BEGIN:VCALENDAR VERSION:2.0 PRODID:-//DoctorWine - ECPv6.17.0//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:DoctorWine X-ORIGINAL-URL:https://www.doctorwine.wine/?lang=en X-WR-CALDESC:Events for DoctorWine REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Europe/Rome BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20240331T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20241027T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20250330T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20251026T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T010000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251011T170000 DTEND;TZID=Europe/Rome:20251013T210000 DTSTAMP:20250922T085230Z CREATED:20250922T085230Z LAST-MODIFIED:20250922T085230Z UID:42436-1760202000-1760389200@www.doctorwine.wine SUMMARY:WineSicily Palermo 2025 DESCRIPTION:WineSicily Palermo 2025 – Three days to savor the Sicily of wine\nFrom October 11-13\, 2025\, Palermo will host the seventh edition of WineSicily\, the festival that celebrates Sicilian wine in all its nuances. This year the chosen location is Villa Trabia\, a setting that combines history and charm\, perfect for welcoming winelovers\, simple enthusiasts\, press and industry professionals. \nOn the first two days (Saturday\, October 11 and Sunday\, October 12) the doors will be open to the general public: tastings\, tastings\, meetings and master classes. The last day\, Monday\, Oct. 13\, is reserved for professionals (B2B operators) and experts. \nWineSicily is organized with the aim of enhancing Sicilian wine production\, promoting wine culture and providing opportunities for the public\, wine enthusiasts and operators to meet. \nScheduled tastings and masterclasses\nWineSicily boasts the participation of more than 50 Sicilian wineries and offers more than 400 references including white\, red\, sparkling and dessert wines: the catalog is designed to offer a broad panorama of the island’s wine biodiversity. \nSeveral guided master classes are planned \, in collaboration with Le Vie dei Tesori\, with very contemporary themes. Among them\, we highlight: \n\nSaturday 11 at 6 p.m.\, “Pantelleria and its Wines: Land of Winds and Heroes” curated by the Pantelleria National Park\, which will offer a selection of the island’s wines (reds\, whites\, bubbles and passiti).\nSaturday 11 at 7 p.m. \, “The Italy of Wine: from Barolo to Grillo\,” a masterclass of wines from various Italian regions (red\, white\, bubbles)\, entrusted to partner Vinhood\, .\n Sunday 12 at 6 p.m. “Tenute Orestiadi – From western Sicily to Etna: wines from two unique territories.”\nSunday evening\, Show Masterclass “NextGeneration” also by Vinhood\, .\n\nThe appointment is for Saturday\, Oct. 11 and Sunday\, Oct. 12 from 5 to 9 p.m.\, while Monday is reserved for operators and the press. \nAdmission (ticket) for WineSicily has several options: single day ticket\, multi-day pass\, with promotional price if bought in advance. Tickets for sale online \nFor more details visit the official page URL:https://www.doctorwine.wine/event/winesicily-palermo-2025/?lang=en LOCATION:Villa Trabia Palermo\, Via Antonio Salinas 3\, Palermo\, Italy CATEGORIES:Sicily Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/WineSicily.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251012 DTEND;VALUE=DATE:20251013 DTSTAMP:20250922T103840Z CREATED:20250922T103840Z LAST-MODIFIED:20250922T103840Z UID:42786-1760227200-1760313599@www.doctorwine.wine SUMMARY:Presentation of Gambero Rosso's Guida Vini d'Italia 2026 DESCRIPTION:On October 12\, 2025\, Rome will host the presentation of Gambero Rosso’s Guida Vini d’Italia 2026.\nThe presentation event of the Guida Vini d’Italia 2026 will take place at the Rome Convention Center “La Nuvola\,” where the grand tasting of wines awarded “Tre Bicchieri 2026” will also be held. \nThe day will open with the official presentation ceremony of the guide\, in which the wines awarded the highest“Tre Bicchieri” recognition will be revealed\, alongside the Special Awards and Rare Wines that complete the panorama of Italian wine excellence according to Gambero Rosso. \nAfter the presentation\, the large tasting counter will open to the public and operators: about four hours dedicated to discovering the selected labels\, with more than hundreds of wines that have earned the guide’s stars. \nTo participate in the tasting is to immerse oneself in a universe that tells of new trends in the world of wine. From native vines to international varieties interpreted in the most vocated territories\, passing through sustainable practices\, difficult vintages\, and vintages to remember. It is also an opportunity to expand knowledge and selections and to delve into stories\, terroirs and wines that make a difference. \nThe “Three Glasses 2026” tasting is scheduled for Sunday\, Oct. 12 from 4 to 8 p.m. at the Convention Center “La Nuvola.” \nFor full details www.gamberorosso.it \nTickets can be purchased exclusively online at the Gambero Rosso Store. \nOnce the purchase process is completed\, a digital ticket with QR code will be emailed to you to present on the day of the event. \nFor info: eventi.istituzionali@gamberorosso.it \nFollow the event on social media: Facebook\, Instagram \n  URL:https://www.doctorwine.wine/event/presentation-of-gambero-rossos-guida-vini-ditalia-2026/?lang=en LOCATION:Rome Convention Center “La Nuvola”\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Presentazione-Guida-Vini-dItalia.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251012 DTEND;VALUE=DATE:20251013 DTSTAMP:20250925T081013Z CREATED:20250923T070524Z LAST-MODIFIED:20250925T081013Z UID:42575-1760227200-1760313599@www.doctorwine.wine SUMMARY:Elevate your choice - Wine\, beauty and territory DESCRIPTION:Elevate your choice – Wine\, beauty and territory. Celebrating 40 years of passion\, identity and wine innovation is the goal of the 40th Anniversary of Consorzio Vini Asolo Montello \nThe 40th Anniversary of Consorzio di tutela Vini Asolo Montello will be held on Sunday\, October 12 \, 2025 in the splendid setting of Villa Barbaro\, in Maser (TV)\, one of the most monumental Andrea Palladio-designed villas in the heart of the Asolo Montello area. Organized by the Consorzio Vini Asolo Montello\, the event is open to the public and invites anyone who loves wine culture to discover the history\, taste and landscape of a unique territory. \nThe event will be structured as a true celebration. The hills of Asolo and Montello will be told among vineyards\, memories\, views and bottles. Scheduled will be tastings of the denomination’s wines – Asolo Prosecco Docg\, Montello Docg and Montello Asolo Doc – that will accompany moments of storytelling about the past\, present and challenges for the future. The Consortium\, which now has 475 members distributed in 18 municipalities\, intends in this way to toast not only to the years gone by\, but to the ongoing commitment to quality\, landscape protection and the enhancement of the local wine-making tradition. \nVilla Barbaro\, with its historical and architectural charm\, will provide the ideal setting for an experience that combines culture\, nature and taste. Participants will then have the opportunity to stroll through elegant settings\, breathe in the history of the place\, explore the surrounding vineyards and stop for tastings that tell of terroir\, technique and passion. It is an invitation not only to taste\, but to connect with a territory: to understand what makes Asolo Montello unique\, what its roots are\, what its future prospects are. \nThe event program:\nThe event will be open to the public on Sunday\, October 12\, 2025from 10:30 a.m. to 7:30 p.m.Beginning at 11 a.m.\, it will be possible to taste wines from the Asolo Prosecco Superiore Docg\, Montello Docg and Montello Asolo Doc appellations at the tasting counters of 40 Consortium producers. There will also be two stations dedicated to small local productions \nThe day’s appointments: \n\n10:30 a.m. Convocation of authorities\n11:00 a.m. Inauguration of the event\n11:30 a.m.-1:30 p.m. Masterclass by Armando Castagno entitled: ASOLO PROSECCO – Five centuries of Veneto art: rhythm\, matter\, composition\, harmony\n3:30 p.m.-5:30 p.m. Masterclass by Armando Castagno entitled: ROSSI DEL MONTELLO – The Venetian Renaissance between color\, shadows\, mystery and pathos\n6:00 p.m./7:30 p.m. Aperitif accompanied by live music with DJ-set and saxophonist.\n7:30 p.m. Conclusion.\n\nFor more details visit https://www.asolomontello.it/news/quarantesimo-anniversario-consorzio-tutela-vini-asolo-montello/ \nFor information: info@asolomontello.it \n  URL:https://www.doctorwine.wine/event/40th-anniversary-consorzio-di-tutela-vini-asolo-montello/?lang=en LOCATION:Villa Barbaro\, Maser (Provincia di Treviso)\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/40°-Anniversario-–-Consorzio-di-tutela-Vini-Asolo-Montello.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251012 DTEND;VALUE=DATE:20251013 DTSTAMP:20250924T093014Z CREATED:20250924T093014Z LAST-MODIFIED:20250924T093014Z UID:43037-1760227200-1760313599@www.doctorwine.wine SUMMARY:Val Polis Cellae 2025 DESCRIPTION:Val Polis Cellae 2025: Valpolicella’s Enoturistic Event is waiting for you!\nOn Sunday\, October 12\, 2025\, Valpolicella opens its doors to all lovers of wine\, good food and art with Val Polis Cellae 2025\, the wine tourism event that has been chronicling and celebrating this unique territory for years. \nFor an entire day\, from 10 a.m. to 6 p.m.\, it will be possible to experience the magic of the grape harvest by visiting as many as 27 wineries in the Valpolicella appellation\, each ready to welcome visitors with tastings\, typical dishes and cultural moments. The vineyards\, hills and valleys of the Wine Route will be transformed into a sensory journey combining taste\, tradition and beauty. \nThe heart of the event are the six thematic routes\, which pass through the different areas of Valpolicella\, from Fumane to Sant’Ambrogio\, from Marano to Negrar\, to Verona\, Grezzana\, Mezzane\, Illasi\, Lavagno and San Martino Buon Albergo. At each stop\, producers will open their wineries to tell about their labels and share the essence of their work. But not only wine: each route will be enriched by local gastronomic offerings and art exhibits\, making the experience even more complete and engaging. \nVal Polis Cellae is not only an event dedicated to wine\, but a true immersion in the Valpolicella lifestyle. \nWith a single ticket – purchasable exclusively online – each participant will be entitled to two tastings in each winery\, a visit to the production areas and a kit consisting of a goblet and glass bag\, an indispensable companion on the journey through the vineyards. Children up to the age of 15 will be able to participate for free\, while adults will be able to build their own itinerary freely\, following the recommended routes or moving from one area to another in total autonomy. \nSummary:\n\nWhen: Sunday\, October 12 from 10 a.m. to 6 p.m.\nWhat: Twenty-seven Valpolicella wineries\, six routes and excellent wine\, all surrounded by tasty local dishes and art.\nWhere: At wineries on the Valpolicella Wine Trail\nInfo and details: follow the link\nTickets are limited and available only online: secure your spot now and get ready to experience an unforgettable day of wine\, art and conviviality. Buy your ticket here\n\nTo enrich the day there will also be a series of concessions reserved for participants at local restaurants\, farmhouses and bed & breakfasts to prolong the experience and discover even more about local hospitality. \nA glass in hand\, postcard-perfect autumn landscapes\, traditional dishes and a face-to-face meeting with the producers: Val Polis Cellae 2025 is the perfect opportunity to be won over by Valpolicella at one of the most evocative times of the year. \n  URL:https://www.doctorwine.wine/event/val-polis-cellae-2025/?lang=en LOCATION:Valpolicella\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Val-Polis-Cellae.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251017 DTEND;VALUE=DATE:20251020 DTSTAMP:20250820T084212Z CREATED:20250820T084212Z LAST-MODIFIED:20250820T084212Z UID:40204-1760659200-1760918399@www.doctorwine.wine SUMMARY:Terre di Pisa Food & Wine Festival DESCRIPTION:Ancient flavors\, new wellness protagonists of the 13th edition of Terre di Pisa Food & Wine Festival\nAs every year\, on the third weekend of October\, the Terre di Pisa Food & Wine Festival returns to Pisa. \nMark the dates: from October 17 to 19\, the beating heart of Tuscan food and wine excellence will once again beat in Pisa. The Terre di Pisa Food & Wine Festival is back. An unmissable event that every year on the third weekend of October celebrates the protagonists of agricultural and oenological knowledge of a vast and generous territory\, guardian of ancient flavors and promoter of a new well-being that only Tuscan nature can offer. \nFocus of the 13th Edition of the Terre di Pisa Food & Wine Festival\nThis edition will be a true tribute to the truffle\, with its unique and intense aroma\, as unmistakable as the food and wine wealth of the Terre di Pisa. It will be an opportunity to discover its different species and scents. But also to dispel some myths. The truffle\, in fact\, is not a root or a tuber\, but rather an underground fungus that grows in symbiosis with the roots of specific plants\, completing its life cycle underground. \nThe Festival reconfirms its focus on food sustainability\, understood as enhancing zero-mileage production\, promoting the Mediterranean diet\, food safety and waste reduction. \nThe heart of the Festival\nThe market exhibition will be the beating heart of the event. Nearly 90 producers from the Lands of Pisa will welcome you to their stands. It will be a unique opportunity to discover\, taste and buy local products of the highest quality\, the result of work rooted in the traditions of the Pisa countryside. The producers themselves will be on hand to tell you about the value of their efforts\, their meticulous care in creating genuine\, healthy and sustainable products\, guiding you on a journey of discovery of their excellence. \nIn addition to the market exhibition\, the event will be enriched by a vibrant program of events\, guided tastings\, talks\, master classes and meetings. It will be the perfect opportunity to delve into traditions related to ancient flavors\, acquire new skills and satisfy every curiosity about the world of food and wine. \nFrom extra virgin olive oil to artisan cheeses\, from the renowned Terre di Pisa Doc Wine to innovative craft beers\, and much more: at Terre di Pisa Food&Wine Festival you will find a wide range of products that make this area unique. \nAn experience that can continue in the Lands of Pisa\, which have their fulcrum in the city of Pisa that stretch across a rich landscape characterized by rolling Tuscan hills\, ancient villages\, the sea\, parks and nature reserves\, where art\, history\, food and wine\, crafts\, nature and landscapes have been intertwined since Etruscan times and show a still authentic Tuscany. \nUseful information\nThe Lands of Pisa are easily accessible thanks to convenient road and rail connections\, and even for those traveling by air thanks to Pisa’s Galilei International Airport. \nDon’t miss it! From October 17 to 19\, Pisa awaits you to celebrate taste\, tradition and innovation and continue with the discovery of the Terre di Pisa territory. \nFind all the details at www.pisafoodwinefestival.it URL:https://www.doctorwine.wine/event/terre-di-pisa-food-wine-festival/?lang=en LOCATION:Centro storico di Pisa\, Piazza Vittorio Emanuele II\, Pisa\, Italy CATEGORIES:Tasting,Tuscany Events ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/08/Terre-di-Pisa-Food-Wine-Festival.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251017T140000 DTEND;TZID=Europe/Rome:20251018T170000 DTSTAMP:20250930T160723Z CREATED:20250930T160723Z LAST-MODIFIED:20250930T160723Z UID:43847-1760709600-1760806800@www.doctorwine.wine SUMMARY:Top Wine 2025 DESCRIPTION:Top Wine 2025: The highest food and wine event in the world celebrates 25 years: The tasting “One step away from heaven” returns to the top of Sass Pordoi\nTop Wine 2025: More than twenty wineries from Trentino Alto Adige and selected labels from Irpinia\, Sicily and France. Cantina Terlano protagonist of the masterclass. The event organized on October 17 and 18 by the Società Incremento Turistico Canazei SpA. \nThe event that combines the charm of the Dolomites with the excellence of wine is back. The Top Wine 2950 Symposium\, in its 25th edition\, will be staged on October 17 and 18 at Rifugio Maria\, on the summit of Sass Pordoi. At nearly three thousand meters above sea level\, nearly twenty wineries from Trentino-Alto Adige will meet selected labels from Irpinia\, Sicily and France for the world’s highest wine and food tasting. \n“Top Wine is not just a tasting at high altitude\, but an opportunity for wine excellences to dialogue with wine lovers\, in the extraordinary setting of the Dolomites-explains Christian Rabensteiner of the Società Incremento Turistico Canazei SpA. In twenty-five years it has grown to become an event capable of attracting wine lovers from all over Italy and abroad\, strengthening the image of our territory as a place of culture\, hospitality and quality.”“Tasting a wine at almost three thousand meters is a unique experience\,” explains sommelier Roberto Anesi. “At that altitude our body has to adapt and even the wine initially seems more timid\, only to reveal new\, more subtle and elegant nuances. It is a context that invites us to slow down\, observe the landscape and taste with greater awareness.” \nThe wineries\nAs every year\, ample space will be given to local wine products but not only. Present will be: Baron Longo\, Cantina Convento Muri Gries\, Cantina St. Pauls\, Cantina Terlano – Andriano\, Cantina Zanotelli\, Cantine Monfort – Maso Cantanghel\, Castelfeder\, Corvèe\, Donnafugata\, Gandolfi Distribuzione Vini Francesi\, Grigolli Bruno\, Irpinia Consorzio Tutela Vini\, Madonna delle Vittorie\, Maxentia\, Peter Zemmer\, San Leonardo\, Simoncelli\, Spagnolli\, Tenuta Peter Sölva\, Teroldego Evolution. \nLunar Tour and Pian da Mur\, Sass Pordoi continues to amaze\nThe natural setting of Sass Pordoi continues to amaze. In 2024\, the Lunar Tour was inaugurated\, a route through a high-altitude landscape with lunar-like features . This year\, guests will also be able to admire the new Pian da Mur lake\, which can be seen from the top of the Terrace of the Dolomites: a body of water that further enriches the Pordoi’s landscape offerings \nThe program\n\nFriday\, October 17 2:00 – 4:30 pm will begin with a Masterclass dedicated to the Terlaner Winery\, led by sommelier Roberto Anesi. An exclusive journey through the elegant and long-lived whites of one of Alto Adige’s most representative wineries\, with a special focus on the famous Terlaner blend and the iconic Primo. \nSaturday\, Oct. 18\, 10 a.m. – 5 p.m.: The heart of the event will be an entire day dedicated to wine and food tasting in a convivial atmosphere surrounded by the world’s most fascinating peaks. More than twenty wineries\, Top Wine dish signed by chef Giovanni Gabrielli and finger food selection will be on tasting. \n\nHow to participate\nParticipation in Top Wine 2950 on Oct. 18 includes a ticket including cable car A/R\, screen-printed glass with cup holder\, wine tasting\, Top Wine plate\, finger food and gadgets. \nParticipation in the Terlan Winery Masterclass on Oct. 17 includes a ticket including cable car A/R and guided tasting. Reservations are required and available online at: www.valdifassalift.it URL:https://www.doctorwine.wine/event/top-wine-2025/?lang=en LOCATION:Sass Pordoi CATEGORIES:Tasting,Trentino Alto Adige Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Top-Wine-2025-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251018 DTEND;VALUE=DATE:20251020 DTSTAMP:20251017T101215Z CREATED:20251017T101215Z LAST-MODIFIED:20251017T101215Z UID:46144-1760745600-1760918399@www.doctorwine.wine SUMMARY:Wine and Sardinia 2025 DESCRIPTION:Wine and Sardinia 2025\, Exhibition Market of the Wines of Sardinia. Two days rediscovering wines\, talking with producers and oenologists\, to understand in which direction the Sardinian wine reality is going. \nOctober 18 and 19\, 2018 will be a busy weekend in Sorgono at the Wine and Sardinia Wine Show. Tastings can be done independently or can be done under the expert guidance of theAis Sardegna\, which will focus on the Wines awarded in the 10th edition of the Wine and Sardinia Wine Competition and the wines of the wineries present at the Salon. \nTherefore\, by purchasing the ticket\, visitors will be able to taste the best Sardinian labels: featured inside the show and attend the scheduled events. \nAlso new for the 10th edition will be the Fuori Salone in the company of Radio Sintony from 6 p.m. \nAlong with the tastings\, the Salon offers interesting conferences and in-depth discussions.\nThe tasting will be Saturday\, October 18 and Sunday\, October 19\, 2025 starting at 10 a.m. \nSaturday\, October 18: \n\n11:00 a.m. Opening Conference of the Wine Show: The Talk by Assoenologi Sardegna entitled “Giovani e Vino: how to conquer the consumers of the future” will be coordinated by Roberto Dessanti Ais Sardegna. Speakers will include: Mariano Murru President Assoenologi Sardegna and Technical Director Argiolas\, Antonio Manca Vice President assoenologi\, Oenologist and President DOC Wine Tasting Commission\, Roberto Ripa Journalist\, Emanuela Melis Producer\, Antonio Furesi Regional President Italian Sommelier Association\, Massimiliano Sanna Advertiser and Vice President KLS Art & Design\, Emanuele Orrù Social Media Marketing KLS Art & Design. \n12:30 p.m. Awarding of the winning wines of the 10th Wine and Sardinia 2025 Wine Competition\, with the awarding of mentions in the presence of institutional figures\, art and Sardinian culture.\n4 p.m.: Masterclass on the island’s representative grape varieties by AIS Sardegna and Assoenologi Sardegna\n5:15 pm Guided tasting by AIS Sardegna with Alessandro Benini and Paolo Meloni.\n\nSunday\, October 19: \n\n11:00 a.m.\, Talk show organized by Alessandro Torcoli\, Director of Civiltà del bere entitled: “Wine criticism: how it has changed and how it is done.” Guests of the conference Stefania Vinciguerra\, wine critic and Vice-Director DoctorWine \, GianLuigi Brozzoni\, editor Veronelli Guide\, Gilberto Arru\, Vini Buoni d’Italia\, Antonio Furesi Regional President Italian Sommelier Association.\n12:30 p.m. Guided tasting by AIS Sardegna with Alessandro Benini and Paolo Meloni.\n4 p.m. Masterclass on representative grape varieties of Sardinia.\noree 17:15 Guided tasting by AIS Sardegna with Alessandro Benini and Paolo Meloni.\n\nFor information https://www.wineandsardinia.it/ URL:https://www.doctorwine.wine/event/wine-and-sardinia-2025/?lang=en LOCATION:Sorgono\, Italy CATEGORIES:Sardinia Event,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Wine-and-SArdinia.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251019 DTEND;VALUE=DATE:20251020 DTSTAMP:20250920T074023Z CREATED:20250920T074023Z LAST-MODIFIED:20250920T074023Z UID:42356-1760832000-1760918399@www.doctorwine.wine SUMMARY:Rome - StappaLa Fiera 2025 DESCRIPTION:StappaLa Fiera 2025: Rome welcomes the little Vigneron. StappaLa flywheel of Italian food and wine sharing. \nKicking off on October 19\, 2025 is the First Edition of Stappala Fiera\, an opportunity for all Vigneron selected by Giorgia Sinapi\, Domenico Accinni and Matteo Zappile in the splendid setting of theNh Collection Roma CentroHotel on Via dei Gracchi 324. \nOn October 19\, all the producers will be present from 3 to 8 p.m. to let people taste the different wine and agricultural realities. An exceptional meeting that brings together wine enthusiasts and industry professionals to highlight an original and contemporary style of production. \nInfo\, details and information already on the website www.la-selezione.it to glimpse and anticipate producers attending the fair. You can register directly at the Fair for access to the tasting tables and speak directly with producers. \nOrganizers:\nGiorgia Sinapi\, criminal defense lawyer in love with food and wine. Selected among Italy’s 40 under 40 in the enhancement of food and wine\, she left law practice four years ago now to devote herself to the selection of small territories and to give voice to the boot’s artisanal products. Today La Selezione\, born last November\, has about 20 producers who grow month by month based on the kilometers traveled in her jeep to discover new products. \n“All my experience\, all my commitment and passion from these last four years traveling around Italy discovering and tasting small realities. Thus was born @stapp_la as a big sister for food and wine sharing and to follow @la_selection_ to crown my dream.” This is how Giorgia Sinapi responds to the question about the birth of the project\, the same one that has seen Giorgia joined by a young and motivated porofessional\, Domenico Accinni Head Sommelier of Pascucci al porticciolo*. Together they take care of the choice of companies and the enhancement of the project. \nCompleting the panel of selectors is Matteo Zappile already Italy’s best sommelier for the L’Espresso guide and an Ais lecturer. \nGiorgia\, Domenico and Matteo are now actively collaborating to give voice to those who have so far remained in the vineyard tending a life project with love and passion. We just have to wait for October 19\, 2025 from 3 p.m. all ready with a glass to taste the small but great producers. \nThis event will become more and more characterized over time by the choice of producers and their productions\, the organic and biodynamic wines\, but above all artisanal in the thinking and choices of each process. \nUseful Information:\n\nWhen: Sunday\, October 19\nWhere: Hotel Nh Collection Roma Centro on Via dei Gracchi 324\nPublic opening hours: Sunday from 3:00 p.m. to 8:00 p.m.\nWebsite: www.la-selezione.it\nOrganizing Secretariat: info@la-selezione.it @stappa_la @the_selection URL:https://www.doctorwine.wine/event/rome-stappala-fiera-2025/?lang=en LOCATION:Hotel Nh Collection Roma\, via dei Gracchi 324\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Stappala-Fiera.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251019 DTEND;VALUE=DATE:20251020 DTSTAMP:20251014T163345Z CREATED:20251014T163345Z LAST-MODIFIED:20251014T163345Z UID:45948-1760832000-1760918399@www.doctorwine.wine SUMMARY:Welcome Autumn - San Giorgio di Piano | Wine and Food Academy DESCRIPTION:Discover Welcome Autumn\, the first event of the Wine and Food Academy 2025/2026 in San Giorgio di Piano. Wines\, flavors and solidarity for Father Pauline’s schools in Uganda. \nWine and Food Academy 2025/2026: a journey through taste\, culture and solidarity\nThe Wine and Food Academy APS presents the fall-winter 2025/2026 season\, a journey of nine food and wine events designed to enhance the culture of Italian wine and food through tasting experiences\, meetings\, insights and moments of conviviality. \nThe events\, scheduled between Parma\, Reggio Emilia\, Bologna\, Bolzano and Soriano Calabro\, offer a journey that combines tradition and innovation\, with a focus on dialogue between territories and the discovery of authentic productions. \nBut the festival is not only a tribute to taste: each stage also takes on a solidarity value. In fact\, part of the proceeds from each event will be donated to the“Friends of Father Paolino” Association to complete the school in Kakoni\, Uganda\, and other educational and health facilities started by Comboni missionary Father Paolino Tomaino\, who passed away in 2024 after more than 50 years of work in Africa. \nA concrete commitment that transforms every meeting of the Wine and Food Academy into an experience of taste\, culture and responsibility\, where conviviality becomes a means of building the future.The project enjoys the patronage of the Emilia-Romagna Region\, the Municipality of Parma and the Municipality of San Giorgio di Piano\, and is part of the initiatives in support of the candidacy of Italian Cuisine as a UNESCO World Heritage Site. \nKey collaborations include Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation\, FenImprese Bologna and numerous national food and wine excellence. \nThe full season schedule is available at \n www.wineandfoodacademy.it\n. \nWelcome Autumn – Sunday\, October 19\, 2025\, San Giorgio di Piano (BO)\nThe Wine and Food Academy’s 2025/2026 season kicks off with “Welcome Autumn\,” an event that combines the pleasure of good food with solidarity. The event is scheduled for Sunday\, October 19\, at Casale La Misericordia 1850 in San Giorgio di Piano (BO)\, in collaboration with Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation. \nThe day will feature the most authentic Emilian cuisine\, with a menu signed by chef Stefano Boselli\, who will propose the famous spaghetti alla Bolognese accompanied by other local specialties and wines from the Fezzigna Winery in Umbriatico (KR).A moment of conviviality that is also a concrete gesture of support: the entire proceeds\, net of operating expenses\, will be donated to the project “A Future for Father Paolino’s Schools\,” contributing to the construction of school facilities in Uganda. \nThe event officially opens the new season\, reaffirming the association’s philosophy: to promote Italian food and wine culture as a vehicle for solidarity\, knowledge and encounter. URL:https://www.doctorwine.wine/event/welcome-autumn-san-giorgio-di-piano-wine-and-food-academy/?lang=en LOCATION:San Giorgio di Piano\, Bologna CATEGORIES:Events Emilia Romagna,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Welcome-Autumn-–-San-Giorgio-di-Piano-Wine-and-Food-Academy.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251020 DTEND;VALUE=DATE:20251021 DTSTAMP:20250922T134514Z CREATED:20250922T134514Z LAST-MODIFIED:20250922T134514Z UID:42581-1760918400-1761004799@www.doctorwine.wine SUMMARY:Presentation of Restaurants Guide of Italy 20266 + “Three Forks 2026" Dinner DESCRIPTION:On Monday\, October 20\, 2025\, Rome is preparing to host the presentation of Gambero Rosso’s Guida Ristoranti d’Italia 2026\, accompanied by the “Three Forks 2026” gala dinner.\nPresentation of Restaurants Guide of Italy 2026\nThe Guida Ristoranti d’Italia 2026\, edited by Gambero Rosso\, will be presented on October 2025 in Rome\, in the prestigious venue of The Space – Cinema Moderno. This event marks the official opening of the 37th edition of the guide\, which collects and rewards the best places in the Italian restaurant industry: restaurants\, trattorias\, and gastronomic establishments distinguished for quality\, service\, atmosphere and cuisine. \nDuring the presentation\, the restaurants awarded the “Three Forks 2026\,” the guide’s most coveted recognition\, reserved for addresses that achieve excellence in several aspects\, will be unveiled. It will be a moment dedicated not only to insiders – chefs\, restaurateurs\, industry agents\, food and wine journalists – but also to enthusiasts who wish to learn about the anticipations\, trends and stories of emerging and established establishments. \n“Three Forks Dinner 2026”\nImmediately following the presentation\, on the same day\, October 2025\, the “Three Forks 2026” Dinner will take place at the prestigious The St. Regis Rome. The dinner is a gala evening designed to celebrate the restaurants that have achieved the guide’s highest recognition\, namely the Three Forks. \nDuring the dinner some of the Three Forks honored chefs\, representing the best of the Italian culinary scene\, will serve some of their creations. \nFor up-to-date information regarding exact times\, how to participate\, and list of award-winning restaurants\, you can check the official page of the Gambero Rosso guides:Guida Ristoranti d’Italia 2026 – Gambero Rosso and for tickets https://store.gamberorosso.it/13-eventi URL:https://www.doctorwine.wine/event/presentation-of-restaurants-guide-of-italy-20266-three-forks-2026-dinner/?lang=en LOCATION:The St. Regis Rome.\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Presentazione-Guida-Ristoranti-dItalia-2026.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251022T140000 DTEND;TZID=Europe/Rome:20251022T190000 DTSTAMP:20251015T081913Z CREATED:20251015T081913Z LAST-MODIFIED:20251015T081913Z UID:45947-1761141600-1761159600@www.doctorwine.wine SUMMARY:Presentation of The Essential Guide to Italian Wines 2026 - London DESCRIPTION:DoctorWine presents the 12th edition of “The Essential Guide to Italian Wines” in London\nPresentation Essential Guide to Italian Wines 2026: October 22 at the Royal Horseguards Hotel-an event open to operators\, press and enthusiasts to discover the best of contemporary Italian wine. \nFollowing the success of the Milan and Rome stages\, the 12th edition of the Essential Guide to Italian Wines 2026\, edited by renowned wine critic Daniele Cernilli\, aka DoctorWine\, will be presented in London on Wednesday\, October 22\, 2025 at the elegant Royal Horseguards Hotel (2 Whitehall Court\, London SW1A 2EJ)\, just a short walk from Trafalgar Square. \nFrom 2 p.m. to 7 p.m.\, guests will be able to participate in a walk-around tasting open to the press\, industry professionals and wine enthusiasts\, featuring a careful selection of top Italian producers.The event is a unique opportunity to taste\, discover and make direct contact with the wineries that best embody the excellence and diversity of Italian wine today. Participants will be able to ask questions and learn about the wines directly from the producers. \nMeet the protagonists of the great Italian wines\nThe tasting will feature a parterre of high-profile Italian wineries\, each with a strong territorial identity\, including Vietti\, San Leonardo\, Villa Sandi\, Umani Ronchi\, Giodo\, Lamole di Lamole\, Tua Rita\, Tenuta Casadei\, Masciarelli\, Terre de la Custodia\, Olianas and others.\nSome of these producers are not yet distributed in the UK\, thus offering buyers\, importers and journalists the opportunity to discover new wines and potential business collaborations in the Italian wine scene. \nThe Essential Guide: a benchmark for Italian wine\nNow in its twelfth edition\, La Guida is now recognized as one of the most authoritative publications dedicated to Italian wine culture\, appreciated for its independence and accuracy under the editorship of Daniele Cernilli.\nThe English-language edition\, The Essential Guide to Italian Wine 2026\, is a clear and reliable reference for professionals\, buyers and enthusiasts who wish to explore the best Italian wines.\nWith more than 1\,300 wineries and 3\,400 wines selected from tens of thousands of tastings each year\, the Guide offers a concise but comprehensive portrait of the contemporary Italian wine scene. \nDoctorWine returns to London\nLondon has always been a special city for DoctorWine\, which has successfully organized events and tastings there before\, including previous presentations of the Guide.\nThe 2025 edition renews this link\, bringing a story of Italian quality\, authenticity and craftsmanship back to the British capital – further strengthening the dialogue between Italian wine culture and the international market. \nHow to participate\nThe event is open to press\, industry professionals and wine enthusiasts.\nAttendance is free\, but registration or RSVP on Eventbrite is recommended:\n👉 https://www.eventbrite.co.uk/e/the-essential-guide-to-italian-wine-2026-tickets-1635680507429?aff=ebdsoporgprofile\nGuests can also register by scanning the QR code on the official invitation. \nTo recap: \n\nDate: Wednesday\, October 22\, 2025\nHours: 2:00 p.m. – 7:00 p.m.\nLocation: The Royal Horseguards Hotel – Whitehall Place\, 2 Whitehall Court\, London SW1A 2EJ\n\nAbout DoctorWine\nDoctorWine is the independent network founded in 2011 by Daniele Cernilli\, one of Italy’s most influential wine critics. Born as a bilingual online magazine\, DoctorWine has grown to become an international reference point for the communication of Italian wine\, promoting quality\, knowledge and cultural dialogue through guides\, events and editorial projects dedicated to both professionals and enthusiasts around the world. URL:https://www.doctorwine.wine/event/presentation-of-the-essential-guide-to-italian-wines-2026-london/?lang=en LOCATION:The Royal Horseguards Hotel\, Whitehall Place\, 2 Whitehall Court\, London\, SW1A 2EJ\, United Kingdom CATEGORIES:DoctorWine Event,International Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Presentazione-Guida-Essenziale-Londra.jpg ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251023 DTEND;VALUE=DATE:20251024 DTSTAMP:20250925T104153Z CREATED:20250925T104153Z LAST-MODIFIED:20250925T104153Z UID:43116-1761177600-1761263999@www.doctorwine.wine SUMMARY:Milan - Presentation Guide de L'Espresso 2026 DESCRIPTION:Le Guide de L’Espresso 2026: the volumes dedicated to 1000 Restaurants of Italy and 1000 Wines of Italy at Milan’s Arcimboldi Theater\nOn October 23\, 2025\, Milan will host the evening presentation of the new L’Espresso 2026 Guides-the volumes dedicated to 1000 Restaurants of Italy and 1000 Wines of Italy. The event will take place at the Arcimboldi Theater\, which for the second year in a row is hosting this major event of the food and wine world. \nDuring the evening\, awards will be presented to the protagonists of the guides: chefs\, restaurants and wine producers who have been able to distinguish themselves on the Italian scene. On the stage will parade already famous names and young emerging talents\, interpreters of the gastronomic and viticultural evolutions that shape contemporary taste. \nOfficial catering for the event will be coordinated by Da Vittorio\, a historic Cerea family sign. Da Vittorio’s signature will ensure a gastronomic moment that reflects the level and elegance of the event itself. \nThe event is designed for a wide audience: industry professionals\, chefs\, producers\, food and wine journalists and enthusiasts who wish to witness the official selection of guides\, learn about new entries and get a taste of wine and restaurant trends. \nWhat to expect in the evening\nDuring the Milan event\, the restaurants awarded three forks (or among the top 1\,000) and the wineries included in the 1000 Wines of Italy 2026\, with special mentions\, prizes and awards accompanying each guide\, will then be unveiled and made official \nThe Arcimboldi Theater will provide an ideal scenic setting: a large space to welcome guests\, award moments\, authors’ speeches and video-multimedia presentations. Milan is once again confirmed this year as a crossroads of contamination between food and wine\, culture and style. \nFor more details about the event\, the chefs involved and the prizes provided\, you can visit the official guides page: Le Guide de L’Espresso – presentation 2026 URL:https://www.doctorwine.wine/event/milan-presentation-guide-de-lespresso-2026/?lang=en LOCATION:Teatro Arcimboldi Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Doctor-Wine-Calendario-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251025 DTEND;VALUE=DATE:20251026 DTSTAMP:20251014T171900Z CREATED:20251014T171900Z LAST-MODIFIED:20251014T171900Z UID:45946-1761350400-1761436799@www.doctorwine.wine SUMMARY:The vision of Soriano - Bolzano | Wine and Food Academy DESCRIPTION:Soriano’s vision\, 2nd Wine and Food Academy 2025/2026 event in Bolzano. Tastings\, culture and charity to support Father Pauline’s schools in Uganda. \nWine and Food Academy 2025/2026: a journey through taste\, culture and solidarity\nThe Wine and Food Academy APS presents the fall-winter 2025/2026 season\, a journey of nine food and wine events designed to enhance the culture of Italian wine and food through tasting experiences\, meetings\, insights and moments of conviviality. \nThe events\, scheduled between Parma\, Reggio Emilia\, Bologna\, Bolzano and Soriano Calabro\, offer a journey that combines tradition and innovation\, with a focus on dialogue between territories and the discovery of authentic productions. \nBut the festival is not only a tribute to taste: each stage also takes on a solidarity value. In fact\, part of the proceeds from each event will be donated to the“Friends of Father Paolino” Association to complete the school in Kakoni\, Uganda\, and other educational and health facilities started by Comboni missionary Father Paolino Tomaino\, who passed away in 2024 after more than 50 years of work in Africa. \nA concrete commitment that transforms every meeting of the Wine and Food Academy into an experience of taste\, culture and responsibility\, where conviviality becomes a means of building the future.>The project enjoys the patronage of the Emilia-Romagna Region\, the Municipality of Parma and the Municipality of San Giorgio di Piano\, and is part of the initiatives in support of the candidacy of Italian Cuisine as a UNESCO World Heritage Site. \nKey collaborations include Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation\, FenImprese Bologna and numerous national food and wine excellence. \nThe full season schedule is available at \n www.wineandfoodacademy.it\n. \nThe vision of Soriano – Saturday\, October 25\, 2025\, Bolzano\nThe second event of the season takes the Wine and Food Academy out of the region to Bolzano for a meeting with strong cultural and symbolic value. “The Vision of Soriano – A Bridge of Faith between Bolzano and Soriano Calabro.” \nThe event\, scheduled for Saturday\, Oct. 25\, at the historic Pasticceria Malavenda 1872\, weaves faith\, art and sweetness into an ideal dialogue between northern and southern Italy. \nMariangela Preta\, archaeologist and director of the Polo Museale di Soriano Calabro\, will speak during the meeting\, who will talk about the history and artistic heritage of the Calabrian village. This will be followed by the presentation of the book “Dolcemente Me” by Alessandra Uriselli\, dedicated to the affective and identity value of traditional pastries. \nTo conclude the evening\, a tasting of artisanal desserts paired with Moscato di Saracena fromAzienda Agricola Diana. A sensory experience uniting two distant territories but united by the same passion for beauty and sharing. URL:https://www.doctorwine.wine/event/the-vision-of-soriano-bolzano-wine-and-food-academy/?lang=en LOCATION:Pasticceria Malavenda 1872\, Bolzano\, Italy CATEGORIES:Tasting,Trentino Alto Adige Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/La-visione-di-Soriano-–-Bolzano-Wine-and-Food-Academy.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251025 DTEND;VALUE=DATE:20251027 DTSTAMP:20250927T074015Z CREATED:20250927T074015Z LAST-MODIFIED:20250927T074015Z UID:43364-1761350400-1761523199@www.doctorwine.wine SUMMARY:Terre di Vite 2025 DESCRIPTION:Terre di Vite 2025: wine\, art and culture at Villa Cavazza with the Keepers of Lambrusco\nOn October 25 and 26\, 2025\, the 14th edition of Terre di Vite returns to Villa Cavazza di Bomporto (MO)\, one of the most eagerly awaited events on the Italian wine and food scene\, capable of combining wine\, art and culture in a single\, original format. Conceived and organized by Barbara Brandoli together with Ludovica Zanasi\, the event attracts vintners\, wine enthusiasts and industry professionals every year in a two-day event that celebrates quality craftsmanship and conscious drinking. \nAbsolute protagonists will be the Independent and artisanal producers. Over150 wineries from all over Italy will present their wines\, the result of conscious work\, respect for territories and the search for authenticity. Tastings will be joined by taste workshops\, exhibitions\, artistic performances and cultural encounters\, making the experience truly multidimensional. Not just a wine fair then\, but a place for exchange and reflection that returns a choral narrative of the wine world. \nMaking the 2025 edition even more special will be the presence of the Guardians of Lambrusco\, an association created to enhance and defend the identity of this symbolic wine of Emilia. Twelve member wineries-including historic names and emerging realities such as Cleto Chiarli Tenute Agricole\, Lini910\, Venturini Baldini\, Fattoria Moretto and Terraquilia-will have a dedicated space with a sommelier desk. Each winery will propose a representative label to tell the thousand nuances of Lambrusco and its indissoluble bond with the territory. \nThe program will also see in-depth masterclasses designed to offer the public critical tools and new points of view. There will also be no shortage of meetings with institutions and associations\, confirming the desire to network and build a shared narrative around wine. \nWith its interweaving of tastings\, art and meetings\, Terre di Vite 2025 promises once again to be an unmissable event. A true journey into the Italy of authentic wine\, with an eye to the future and roots firmly in tradition. \n👉 For more information and to see the full program: terredivite.co.uk \nTickets available online URL:https://www.doctorwine.wine/event/terre-di-vite-2025/?lang=en LOCATION:Villa Cavazza\, Via Gorghetto\, 92/100\, Solara di Bomporto (MO)\, Italy CATEGORIES:Emilia Romagna Event,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Terre-di-Vite-2025.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251025 DTEND;VALUE=DATE:20251027 DTSTAMP:20250912T163229Z CREATED:20250912T163229Z LAST-MODIFIED:20250912T163229Z UID:41604-1761350400-1761523199@www.doctorwine.wine SUMMARY:Incontri Rotaliani 2025 DESCRIPTION:Rotalian Encounters 2025 — Teroldego meets Syrah: the fourth edition weaves together taste\, culture\, and conviviality\nIncontri Rotaliani is growing and renewing itself. The wine and cultural festival\, organized by the Consorzio Turistico Piana Rotaliana Königsberg with the patronage of the municipalities of Mezzolombardo\, Mezzocorona\, and San Michele all’Adige (Trento)\, returns on Saturday 25 and Sunday 26 October 2025. \nL’edizione 2025 vedrà protagonisti l’autoctono Teroldego Rotaliano\, i Syrah delle regioni di Cortona (Arezzo) e Côte Rôtie nella Valle del Rodano. \nSaturday\, October 25\n\n At 10:00 AM\, the San Pietro Theatre in Mezzolombardo will host the wine talk “Wine and Landscape: Stories of Vines\, Roots\, and Authentic Territories” — conversations between Piana Rotaliana\, Cortona\, Etna\, and Burgundy\, moderated by Luciano Ferraro\, chief editor at Corriere della Sera. \nIn the afternoon\, however\, from 3 p.m. to 6:30 p.m.\, Cantina Martinelli is the venue for the walk around tasting\, with more than 40 labels of wines and spirits\, including Teroldego Rotaliano and Syrah from the host regions\, accompanied by tastings of local gastronomic products and grappa-based cocktails.\nThe day closes at 8 p.m. at Cantina Rotari with the dinner Incontri di gusto. Three territories on a plate\, a culinary journey combining Trentino\, Tuscany and France in an unusual and surprising menu. Each course will also be enhanced by music and pairing with different wines. \n\nSunday\, October 26\nSunday is entirely dedicated to wine labs. \n\n10 a.m. in Cantina Rotaliana with Caccia al territorio: blind tasting of Syrah and Teroldego. The experience\, led by wine educator and sommelier Adua Villa\, invites participants to recognize and compare different terroirs and wines.\n11:15 a.m. at Azienda Agricola Foradori Common roots\, different expressions: dialogue between Teroldego and Syrah with Professor Attilio Scienza to explore the genetic affinities and expressive differences of the grape varieties\, highlighting how the ampelographic context influences the wine.\nAt 12:30 p.m. in Cantina Dorigati Teroldego Reloaded: young producers tell their stories between glasses and gastronomic tastings\, a workshop animated by producers from the area who\, with the conduction of Roberto Anesi\, wine educator and Best Sommelier of Italy 2017\, tell their vision for the future of this grape variety.\nat 2 p.m. with Time Capsule: Teroldego Yesterday and Today\, a tasting at the Edmund Mach Foundation Winery. Divina Vitale\, journalist and Gambero Rosso contributor\, will lead the meeting\, comparing past and present vintages to capture the evolution of the grape variety over time. \nAt 3 p.m. instead\, we move to Distilleria Bertagnolli for L’incontro che non ti aspetta: grappe\, cheeses and cigars tasting\, where Francesco Bruno Fadda\, editor of the Spirito Autoctono guide\, will accompany the discovery of pure grappa and enhance its characteristics by pairing it with local cheeses and cigars.\nat 4:15 p.m. in Cantina Endrizzi with Teroldego&Syrah: a journey between Piana Rotaliana\, Cortona and Côte Rôtie\, led by sommelier and journalist Andrea Gori to tell about two varieties from different but related territories.\n\nEach wine lab is limited in number and has a participation fee. \nFinally\, during Sunday it will be possible to participate in several wine experiences. Among the many activities offered\, one will be able to discover\, through a guided tour\, the legendary story behind Cantina Donati’s Teroldego Sangue di Drago\, savor the encounter between Albert’s pizza and glasses of Teroldego Rosato at Azienda Agricola De Vescovi Ulzbach or immerse oneself in the encounter between wine and art at Azienda Agricola De Vigili. Different experiences that intertwine conviviality\, culture and taste\, offering different perspectives to experience the territory. \nUseful information:\nThe date is for Saturday\, October 25 and Sunday\, October 26\, 2025\, all day.\nWhere: Mezzolombardo\, Mezzocorona and San Michele all’Adige (Trento\, Italy) \nTickets: \n\nFree wine talk subject to availability;\nWalk around tasting 25 euros with deposit of 5 euros per person for glass and saucer;\nDinner Taste Encounters 70 euros per person;\nWine lab 25 euros each with presale by Oct. 15\, 30 euros starting Oct. 16. Discounts are provided for sommellerie associations\, Horeca operators\, Assoenologi and Vignaioli del Trentino \n\nFor information and reservations: www.incontrirotaliani.it URL:https://www.doctorwine.wine/event/incontri-rotaliani-2025/?lang=en LOCATION:Mezzolombardo\, Mezzocorona e San Michele all’Adige (Trento)\, Italy CATEGORIES:Tasting,Trentino Alto Adige Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Incontri-Rotaliani-2025-2.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251025T110000 DTEND;TZID=Europe/Rome:20251027T170000 DTSTAMP:20250925T083856Z CREATED:20250925T083856Z LAST-MODIFIED:20250925T083856Z UID:43081-1761390000-1761584400@www.doctorwine.wine SUMMARY:Collio Evolution DESCRIPTION:Collio Evolution: first institutional event of the Appellation scheduled for October 25\, 26 and 27.\nAfter the celebrations for the Consortium’s 60th anniversary\, Collio takes a decisive step with the birth of Collio Evolution\, the Appellation’s first institutional event. An event that\, from this year on\, will be repeated on the same weekend in October\, dedicating each edition to a symbolic grape variety of the territory. \nThe first edition\, scheduled from October 25 to 27\, 2025\, from 11 a.m. to 5 p.m.\, will open with the presentation of the research commissioned by the Collio Consortium to Nomisma\, dedicated to the perception and positioning of the Denomination. A study that represents the strategic basis for future activities and inaugurates a path of subsequent in-depth studies\, including on the economic front\, to return an increasingly complete picture of the value of Collio. \nThe star varietal of the first edition will be Friulano\, an identity wine par excellence\, told through the participation of 52 wineries and a range of different vintages. An itinerary that will allow press and operators to grasp its evolution over time\, between tradition and innovation. \nThe program includes moments reserved for the presswith technical tastings\, tasting counters with producers and spaces for direct discussion. There will be no shortage of appointments open to wine lovers\, with the walk around tasting and the Collio Award ceremony\, now in its 18th edition. \n“With Collio Evolution we give birth to the first institutional event of the Consortium\,” declares Lavinia Zamaro\, Director of the Consortium. “Every year\, on the same weekend\, Collio will celebrate a different grape variety. A format that we want to grow and consolidate\, to strengthen the identity of our Appellation and enhance it in Italy and abroad.” \nSatisfaction also from President Luca Raccaro: “The debut with Friulano could not have been a better choice. After the research carried out with Nomisma\, Collio Evolution represents a first concrete step to give everyone a clear and shared image of Collio: a united territory that knows how to tell its story through its wines.” \nCollio Evolution thus promises to be a new annual landmark for the wine world. A time for meeting\, discussion and promotion that will accompany the growth of the Denomination and its protagonists. \nInformation and Tickets\n\nWhen: October 25 to 27\, 2025\, 11 a.m. to 5 p.m.\nWhere: Cormons\, Piazza XXIV Maggio\, 22\nAdvance Sale Tickets: https://www.ciaotickets.com/it/biglietti/collio-evolution\nFor information: https://www.collio.it/news/collio-evolution/ URL:https://www.doctorwine.wine/event/collio-evolution/?lang=en LOCATION:Cormons\, Cormons\, Piazza XXIV Maggio\, 22\, Italy CATEGORIES:Events Friuli Venezia Giulia,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Collio-Evolution.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251025T150000 DTEND;TZID=Europe/Rome:20251026T193000 DTSTAMP:20251027T094952Z CREATED:20250911T085206Z LAST-MODIFIED:20251027T094952Z UID:41373-1761404400-1761507000@www.doctorwine.wine SUMMARY:Cavriana - Colline in Bolle 2025 DESCRIPTION:Colline in Bolle 2025: beyond bubbles\, the secrets of Lombardy’s classic method\nThe event\nCavriana (MN) hosts the third edition of the event dedicated to all Metodo Classico wines from Lombardy. For two days\, the beautiful Villa Mirra will become the place to discover the many facets of Lombard bubbles. \nOn Saturday\, October 25 and Sunday\, October 26\, the doors of the historic Villa Mirra in Cavriana will open for the third and highly anticipated edition of Colline in Bolle\, the Review dedicated to the best Metodo Classico wines of Lombardy\, organized by Strada dei Vini e dei Sapori Mantovani and ONAV Lombardia\, in collaboration with the Municipality of Cavriana. A real journey to discover the diversity of grapes\, soils and know-how of Lombardy producers punctuated by the fine appellations Oltrepò Pavese DOCG\, Garda DOC\, Lugana DOP\, Alpi Retiche IGT\, Terre Lariane IGT\, Terre del Colleoni DOC\, Franciacorta DOCG. \nColline in Bolle is more than a chance to taste dozens of Metodo Classico wines: it is an opportunity to get to know wineries from across the region and discover the stories and dreams they encapsulate in each glass of bubbles. The event will welcome the public with labels belonging to about 50 different wineries. \nAn even more meaningful toast this year thanks to the presence of AIRC with its own fundraising desk and the Shades of Pink masterclass\, the proceeds of which will be donated to the cancer research foundation. \nThe Masterclasses\nIn a context of festivity and curiosity\, the event will offer participants the chance to deepen their knowledge about wine by participating in the various masterclasses offered during the event. Highlights of this edition include three exclusive guided tastings\, all within the splendid Scuderie of the 16th-century Villa: \n\nSaturday 25 5 p.m. – The Expression of Pinot Noir in Oltrepò will introduce this noble grape variety\, which has one of its highest expressions in Oltrepò Pavese. He will do so with the tasting of a selection of Metodo Classico\, but also through the original pairing with Grana Padano dei Prati Stabili\, obtained from cows fed with fodder from natural ecosystems of great environmental value\, respecting the welfare of the animals. \nSunday 26 at 4 p.m. – Shades of Pink\, curated by the Women’s ONAV group\, will be a charity seminar dedicated to Metodo Classico Rosé. The in-depth study of this increasingly prominent type of wine is intended to be a special example of solidarity and awareness raising. In fact\, the proceeds will be donated to AIRC for women’s cancer research\, in the hope of helping to create a better future for all women affected by this disease. \nSunday 26 at 6 p.m. – Franciacorta Vs Oltrepò: the big names will feature some of the wineries from Lombardy that have made Italian wine great. Accompanied by an ONAV lecturer\, participants will discover special vintages and legendary labels\, comparing two of the region’s most famous territories. \n\nColline in Bolle invites you to go beyond bubbles by delving into a world of stories\, techniques\, flavors and attention to quality and the environment. A path of growth and enrichment that allows you to get in touch with the Metodo Classico and its cradle\, Lombardy. \nUseful information\nThe appointment is at Villa Mirra\, Cavriana (MN). \n\nSaturday\, October 25 from 3:00 p.m. to 8:00 p.m.\nSunday\, October 26 from 2:00 p.m. to 7:30 p.m.\n\nFor information: \nhttps://www.facebook.com/collineinbolle https://www.facebook.com/collineinbolle https://www.instagram.com/stradadeiviniesaporimantovani/ https://www.instagram.com/collineinbolle/ \ninfo@mantovastrada.it URL:https://www.doctorwine.wine/event/cavriana-colline-in-bolla-2025/?lang=en LOCATION:Villa Mirra\, Cavriana (MN)\, Italy CATEGORIES:Events Lombardy,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/09/Colline-in-bolla-2025.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251028 DTEND;VALUE=DATE:20251030 DTSTAMP:20251021T095145Z CREATED:20251021T095145Z LAST-MODIFIED:20251021T095145Z UID:46252-1761609600-1761782399@www.doctorwine.wine SUMMARY:END #WineTourism Marketplace Italy 2025 DESCRIPTION:FINE #WineTourism Marketplace Italy 2025: Italy’s first national exhibition entirely dedicated to wine tourism debuts on Oct. 28 and 29\, 2025 at the Riva del Garda Fairgrounds\,\nFINE #WineTourism Marketplace Italy 2025 represents a reference point for operators\, wineries and tourist destinations interested in developing new synergies and opportunities in the world of wine tourism. \nOrganized by Riva del Garda Fierecongressi in collaboration with Feria de Valladolid\, FINE Italy was created to enhance Italian and international wine tourism culture by promoting dialogue between industry professionals\, tour operators and specialized agencies from around the world. \nMore than 70 participating wineries and wine tourism destinations-from Veneto to Sicily\, Trentino to Piedmont\, and Friuli-Venezia Giulia-will animate two days full of B2B meetings\, networking moments\, and comparisons on emerging trends in wine tourism. \nThe 2025 program includes lectures\, panel discussions and international keynotes hosted on the BE FINE Stage\, with authoritative voices such as Roberta Garibaldi\, president of the Italian Wine and Food Tourism Association\, and Paul Wagner\, professor at Napa Valley College. Topics will range from new business models to global wine tourism experiences\, with insights on Italian excellence curated by the Wine Tourism Movement. \nThe event will also see the participation of a significant Spanish delegation with Turespaña\, the Castilla y León region and its “Rutas del Vino\,” as well as wine tourism proposals from Catalonia and the Basque Country\, offering a rich and diverse international panorama. \nFINE Italy is configured as an unmissable opportunity for professionals in the sector\, but also as a privileged observatory for those who wish to understand the evolution of wine tourism in Italy and the world. \n\nWhere: Fairgrounds of Riva del Garda (TN)\nWhen: October 28-29\, 2025\nHours: available on the official website\nOfficial site: www.fineitaly.it\nOrganized by: Riva del Garda Fierecongressi in collaboration with Feria de Valladolid. URL:https://www.doctorwine.wine/event/end-winetourism-marketplace-italy-2025/?lang=en LOCATION:Quartiere Fieristico Riva del Garda\,\, Riva del Garda\,\, Italy CATEGORIES:Fair,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Doctor-Wine-Calendario-1-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251101 DTEND;VALUE=DATE:20251112 DTSTAMP:20251015T141536Z CREATED:20251015T141536Z LAST-MODIFIED:20251015T141536Z UID:46051-1761955200-1762905599@www.doctorwine.wine SUMMARY:Open Cellars in St. Martin 2025 DESCRIPTION:Cantine Aperte A San Martino 2025: the celebration of new wine by the Wine Tourism Movement\nOn the occasion of the traditional festival of new wine\, the usual and long-awaited event of \n Open Cellars in San Martino\n\, edition \n 2025. \nDuring the eleven days scheduled in the program(from Nov. 1 to\n Nov. 11\n)\, the participating wineries will offer all wine tourists\, many experiences that will allow them to immerse themselves in the traditions\, scents and flavors typical of the period of the end of the harvest. \nProducers and enthusiasts alike will be able to celebrate new wine throughout the Boot on these days\, toasting with young glasses from each region\, with fresh and fruity notes\, appreciating its harmony and smoothness of taste. \nDuring Open Cellars in San Martino\, wineries open their doors to visitors. Guided tastings from the vat to the barrel\, experiential routes\, autumn flavors\, visits\, meetings with producers and much more: this is what the wineries of the Wine Tourism Movement have prepared for this unmissable occasion and for all those who would like to embark on this journey\, discovering wines that can tell the story of the territory and traditions of the entire peninsula. \nThe events are dedicated to all enthusiasts\, both young and old: here they will be able to experience the magical atmosphere of autumn colors\, made even more evocative by the special traditional settings and illuminations\, specially recreated inside MTV member companies for this occasion. \nOpen Cellars on St. Martin’s Day is one of the best occasions of the year to:\n\nunderstand up close how wine is made\, walk among the rows of vines and see the wineries at work;\nTaste freshly made new wines and compare them with those of previous vintages;\nshare convivial moments\, accompanied by local flavors such as olives\, chestnuts\, new oil;\ndialogue with producers\, ask questions\, learn about the stories behind the bottles;\nBuy wines directly from the winery\, often with special offers.\n\nWhat to expect\, where and when\n\nDates: Nov. 1 to 11 (varies by region)\nTypical hours: many wineries open from mornings until afternoons\, with tastings covering entire days (specific hours managed by each winery)\nParticipants: the event is aimed at wine enthusiasts\, wine lovers\, the curious and anyone who wants to experience wine\nVenues: member wineries of the Wine Tourism Movement in various regions will open their facilities and grounds for tours and tastings.\n\nUseful info & practical tips\n\nCheck the details of participating wineries in your area via the official website \n Wine Tourism Movement – Open Cellars San Martino\n\nMandatory Reservation in many companies\nFree or paid tastings at the discretion of the wineries\nIn some regions\, the event includes Lunches/Dinners with the Winemaker: typical menus\, often paired with the new wines URL:https://www.doctorwine.wine/event/open-cellars-in-st-martin-2025/?lang=en LOCATION:In tutta Italia\, Italy CATEGORIES:Tasting,Widespread event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Doctor-Wine-Calendario.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251102T100000 DTEND;TZID=Europe/Rome:20251103T190000 DTSTAMP:20251027T093327Z CREATED:20251027T093327Z LAST-MODIFIED:20251027T093327Z UID:46512-1762077600-1762196400@www.doctorwine.wine SUMMARY:Parma - Wines of Vignaioli 2025 DESCRIPTION:Wines of Vignaioli 2025: in Parma on Nov. 2 and 3\, artisanal wine reveals its soul. Artisanal wines\, tastings and insights with independent winemakers from all over Italy. \nOn the weekend of Sunday\, November 2 and Monday\, November 3\, 2025\, at WOPA Temporary in Parma (PR)\, the “Wines of Winemakers” event returns for its new edition\, dedicated to artisanal\, natural and authentic wines made by independent winemakers. The initiative brings together producers who embody the philosophy of “saying and doing” wine\, valuing the vineyard\, terroir and a way of winemaking that respects nature. \nDuring the event\, the public will be able to participate in tastings and direct sales: the opening is scheduled for Sunday\, Nov. 2\, from 10 a.m. to 7 p.m.\, and Monday\, Nov. 3\, from 9 a.m. to noon for the conference/table-talk portion\, followed by tasting and sales from noon to 7 p.m. \nIt will be an opportunity to meet dozens of artisanal winemakers-Italian and foreign-who offer wines made with native grape varieties\, minimal manipulation processes\, indigenous yeasts and a strong connection to the land. \nAmong the planned activities: tasting counters\, time for direct “take-home” sales\, as well as moments of discussion and wine culture with book presentations\, panel discussions and thematic insights\, where winemakers\, rare grape varieties\, natural methods and sustainability will be discussed. \nThe event is aimed at wine enthusiasts\, wine lovers curious to discover authentic labels\, as well as producers\, sommeliers and industry professionals who wish to establish relationships and discover fast-growing independent realities. Participating in Vini di Vignaioli means immersing yourself in a universe where wine is storytelling\, personality and territory. \nThe venue in Parma\, a Food Valley city\, completes the experience with the opportunity to also explore the gastronomic flavors\, hospitality and welcome of one of Italy’s most vibrant areas in terms of food and wine culture. \nUseful Info:\n\nWhere: WOPA Temporary – Via Catania 3\, Parma (PR)\nWhen: Sunday\, November 2\, 2025 (10:00 a.m. to 7:00 p.m.) and Monday\, November 3\, 2025 (9:00 a.m. to 12:00 p.m. conference + 12:00 p.m. to 7:00 p.m. tasting)\nInfo & tickets: www.vinidivignaioli.com URL:https://www.doctorwine.wine/event/parma-wines-of-vignaioli-2025/?lang=en LOCATION:WOPA Temporary\, Via Catania 3\, Parma\, Italy CATEGORIES:Emilia Romagna Event,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Vini-di-Vignaioli.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251107 DTEND;VALUE=DATE:20251111 DTSTAMP:20251023T104851Z CREATED:20251023T104851Z LAST-MODIFIED:20251023T104851Z UID:46426-1762473600-1762819199@www.doctorwine.wine SUMMARY:Barbera d'Asti Wine Festival DESCRIPTION:Barbera d’Asti Wine Festival returns November 7-10\, 2025: a journey through youth\, sustainability and great tastings\nAsti is preparing to host in Piazza Alfieri the second edition of the Barbera D’Asti Wine Festival\, scheduled for November 7-10\, 2025. A widespread event that celebrates the area’s wine excellence in an experiential journey that combines tradition\, innovation and sustainability. \nAfter the success of the first edition\, the Festival is back with an even richer program designed to engage industry professionals\, the press\, wine lovers and new generations. \n“The Barbera D’Asti Wine Festival\,” says Vitaliano Maccario\, President of the Consortium\, “represents a unique opportunity to enhance the Barbera grape variety and our 4 Docg and 9 Doc wines\, increasing the international visibility of Monferrato and its appellations. An appointment that combines wine promotion and territory discovery.” \nThe program of this second edition\nThe event opens on Friday\, Nov. 7 at 6 p.m. with an institutional talk dedicated to the topic of sustainability\, attended by experts\, Consortium representatives\, press and authorities. \nSaturday \, Nov. 8 will feature a show cooking by a resident chef from a starred restaurant. This will be followed by the opening of the Institutional Stand with labels from participating wineries. From 6:30 p.m. to 9 p.m. there will be a sensory aperitif with blind tastings of the main appellations protected by the Consortium (Barbera\, Albarossa\, Albugnano\, Freisa\, Grignolino\, Ruchè)\, accompanied by seasonal gastronomic proposals from the area. \nOn Sunday\, Nov. 9\, Alfieri Square will welcome the publicfrom 11 a.m. to 6 p.m. with two rounds of tastings. Visitors will be able to meet producers\, taste wines at tasting tables or participate in sommelier-led sessions. \nOn both Saturdays and Sundays\, from 6:30 p.m. onward\, the Institutional Counter will be manned by sommeliers with the labels of participating companies with gastronomic offerings alongside. \nThere will be no shortage of thematic masterclasses\, meetings with industry journalists\, and in-depth moments for the press and enthusiasts. \nThe Festival will conclude on Monday\, November 10\, with a day reserved for professional operators (restaurateurs\, wine merchants\, buyers\, sommeliers) and the press. Visits to local wineries are planned with a focus on sustainable wineries led by young entrepreneurs. \nThe Barbera D’Asti Wine Festival is promoted by the Consorzio Barbera d’Asti e Vini del Monferrato\, in collaboration with Go Wine\, and is part of the European project Born Sustainable\, which unites the consortia of Barbera d’Asti and Vini del Monferrato\, Roccaverano DOP and Conegliano Valdobbiadene Prosecco. \nAn event that celebrates wine\, territory and community\, promoting an increasingly sustainable and shared wine culture. \nTo recap:\n\nWhere: Asti\nWhen: November 7-10\, 2025\nInstitutional site: gowinet.it/event/barbera-wine-festival-ii-ed-from-7-to-10-November-ad-asti\nSocial: @consorziobarberaastimonferrato URL:https://www.doctorwine.wine/event/barbera-dasti-wine-festival/?lang=en LOCATION:Piazza Alfieri\, Asti\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2025/10/SPX-PRESENTAZIONE-BS-BWF-4_ok_Pagina_12_Immagine_0001.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251107T100000 DTEND;TZID=Europe/Rome:20251111T180000 DTSTAMP:20251104T090731Z CREATED:20251018T110327Z LAST-MODIFIED:20251104T090731Z UID:46168-1762509600-1762884000@www.doctorwine.wine SUMMARY:Merano WineFestival 2025 DESCRIPTION:Merano WineFestival 2025 – “Vision: Wine & Food Creators”: this year’s mission is to stimulate an open discussion between visions\, philosophies and territorial identities\nDeclining wine consumption\, new habits\, and the advance of the NoLow: Merano WineFestival calls the\nfood and wine world to confront the challenges of the future. \nIn response to an increasingly complex and competitive environment\, Merano WineFestival proposes to enhance more the link between wine and territory through a mapping process that clearly and distinctively tells the identity of Italian wines. “Only by strengthening the link between product and territory and enhancing local identities will Italian wine be able to stand out in increasingly crowded and fragmented markets\,” explains Köcher. “The goal is to build a shared narrative that helps producers\, buyers and consumers recognize in wine not just a product\, but an authentic expression of the territory of origin.” Among the proposals is to label wines that come at least 60 percent from historic vines that are more than 50 years old\, to give recognition and value to a unique ampelographic heritage that endures even in the face of climate change. \nFrom Nov. 7-11\, 2025\, Merano will host the 34th edition of the Merano WineFestival (MWF)\, one of the most prestigious wine and food events in Europe. Organized by the WineHunter group with the support of local partners\, the festival will take place mainly at Merano’s Kurhaus and in a number of collateral venues distributed throughout the historic center\, with tastings\, masterclasses\, talks\, food experiences and moments dedicated to bubbles. \nIn short\, the Merano WineFestival is a laboratory of wine culture\, an immersive experience designed for wine enthusiasts\, operators and journalists. On a single occasion it is possible to taste high-end Italian and international wines\, participate in masterclasses with experts\, dialogue with producers and experience the charm of a historic setting such as the Kurhaus. \nProgram of the 2025 edition\nConfirmed is the format of the five-day quality event with the best food\, wine\, beere spirits selected by Helmuth Köcher and the committees of The WineHunter guide\, and with a rich program of exceptional guests. \n\nThe event opens on Friday\, Nov. 7\, with the TasteTerroir – bio & dynamica section\, a day dedicated to organic and biodynamic viticulture\, Piwi grape varieties\, underwater and amphora wines and\, more generally\, an ethical and sustainable vision of agriculture. 10 a.m. to 4:30 p.m.\, at the Kurhaus and Gourmet Arena. \nFrom November 7 to 10\, the heart of the festival comes alive with The Festival\, which hosts the Wine Italia\, Wine International and WineHunter Areas\, featuring excellent food\, spirits and craft beers accompanied by a series of live showcooking events. During the opening evening\, the elegantTeatro Puccini will host the WineHunter Award Platinum ceremony \, followed by the awarding of the WineHunter Stars\, the personalities who\, with their expertise and passion\, give light to the world of food and wine. \nNov. 11 is the day dedicated to Catwalk Champagne & More\, an elegant exhibition in the Kurhaus where the best national\, international and other classic methods meet gourmet haute cuisine pairings\, showcooking and entertainment.\n\nThe opening ceremony with ribbon cutting\, a gala dinner\, conferences\, talks and award moments are also scheduled during the event. \nThe value of food selection\nSince 1996\, Merano WineFestival has also given space to the world of gastronomy with a selection of the best food products from all over Italy. The WineHunter Award commissions operate throughout the year to identify the excellence of taste\, through rigorous tastings and evaluations. One commission is entirely dedicated to gastronomic products\, from cured meats to cheeses\, from confectionery to innovative products\, another selects the best spirits\, and the third is dedicated to the selection of Italian and foreign craft beers. The result is a gastronomic proposal of the highest level that complements the wine and enriches the experience\, creating a sensory dialogue between territories\, raw materials and craftsmanship \nThe WineHunter Guide\nProducers attending the Merano WineFestival are selected by Helmuth Köcher together with the tasting committees of The WineHunter guide. The appointment is for the official awards ceremony scheduled for Friday\, November 7. The 2025 guide will also be promoted internationally thanks to the contribution of the WineHunter Scouts\, the members of the official tasting commissions\, and the WineHunter Ambassadors\, referents on different foreign markets from Japan to the USA: they will be the ones to present the award-winning products to a global audience\, with the aim of enhancing Italian food and wine excellence in the main world markets \nUseful information\n\nHours: 10 a.m. to 6 p.m. on the central days of the festival; the first day with reduced hours; the last day (Catwalk) concluding until the afternoon. Find the detailed program at Program link \nTickets and accreditation: available on the official website with daily options\, subscriptions and professional rates. Accreditation procedures for industry professionals and press are also active. \nHeadquarters: Merano Kurhaus (Kurhaus\, Corso Libertà 33\, Merano)\n\n  URL:https://www.doctorwine.wine/event/merano-winefestival-2025/?lang=en LOCATION:Kurhaus\, Corso Libertà 33\, Merano\, Italy CATEGORIES:Tasting,Trentino Alto Adige Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Merano-WineFestival.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251109 DTEND;VALUE=DATE:20251110 DTSTAMP:20251020T164440Z CREATED:20251020T164440Z LAST-MODIFIED:20251020T164440Z UID:46212-1762646400-1762732799@www.doctorwine.wine SUMMARY:Appassimenti Aperti 2025 DESCRIPTION:Appassimenti Aperti 2025: discovering Vernaccia di Serrapetrona docg and Serrapetrona doc\, unique wines from the native Vernaccia Nera grape variety.\nIn the heart of the Marche region\, among the charming villages and wineries of the Macerata area\, the appointment with Appassimenti Aperti is back. The 2025 edition will be held on Sunday\, November 9 and Sunday\, November 16\, from 10 a.m. until 7 p.m. in Serrapetrona (MC)\, a medieval town famous for the production of Vernaccia di Serrapetrona DOCG. The event is promoted by theIstituto Marchigiano di Tutela Vini (IMT) in collaboration with the Municipality of Serrapetrona. It will be a unique opportunity to discover the processes of grape drying\, the history of the local wine\, and authentic experiences in the winery. \nDuring the two Sundays in November\, wineries in the area will open their doors for visitors to experience a true immersion in the world of appassimento. Visitors will be able to admire the bunches of grapes hanging to age\, walk among the barrels\, learn about the producer’s work and taste labels of Vernaccia di Serrapetrona DOCG (still or sparkling) and Serrapetrona DOC. In addition to free tastings\, there will be guided tours of the wineries\, sensory workshops and storytelling moments about the area. The autumn atmosphere\, among the hills\, wineries and village\, makes the event a perfect experience for wine lovers. \nThe 2025 edition also stands out for being a widespread celebration of taste and conviviality. The village of Serrapetrona is transformed into a stage for wine tourism\, with stands\, local specialties\, meetings with producers and moments dedicated to the discovery of Marche’s wine heritage. It is an event that celebrates the tradition of grape drying-a historic technique that gives wines a unique personality and character-offering visitors more than just a tasting\, but a true wine narrative. \n“Appassimenti Aperti” is the perfect event for those who want to go beyond the glass and discover what’s before. The vineyard\, the winery and the transformation process that results in structured\, often long-lived wines with territorial identity. It is also a great opportunity to visit an authentic village in Le Marche\, meet the producers and allow yourself a moment of contemplation and discovery among the hills. Whether you are an experienced wine-lover or looking for a nice weekend wine tourism experience\, this event will welcome you with warmth and authenticity. \nUseful info: \nSunday\, November 9 and Sunday\, November 16\, 2025 in Serrapetrona (MC) \nApproximate hours 10 a.m. to 7 p.m. \nMore details and participants on the official website: www.appassimentiaperti.it URL:https://www.doctorwine.wine/event/appassimenti-aperti-2025-2/?lang=en LOCATION:Serrapetrona (MC)\, Italy CATEGORIES:Marche Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Appassiemnti-Aperti-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251109T110000 DTEND;TZID=Europe/Rome:20251110T190000 DTSTAMP:20251014T074117Z CREATED:20251014T074117Z LAST-MODIFIED:20251014T074117Z UID:45858-1762686000-1762801200@www.doctorwine.wine SUMMARY:Taste High Piedmont 2025 DESCRIPTION:Taste Alto Piemonte 2025: Great wines star in Lake Maggiore\nComing up is the eighth edition of Taste Alto Piemonte\, the most important event dedicated to the wines of Alto Piemonte\, organized by the Consorzio Tutela Nebbioli Alto Piemonte. \nTaste Alto Piemonte 2025 returns with an elegant new edition on Lake Maggiore. The Grand Hotel des Iles Borromées in Stresa will host the event on Nov. 9 and 10\, 2025\, as a point of excellence for showcasing the area’s wines. \nFor two days\, more than 50 producers will present the new vintages of the 10 protected appellations of the Alto Piemonte region-from Gattinara and Ghemme to Lessona\, Boca\, Bramaterra\, Valli Ossolane\, and others-through tasting tables and masterclasses led by AIS Piemonte. \nIn addition to the tastings\, the masterclass will offer insights into the designations\, while a temporary wine shop will make it possible to purchase the labels presented. A dedicated press room and spaces for producers will complete the experience. \nThe 2025 edition represents a strategic leap for Taste Alto Piemonte. Bringing the event to the shores of Lake Maggiore is a strong message to a national and international audience\, and opens a dialogue with neighboring countries such as Switzerland. Andrea Fontana\, President of the Consortium\, stresses the relevance in promoting Alto Piemonte appellations beyond Italian borders. At the same time\, Vice President Lorella Zoppis calls this choice a form of openness to a wider audience\, reiterating that Taste is not only tasting\, but an experience of discovery and encounter. \nThe terroir of Alto Piemonte -with volcanic soils\, distinctive microclimates and a geographical location that unites the Alps and the lake-will be at the center of the wine tale. Native grape varieties such as Nebbiolo\, Vespolina\, Croatina and Uva Rara showcase the elegance and identity of the terroir\, confirming Alto Piemonte as one of Piedmont’s most fascinating wine areas. \nThe event is open to press\, operators and enthusiasts\, with the following times: \nTasting Booths: \n\nSunday\, November 9 from 11 a.m. to 8 p.m.\nMonday\, November 10 from 10 a.m. to 7 p.m.\n\nMasterclass \n\nSunday\, Nov. 9\n2 p.m. Focus High Piedmont\n5 p.m. “High Piedmont meets Sannio”\nMonday\, November 10\n11:00 a.m. Focus High Piedmont\n2:00 p.m. Focus High Piedmont\n5:00 p.m. Focus High Piedmont\n\nEach appointment will last about 1 hour and 30 minutes. \nTickets and accreditation are available at the official website \n tastetopiemonte.it\n. URL:https://www.doctorwine.wine/event/taste-high-piedmont-2025/?lang=en LOCATION:Grand Hotel des Iles Borromées\, Stresa (Lago Maggiore)\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Taste-Alto-Piemonte_save-the-date-2025-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251112 DTEND;VALUE=DATE:20251113 DTSTAMP:20251021T073353Z CREATED:20251021T073353Z LAST-MODIFIED:20251021T073353Z UID:46239-1762905600-1762991999@www.doctorwine.wine SUMMARY:Rome - Fattoria Le Pupille at Jackie O' Wine Club DESCRIPTION:Fattoria Le Pupille at Jackie O’ Wine Club\, Maremma stars in November tasting at one of Rome’s most exclusive wineclubs\nReady for a new date at the Jackie O’ Wine Club? \nThe stars of the November evening will be the wines of Le Pupille Farm. \nAs usual\, Chiara Giannotti of Vino.Tv will present the evening \, in the company of Elisabetta Geppetti\, owner of the Maremma winery. They will be supported as usual by the venue’s sommelier Manuel Pompili. Together they will take you on a discovery of Maremma through the tasting of four great wines paired with an extraordinary menu created for the occasion by Chef Federico Sparaco of Jackie O’. \nTasting menu: \n\nPiemme Toscana Igt 2022 accompanied by carpaccio of hooked sea bass with grapefruit\, hazelnuts and roe\nPoggio Valente Toscana Igt 2022 with Tortellino Bolognese with French butter\, roast sauce and wild fennel\nSaffredi Toscana Igt 2022 paired with veal filet mignon with Cabernet Sauvignon\, plums and light Camembert fondue\nLe Pupille Syrah Toscana Igt 2020 with low-temperature duck breast lacquered in orange with oriental spices\n\nFattoria Le Pupille at Jackie O’ Wine Club: the appointment is for Wednesday\, November 12 from 8 to 10 p.m. at Jackie O’\, Via Boncompagni 11\, Rome \nPlaces are limited. Book now! \n☎️ 06. 42885457\n📧 Info@jackieoroma.com \nFor info https://www.jackieoroma.com/wine-club/ or on social channels URL:https://www.doctorwine.wine/event/rome-fattoria-le-pupille-at-jackie-o-wine-club/?lang=en LOCATION:Jackie O’\, Via Boncompagni\, 11\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Doctor-Wine-Calendario-1.jpg ORGANIZER;CN="Vino.tv":MAILTO:chiara.vino.tv@gmail.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251113 DTEND;VALUE=DATE:20251114 DTSTAMP:20251111T161840Z CREATED:20251111T161840Z LAST-MODIFIED:20251111T161840Z UID:47410-1762992000-1763078399@www.doctorwine.wine SUMMARY:Collio Day 2025 DESCRIPTION:Collio Day 2025: Italy tinged with yellow. Ninth edition kicks off Thursday\, Nov. 13 \nCollio Day\, the event conceived by the Consorzio Tutela Vini Collio\, in collaboration with the Italian Sommelier Association (AIS)\, is back\, reaching its ninth edition this year. \nOn Thursday\, November 13\, 2025\, twelve AIS delegations throughout Italy will be dyed yellow to celebrate the Collio Appellation and its extraordinary wines. \nAn event that has now become an established tradition\, created with the aim of promoting and enhancing the Collio territory and its oenological identity. It will be a moment of direct encounter with the producers\, who will personally reach the various AIS offices to guide participants in a tasting of seven DOC Collio wines\, accompanied by the region’s symbolic products: the DOP cheese Montasio and the DOP Prosciutto di San Daniele. \nThis year’s Collio Day will involve twelve AIS delegations\, including new members – Valle d’Aosta\, Varese\, Mantua and Lucca – and long-established realities such as Turin\, Lodi\, Venice\, Romagna-Ravenna\, Pistoia\, Florence\, Fermo and Sassari. There will be 20 producers present\, 84 wines for tasting and over 900 participants expected from all over Italy: a widespread evening dedicated to discovery\, education and conviviality. \n“Collio Day is a wonderful opportunity to introduce our territory through the direct storytelling of the producers\,” says Lavinia Zamaro\, Director of the Collio Consortium\, “but also a moment to reinforce our collaboration with AIS\, a valuable partner in spreading the culture of wine and the values we represent. The strength of this initiative is precisely the ability to unite different territories in a single message of authenticity and quality.” \nWith Collio Day 2025\, the Denomination renews its commitment to dialogue with the public and the sommelier community\, confirming itself as one of the most dynamic and representative realities of Italian wine. \nAll information at www.collio.it \n  URL:https://www.doctorwine.wine/event/collio-day-2025/?lang=en LOCATION:In tutta Italia\, Italy CATEGORIES:Widespread event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/Doctor-Wine-Calendario-2.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251115 DTEND;VALUE=DATE:20251116 DTSTAMP:20251015T090733Z CREATED:20251015T090733Z LAST-MODIFIED:20251015T090733Z UID:45969-1763164800-1763251199@www.doctorwine.wine SUMMARY:A dinner for the Kakoni Schools - Reggio Emilia | Wine and Food Academy DESCRIPTION:A dinner for the Kakoni Schools\, Wine and Food Academy 2025/2026 events continue in Reggio Emilia . Tastings\, culture and charity to support Father Pauline’s schools in Uganda. \nWine and Food Academy 2025/2026: a journey through taste\, culture and solidarity\nThe Wine and Food Academy APS presents the fall-winter 2025/2026 season\, a journey of nine food and wine events . The goal is to enhance the culture of Italian wine and food through tasting experiences\, meetings\, insights and moments of conviviality. \nThe events\, scheduled between Parma\, Reggio Emilia\, Bologna\, Bolzano and Soriano Calabro\, offer a journey that combines tradition and innovation\, with a focus on dialogue between territories and the discovery of authentic productions. \nBut the festival is not only a tribute to taste: each stage also takes on a solidarity value. In fact\, part of the proceeds from each event will be donated to the“Friends of Father Paolino” Association to complete the school in Kakoni\, Uganda\, and other educational and health facilities started by Comboni missionary Father Paolino Tomaino\, who passed away in 2024 after more than 50 years of work in Africa. \nA concrete commitment that transforms every Wine and Food Academy meeting into an experience of taste\, culture and responsibility. This is how conviviality becomes a means of building the future.The project enjoys the patronage of the Emilia-Romagna Region\, the City of Parma and the City of San Giorgio di Piano . It is part of the initiatives to support the candidacy of Italian Cuisine as a UNESCO World Heritage Site. \nKey collaborations include Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation\, FenImprese Bologna and numerous national food and wine excellence. \nThe full season schedule is available at \n www.wineandfoodacademy.it\n. \nA dinner for the Kakoni Schools – Saturday\, November 15\, 2025\, Reggio Emilia\nSolidarity is back in the spotlight with “A Dinner for the Schools of Kakoni\,” scheduled for Saturday\, November 15\, in Reggio Emilia\, organized in collaboration with the CLM (Against the Mafias) association and ARCES ODV Viadana. \nAn evening dedicated to raising funds to support the Ugandan educational project promoted by the Wine and Food Academy. All proceeds\, minus operating costs\, will go to schools in Kakoni to provide children with new classrooms and learning spaces. \nIn addition to the solidarity component\, the dinner will be an opportunity to reflect on the role of food as a universal language capable of creating bonds and building bridges between cultures. URL:https://www.doctorwine.wine/event/a-dinner-for-the-kakoni-schools-reggio-emilia-wine-and-food-academy/?lang=en LOCATION:Reggio Emilia\, Italy CATEGORIES:Events Emilia Romagna,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Una-cena-per-le-Scuole-di-Kakoni-–-Reggio-Emilia-Wine-and-Food-Academy.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251115 DTEND;VALUE=DATE:20251116 DTSTAMP:20251027T090155Z CREATED:20251027T090155Z LAST-MODIFIED:20251027T090155Z UID:46490-1763164800-1763251199@www.doctorwine.wine SUMMARY:Fondi - Decant...Decant…iamo il Panettone DESCRIPTION:Discover Decant…iamo il Panettone 2025 in Fondi: tastings\, masterclasses and pairings between Christmas cake and wines from the Lazio region.\nOn Saturday\, Nov. 15\, 2025\, Fondi (LT) will host “Decant…iamo il Panettone\,” the enogastronomic event signed by theDecant Association that celebrates the tradition of artisanal panettone paired with the best wines\, beers and spirits of Lazio. \nOver the course of the day\, visitors will have the opportunity to taste dozens of panettone cakes made by some fifteen master pastry chefs and local producers\, each with their own interpretation of the ultimate Christmas dessert. The goodies will be accompanied by selections of wines\, craft beers and spirits\, offering a complete sensory experience between sweetness and bubbles. \nThe event will also include a masterclass on classic panettone\, in which a Claudio Gatti\, president of the Accademia Maestri del Lievito Madre e del Panettone Italiano will explain leavening techniques\, the artisanal process and ideal pairings. \nA special moment will be the “Panettone del Pubblico.” Participants will be able to taste and vote for their favorite\, and the exhibitor with the most votes will win a €500 purchase voucher offered by the technical partner. \nDecant…iamo il Panettone is not just an occasion for indulgence: it is an invitation to delve into Italian confectionery culture\, to discover how an iconic product can become an ambassador of the territory. The Decant Association’s initiative enhances craftsmanship\, quality and conviviality\, transforming a holiday dessert into a celebration of taste and tradition. In addition\, the event is part of a context of territorial enhancement: excellent sweets will be the protagonists in combination with local wine productions\, in a dialogue between flavors of Lazio and artisans of taste. \nUseful info\n\nWhere: Caetani Palace – Fondi (LT)\nWhen: Saturday\, November 15\, 2025\nHours: tasting tables open from 11 a.m. to 10 p.m.\nAdvance tickets: available online at the Decant Association website and at Futurgrafica in Fondi.\nOfficial website: associazionedecant.it URL:https://www.doctorwine.wine/event/fondi-decant-decantiamo-il-panettone/?lang=en LOCATION:Palazzo Caetani\, Fondi (LT)\, Italy CATEGORIES:Latium Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Decant.iamo-il-Panettone.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20251115 DTEND;VALUE=DATE:20251116 DTSTAMP:20251107T141948Z CREATED:20251107T141948Z LAST-MODIFIED:20251107T141948Z UID:47225-1763164800-1763251199@www.doctorwine.wine SUMMARY:Vitae in deguSTAction 2025 DESCRIPTION:Vitae in deguSTAZIONE 2025: at the Stazione Leopolda in Florence\, the excellence of Italian wine in 400 labels\nOn November 15\, 2025\, the Stazione Leopolda in Florence will become the stage for Vitae in deguSTAZIONE\, the long-awaited event promoted by theItalian Sommelier Association (AIS) to celebrate the official presentation of the Vitae Guide 2026. An event that will bring together more than 400 selected wines from all over Italy and their producers\, offering a unique tasting experience open to professionals and enthusiasts. \nAn event between culture and internationalization\nNow in its 11th edition\, the Vitae Guide 2026 marks an important turning point for AIS\, with a clear orientation toward foreign markets. Alongside the Italian version\, in fact\, a digital volume in English debuts\, designed as a working tool for international buyers and operators. \n“With this new edition\,” explained AIS President Sandro Camilli\, “the guide establishes itself as a cultural project before being commercial\, with the aim of telling the story of Italian wine in an authoritative and independent way.” \nAt the heart of the publication are 400 special selections divided into four reading paths: \n\nGreat Wines\,\nWines of Territory\,\nInnovative Wines/Revelation\,\nValue/Price Wines.\n\nEach group represents a different interpretive key to the national wine wealth\, rewarding both icons and new discoveries. \nThe program at Stazione Leopolda\nDuring the day on November 15\, the spaces of the Stazione Leopolda will host tasting counters with the 400 featured labels and the opportunity to meet producers directly. Making the event even more special is the final of the Best Sommelier of Italy – Trentodoc Award competition\, which will see the best professionals in the sector compete in an exciting national competition. \nThe event is produced under the patronage of the Ministry of Business and Made in Italy\, MASAF\, the Region of Tuscany\, the Metropolitan City and the City of Florence\, and with the collaboration of partners such as the Florence Chamber of Commerce\, Toscana Promozione Turistica\, Fondazione Sistema Toscana and Vetrina Toscana. \nFor information and updates: www.aisitalia.it URL:https://www.doctorwine.wine/event/vitae-in-degustaction-2025/?lang=en LOCATION:Stazione Leopolda\, Firenze\, Viale Fratelli Rosselli\, 5\, Firenze\, 50144\, Italia CATEGORIES:Tasting,Tuscany Events ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/Vitae-in-deguSTAZIONE.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20251115T110000 DTEND;TZID=Europe/Rome:20251117T170000 DTSTAMP:20251021T083105Z CREATED:20251021T083105Z LAST-MODIFIED:20251021T083105Z UID:46236-1763204400-1763398800@www.doctorwine.wine SUMMARY:Mercato dei Vini dei Vignaioli Indipendenti 2025 - BolognaFiere DESCRIPTION:Independent Winegrowers’ Wine Market 2025: Since 2011\, the only Wine Market organized by FIVI Independent Winegrowers for lovers of quality\, artisanal and local wine.\nFrom Saturday\, November 15 to Monday\, November 17\, 2025\, the 14th edition of the Independent Winemakers’ Wine Market organized by the Italian Federation of Independent Winemakers (FIVI) will be held at the BolognaFiere pavilions. A not-to-be-missed event for artisanal wine enthusiasts\, operators and professionals that enhances the wine production conducted by Italian independent winemakers. \nWhy participate\nParticipating in the Wine Market means coming into direct contact with authentic wines\, told by the winemakers who produce them. It is an opportunity to discover lesser-known territories\, experiment with new pairings and buy rare bottles in direct contact with the producer. In addition\, the event reaffirms FIVI’s role in supporting a more genuine\, territorial and accessible wine culture: “Wine is territory\, wine is culture\, wine is sociality and relationships\,” as FIVI President Rita Babini puts it. \nWhat the 2025 edition offers\nThe event aims to be a great celebration of artisanal wine: the three days will feature tasting booths\, direct sales\, meetings with producers and master classes dedicated to the theme “Wine\, Vineyards\, Winemakers: a family history.” \nThe organization confirmed that about 1\,000 independent winemakers from all Italian regions will be involved for the 2025 edition\, along with European delegations and FIOI oil producers. \nHours: \n\nSaturday\, November 15 from 11 a.m. to 7 p.m\,\nSunday\, November 16 from 11 a.m. to 7 p.m\,\nMonday\, November 17 from 11 a.m. to 5 p.m.\n\nMasterclass: \n\nSaturday\, Nov. 15 11:30 a.m.-1 p.m.: Moscato di Canelli: back to the future\nSaturday\, Nov. 15 2:30-4 p.m.: Cataldo Calabretta: Cirò in the heart\, for four generations\nSunday\, Nov. 16\, 2:30-4 p.m.: A Dolomite red: Teroldego according to Giulio de Vescovi\nSunday\, Nov. 16 5-6:30 p.m.: Viticulture on volcanic soil: Latium’s identity in tasting\n\nFour technical appointments promoted by FIVI in collaboration with ALMA-dedicated to knowledgeable consumers and industry professionals. \nTickets and access: \nTickets available online from September 1\, 2025\, with early-bird rates\, 2-day and 3-day passes and reductions for AIS/FIS/FISAR/SlowFood members. Link to purchase tickets \nThe show will be held in the halls of BolognaFiere\, with access from Piazza Costituzione and north entrance \nUseful info: \nOfficial website of the event: www.mercatodeivini.it URL:https://www.doctorwine.wine/event/mercato-dei-vini-dei-vignaioli-indipendenti-2025-bolognafiere/?lang=en LOCATION:BolognaFiere\, Viale della Fiera\, 20\, Bologna\, 40127\, Italy CATEGORIES:Events Emilia Romagna,Fair ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/10/Mercato-dei-vini-dei-Vignaioli-Indipendenti.jpg END:VEVENT END:VCALENDAR