTAMP:20260805T135119Z
CREATED:20260805T135119Z
LAST-MODIFIED:20260805T135119Z
UID:61367-1789689600-1789948799@www.doctorwine.wine
SUMMARY:Franciacorta in Cantina Festival 2026
DESCRIPTION:From September 18 to 20\, the Franciacorta in Cantina Festival returns—an event dedicated to discovering Franciacorta.\nThe 2026 edition aims to put wine back at the heart of the experience\, reinforcing the event’s educational focus . The Franciacorta in Cantina Festival  is increasingly becoming an opportunity for wineries\, enthusiasts\, and the local community to come together and share experiences. Knowledge of the Franciacorta method\, its production history\, andits identity   The name becomes the central theme of the entire program. \nThis year\, the event is expanding its cultural and educational scope\, offering the public more opportunities for in-depth exploration and discussion through a rich calendar of tastings\, tours\, and experiences at some of the most iconic locations in this corner of Lombardy. The program is designed to foster direct dialogue with producers and offer a deeper understanding of the unique characteristics that make Franciacorta a standout in the Italian wine scene.  \nThe Franciacorta in Cantina Festival engages the entire region through the Franciacorta Wine Route\, which has been promoting the area’s tourism\, cultural\, and food-and-wine potential for over twenty years. Alongside the initiatives organized by the wineries\, the event highlights the contribution of restaurants\, lodging facilities\, and hospitality providers\, who will participate with special offerings and opportunities for discovery aimed at showcasing the region’s heritage\, traditions\, and local specialties.  \nAlongside these activities\, the exhibition dedicated to zoning—which was first presented during Design Week—is back and can once again be visited at the Consortium’s headquarters. The exhibition explores the interplay between soil\, landscape\, and the Franciacorta method\, offering an in-depth look at the factors that contribute to defining its distinctive character and making them accessible to the public.  \nThe program is also expanding thanks to new initiatives developed in collaboration with Accademia Symposium\, a center for advanced training in the wine and food and wine sectors. This initiative aims to explore the themes of research and innovation that are currently driving the evolution of Franciacorta\, offering a contemporary perspective on the work and vision of Franciacorta’s businesses.  \nThe official website festivalfranciacorta.wine features the complete calendar of events\, participation guidelines\, and all updates related to the Festival. Among the new features is the introduction of a dedicated identification system: educational events will be marked with a specific graphic symbol\, making it easier to navigate the program and identify experiences with greater educational content
URL:https://www.doctorwine.wine/event/franciacorta-in-cantina-festival-2026/?lang=en
LOCATION:Franciacorta\, Italy
CATEGORIES:Events Lombardy,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/08/Festival-Franciacorta-in-cantina.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260918T110000
DTEND;TZID=Europe/Rome:20260920T190000
DTSTAMP:20260809T084114Z
CREATED:20260809T084114Z
LAST-MODIFIED:20260809T084114Z
UID:61429-1789729200-1789930800@www.doctorwine.wine
SUMMARY:Panzano in Chianti - Vino al Vino 2026
DESCRIPTION:Vino al Vino 2026 returns to Panzano in Chianti from September 18 to 20\, featuring 23 wineries\, over 80 wines available for tasting\, and three days dedicated to Chianti Classico and the region.\nThe event\nVino al Vino 2026 returns to Panzano in Chianti from September 18 to 20 for its 31st edition\, bringing together the producers from the 23 wineries belonging to the Panzano in Chianti Winegrowers’ Association in the town’s main square. This event puts wine and the local territory front and center\, offering enthusiasts the opportunity to get to know the wineries firsthand and taste their wines right in the heart of the wine-growing region.  \nThe event will showcase wines from Panzano\, with a special focus on Chianti Classico and IGT Toscana wines. Each glass thus becomes an opportunity to discover the characteristics of this region and the diverse interpretations of its producers\, in a setting that combines wine culture\, tradition\, sustainability\, and conviviality.  \nThe event’s main venue will be Piazza Bucciarelli\, in the heart of Panzano in Chianti\, which will welcome the Union’s winemakers and visitors for three days. The event’s format emphasizes direct interaction between producers and the public: by purchasing a tasting glass\, visitors will be able to sample over 80 wines and meet the winery owners in person\, listening to their stories and deepening their knowledge of the wines directly from the producers themselves.  \nDuring the event\, there will be a booth run by the Panzano Winegrowers’ Association where visitors can purchase a selection of wines. \nVino al Vino is therefore a particularly interesting opportunity for those who wish to discover Panzano through its wines and experience the atmosphere of a Chianti village during the grape harvest—an experience that combines wine tastings\, exploration of the region\, and meetings with local producers. \nUseful information\nWhen: Friday\, September 18\, through Sunday\, September 20\, 2026. \nWhere: Piazza Bucciarelli\, Panzano in Chianti (FI). \nHours: \n\nFriday: 11:00 a.m.–7:30 p.m.\nSaturday: 11:00 a.m.–8:00 p.m.\nSunday: 11:00 a.m.–7:00 p.m.\n\nTickets: Available for purchase on-site. Alternatively\, advance tickets can be purchased online through  September 17 on  the official website  \nInformation: info@viticoltoripanzano.com \nOfficial website: Panzano Winegrowers’ Association
URL:https://www.doctorwine.wine/event/panzano-in-chianti-vino-al-vino-2026/?lang=en
LOCATION:Piazza Bucciarelli\, Panzano in Chianti (SI)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/08/Doctor-Wine-Calendario-6.png
ORGANIZER;CN="Unione dei Viticoltori di Panzano in Chianti":MAILTO:info@viticoltoripanzano.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T100000
DTEND;TZID=Europe/Rome:20260927T200000
DTSTAMP:20260805T124334Z
CREATED:20260805T124334Z
LAST-MODIFIED:20260805T124334Z
UID:61344-1790416800-1790539200@www.doctorwine.wine
SUMMARY:Venice - The Great Wine Festival 2026
DESCRIPTION:The Great Wine Festival – Great Wines of Italy and the World: On September 26 and 27\, at Villa Farsetti\, over 400 wines from five continents will be featured. Bulgaria and Serbia will be making their debut at the event. \nThe Great Wine Festival\, 19th Edition\nOn Saturday\, September 26\, and Sunday\, September 27\, 2026\, La Grande Festa del Vino®\, one of the most international wine events on the Italian scene\, returns to Villa Farsetti in Santa Maria di Sala\, in the province of Venice. \nThe 19th edition of the event\, conceived and founded by Vanni Berna and organized by Enoteca Le Cantine dei Dogi – Fratelli Ezio e Vanni Berna\, promises to be the largest and most international to date.\nThe event will feature 145 selected exhibitors from 29 countries around the world\, showcasing wines from five continents\, with over 400 labels available for tasting and more than 8\,000 bottles set aside for the two-day event. \nAn event designed for wine lovers\, sommeliers\, Ho.Re.Ca. professionals\, buyers\, distributors\, journalists\, and enthusiasts\, who will have the opportunity to meet producers and winery representatives in person\, discover emerging wine regions and historic appellations\, and explore different styles\, grape varieties\, and winemaking philosophies. \nThe selection will include Italian wineries from the major wine-producing regions and international producers representing Europe\, South America\, North America\, Africa\, Asia\, and Oceania. \nBulgaria and Serbia: International Developments in 2026\nAmong the main new additions to the 19th edition are Bulgaria and Serbia\, which are participating in La Grande Festa del Vino® for the first time. \nBulgaria will be represented by Clos Bibliothèque\, a winery based in Nevša\, while Serbia will be represented by Frug Winery\, located in Sremski Karlovci\, one of the country’s historic wine-growing regions. Their participation further expands the event’s geographical scope and confirms the organizers’ commitment to showcasing not only the best-known appellations but also regions and wines that are still underrepresented at major Italian wine events.  \nA Journey Through Italy and the World\nThe tasting program will feature a comparison between the leading expressions of Italian winemaking and a particularly extensive international selection. Wines from all the major Italian wine-producing regions will be featured\, alongside Champagne\, Bordeaux\, Central European wines\, Mediterranean wines\, indigenous grape varieties from the Caucasus\, New World wines\, and highly prestigious sweet and fortified wines.  \nVisitors will have the opportunity to meet the producers in person\, learn about the history of the wineries\, and explore the organoleptic\, regional\, and production characteristics of the wines on display. \nThe Grand Tastings\nThe highlight of the 2026 edition will be the private tasting room\, where visitors can enjoy by-the-hour tastings of some of the world’s most sought-after and prestigious wines. Wines available for tasting:  \n\n12:00 p.m. – Champagne Grande Cuvée 171 Edition – Krug\n1:00 p.m. – 2013 Vintage Champagne – Dom Pérignon\n2:00 p.m. – Bolgheri DOC Sassicaia 2022 – Tenuta San Guido\n3:00 p.m. – Amarone della Valpolicella DOCG 2017 – Giuseppe Quintarelli\n4:00 p.m. – Margaux Grand Cru Classé 2022 – Château Giscours – Wine Spectator “Wine of the Year” 2025\n5:00 p.m. – Pauillac 1er Grand Cru Classé 2003 – Château Lafite Rothschild – 100 points from Robert Parker\n6:00 p.m. – Château d’Yquem 2021 – 1er Cru Supérieur Sauternes – 100 points from James Suckling\n7:00 p.m. – San Leonardo Porto Very Old Tawny 60 Years – Quinta do Mourão – 100 points from *For the Love of Port*\n\nThe Masterclasses\nDuring the event\, a limited number of masterclasses will be held\, focusing on great wines\, vintages\, regions\, and food pairings. \n\nChampagne: Sips of Pleasure – Saturday\, September 26\, 1:15 p.m.\nA guided tasting featuring eight glasses of Champagne\, selected to showcase different regions\, houses\, grape varieties\, and production styles.\nAmarone Riserva: 5 Great Vintages – Saturday\, September 26\, 4:20 p.m.\nA vertical tasting of Cantina Franchini’s Amarone della Valpolicella Classico Riserva “Costa d’Angelo\,” featuring the 2017\, 2016\, 2015\, 2013\, and 2008.\nNosiola and Oysters – Sunday\, September 27\, 1:30 p.m.\nAn exclusive pairing of Cantina Toblino’s Nosiola and “I Gioielli di Lucrezia\,” an Italian oyster farmed in the Comacchio Lagoons.\nThe tasting will be led by Enrico Bertaglia\, CEO of Finittica\, alongside a representative from Cantina Toblino.\nThe masterclass is reserved for industry professionals\, with participation by invitation only.\nHigh-Altitude Argentina – From the Andes to Patagonia – Sunday\, September 27\, 4:20 p.m.\nA journey through five wines representative of Cafayate\, Mendoza\, Valle de Uco\, Valle de Pedernal\, and Patagonia.\nThe tasting will feature Don David Reserve Torrontés\, Zuccardi Q Cabernet Sauvignon\, Saurus Pinot Noir\, Pyros Valle de Pedernal Shiraz\, and Selection Malbec from Bodegas Salentein.\n\nThe masterclasses open to the public will require a fee\, have limited seating\, require online registration\, and require a valid Wine Card for the selected date. The “Nosiola and Oysters” masterclass\, on the other hand\, will be reserved for industry professionals\, with participation by invitation only.  \nFood Experience and Cocktail Bar\nThe wine tasting will be accompanied by a selection of fine Italian culinary delights.\nThere will be 17 food exhibitors\, offering sweet and savory specialties\, artisanal products\, truffles\, pastries\, preserves\, cheeses\, and other items designed to round out the tasting experience. \nThere will also be three food stands and a cocktail bar in the Villa Farsetti park\, offering original drinks made with wine and sparkling wine. \nThree companies in the“Fuori dalla Tavola”category will also showcase products\, services\, and solutions dedicated to the world of wine and food and wine culture. \nOfficial Wine Shop\nThe official La Grande Festa del Vino® Wine Shop will be set up at the event. Attendees will be able to purchase a selection of the wines tasted during the event at special promotional prices\, thereby extending the experience they had at the tasting tables.  \nThe Venice International Wine Trophy\nThe Venice International Wine Trophy\, an international wine competition organized by Egnews.it and the guide *Il Vino per Tutti*\, in collaboration with Enoteca Le Cantine dei Dogi\, will take place again in 2026. \nThe competition is open to Italian and international producers and will recognize the best wines in each category (still wines only). \nInformation and details on how to participate are available on the Egnews website.\nFor information and to participate:\nhttps://www.egnews.it/venice-international-wine-trophy/ \nThe Gala Dinner\nOn Saturday\, September 26\, the event’s official Gala Dinner will take place\, dedicated to exhibitors\, guests\, and event partners. \nThe event will be held at La Capinera Restaurant in Pianiga\, Venice\, and will provide another opportunity for the participants of the 19th edition to meet and connect. \nEvent Information\n\nWhen: Saturday\, September 26\, and Sunday\, September 27\, 2026\, from 10:00 a.m. to 8:00 p.m.\nWhere: Villa Farsetti\, Santa Maria di Sala – Venice\nTickets: Admission to the event is free. To participate in the tastings\, you must purchase one of the event’s official Wine Cards. \nOfficial website: www.lagrandefestadelvino.it\nFor more information: Email: info@lagrandefestadelvino.it
URL:https://www.doctorwine.wine/event/venice-the-great-wine-festival-2026/?lang=en
LOCATION:Villa Farsetti Venezia\, Via Roma 1\, Santa MAria di Sala\, VE\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/08/La-grande-festa-del-vino.jpg
ORGANIZER;CN="Enoteca Le Cantine dei Dogi":MAILTO:info@lagrandefestadelvino.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260927
DTEND;VALUE=DATE:20260929
DTSTAMP:20260807T091722Z
CREATED:20260807T091722Z
LAST-MODIFIED:20260807T091722Z
UID:61386-1790467200-1790639999@www.doctorwine.wine
SUMMARY:Caserta - The Wine CE 2026
DESCRIPTION:Vino CE returns on September 27 and 28\, 2026\, at Palazzo Paternò to kick off its third edition in the heart of Caserta. The event will feature tastings\, networking\, and business opportunities to celebrate the beauty\, culture\, and history of Italian wines and spirits. \nCaserta – Il Vino CE is set to kick off its third edition\, scheduled for Sunday\, September 27\, and Monday\, September 28\, 2026\, to celebrate the excellence of Italian wines and spirits in the city of Caserta. Once again this year\, the historic city of the Bourbons will serve as the backdrop for an event that brings together some of Italy’s most representative wineries\, alongside the event’s founding distributors\, who are the promoters and driving force behind the initiative. Joining them will be industry professionals from Campania and across Italy\, who will have the opportunity to exchange ideas\, build professional relationships\, and develop new opportunities for collaboration. Vino CE thus reaffirms its role as a venue for meeting and dialogue\, dedicated to building cultural connections and commercial networks\, with the goal of fostering an increasingly informed and sophisticated promotion of Italian wine.    \nThe event will be held in the prestigious setting of Palazzo Paternò\, a historic 18th-century residence in the heart of this city in Campania. It has been designed to allow attendees to discover\, taste\, and explore the finest expressions of Italian winemaking through an experience that highlights regional characteristics\, local identities\, and products of excellence. \nAlongside the leading figures in the wine world\, the third edition of Il Vino CE will also feature tasting stations dedicated to the highest-quality cuisine from Campania\, offering a selection of regional specialties that showcase the richness and authenticity of the region’s food and wine traditions\, alongside the finest Italian wines and spirits. \nThe program\nOnce again this year\, the event will feature a two-day program: the first day is dedicated to enthusiasts\, who will be able to enjoy an immersive experience featuring tastings\, meetings with producers\, and opportunities for cultural exploration;    The second is reserved for professionals in the Ho.Re.Ca. and mass retail sectors\, featuring an exclusive B2B wine tasting \, designed as a space for discussion\, networking\, and the development of new market opportunities. \nConceived and organized by Enzo Fierro\, Andrea Volpe\, and Antonio Zotti\, Il Vino CE continues to uphold the philosophy and values of dialogue and growth for the wine sector. The event was designed to strengthen the ties between businesses\, local areas\, and national markets within the Campania region and contributes to the spread of an increasingly informed and sophisticated wine culture. Now in its third edition\, Il Vino CE reaffirms its mission to serve as a strategic gathering for the sector\, successfully combining prestige\, substantive content\, and concrete opportunities within a setting of great historical and cultural significance.   \nFor full details\, visit https://www.vinoce.it/ \nBuy tickets: Link for wine lovers and Link for industry professionals
URL:https://www.doctorwine.wine/event/caserta-the-wine-ce-2026/?lang=en
LOCATION:Palazzo Paternò\, Caserta\, Italy
CATEGORIES:Campania Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/08/Vino-CE.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20261003T100000
DTEND;TZID=Europe/Rome:20261005T200000
DTSTAMP:20260807T130955Z
CREATED:20260807T130955Z
LAST-MODIFIED:20260807T130955Z
UID:61400-1791021600-1791230400@www.doctorwine.wine
SUMMARY:Nizza Monferrato - Nizza È 2026
DESCRIPTION:Il Nizza E’: a journey through the nuances of Nizza DOCG\, an experience featuring tastings\, encounters\, and regions to explore.\nThe event dedicated to Nizza DOCG\nNizza È 2026 once again turns the spotlight on one of the most iconic appellations in the Piedmont wine scene\, offering a unique opportunity to discover and taste Nizza DOCG\, a prime example of the Barbera grape variety. The event is designed for professionals\, enthusiasts\, and wine lovers who wish to delve deeper into the characteristics of this great wine through a series of tastings\, meetings\, and discussions in the heart of the region where it originates.  \nThe 2026 edition will take place from Saturday\, October 3\, through Monday\, October 5\, at Palazzo Crova – Palazzo del Gusto in Nizza Monferrato (Asti)\, a venue that over the years has become a hub for promoting local food and wine excellence. For three days\, visitors will be able to immerse themselves in the world of Nizza DOCG\, discovering its various interpretations and the many nuances that characterize this appellation.  \nWith its format entirely dedicated to exploring Nizza DOCG\, *Il Nizza È 2026* reaffirms its role as a key opportunity to promote Monferrato’s wine heritage\, offering an experience that combines wine tasting\, in-depth analysis\, and an understanding of the region where one of Piedmont’s most prestigious wine appellations originates. \nThe Tasting Counters\nThe centerpiece of the event will be the “Le sfumature della DOCG” tasting stations\, open throughout all three days. Six tasting stations will be set up\, where visitors can sample over 100 Nizza DOCG wines\, offering a broad and representative overview of the region’s wine production. This initiative will allow visitors to compare different styles\, vintages\, and interpretations\, highlighting the expressive richness of the appellation and the work of the wineries.   \nThe tasting booths will be open from 10:00 a. m. to 1:00 p .m. and from 2:00 p.m. to 8:00 p.m. on October 3\, 4\, and 5. Admission will be open to the general public\, industry professionals\, and the press.  \nThe Featured Wine\nA guest wine from another Italian region is also scheduled to be featured in 2026 . This initiative broadens the comparison among wine-producing regions and further enriches the tasting experience. \nTo find out which wine will be the featured wine in 2026\, follow the official page \nHow to Participate\nThe event will take place at Palazzo Crova – Palazzo del Gusto during the tasting stations’ opening hours. Any information regarding tickets\, admission procedures\, and other scheduled events will be made available by the organizers through the event’s official channels.
URL:https://www.doctorwine.wine/event/nizza-monferrato-nizza-e-2026/?lang=en
LOCATION:Palazzo Crova\, Nizza Monferrato\, Italy
CATEGORIES:Piedmont Events,Tasting
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DTSTART;VALUE=DATE:20261018
DTEND;VALUE=DATE:20261019
DTSTAMP:20260703T092712Z
CREATED:20260703T092712Z
LAST-MODIFIED:20260703T092712Z
UID:60274-1792281600-1792367999@www.doctorwine.wine
SUMMARY:Parma - Tramonto DiVino 2026
DESCRIPTION:Tramonto DiVino\, Summer 2026 in Emilia-Romagna: Seven stops\, seven iconic locations\, and a single common thread—the best of Emilia-Romagna’s food and wine.\nSummer comes alive with the return of Tramonto DiVino\, the most delicious journey through Emilia-Romagna. We’re kicking things off with a calendar packed with new events that will keep the public entertained through mid-October. A tour that winds through the Riviera’s most picturesque squares\, authentic villages\, and the art cities of Emilia. The grand finale will take place in Parma\, the UNESCO capital of the Food Valley.    \nTramonto diVino 2026 Edition\nOver 30 types of DOC\, DOCG\, and IGT wines will be available for tasting . In total\, we will have about a thousand labels\, accompanied by a rich selection of 45 DOP and IGP products. The wines\, sourced from all corners of the region\, are served by AIS sommeliers who guide tasters on an informed journey to discover the products\, providing insights into the history and terroir of each featured winery. Wines to be tasted at the various stations include: Albana\, Trebbiano\, and Sangiovese from Romagna; Pignoletto from the Colli Bolognesi; Lambrusco from Modena and Reggio; the “sands” wines of Ferrara; the Gutturnio and Ortrugo wines of Piacenza and the Malvasia wines shared with the Colli di Parma\, as well as the many blends with international grape varieties\, the semi-sparkling and Metodo Classico sparkling wines\, and finally the sweet and passito wines.   \nThe event will be enhanced by AIS sommeliers\, who will serve the wine and provide commentary\, as well as by the work of students and faculty from local hospitality schools. Also in attendance will be the partner chefs of Chef to Chef\, the Association of Michelin-Starred Chefs of Emilia Romagna. \nAlongside the wines\, regional products provided by the partner consortia of the regional PDO and PGI designations will take center stage. Starting with certified products (including Prosciutto di Parma PDO\, Modena PDO\, Salumi Piacentini PDO\, Mortadella Bologna PGI\, Parmigiano Reggiano DOP\, Squacquerone di Romagna DOP\, Piadina Romagnola IGP\, Patata di Bologna DOP\, Traditional Balsamic Vinegars of Modena and Reggio Emilia DOP\, and Aceto IGP di Modena)\, dishes are created that showcase the region’s rich culinary heritage.  \nThe complete schedule for Tramonto DiVino 2026\nIn 2026\, there will be 7 stops set up in 7 iconic locations across Emilia-Romagna. The tour will pass through some of the most picturesque squares\, gardens\, and villages in Emilia-Romagna. These scenic locations will become venues for culinary delights\, where visitors can sample PDO and PGI products at tasting stations\, paired with the region’s finest wines.  \n\n      June 20: Fiscaglia (FE) – PREVIEW – Madonna della Corba Sanctuary Park\n      July 10: Arceto (RE) – “Tramonto di Vino a Corte” – Courtyard of Arceto Castle\n      July 18: Riccione (RN) – Tramonto DiVino in Villa – Villa Mussolini Garden\n      July 24: Cervia (RA) – SPECIAL: Craft Gin Summer Fest – Piazzale Torre San Michele\n      August 7: Cesenatico (FC) – “Tramonto Di Vino sul Mare” – Piazza Spose Marinai\n      September 4: Spilamberto (MO) – Tramonto DiVino in Rocca – Piazza di Rocca Rangoni\n      October 18: Parma (PR) – “Tramonto Di Vino a Palazzo” – San Paolo Complex\n\nInformation\nAll the information on the website  DiVino Sunset \nTo attend the events\, you must have an admission ticket \, which can be purchased at shop.emiliaromagnavini.it. The ticket includes unlimited wine tastings at the tasting stations\, a selection of food\, the guidebook “Emilia-Romagna: Wines and Cuisine\,” and a tasting glass.
URL:https://www.doctorwine.wine/event/parma-tramonto-divino-2026/?lang=en
LOCATION:Complesso di San Paolo\, Parma\, Italy
CATEGORIES:Events Emilia Romagna,Tasting
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