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DTSTART;VALUE=DATE:20260308
DTEND;VALUE=DATE:20260309
DTSTAMP:20260416T044618
CREATED:20260208T114649Z
LAST-MODIFIED:20260208T114649Z
UID:52226-1772928000-1773014399@www.doctorwine.wine
SUMMARY:Cavatore between Prized Black Truffle and Piedmont DOC Albarossa
DESCRIPTION:Cavatore between Prized Black Truffle and Piedmont DOC Albarossa: an event dedicated to Monferrato’s excellence\nOn Sunday\, March 8\, 2026\, the event “Cavatore between fine black truffle and Piedmont DOC Albarossa” is staged in Cavatore (AL). The initiative is organized by the Municipality of Cavatore in collaboration with the Consorzio Barbera d’Asti e Vini del Monferrato\, the Piedmont Region\, Golosaria\, Alexala and theAssociazione Tartufai del Monferrato. \nThe event will take place between Casa Felicità and Casa Scuti Municipal Hall. It will be entirely dedicated to the enhancement ofAlbarossa\, a Piedmont DOC grape variety born from the cross between Barbera and Nebbiolo. A grape capable of interpreting the Monferrato territory in an original way\, giving rise to wines of structure\, intensity and good attitude to evolution over time.  \nThe day’s program\nFrom 10 a.m. and for the duration of the event\, an institutional tasting desk\, run by sommeliers\, will be active at Casa Felicità. The tasting will allow the public to discover a selection of Piedmont DOC Albarossa wines produced by the consortium’s member wineries.  \nAt the same time\, at 10 a.m. at the Conference Hall\, a round table entitled “Precious Black Truffle of Monferrato and Piedmont DOC Albarossa: a love marriage” will be held. A moment of discussion dedicated to the dialogue between viticulture\, territory and local gastronomic excellence\, with a focus on the meeting between two identity symbols of Monferrato.  \nA masterclass “Let’s get to know Piedmont DOC Albarossa” will follow at 11 a.m.  \, led by Paolo Massobrio\, journalist and founder of Golosaria. The meeting will provide an opportunity to learn more about the identity of the appellation\, its sensory characteristics and expressive potential through the narration and tasting of wines.  \nThe Barbera d’Asti and Monferrato Wines Consortium.\nThe event is part of the journey to enhance the territory carried out by the Consortium Barbera d’Asti e Vini del Monferrato\, which through promotion and information initiatives continues to support a structured knowledge of the appellations and food and wine excellence of Monferrato. \nThe Barbera d’Asti e Vini del Monferrato Consortium\, founded in 1946\, currently has more than 430 member companies and 12 protected appellations.
URL:https://www.doctorwine.wine/event/cavatore-between-prized-black-truffle-and-piedmont-doc-albarossa/?lang=en
LOCATION:Casa Felicità\, Cavatore (AL)\, Italy
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Cavatore-tra-tartufo-nero-pregiato-e-Piemonte-DOC-Albarossa.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260308
DTEND;VALUE=DATE:20260310
DTSTAMP:20260416T044618
CREATED:20260209T105614Z
LAST-MODIFIED:20260209T105614Z
UID:51838-1772928000-1773100799@www.doctorwine.wine
SUMMARY:Genoa - I Vini del Cuore 2026
DESCRIPTION:I Vini del Cuore 2026: the event returns to Genoa on March 8 and 9 in the historic Palazzo della Borsa\nGenoa is preparing to host a new edition of I Vini del Cuore\, the annual event linked to the Social Guide I Vini del Cuore\, which in 2026 reaches its fifth edition and confirms itself as one of the most participated and recognizable events in the panorama of independent wine popularization. \nThe 2026 edition will take place on Sunday\, March 8\, and Monday\, March 9\, in the prestigious Sala del Palazzo della Borsa\, in Piazza De Ferrari\, one of the city’s most representative historical venues. A symbolic place\, chosen to emphasize the growth of the project and its strong connection with Genoa\, the city where the guide was born and developed.  \nThe event brings together the wineries selected and awarded over the course of the guide’s editions\, a participatory editorial project that puts the judgment of winelovers at the center\, flanked by the selection\, storytelling and dissemination work carried out throughout the year. The Wines of the Heart – I Vini del Cuore is not a simple tasting\, but a moment of direct encounter between producers\, wine enthusiasts\, wine professionals and the press\, under the banner of dialogue and sharing.  \nOne of the event’s most identifiable elements will be confirmed for the 2026 edition as well: the “Wine of the Heart” vote by winelovers\, who will be able to express their preference among the selected wineries attending the event for the first time\, through the special postcard distributed during the event. \nUseful information:\n\nTo ensure proper enjoyment of the historic venue\, access will be possible only through online purchase of the Ampelos APS annual membership card 2026.\nSunday\, March 8\, is dedicated to Winelovers\, Members of other Wine World Associations and anyone who wants to participate in the event.\nThe day on Monday\, March 9\, will be exclusively for industry professionals and journalists (upon registration at ivinidelcuore.it).\nInstead\, masterclasses will involve a separate participation fee. The masterclass schedule is being updated at https://fiera.ivinidelcuore.it/. \n\nInformation and contacts For updates\, program and details: www.ivinidelcuore.it www.associazioneampelos.it
URL:https://www.doctorwine.wine/event/genoa-i-vini-del-cuore-2026/?lang=en
LOCATION:Palazzo della Borsa\, Piazza De Ferrari\, Genova\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260309
DTEND;VALUE=DATE:20260310
DTSTAMP:20260416T044618
CREATED:20260211T090218Z
LAST-MODIFIED:20260211T090218Z
UID:52120-1773014400-1773100799@www.doctorwine.wine
SUMMARY:Taste Alto Piemonte Milan 2026
DESCRIPTION:Taste Alto Piemonte Milan 2026: The largest event dedicated to the wines of Alto Piemonte returns to Milan!\nOn Monday\, March 9\, 2026\, Milan welcomes a new edition of Taste Alto Piemonte Milano\, the largest event dedicated toAlto Piemonte wines. The event\, organized by the Consorzio Tutela Nebbioli Alto Piemonte in collaboration with AIS Milano\, will take place in the elegant spaces of theWestin Palace Hotel\, in the heart of the Lombard capital.  \nA day entirely dedicated to discovering the Nebbiolos of Alto Piemonte\, including tastings\, meetings with producers and in-depth moments designed for operators and enthusiasts. \nThe heart of the event: 10 denominations\, more than 33 companies\nTaste Alto Piemonte Milano represents a unique opportunity to get up close and personal with the 10 appellations protected by the Consortium\, an expression of a territory that in recent years has regained centrality in the Italian wine scene thanks to the quality and strong identity of its wines. \nMore than 33 wineries will be present\, ready to talk about their work and present for tasting the latest vintages of the Alto Piemonte appellations\, including Gattinara\, Ghemme\, Lessona\, Bramaterra\, Boca\, Colline Novaresi\, Coste della Sesia and other territorial expressions related to Nebbiolo. \nThe tasting desk will allow direct discussions with producers\, offering the chance to explore different interpretations of Nebbiolo in a unique context of terroir\, altitude and soil composition. \nMasterclasses and insights\nAlongside the tasting counters\, the program includes thematic masterclasses designed to delve into specific appellations\, vintages or production aspects. An opportunity to go into detail about the sensory characteristics and evolutionary potential of the Nebbiolos of Alto Piemonte\, guided by industry professionals.  \nProgram\nDate: Monday\, March 9\, 2026 \nTasting Booths:   \nFrom 2:30 p.m. to 8:30 p.m. open to the public\, press and trade operators. \nMasterclass: \n\n3:00 p.m. “Excursus Alto Piemontre“\n6:00 pm “Upper Piedmont Excursus“\n\nAppointments last about 90 minutes. \nUseful information\nLocation: Hotel Westin Palace – Milan \nTickets: available online through the event’s official website.AIS Lombardy members can consult the association’s website to find out about dedicated conventions. \nIt is possible to attend both the tasting tables and master classes\, with reservations recommended. \nFor all information on detailed program\, companies present\, times and access methods: www.tastealtopiemonte.it
URL:https://www.doctorwine.wine/event/taste-alto-piemonte-milan-2026/?lang=en
LOCATION:Hotel Westin Palace Milano\, Piazza della Repubblica\, 20\, Milano\, Italy
CATEGORIES:Milan Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Taste-Alto-Piemonte-Milano-2026.png
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260309
DTEND;VALUE=DATE:20260310
DTSTAMP:20260416T044618
CREATED:20260227T120004Z
LAST-MODIFIED:20260227T120004Z
UID:53124-1773014400-1773100799@www.doctorwine.wine
SUMMARY:Riccione - Sorsi di Mare
DESCRIPTION:Sorsi di Mare in Riccione: On Monday\, March 9\, at the Palazzo del Turismo\, the Vini di Romagna Consortium presents its new format dedicated to the Riviera’s restaurants with 60 wineries from Romagna\nThe first edition of “Sorsi di Mare\,” the new professional exhibition of PDO and PGI wines from Romagna\, debuts in Riccione. Conceived by the Wines of Romagna Consortium\, it is dedicated to maritime catering on the Riviera.  \nOn Monday\, March 9\, from noon to 7 p.m. at the Palazzo del Turismo\, more than 60 wineries from Romagna will present the new vintages of their best wines. A special focus will be on the territory’s great whites\, ideal protagonists of the Riviera’s tables in the summer season.  \nThe event is exclusively reserved for Ho.Re.Ca. professionals.  (hotels\, restaurants\, wine shops\, wine bars\, caterers\, distributors\, and industry professionals). They will be able to meet producers directly at the tasting counters and taste first and foremost PDO and PGI white\, mossi and rosé wines. This will be flanked by regional food islands of excellence with free tastings.   \nProgram:\nAlongside the exhibition-tasting hall\, the day will be marked by  in-depth moments.  Events designed to offer concrete and immediately expendable tools in updating the wine list and gastronomic offerings: \n\n11:45 a.m. – 12:30 p.m.:Masterclass Summer in the glass: the wines of Romagna DOP and IGP perfect for the summer season\, paired with territorial food excellencesIn opening\, the dedicated to the main types of Romagna DOP and IGP wines with summer attitude. Led by Ilaria Di Nunzio\, ALMA Master Professional Sommelier\, she will introduce participants to the discovery of the new vintages\, with pairings with territorial food excellences. \n12:00 p.m. – 7:00 p.m.: Opening exhibition-tasting salon with winemakers from the PDOs/PGIs of Romagna\n1:30 p.m. – 3:00 p.m.: Light Lunch offered to participants\n4:30pm – 5:15pm: Taste of Riviera: show cooking and pairing with PDO and PGI wines from Romagna. Led by chef Tomas Marfella will bring simplicity and quality of raw materials into dialogue\, suggesting effective pairings with Romagna wines and offering practical insights for a coherent and contemporary identity proposal. \n6-7 p.m.: Exhibition-presentation of mise en place for dream lunches and dinners (Medri srl). An exhibition space dedicated to mise en place will offer tables set up\, emphasizing how care for presentation also plays a strategic role in the dining experience and hospitality. \n\nThe Consortium of Wines of Romagna\n“With Sorsi di Mare in Riccione\, Romagna food&wine becomes the strategic lever of Riviera dining: quality\, lightness and conviviality\, with attention to sustainability\, zero km and a sense of community.” So comments Roberto Monti\, president of the Romagna Wines Consortium. “An approach increasingly appreciated by Italian and international tourists\, which strengthens the role of local food and wine and marks a positive and concrete paradigm shift for coastal business.”   \nThe event is organized by the Consorzio Vini di Romagna\, with the support of the Municipality of Riccione\, in collaboration with Federalberghi Riccione\, FIPE Confcommercio Rimini\, Agenzia PrimaPagina and AIS Romagna. \nUseful information\nAdmission is free for industry professionals after filling out the online accreditation form on the website:  www.consorziovinidiromagna.it
URL:https://www.doctorwine.wine/event/riccione-sorsi-di-mare/?lang=en
LOCATION:Palazzod el Turismo\, P.le Ceccarini\, 11\, Riccione\, Italy
CATEGORIES:Events Emilia Romagna,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Sorsi_di_Mare_2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260310
DTEND;VALUE=DATE:20260311
DTSTAMP:20260416T044618
CREATED:20260306T112918Z
LAST-MODIFIED:20260306T112918Z
UID:53123-1773100800-1773187199@www.doctorwine.wine
SUMMARY:Caprarola - La Tuscia del Vino a Tavola 2026
DESCRIPTION:Tuscia is back in the spotlight with “La Tuscia del Vino a Tavola 2026\,” a special dinner with producers and wines from Carlo Zucchetti’s guidebook.\nThe event was born within the project “La Tuscia del Vino\,” the guide created by Carlo Zucchetti and Francesca Mordacchini Alfani\, which for years has been providing an in-depth account of the Tuscia wine scene\, offering a comprehensive snapshot of an increasingly dynamic territory rich in oenological personality. The guide brings together hundreds of wineries and more than a thousand wines tasted\, offering a wide-ranging look at the appellations and the different viticultural souls of the area.  \nAn event dedicated to the wines of Tuscia\n“La Tuscia del Vino a Tavola” represents the convivial moment that concludes the presentation of the guide and the featured wineries. After the tastings dedicated to the wineries of the territory\, the evening continues with a special dinner in the company of the producers\, where the wines of the guide are paired with dishes made by local chefs.  \nThis is a unique opportunity to discover the richness of an area that in recent years has been able to enhance historical grape varieties and productions of great identity: from Tuscia viterbese appellations such as  East! Est!!! Est!!! of Montefiascone\, Aleatico of Gradoli and Tarquinia\, to the neighboring territories that dialogue with this evolving viticultural area. \nThe event will be held on the second floor of the Scuderie di Palazzo Farnese\, within the ancient walls of this 16th-century building\, with the invaluable collaboration of theAlberghiero di Caprarola hotel school\, which will see its students at work. The Tuscia Wine Dinner at Table 2026 will bring to the table dishes made by Tuscia chefs favoring raw materials from the territory.  \nThe chefs present with their dishes\n\nMaria Giovanna Mele\, La Bomboniera\, Civitavecchia\nStrudel of white fish\, zucchini\, leeks and carrots\, with wine onion puree\, sweet and sour fennel and red wine caviar\nLoretta Agostini\, Daniele and Francesco Ferrari\, Al Poggio\, Vallerano\nHandmade Ceciliani with pachino\, arugula and ricotta salata Buonatavola Sini\nBarbara Cannarsa\, La Filanda\, Manciano\nCiaffagnone roulade with Manzo Maremmano beef on fondant of Caseificio di Manciano pecorino cheese and crispy leek\nEnzo Pelliccia\, Osteria del Grillo\, Orvieto\nPerle della Tuscia vitelotte potato roulade with Caseificio Sensi goat cheese\, Perle della Tuscia Purgatorio bean velouté and artisanal guanciale (pork cheek) Osteria del Grillo\nPaola Bonavia\, Pavì Pastry Chef\, Viterbo\n\nFederico Peciarolo\,Café Pe-Fè\, Orte\nCafé Gourmand  \n\nEvent information\n\nFormat: dinner with producers and tasting of the guide’s wines\nWhen: Tuesday\, March 10\, 2026 8:30 p.m.\nWhere: Farnese Stables – Caprarola (VT)\nReservation required: To make a reservation click here
URL:https://www.doctorwine.wine/event/caprarola-la-tuscia-del-vino-a-tavola-2026/?lang=en
LOCATION:Scuderie Farnese Caprarola\, Via Regina Margherita\, 2\, Caprarola (VT)\, Italy
CATEGORIES:Latium Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/La-tuscia-del-vino-a-tavola.png
ORGANIZER;CN="Carlo Zucchetti":MAILTO:latusciadelvino@carlozucchetti.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260311
DTEND;VALUE=DATE:20260312
DTSTAMP:20260416T044618
CREATED:20260219T114402Z
LAST-MODIFIED:20260219T114402Z
UID:52384-1773187200-1773273599@www.doctorwine.wine
SUMMARY:Rome - Argiano at Jackie O' Wine Club
DESCRIPTION:Argiano at Jackie O’ Wine Club: in March 2026\, Solengo stars in a special evening at one of Rome’s most exclusive wine clubs\nReady for a new date at the Jackie O’ Wine Club? \nThe star of the evening in March will be Argiano\, one of Montalcino’s most prestigious and traditional businesses.    \nAs usual\, Chiara Giannotti of Vino.Tv will present the evening  \, with Bernardino Sani\, Enologist and CEO of the company as well as General Manager of James Valentino Hospitality. They will be supported as usual by the venue’s sommelier Manuel Pompili. Together they will take you on a discovery of Montalcino through a vertical tasting of four vintages of Solengo Toscana IGT\, paired with an extraordinary menu created for the occasion by Chef Federico Sparaco of Jackie O’.   \nTasting menu: \n\nSolengo 2021 accompanied by crispy alpine tomino cheese\, Jerusalem artichokes in double texture and drops of Traditional Balsamic Vinegar\nSolengo 2019 with fresh egg pasta pappardelle\, slow-cooked wild boar ragout\nSolengo 2017 paired with filet mignon of beef in green pepper sauce\nSolengo 2013 with selection of long aged cheeses\n\nArgiano at Jackie O’ Wine Club: the appointment is for Wednesday\, March 11 from 8 to 10 p.m. at Jackie O’\, Via Boncompagni 11\, Rome \nPlaces are limited. Book now! \n☎️ 06. 42885457\n📧 Info@jackieoroma.com  \nFor info https://www.jackieoroma.com/wine-club/ or on social channels Facebook and Instagram
URL:https://www.doctorwine.wine/event/rome-argiano-at-jackie-o-wine-club/?lang=en
LOCATION:Jackie O’\, Via Boncompagni\, 11\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1-2.png
ORGANIZER;CN="Vino.tv":MAILTO:chiara.vino.tv@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260314
DTEND;VALUE=DATE:20260316
DTSTAMP:20260416T044618
CREATED:20260226T081745Z
LAST-MODIFIED:20260226T081745Z
UID:52864-1773446400-1773619199@www.doctorwine.wine
SUMMARY:Franciacorta - Spring Festival
DESCRIPTION:Franciacorta – Spring Festival: the territory as a food and wine and cultural experience\nFranciacorta is hosting the third edition of the Spring Festival\, scheduled for Saturday\, March 14 and Sunday\, March 15\, 2026: a weekend that combines culture\, food and wine and tradition through a calendar full of initiatives\, guiding the public to get to know the area in an authentic and engaging way. \nThe Festival invites people to explore Franciacorta in its most representative places\, from wineries open to the public to historic spaces and gastronomic routes that tell the identity of the area and its link with the past\, composing an itinerary that interweaves art\, landscape and conviviality. \nThree main strands of the 2026 edition: food\, culture and wine.\nOn the gastronomic front\, 16 chefs from the area will sign unprecedented interpretations capable of putting the local culinary tradition in dialogue with an exceptional guest: the Marennes Oyster – Oléron IGP\, a European excellence chosen as the leitmotif of the 2026 edition. Creations designed exclusively for the Festival will offer a contemporary reading of the encounter between local identity and international raw material\, enhancing a pairing\, that between oyster and Franciacorta\, increasingly appreciated for its balance and elegance. The proposals will be available in local restaurants\, drawing a gastronomic itinerary that explores Franciacorta’s culinary heritage through new combinations and interpretations.   \nThe cultural program\, on the other hand\, will accompany visitors to discover the symbolic places of the area\,\nthrough guided tours\, narrative itineraries and events hosted in wineries and other historic spaces. An immersive narrative that weaves together history\, architecture and traditions\, offering an in-depth look at Franciacorta’s cultural heritage. Thanks to the invaluable collaboration with the FAI (Fondo per l’Ambiente Italiano) Sebino e Franciacorta Group\, this edition will once again feature unprecedented cultural itineraries and extraordinary openings dedicated to the area’s historical-artistic heritage\, with visits accompanied by the group to the Historic Center of Erbusco\, the Convent Castle and Palazzo Pelizzari in Capriolo\, and Palazzo Monti della Corte in Nigoline.    \nFranciacorta will be the focus of activities dedicated to wine\, with tastings\, in-depth moments\nthematic and cultural initiatives involving 50 wineries in the area. The program will include visits to\nwinery and appointments designed to tell the story of the different stylistic expressions of Franciacorta. Sensory tastings led by sommelier Artur Vaso\, Italy’s second Best\nSommelier of Italy 2025\, will be held at the Consortium’s headquarters\, and he will take the public on an in-depth tour dedicated to the\ndistinctive characteristics and pairings of Franciacorta with Oysters Marennes – Oléron IGP   \nThe official opening of the Spring Festival on Thursday\, March 12.\nThe official opening of the Spring Festival will be held.  Thursday\, March 12 in Brescia at 6 p.m. at Il Teatro  \nGrande of Brescia\, with “The Future of Places. Identity\, vision and cultural responsibility\,” a public dialogue dedicated to the value of territories as living cultural spaces: not just geographical or productive places\, but communities that generate identity\, vision and future. The talk aims to explore how territories can become engines of meaning and shared responsibility\, capable of combining memory and innovation\, roots and planning.  \nFranciacorta promotes this discussion as an opportunity for broad and transversal reflection\, offering its own path as an example of cultural construction and collective vision. The meeting will be moderated by Dario Maltese\, journalist and well-known face of television news\, who will lead the dialogue between the speakers in a\ndynamic and intergenerational confrontation.  \nThe Spring Festival thus confirms Franciacorta’s role as a cultural and landscape laboratory\, offering the public an opportunity to come into direct contact with the richness and variety of its historical\, artistic and productive heritage. \nInformation for attending the Festival on March 14 and 15\, 2026a\nDetails about the tastings on  franciacorta.wine \nAt the following link you can view the full schedule of appointments and book your\nparticipation: https://festivaldiprimavera.eventbrite.it
URL:https://www.doctorwine.wine/event/franciacorta-spring-festival/?lang=en
LOCATION:Franciacorta\, Italy
CATEGORIES:Events Lombardy,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Franciacorta-Festival-di-primavera-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260315
DTEND;VALUE=DATE:20260316
DTSTAMP:20260416T044618
CREATED:20260211T094716Z
LAST-MODIFIED:20260211T095711Z
UID:52116-1773532800-1773619199@www.doctorwine.wine
SUMMARY:Cantine a Bordo 2026
DESCRIPTION:Cantine a Bordo 2026: Discover Upper Piedmont aboard the Vigezzina\nConsorzio Tutela Nebbioli Alto Piemonte and Ferrovia Vigezzina-Centovalli take you on a unique experience between taste and nature. \nMarch 15\, 2026 sees the return of “Wineries on Board\,” the exclusive on-board train food and wine event that transforms a scenic train ride into a tasting tour dedicated to the excellence of the Upper Piedmont\, paired with a special menu designed for the occasion. \nAn original experience that combines the charm of slow tourism by rail with the great wines of the area\, along one of the most striking rail routes in northern Italy. \nA journey through alpine vistas and great wines\nThe event takes place aboard a convoy of the Vigezzina-Centovalli Railway\, departing from Domodossola station. Participants will receive a gourmet box with local specialties before boarding and will be able to experience a food and wine itinerary immersed in the landscapes of the Ossola Valley and the Vigezzo Valley\, among forests\, small villages and stunning mountain views.  \nThe train will travel the route to the village of Re\, then return to Domodossola\, offering a complete experience that blends nature\, wine and conviviality. \nNebbiolos of Upper Piedmont protagonists\nAt the center of the experience are the wines ofAlto Piemonte\, narrated directly by the producers. An opportunity to delve into the different expressions of Nebbiolo in such vocated territories as Gattinara\, Ghemme\, Boca\, Lessona\, Bramaterra and the other appellations protected by the Consortium.  \nThe tastings will be accompanied by a special menu designed to enhance the characteristics of the wines\, in a balance between local culinary tradition and pairings designed to enhance structure\, freshness and aromatic complexity. \nWhat lies ahead:\n\na scenic journey between Domodossola and Re\, traveling through the Vigezzo Valley between bridges\, valleys and waterfalls.\nA gourmet box with local specialties\nChalice with pocket that you can take home as a memento of the experience\nBlind tasting of 4 wines selected by the Nebbiolo Alto Piemonte protection consortium\, a guarantee of quality and uniqueness.\nthe presence of an expert who will tell the history\, curiosities and territory of the wines being tasted.\n\nUseful information\n\nDate: March 15\, 2026 11 a.m.\nDeparture: Domodossola Station (VB)\nRoute: scenic route Domodossola – Re – Domodossola (60 minutes each way)\nIncluded: Upper Piedmont wine tasting and paired menu\nReservation: required online (limited seating)\n\nFor details on costs\, how to participate and reservations see the official website of the Consorzio Tutela Nebbioli Alto Piemonte and the Vigezzina-Centovalli Railway.
URL:https://www.doctorwine.wine/event/wineries-on-board-2026/?lang=en
LOCATION:Stazione Domodossola\, Domodossola\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Cantine-a-bordo-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260315
DTEND;VALUE=DATE:20260316
DTSTAMP:20260416T044618
CREATED:20260214T142803Z
LAST-MODIFIED:20260308T150323Z
UID:52249-1773532800-1773619199@www.doctorwine.wine
SUMMARY:Rome - Io Vino 2026
DESCRIPTION:Io Vino 2026 the event dedicated to the native grape varieties of Marche and Campania\, returns on Sunday\, March 15\, to tell the story of two regions rich in history and winemaking traditions\n“Io Vino” is an event dedicated to the discovery and enhancement of Italian native grape varieties. Special attention is paid to the productions of less explored territories but rich in enological identity. It was born from the intuition of wine scout Manilo Frattari. The format offers a careful selection of wineries from regions such as Marche and Campania in particular\, highlighting native varieties\, production histories and new interpretations of Italian wine.   \nThe event takes the form of a day of tasting and in-depth study. Designed for wine enthusiasts\, industry professionals and the curious\, who can meet directly with producers and taste wines that are often not widespread in the large commercial circuit but are highly representative of their respective territories.  \nAlongside the tasting tables\, the event offers moments of education and dissemination\, with master classes and thematic focuses dedicated to native grape varieties and regional wine traditions. \nThe heart of the event is precisely the meeting between the public and producers. An opportunity to delve into the identity of grape varieties\, understand territorial differences and discover small realities that contribute to Italian wine biodiversity.  \nProgram\nSunday\, March 15 from 11 a.m. to 8 p.m. \nActivities are developed throughout the day. Tasting sessions are alternated with guided in-depth sessions to provide a comprehensive experience for both enthusiasts and insiders:  \n\n11:00 a.m. – Opening of ticket office and accreditation “IO VINO 2026” \n11:30 a.m. – 7 p.m. – Opening of tasting tables\n1 p.m. – “Territorial dishes in pairing.” Conducted by Romina Lombardi with the collaboration of food and wine journalists. Offers an experiential journey to discover the meeting between cuisine and wine\, enhancing gastronomic and wine excellence of the territory.\n3 p.m. – Marche Masterclass: “The New Way of the Reds of the Marche Region.”\nTasting led by Pierpaolo Rastelli\, influential food and wine critic and head of Gambero Rosso’s Marche guide\, to delve into one of the Marche region’s rare grape varieties.\n5:00 p.m. – Campania Masterclass: “Il MisteriosoSciascinoso” Tasting led by Alessandro Marra\, taster and Deputy National Curator of the guide and Slow Wine Campania coordinator on Campania’s identity grape variety\, including history and winemaking techniques.\n7:00 p.m. – Award Ceremony “Critics’ Award – Best Sciascinoso 2026″\, Critics’ Award – Best Grenache Picena 2026” awarded to winemakers by a specialized jury and “Audience Award – Best Winery 2026”\n\nPlace and date\n“Io Vino” event takes place in Rome\, at the Courtyard by Marriott Roma Central Park \nUseful information\nUp-to-date details on the final program\, participating wineries\, masterclasses and accreditation arrangements can be found on the official event page: https://iovino.wine/location-iovino/
URL:https://www.doctorwine.wine/event/rome-i-wine-2026/?lang=en
LOCATION:Courtyard by Marriott Roma Central Park\, Via Giuseppe Moscati\, 7\, Roma\, Italy
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Io-Vino-2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260315T090000
DTEND;TZID=Europe/Rome:20260317T180000
DTSTAMP:20260416T044618
CREATED:20260204T132021Z
LAST-MODIFIED:20260206T173324Z
UID:51523-1773565200-1773770400@www.doctorwine.wine
SUMMARY:Düsseldorf - ProWein 2026
DESCRIPTION:ProWein 2026 – The international trade fair for wine and spirits professionals returns to Düsseldorf with tastings\, master classes and networking.\nFrom March 15-17\, 2026\, ProWein returns to bring together the global wine community with its 2026 edition\, hosted in the halls of Messe Düsseldorf in Düsseldorf\, Germany. ProWein is considered the leading global trade fair for wine and spirits. Indeed\, it represents an essential meeting point for producers\, buyers\, importers\, distributors\, oenologists\, sommeliers and industry professionals from more than 140 countries. \nThe heart of the global wine industry\nProWein is recognized as the most comprehensive international platform for the wine and spirits trade. Market trends\, new vintages and product innovations meet here. The event is distinguished by its professional nature. In fact\, access is reserved exclusively for trade visitors\, i.e.\, industry professionals\, journalists and qualified professionals\, ensuring a high-level networking and business environment. \nOver three intense days\, ProWein brings a wide range of international players under one roof\, from large\, historic producers to small\, innovative winemakers\, with exhibits dedicated to still wines\, sparkling wines\, spirits\, No & Low Alcohol products and retail and Horeca solutions. \nProgram of the event\nThe event is spread over three full days\, March 15-17\, with a rich and structured program: \n\n Tasting tables and exhibition areasSpaces dedicated to thousands of labels from around the world\, chosen to represent the main trends in the international market.\nEducational program and masterclassesThe calendar features numerous in-depth events\, talks and seminars\, including the ProWein Agora\, a hub for discussion of the industry’s most current issues\, and the Masterclass Forum\, with guided tastings\, analysis of production styles and insights into emerging markets.\nThematic areas and trend hubsProWein 2026 includes new formats and sections such as Sparkling Visions (dedicated to sparkling wines)\, ProWein Zero (focus on wines with no or low alcohol content)\, Organic World (organic and sustainable wines) and Champagne Lounge\, where you can delve into reference styles and terroirs.\nProWein City VibesThe event is also reflected beyond the main pavilions\, with initiatives\, tastings and activities in the city\, in collaboration with local food and hospitality entities.\n\nPractical details\n📍 Location: Messe Düsseldorf – Stockumer Kirchstraße 61\, 40474 Düsseldorf\, Germany📅 Date: March 15-17\, 2026🕐 Hours: 09:00 – 18:00 \nAccess is allowed only to professional visitors with accreditation. \nFor all up-to-date information on the detailed program\, exhibitors\, how to participate and restricted access for professionals\, the official event website can be consulted: www.prowein.com
URL:https://www.doctorwine.wine/event/dusseldorf-prowein-2026/?lang=en
LOCATION:Fiera di Düsseldorf\, Düsseldorf\, Germany
CATEGORIES:Fair,International Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Pro-Wein-2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260321T110000
DTEND;TZID=Europe/Rome:20260322T190000
DTSTAMP:20260416T044618
CREATED:20260218T151324Z
LAST-MODIFIED:20260218T151324Z
UID:52308-1774090800-1774206000@www.doctorwine.wine
SUMMARY:Mezzacorona - FuoriVinifera 2026
DESCRIPTION:FuoriVinifera 2026: Alpine wine comes out of the fair and meets the land in a journey through Alpine vineyards and wineries\, tastings and masterclasses.\nVinifera returns in 2026 with a completely revamped format and a new name: FuoriVinifera. The event\, now in its seventh edition\, will take place on Saturday\, March 21 and Sunday\, March 22\, 2026 in the picturesque Piana Rotaliana Königsberg\, in Mezzocorona (Trento)\, transforming the traditional fair into a widespread experience among vineyards\, wineries and historical places of the territory.  \nThe event represents one of the main events dedicated to viticulture in the Alps\, with more than one hundred independent winemakers and artisanal producers from Alpine and transalpine regions. The new format goes beyond the classic exhibition context to offer a true immersive journey through landscape\, biodiversity and material culture\, restoring centrality to the places where wine and crafts take shape.  \nThe location\nThe audience will be taken on a walking journey between three symbolic locations in Mezzocorona: \n\nthe historic Cantina A. Martinelli 1860\, with more than 70 tasting counters;\nthe former fire station in the historic center\, dedicated to the producers of Piana Rotaliana Königsberg and the Teroldego Evolution association;\nthe 17th-century courtyard of Palazzo Martini\, which will host the South Tyrolean “Convinced” community of organic and biodynamic artisanal winemakers.\n\nFuoriVinifera is thus configured as a choral event that focuses on the narrative of mountain wine and Alpine artisanal productions\, including tastings\, master classes\, in-depth meetings\, gastronomic proposals\, music\, crafts and photographic exhibitions. A format that enhances the identity of Alpine territories and the work of small producers\, promoting a model of conscious and sustainable consumption.  \nThe initiative is promoted by the Centrifuga Association\, a reality born in Rovereto to enhance the agri-food and wine heritage of the Alpine territories through cultural and popular events. The choice of Piana Rotaliana Königsberg\, framed by the Dolomites and historically devoted to viticulture\, strengthens the link between landscape and artisanal production. Thus offering enthusiasts an authentic experience in contact with nature.   \nDates\, times and useful information\nFuoriVinifera 2026 will take place on Saturday\, March 21 and Sunday\, March 22\, 2026 in Mezzocorona (TN). \nPublic opening hours are from 11 a.m. to 7 p.m.\, with last admission by 5 p.m. \nThere are two types of access: the “Alpine Artisan Market” cup (€25) that allows entry to all locations\, and the “FuoriFocus” cup (€15) valid for Palazzo Martini and the former barracks. \nFree accreditation is available for press and industry professionals. \nAll updated details\, full schedule and presales can be found on the official website: viniferaforum.it.
URL:https://www.doctorwine.wine/event/mezzacorona-fuorivinifera-2026/?lang=en
LOCATION:Mezzacorona\, Italy
CATEGORIES:Tasting,Trentino Alto Adige Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Fuori-Vinifera-2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260321T150000
DTEND;TZID=Europe/Rome:20260321T220000
DTSTAMP:20260416T044618
CREATED:20260308T154531Z
LAST-MODIFIED:20260308T154531Z
UID:53149-1774105200-1774130400@www.doctorwine.wine
SUMMARY:DoctorWine at Monte delle Vigne for the presentation of the Essential Guide to the Wines of Italy 2026
DESCRIPTION:DoctorWine at Monte delle Vigne for the presentation of the Essential Guide to the Wines of Italy 2026 during the event “Taste Emilia”\nDoctorWine at Monte delle Vigne for the presentation of the Essential Guide to the Wines of Italy 2026\, an event in collaboration with Wine & Food Academy\, Perlemilia\, ONAV Parma and Antico Casale delle Vigne \nThe appointment is for Saturday\, March 21\, 2026 from 3 p.m. at Monte delle Vigne \nAfternoon. More than 20 wineries from Emilia. More than 60 wines to discover!  \nIf you love wine-this is the event for you! \nMore than 20 Emilian wineries await you from h 3 pm to discover their stories. Pick up your glass and move freely among the winery rooms: taste\, listen\, taste\, know.  \nAfterwards\, Antico Casale delle Vigne awaits you for an Emiliano menu proposed by Chef Danilo Bottazzi. During dinner\, from 8 p.m.\, DoctorWine himself\, Daniele Cernilli\, will present his new Essential Guide to the Wines of Italy 2026.  \nGuests included Raffaele d’Angelo and the Wine&Food Academy\, insights into the project PERLEMILIA with Thomas Coccolini and … special guests yet to be discovered! \nWhat are you waiting for?\nDon’t miss your chance and make a reservation to secure your spot! \nInformation:\nWhen: Saturday\, March 21\, 2026 from 3 p.m.\nWhere: Monte delle Vigne\, Ozzano Taro (PR) \nSoon the names of participating wineries\nFind out the evening’s menu and cost of attendance via the link below and book now to secure your spot! \n  \n\nFor reservations follow the link
URL:https://www.doctorwine.wine/event/doctorwine-at-monte-delle-vigne-for-the-presentation-of-the-essential-guide-to-the-wines-of-italy-2026/?lang=en
LOCATION:Monte delle vigne\, Strada Monticello 22\, Ozzano Taro\, Collecchio (PR)\, Italy
CATEGORIES:DoctorWine Event,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260322
DTEND;VALUE=DATE:20260323
DTSTAMP:20260416T044618
CREATED:20260211T170714Z
LAST-MODIFIED:20260211T170714Z
UID:52149-1774137600-1774223999@www.doctorwine.wine
SUMMARY:Barolo and Derthona take center stage in Milan 2026
DESCRIPTION:Barolo and Derthona go on stage in Milan – 5th edition: March 22 at Palazzo Bovara with producers\, tasting room and masterclasses.\nOn Sunday\, March 22\, 2026\, Milan will host the fifth edition of “Barolo and Derthona go on stage in Milan\,” a tasting dedicated to the great wines of Piedmont in the heart of the city. The event transforms Palazzo Bovara – Circolo del Commercio into a sensory journey through the excellence of the Langhe and Colli Tortonesi\, offering wine lovers and trade operators the opportunity to meet producers directly and taste dozens of prestigious labels.  \nPromoted by Strada del Barolo e grandi vini di Langa and Terre Derthona – Strada del Vino e dei Sapori dei Colli Tortonesi\, with the support of Consorzio Tutela Vini Colli Tortonesi\, I Vini del Piemonte\, Confcommercio Milano and with the collaboration of Go Wine\, the event offers a focus of the highest quality on two of Piedmont’s iconic appellations: Barolo DOCG and Timorasso Derthona DOC. \nTastings between Langhe and Colli Tortonesi\nThe east wing of Palazzo Bovara will be transformed into a true tasting path where the producers present will offer their interpretations of Barolo and Derthona\, with a wide selection of different crus and vintages to be tasted directly at the counters set up in the rooms. \nThe Langhe is world famous for Barolo DOCG\, one of Italy’s most iconic and structured reds. In parallel\, the Colli Tortonesi are making a name for themselves with Timorasso Derthona DOC\, a white wine of great character and territorial identity. This combination makes the event a unique opportunity to explore two terroirs that are different but both capable of excellent oenological expressions.   \nEvent details and schedule\n\n11 a.m.-12 p.m.: Masterclass reserved for restaurateurs and industry professionals\n12 noon-1:30 p.m.: tasting reserved for operators\, with stations by producers of Barolo Docg and producers of Timorasso Derthona Doc\n3-7 p.m.: tasting open to the public\, with stations by producers of Barolo Docg and producers of Timorasso Derthona Doc\n6-7 p.m.: Tasting Salon\, featuring a Barolo producer and a Timorasso Derthona producer talking about their realities and offering selected wines not featured in the tasting tables.\n\nTickets and information\nThe admission ticket includes unlimited wine tastings\, official Barolo Trail glass and glass pocket. It is available in two formulas:  \n\naccess to tasting only\,\naccess to tasting + lounge-tasting.\n\nReduced rates are available for members of partner associations (Confcommercio\, Go Wine\, AIS\, FISAR\, ONAV\, ASPI) upon presentation of valid membership card. Trade professionals can attend upon registration and dedicated accreditation. \nLocation: Palazzo Bovara – Circolo del Commercio\, Corso Venezia\, Milan
URL:https://www.doctorwine.wine/event/barolo-and-derthona-take-center-stage-in-milan-2026/?lang=en
LOCATION:Palazzo Bovara\, Corso Venezia 51\, Milano\, Italy
CATEGORIES:Milan Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Il-Barolo-e-il-Derthona-vanno-in-scena-a-Milano.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260322
DTEND;VALUE=DATE:20260323
DTSTAMP:20260416T044618
CREATED:20260214T093112Z
LAST-MODIFIED:20260214T145331Z
UID:52241-1774137600-1774223999@www.doctorwine.wine
SUMMARY:Santa Lucia di Piave - Vinetia Tasting 2026
DESCRIPTION:Vinetia Tasting 2026: the great AIS tasting dedicated to the best Veneto wines reviewed in the Vinetia Guide.\nVinetia Tasting 2026 returns as one of the most anticipated events to learn about and taste the best of Veneto’s wine production. Organized by. AIS Veneto\, the event represents the great annual tasting dedicated to the wines reviewed in the Vinetia Guide\, an essential reference for understanding the identity\, evolution and quality of regional wine.  \nThe event takes the form of a true sensory journey through the territories of the Veneto wine region: from the hills of Prosecco to the historic Veronese appellations\, from the structured reds of Valpolicella to the whites of great finesse of the eastern Veneto area. The aim is to offer professionals and enthusiasts a broad and up-to-date overview of the best regional productions\, narrated directly by the wineries present and enhanced by the selection and tasting work of AIS sommeliers.  \nOver the years\, Vinetia Tasting has established itself as a steadily growing event\, capable of involving hundreds of wineries and thousands of labels\, as well as an ever-growing audience of wine lovers\, trade operators and professionals. The event is distinguished by its technical but at the same time popular character\, allowing both specialized insights and moments of discovery for the general public.  \nProgram\, date and place\nThe 2026 edition of Vinetia Tasting will be held in the Veneto region\, at the Santa Lucia di Piave (TV) Fairgrounds\, maintaining the established format that includes a day entirely dedicated to tasting the best labels selected by the regional guide. \nThe program includes: \n\nTasting benches featuring wines from wineries reviewed in Vinetia Guide\ndirect meetings with producers\nIn-depth moments and thematic guided tastings\ninitiatives dedicated to AIS sommeliers and the awarding of diplomas to new professionals in the sector (following the format of previous editions)\n\nUseful information\nVinetia Tasting is an event proposed by the AIS Veneto delegation. \nIt is open to both professionals and enthusiasts\, with access by ticket or accreditation. The initiative is a unique opportunity to explore the richness of the Veneto’s viticulture through a comprehensive tour of territories\, appellations and production styles.  \nLocation: Santa Lucia di Piave Fairgrounds \nDate and time: March 22\, 2026 10 a.m. – 7 p.m. \nMore details at the official page dedicated to the Venetia Tasting
URL:https://www.doctorwine.wine/event/vinetia-tasting-2026/?lang=en
LOCATION:Polo Fieristico di Santa Lucia di Piave (TV)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Vinetia-Tasting.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260322T110000
DTEND;TZID=Europe/Rome:20260323T180000
DTSTAMP:20260416T044618
CREATED:20260209T142744Z
LAST-MODIFIED:20260209T142744Z
UID:51896-1774177200-1774288800@www.doctorwine.wine
SUMMARY:Lido di Camaiore - Terre di Toscana 2026
DESCRIPTION:Terre di Toscana 2026 – March 22-23 in Lido di Camaiore: wine Tuscany in one big event\nFrom Sunday\, March 22 to Monday\, March 23\, 2026\, Lido di Camaiore (LU) will host the 18th edition of Terre di Toscana\, one of the most important and followed events in the Italian wine scene dedicated to regional viticulture. The event takes place in the spaces of theHotel UNA Esperienze Versilia Lido on the Versilia seafront. At the center\, the excellence of Tuscan wines through tastings\, meetings with producers and insights into the territory.   \nOrganized by Acquabuona\, a newspaper specializing in food and wine and agribusiness\, Terre di Toscana confirms itself as a point of reference for those who want to get up close and personal with the region’s variety\, quality and wine biodiversity\, combining tradition and contemporaneity in one big event. \nWhat to expect\nThe event brings together about 140 selected winemakers from all over Tuscany\, from the great classic districts to emerging appellations. It offers visitors the opportunity to explore more than 700 labels for tasting. Among the areas represented are Brunello di Montalcino\, Chianti Classico and Chianti Rufina\, Vino Nobile di Montepulciano\, Vernaccia di San Gimignano\, Morellino di Scansano\, Val di Cornia\, Val d’Orcia\, Cortona\, Colline Lucchesi\, Lunigiana\, Versilia and other significant voices in the regional wine scene.   \nThe event’s formula is the walk around tasting\, which allows people to move freely among the tasting tables\, meet the producers and deepen their knowledge and production philosophies in a direct dialogue with those who make wine. \nAlongside wine\, Terre di Toscana also offers a space dedicated to Tuscan artisans of taste. Thus\, there are selected gastronomic products to accompany the tasting experience and tell the story of the regional food and wine richness. \nSchedule of the days\nSunday\, March 22\, 202611:00 a.m. – 6:00 p.m. – Free tastings with winemakers; opportunity to visit tasting tables and talk with producers. \nMonday\, March 23\, 202611:00 a.m. – 6:00 p.m. – Continuation of tastings; area dedicated to old vintages\, a true journey through time through bottles that tell the story of maturity\, depth and longevity of historic Tuscan wines. \nUseful information\n\nDates: March 22-23\, 2026\nHours: 11:00 a.m. – 6:00 p.m. (both days)\nLocation: Hotel UNA Esperienze Versilia Lido – Viale S. Bernardini 337\, Lido di Camaiore (LU)\n Tickets and press and operator accreditation are available exclusively through presale through the official website: Terre di Toscana
URL:https://www.doctorwine.wine/event/lido-di-camaiore-terre-di-toscana-2026/?lang=en
LOCATION:Hotel Una Esperienze Versilia Lido\, Lido di Camaiore
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Terre-di-Toscana-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260326T150000
DTEND;TZID=Europe/Rome:20260329T220000
DTSTAMP:20260416T044618
CREATED:20260312T104835Z
LAST-MODIFIED:20260312T104835Z
UID:53407-1774537200-1774821600@www.doctorwine.wine
SUMMARY:Bolzano - Weinkost\, the Wine Exhibition
DESCRIPTION:Weinkost\, the Wine Exhibition: wine takes center stage in Bolzano from March 26 to 29\nFrom March 26-29\, 2026 \, Weinkost\, the Wine Exhibition that has marked the beginning of the summer season for nearly 100 years (this is edition 99)\, will emphasize Bolzano’s ancient winemaking tradition and “show off” in its manor house: Mareccio Castle\, one of the most atmospheric locations in the city. Here\, among the courtyard\, halls and tavern\, guests can participate in a rich program of tastings of the best South Tyrolean wines\, culinary events\, thematic seminars\, taste workshops and live concerts.  \nThe appointments with “The Innkeeper in the Castle”\n\nOn Thursday\, opening day\, dinner invitation with “The Host in the Castle” featuring Günther Lobiser of the Signaterhof restaurant in Signato/Renon. A gastronomic experience dedicated to the flavors of the region. \nThe appointment is renewed on Friday with chef Anton Dalvai of the Dorfnerhof alpine inn in the Bassa Atesina\nSaturday with Luis Agostini of Luna restaurant\, an emblem of the contemporary new wave of Bolzano’s culinary scene\nSunday (lunch) with Florian Patauner of Restaurant Patauner in Terlan.\n\nSeminars not to be missed:\n\nNot to be missed on Friday at 6 p.m. is Helmuth Köcher ‘s seminar/masterclass entitled “Wines and Vegetables\,” dedicated to the dialogue between the plant and wine worlds.\nAlso very interesting were the meetings with Helmuth Gramm and winemaker Otto Cologna on the topic of “Our smoked meats and wines.”\nTaste Workshops by sommelier Christine Mayr dedicated to bubbles.\nFinally\, on Sunday at 6 p.m.\, at the conclusion of the Weinkost\, there will be a seminar organized by the Vernatsch DNAgroup entitled “the new generation of Vernatsch wines.”\n\nThe exclusive table tastings\nExclusive the  Tastings at the table. I  sommeliers will directly serve the different wines and “tell about” them while also revealing curiosities related to the various wineries. 180 labels from about 40 local wineries\, an exceptional selection that has been the hallmark and unique feature of Weinkost since 1896.\n \nWine&bike\, telling the story of wine on two wheels\nAn invitation to experience Bolzano at a slow pace\, following the rhythm of pedaling and the scent of the vineyards\, “Pleasures on Two Wheels” is a cycling itinerary that weaves together alpine landscapes\, history and wine culture\, leading along bike paths from the heart of the city to the rolling hillsides of vineyards\, amid striking views and panoramas of the Dolomites. \nStarting and ending at Walther Square\, the route passes through historic alleys\, rivers and neighborhoods with a strong wine character. It touches on landmarks such as Roncolo Castle\, Muri-Gries Abbey\, Cantina Bolzano and the St. Magdalena area.  \nAlong the way\, stops dedicated to wine tasting\, culture and local gastronomy (at the Muri-Gries Abbey Winery\, Kellerei Bozen-Cantina Bolzano or the many wineries in Santa Maddalena/Santa Giustina\, to name a few) enrich the experience by transforming the bicycle into a means of sensory discovery. A journey on two wheels that combines pleasure\, movement and tradition to tell the story of Bolzano wine in an authentic and sustainable way  \nUseful information\nThe full program is available at the event page \nReservations are required with the Bolzano Tourist Board: online\, at +393473976957 or by e-mail info@bolzano-bozen.it.  \nOpening hours: \nThursday\, 26.03: 15:00 – 22:00\nFriday\, 27.03: 15:00 – 22:00\nSaturday\, 28.03: 11:00 – 22:00\nSunday\, 29.03: 11:00 – 20:00 \nWeinkost\, the Wine Exhibition is organized by the Bolzano Tourist Board in cooperation with the Italian Academy of Cuisine \nFor guests staying at participating hotels (Falkensteiner Hotel Bozen Waltherpark\, Parkhotel Laurin\, Eisenhut Boutique Hotel\, La Briosa\, Four Points by Sheraton\, Hotel Regina\, Weingut Eberlehof)\, the “Bolzano Wine Exhibit Holiday Package” includes from 2 nights B&B for two people\, reduced admission to the Wine Exhibit\, a guided tour of the historic center and a bottle of Lagrein or Santa Maddalena wine from Bolzano wineries. From the third night\, complimentary admission to the South Tyrol Museum of Archaeology (Otzi) is also added.
URL:https://www.doctorwine.wine/event/bolzano-weinkost-the-wine-exhibition/?lang=en
LOCATION:Castel Mareccio\, Bolzano\, Italy
CATEGORIES:Trentino Alto Adige Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-2.png
ORGANIZER;CN="Azienda di Soggiorno e Turismo di Bolzano":MAILTO:info@bolzano-bozen.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260328
DTEND;VALUE=DATE:20260329
DTSTAMP:20260416T044618
CREATED:20260317T112519Z
LAST-MODIFIED:20260317T112519Z
UID:53725-1774656000-1774742399@www.doctorwine.wine
SUMMARY:Harrykuminciamu: wine Sicily starts again united
DESCRIPTION:Harrykuminciamu: wine Sicily restarts united. In Catania\, March 28\, a solidarity tasting to benefit businesses affected by Cyclone Harry\n\nFaced with the wounds left by Cyclone Harry\, the Sicilian wine world responds with a choral gesture of responsibility and closeness. Between last January 19 and 23\, the violent phenomenon that hit the Mediterranean – among the most intense in the last 25 years for the Sicilian coast – brought to its knees numerous activities in the restaurant and hospitality industry\, leaving deep marks not only in the structures\, but also in the economic and human fabric of the territory.  \nFrom this awareness was born Harrykuminciamu\, a symbol of restart and community. On the initiative of Assovini Sicilia\, a large solidarity tasting open to the public comes to life\, scheduled for Saturday\, March 28\, in the prestigious setting of the Benedictine Monastery of San Nicolò l’Arena\, in Catania\, from 4 p.m. until 10 p.m.  \nHarrykuminciamu\, the charity event.\nThe event is intended to be more than a fundraiser: it is a collective embrace and a concrete sign of unity among sectors that share identity\, history and perspectives. The wine sector\, a natural partner of restaurants\, wine shops and accommodations\, mobilizes to support a world closely connected to its own\, recognizing its cultural and economic value.  \nHarrykuminciamu will therefore be a time of sharing and support. Alongside the wineries’ tasting counters\, there will be stands of gastronomic specialties by theUnione Regionale Cuochi Siciliani.The newspaper La Sicilia is a media partner of the event.  \nThe event\, which is open to the public while seats last\, will have an entrance fee that includes a drink: all proceeds will be donated to restaurant and hospitality entrepreneurs affected by the emergency. \nEvery organizational aspect-from the press office to the operational management of the stalls-will be carried out in the spirit of solidarity\, as will the contribution of the vendors who have chosen to join the initiative free of charge. \nHarrykuminciamu puts community at the center\, inviting businesses and professionals to network\, and demonstrates how wine\, even before it is a product\, represents shared culture and social responsibility. \nCompanies present\nAssovini Sicilia along with numerous regional consortia and associations have already confirmed their participation\, including:  Consorzio di Tutela Vini DOC Sicilia\,  Consorzio di Tutela Vini Etna DOC\,  Consorzio di Tutela del Cerasuolo di Vittoria DOCG\,  Consorzio di Tutela Vini DOC Pantelleria\,  Consorzio di Tutela Vini DOC Marsala\,  Consorzio di Tutela Vini DOC Monreale\,  Consorzio  di  Tutela Vini DOC Faro\,  Consorzio di Tutela Vini Val di Noto\,  Consorzio Malvasia delle Lipari\,  Fondazione SOStain Sicilia\,  Federazione delle Strade del Vino dell’Olio e dei Sapori di Sicilia\, Enoteche Regionali della Sicilia\, Movimento Turismo del Vino – Delegazione Sicilia and Gruppo Giovani Assovini Sicilia – Generazione Next\, Le Donne del Vino Sicilia.\nAlso supporting the event are theItalian Sommelier Association\, Fisar and ONAV\, taking care of the pouring service.            \nInitiative sponsors: Tickettando\, Merola Mondo Alberghiero\, FreelCE\, Sullaluna\, PaperCut\, Rastal\, Comer Sud -Volkswagen\, Banca Agricola Popolare di Sicilia\, Capizzi Assicuratori\, Coco Visual Lab- Food&Hospitality. \nTicket purchase link\nhttps://tickettando.organizzatori.18tickets.it/event/109142
URL:https://www.doctorwine.wine/event/harrykuminciamu-wine-sicily-starts-again-united/?lang=en
LOCATION:Monastero dei Benedettini di San Nicolò l’Arena\, Catania\, Italy
CATEGORIES:Sicily Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-4.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260328T100000
DTEND;TZID=Europe/Rome:20260330T180000
DTSTAMP:20260416T044618
CREATED:20260317T105153Z
LAST-MODIFIED:20260317T105153Z
UID:53717-1774692000-1774893600@www.doctorwine.wine
SUMMARY:Tortona - Derthona Due.Zero 2026
DESCRIPTION:Derthona Due.Zero 2026: from March 28-30 in Tortona\, the preview dedicated to Derthona Timorasso returns with more than 50 producers and tastings of the 2024 and Reserve 2023 vintages.\nFrom March 28-30\, 2026\, the appointment with Derthona Due.Zero returns to Tortona\, the preview organized by the Consorzio Tutela Vini Colli Tortonesi dedicated to Derthona Timorasso\, one of Piedmont’s great native white wines \nNow in its sixth year\, the event is now a key moment to get up close and personal with the evolution of this Colli Tortonesi’s identity wine. For three days enthusiasts\, wine professionals and the press will be able to preview new vintages and meet directly with producers in the area  \nMore than 50 producers at the tasting booth\nThe heart of the event will be the large tasting counter hosted at the Orsi Museum in Tortona\, where more than 50 producers from the Tortonese Hills will be present. \nPreview tastings will be available during the event: \n\nDerthona Timorasso 2024\nDerthona Timorasso Riserva 2023\n\nA valuable opportunity to discover the different interpretations of this grape variety and its extraordinary potential for evolution over time\, one of the characteristics that has made Timorasso increasingly popular among wine enthusiasts and professionals. \nThe program also includes two in-depth master classes :   \n\nSaturday\, March 28 \, 2026 4:00 p.m.: Derthona: the White that defies time\nSunday\, March 29 \, 2026 4:00 p.m.: Gen D: Derthona’s Next Gen gets into the game\n\nTimorasso: one of Italy’s great native whites\nTimorasso is a white grape variety historically grown in the Tortonese Hills\, where its presence has been documented since the Middle Ages. The area is characterized by a hilly landscape full of ups and downs and clayey\, compact soils composed of blue marls\, similar to those found in other important wine-growing areas of Piedmont.  \nThe rebirth of this grape variety is due to the efforts of a number of local vintners who\, starting in the late 1980s\, began an important work of recovery and enhancement. Among the protagonists of this rebirth are Walter Massa\, Andrea Mutti and Paolo Poggio.  \nIn recent years\, the growth of Timorasso has been significant: while in 2009 the area planted with vines was only 25 hectares\, by 2025 it exceeded 500 hectares\, with a production of about 1.7 million bottles. \nA wine increasingly appreciated abroad as well\nThe success of Derthona Timorasso does not only concern the Italian market. Today about half of the production is for export\, with established markets such as the United States\, Canada and Northern Europe\, to which new destinations such as South Korea\, Australia and Japan are being added.  \nIn this context\, Derthona Due.Zero represents a fundamental event for promoting the territory and telling the identity of this wine that is increasingly recognized internationally. \nNot only wine: the gastronomic excellence of the Tortonese Hills\nThe event is part of the project “Piedmont’s Island of Whites: its supply chain\,” which aims to enhance the area’s agricultural and food excellence through a short and integrated supply chain. \nIn fact\, alongside the wines\, numerous local products will also be featured\, including: \n\nNoble Salami of Giarolo\nMontebore cheese\npreserves and vegetables fromOrtolana Derthona\nVolpedo peaches and theirjamsGarbagna cherries\n\nstrawberries and other local agricultural specialties \n\n\nA basket that tells the gastronomic identity of the Tortonese Hills and strengthens the link between wine and territory. \nUseful information\n\nEvent: Derthona Due.Zero https://collitortonesi.com/eventi/derthona-due-zero/\nLocation: Orsi Museum\, Tortona (AL)\nWhen:\n\nSaturday\, March 28\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nSunday\, March 29\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nMonday\, March 30\, 2026 11:00 a.m. – 4:00 p.m.: Day exclusively for industry professionals\n\n\nRegistration and tickets:\n\nPress accreditation: link\nIndustry and sommelier association accreditation: link\nMasterclass registration Saturday\, March 28\, h16:00: link\nMasterclass registration Sunday\, March 29\, h16:00: link
URL:https://www.doctorwine.wine/event/tortona-derthona-due-zero-2026/?lang=en
LOCATION:Museo Orsi\, Via Emilia\, 446\, Tortona (AL)\, Italy
CATEGORIES:Piedmont Events,Preview Wines,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260328T110000
DTEND;TZID=Europe/Rome:20260329T180000
DTSTAMP:20260416T044618
CREATED:20260218T174006Z
LAST-MODIFIED:20260218T174006Z
UID:52316-1774695600-1774807200@www.doctorwine.wine
SUMMARY:Monforte d'Alba - The Great Terroirs of Barolo 2026
DESCRIPTION:The Great Terroirs of Barolo 2026: In Monforte d’Alba\, an entire weekend of tastings signed Go Wine dedicated to Barolo\n I Grandi Terroir del Barolo\, the initiative conceived by Go Wine and now in its seventeenth edition\, is back\, scheduled for Saturday\, March 28 and Sunday\, March 29\, 2026 in Monforte d’Alba\, one of the most important centers of the Barolo Langa. \nVenue for the event will once again be the elegant halls of Palazzo Martinengo – Moda Venue (Via Cavour\, 10)\, in the town’s historic center. \nThe event confirms and strengthens its distinctive character: an opportunity for in-depth study of Barolo and its terroir\, with the Additional Geographical Mentions (A.G.M.) at the center\, to tell – through tasting – the different souls of the appellation. \nAn itinerary that enhances wineries that produce Barolo in multiple labels\, expressions of different crus\, sites and parts of the territory\, exalting the soul and peculiarities of Nebbiolo and interpreting diversity as a richness that invites a deeper understanding of the greatness of this wine. \nA focused event between tasting and territory\nThe 2026 edition will serve as a kind of preview of the new vintage in the territory\, maintaining a proven formula that has seen growing participation and interest in recent editions. \nA focused and\, in its own way\, exclusive event that will: \n\nCommunicate the peculiarities of different cru\nMake tasters and audiences think about the importance of the land-territory factor\nValuing direct encounters with producers\ninvite experts and wine enthusiasts to experience a weekend in Langa\, including tastings\, winery visits and discovering the area.\n\nThe Consorzio Vino Nobile di Montepulciano special guest at the event\nThe Consorzio del Vino Nobile di Montepulciano will be the special guest of I Grandi Terroir del Barolo\, with an in-depth look at the recently established Pievi project. \nThe historical study of the geology and geography of the area has led to the identification of 12 zones\, defined in the product specification as UGA(Additional Geographical Units)\, the same prefixed on the label with the mention “Pieve.” \nA theme that will naturally dialogue with the Additional Geographical Mentions of Barolo: in Montepulciano\, too\, the narrative of wine passes through an increasingly precise reading of the different identities of the territory. \nA selection of representative wines from the different Pievi will be offered during the event\, offering the public an interesting comparison between two great Italian appellations united by the desire to focus on the territory as a distinctive element. \nThe program\n\nWhere: Palazzo Martinengo – Moda Venue \nSala dei Grifoni\nVia Cavour\, 10 – Monforte d’Alba (CN)\nSaturday\, March 28\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\nSunday\, March 29\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\n\n\nIn-depth masterclasses\, including on earlier vintages\nA Master’s Degree on Barolo (Saturday\, March 28)\, with lectures\, thematic tours and tastings\nWinery tours and proposals to stay in the area\nFood and wine pairings in area restaurants\n\nThis edition will also see the experimental introduction of a small “I Grandi Terroir del Barolo” shop\, which will allow the public to purchase a selection of Barolo tasted during the event. \nThe Masterclasses\nFour master classes entitled:  “Comparing Terroirs: Barolo and Vino Nobile di Montepulciano\, Geographical Mentions\, Subareas and Territory.” \nThey will be conducted by journalist Gianni Fabrizio\, editor of Gambero Rosso’s Wines of Italy guide. \nThese are tasting trails comparing Barolo and Vino Nobile di Montepulciano. \nEach tasting will feature 4 Barolo and 4 Vino Nobile di Montepulciano\, with labels varying on each date. \nCalendar and schedule: \n\nSaturday\, March 28\n\n2:30 p.m.\n5 p.m.\n\n\nSunday\, March 29\n\n11 a.m.\n3:30 p.m.\n\n\n\nMasterclasses are held by reservation only. To book your participation in the masterclassgo to the dedicated page  \nThe Barolo Master’s Degree – Saturday\, March 28\nOn Saturday\, March 28\, the Barolo Master’s program is scheduled: a day in which you can deepen your field knowledge of this wine between lectures\, tours of the production area and tastings. \nDetails and the day’s itinerary will be provided in the coming days. \nThose interested can confirm pre-accession by writing to the email stampa.eventi@gowinet.it \nHow to participate\nTasting at the tasting booth will be conducted in shifts and with reservations required to ensure the best visiting and tasting experience. \n Online presale tickets –  Reductions for those who book online \nFree admission for those who join Go Wine
URL:https://www.doctorwine.wine/event/monforte-dalba-the-great-terroirs-of-barolo-2026/?lang=en
LOCATION:Palazzo Martinengo\, Moda Venue\, Via Cavour\, 10\, Monforte d’Alba\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/I-grandi-terroir-del-Barolo-2026.jpg
ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260329
DTEND;VALUE=DATE:20260330
DTSTAMP:20260416T044618
CREATED:20260222T120343Z
LAST-MODIFIED:20260222T120343Z
UID:52507-1774742400-1774828799@www.doctorwine.wine
SUMMARY:Rome - ViniAmo 2026
DESCRIPTION:ViniAmo 2026: The Capital’s beloved Wine Tasting returns to Rome on Sunday\, March 29\, 2026\nViniAmo\, the most anticipated wine event of the spring in the Capital\, is set to return on March 29\, 2026 at the Hotel Cristoforo Colombo\, in Rome EUR\, to be loved more and more. \nOrganized by Minelli Wine Events\, the event\, now in its fourth edition\, continues to celebrate the best of Made in Italy wine. With a selection of hundreds of labels from niche Italian wineries and some international excellences\, it is a unique opportunity for wine enthusiasts\, operators and the press.  \nWhat’s new in the fourth edition\nNew this year\, the presence of Decanto \, which will offer the Three Corkscrews on Tour format\, so it will be possible to taste some of the best wines in the Untold Guide awarded with Three Corkscrews. \nAnother novelty\, in the food area\, is the Associazione Assaggiatori Parmigiano Reggiano (APR)\, a reality officially recognized by the Parmigiano Reggiano Consortium\, which promotes the culture of tasting through courses and training courses dedicated to the seasoning\, aromas and sensory characteristics of the famous cheese and which will guide the public to discover its true excellence. \nThere will\, as always\, be in-depth moments with masterclasses linked this year not only to territories but also to Italian and international excellences such as the historic and prestigious Consorzio Tutela Vini Etna Doc. Full details and tickets will soon be available on the website to secure one of the 30 places available for each masterclass.  \nThe digital presence of the ViniAmo event is also strengthened\, with the new YouTube channel which joins the other social channels\, the restyling of the website minelliwineevents.it\, which is increasingly geared to exhibiting companies\, and the creation of viniamoroma.it with all the useful information for visitors\, including in-depth information in the Blog area on both sites. \nA celebration of wine and taste\nNot only wine\, but a sensory journey with vast gourmet area and free savory snack tastings on all tasting tables\, offered by technical sponsor Pan De Roma. \nSweet and savory offerings: pasta dishes\, local cheeses/cured meats\, artisanal Easter pastries\, and other specialties perfect for enhancing holiday and everyday chalices. \nTimes and modalities of participation\nThe event will be held on Sunday\, March 29 from 12:30 to 8:30 p.m.\, last admission 7:30 p.m. \nThe Ticket allows access to the tasting counters and more than 350 wines for tasting. Dedicated discounts for sommeliers with a valid membership card\, university students\, groups and associations of at least 8 people.  \nFree admission for industry professionals\, (restaurateurs\, wine shop owners\, wine bars\, representative agencies\, distributors\, etc.) you can apply for accreditation by writing to: operatori@viniamoroma.it  indicating name of applicant and business. \nFree press accreditation for press officers – request for accreditation should be sent to: uff.stampa@viniamoroma.it\, indicating name of journalist/wine blogger and masthead\, blog or social page. \nFor more information: viniamoroma.it
URL:https://www.doctorwine.wine/event/rome-viniamo-2026/?lang=en
LOCATION:Hotel Cristoforo Colombo\, Via Cristoforo Colombo 710\, Roma\, Italia
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/ViniAmo-2026.jpg
ORGANIZER;CN="Minelli Wine Events%2C":MAILTO:mailto:minelliwine.events@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260330T110000
DTEND;TZID=Europe/Rome:20260331T200000
DTSTAMP:20260416T044618
CREATED:20260308T143449Z
LAST-MODIFIED:20260308T143449Z
UID:53137-1774868400-1774987200@www.doctorwine.wine
SUMMARY:Monza - Premio Emergente 2026
DESCRIPTION:https://vino.tv/premio-emergente-2026/ returns to Monza: among Gen Z and Millennials\, top chefs\, pizza makers\, pastry chefs and waiters primary players in hospitality compete\nOn Monday\, March 30 and Tuesday\, March 31 among the historic halls of the Villa Reale in Monza\, the Awards of Emergente Edition 2026 will be held. For the first time all together: Chef\, Pizza\, Pastry and Sala to give a strong and complete image on the state of the new generation (under 30) of professionals in our restaurant industry.  \nProgram:\nThe Awards Ceremonies will take place at the Villa Reale in Monza\, at the Court Theater and in the Ballroom\, on Tuesday\, March 31\, from 3 to 7 p.m.\, after a day and a half of competitions held on Monday\, March 30\, and Tuesday\, March 31\, morning\, according to the following schedule: \n\nEmergenteChef and EmergentePizza Academy of Taste – Confcommercio Bergamo finals at Osio di Sotto headquarters\nEmergentePastry Final at CAST Italian Institute of Culinary Arts and Hospitality via Serenissima 5 Brescia\nEmergenteSala finals at the Hotel de la Ville and the Court Theatre of the Royal Villa\n\nThere are eight Finalists for each Final\, four from the Northern Selection and four from the Central-Southern Selection. Numerous juries will follow the various trials.  \nEmergenteTribe and Awards Party\nOn Tuesday 31 at the end of the competitions from 2 p.m. until 8 p.m. the most important moment of the two days will take place in which the Awards Ceremony will be held in the Hall of Honor of the Royal Villa of Monza and at the Court Theater. \nAt the same time\, EmergenteTribe will take place\, a big party featuring many Former Emergente contestants whom we will invite for the occasion to see them again and toast their careers. \nAlso in attendance will be all of Emergente’s partners\, Emergente’s party sponsors\, and many other guests with whom it will be a pleasure to celebrate this important moment. \nAt the Court Theater\, there will be in-depth discussions on some topics related to the world of catering and hospitality. \nEmergente 2026 finals venues:\n\nVilla Reale and Monza Park Consortium\n\nThe non-profit Consortium was established on July 20\, 2009 to enhance the Reggia di Monza \, with the Royal Villa\, Royal Gardens and Park. It is participated by the Ministry of Culture\, the Lombardy Region\, the City of Monza and the City of Milan. Although it does not have property within the monumental complex\, the Chamber of Commerce and Confcommercio Milano\, Monza Brianza and Lodi then joined. The Villa comprises about 740 rooms\, including the Chapel and an elegant small Court Theater; the Park with the Royal Gardens\, which is entirely fenced in\, covers about 730 hectares.    \n\nHotel de la Ville\n\nPersonable and out of the box\, the four-star Hotel De La Ville\, managed by the Nardi family\, in Monza overlooking the Royal Villa\, is a sumptuous mansion with a magnificent award-winning restaurant\, Derby Grill. Strategically located\, Hotel de la Ville and its magnificent annex\, La Villa\, breathe in the fresh air of Monza’s royal palace park and are only 16km from Milan Central Station and 22km from the Rho Fairgrounds.  \n\nAcademy of Taste – Confcommercio Bergamo\n\nAccademia del Gusto founded in 2003\, is Confcommercio Bergamo ‘s cooking school specializing in food and wine training. It offers practical and specialized teaching designed to enhance the technical skills of businesses in the tourism and restaurant sector. The workshops are designed for“doing\,” making the Academy not only a place of learning\, but also a space for professionals to meet the challenges of an ever-changing market.   \n\nCAST Italian Institute of Culinary Arts and Hospitality Brescia\n\nCAST is a school of excellence in culinary arts\, pastry and hospitality management training \, active since 1997. With 22 world titles in the culinary disciplines\, CAST is an international benchmark for professional training in the field. Since 2025\, the institute has been a member of theAlliance Network\, a prestigious global association and leader in Hospitality educational excellence.  \nDays and times:\nMonday\, March 30\, 2026 \n\n11 a.m.-4 p.m. – EmergenteChef Competition – Academy of Taste – Gusto – Confcommercio Bergamo\n4-7 p.m. – EmergentePastry Competition – CAST Italian Institute of Culinary Arts and Hospitality Brescia\n7:30 pm. 10 p.m. – EmergenteSala Race Dinner – Hotel De La Ville Monza \n\nTuesday\, March 31\, 2026 \n\n9:30 a.m.-12:30 p.m. – EmergentePizza Creative Test – Academy of Taste – Confcommercio Bergamo\n9:30 a.m.-13 p.m .-Emergente Oral TestSala – Teatro di Corte Villa Reale Monza\n2 p.m.-8 p.m. approx. – Emergente Party and Final Awards – Villa Reale di Monza (Hall of Honor and Court Theater)\n\n  \n  \n 
URL:https://www.doctorwine.wine/event/monza-premio-emergente-2026/?lang=en
LOCATION:Villa Reale\, Monza\, Italy
CATEGORIES:Events Lombardy,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Premio-Emergente-2026.png
ORGANIZER;CN="Witaly":MAILTO:info@witaly.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260410
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T044618
CREATED:20260310T143049Z
LAST-MODIFIED:20260310T143049Z
UID:53339-1775779200-1776038399@www.doctorwine.wine
SUMMARY:Verona - Vinitaly and the City
DESCRIPTION:Vinitaly and the City reignites Verona: three days of toasts for winelovers in the heart of the city\nVinitaly and the City:  wine tourism in the spotlight\, in a direct thread from the arena to the valpolicella wine route \nThe heart of Verona beats to the rhythm of wine once again\, as from April 10 to 12 it is transformed for Vinitaly and The City\, the fuori salone dedicated to wine enthusiasts from all over Italy that every year accompanies the start of Vinitaly with initiatives and appointments dedicated to promoting products\, territories and\, above all\, the culture of wine. With a mosaic of appointments ranging from tastings to masterclasses\, from guided tours to literary events and from talks to dance evenings\, the three-day event is a unique opportunity to discover\, through the lens of a glass of wine\, the wonders of the UNESCO World Heritage city\, and more.  \n“In parallel with what will happen at the fair\, this year Vinitaly and The City also pushes the accelerator on thewine tourism side\,” said Veronafiere president Federico Bricolo. “We have enhanced the urban offer starting with the proposed experiences and expanding the range of action with initiatives and activities that extend even after the event\, with the involvement of numerous wineries in the area. Apilot initiative that therefore confirms a format in continuous evolution\, already successfully exported to Sibari\, Calabria\, and under study in new regions.”   \nIndeed\, if the long-awaited marathon of some 70 events including wine talks\, tastings\, guided tours and literary appointments is confirmed\, it is the tasting and experience tokens that shift gears\, which this year open – among other initiatives – the gates of the Arena\, and embark on a journey of discovery of the Valpolicella Wine Route\, with a program of tastings at 15 wineries to be held from April 13 to May 3. \nThe program in brief\nThe ribbon-cutting ceremony is scheduled for Friday\, April 10 (opening at 6 p.m.) with a toast of Pinot Grigio Doc delle Venezie\, official wine for the 2026 edition\, and the official opening of the stands downtown. Protagonist\, once again\, will be the triangle between Piazza dei Signori\, Cortile del Tribunale and Cortile Mercato Vecchio.  \nIn Dante’s shadow\, the Loggia di Fra’ Giocondo in Piazza dei Signori will host the Grande Enoteca of the Consorzio Tutela Vini DOC Delle Venezie\, while the Logga Antica will be dedicated to the magic of Mixology with the most accredited bartenders of the moment. \nIn the center of the square\, the Isola della Scala Rice Fair booth and the Banca Passadore Lounge dedicated to the public: a space of experience between art and wine\, surrounded by the striking architecture of what was once the Court of the Seignory of the Scaligers. \nInstead\, the Old Market Courtyard\, which also hosts Wine Talks by Sissi Baratella and the Santa Barbara Mining Trail Foundation\, is transformed into the embassy for the wines of the Calabria and Sardinia regions. \nThe food and wine itinerary continues in the Court Courtyard with Abruzzo\, Campania ( Campania.Wine project) and Molise (Palazzo del Capitanio)\, as well as the spaces of Esselunga and to the selection by Gambero Rosso. \nAlso returning are the postcard toasts\, on the terrace of the 84-meter-high Lamberti Tower\, this year signed by the Consortium of Abruzzo Wines. \nAmong the new features already scheduled is Paolo Massobrio’s Salon of Rare Wines. \nUseful information\nFull details at the official page  Vinitaly and the City \nWineries participating in the widespread program of Vinitaly and The City: Boscaini Carlo Soc. Agricola\, Cà Rugate\, Coali – Tenuta Savoia\, Corte Archi\, Corte Martini\, Corte Odorico\, La Dama\, Azienza Agricola Mizzon\, Masi\, Nicolis Winery\, Siridia\, Tedeschi\, Villa San Pietro Winery\, Santa Sofia\, Vogadori vini. \nVinitaly and the City is open with the following hours: \n\nFriday\, April 10 from 6 p.m. to 11 p.m\,\nSaturday\, April 11 from 3:00 p.m. to 11:00 p.m.\nSunday\, April 12 from 3 p.m. to 11 p.m.\n\nTasting booklets are available for pre-sale online; during the days of the event\, they can be purchased online and at the cashiers’ desks in the Piazza dei Signori. \nLinks to the activities accessible with the Experience Token \nVinitaly and the City is organized by Veronafiere in collaboration with the City of Verona\, the Province of Verona and Fondazione Cariverona. \nOfficial Partners: Generali Italia\, Banca Passadore\, Vip Energy\, Ploom\, BYD. \nOfficial wine 2026: Pinot Grigio Doc delle Venezie
URL:https://www.doctorwine.wine/event/verona-vinitaly-and-the-city-2/?lang=en
LOCATION:Verona\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Vinitaly-and-the-city.jpg
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260410
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T044618
CREATED:20260313T103605Z
LAST-MODIFIED:20260313T103605Z
UID:53470-1775779200-1776038399@www.doctorwine.wine
SUMMARY:Cerea - ViniVeri 2026
DESCRIPTION:ViniVeri 2026: April 10-12 in Cerea\, the wine fair “according to nature” returns\nFrom April 10 to 12\, 2026\, one of the most important events for those who love artisanal wine returns to Cerea\, in the province of Verona: ViniVeri – Vino Secondo Natura\, the event organized by the ViniVeri Consortium\, which brings together winemakers united by a production philosophy deeply linked to the land and its natural rhythms. \nThe event will take place as usual in the spaces of theArea Exp “La Fabbrica\,” transformed for three days into a large meeting place for producers\, industry professionals and wine lovers. A context in which wine becomes an opportunity for dialogue\, comparison and discovery of different territories and production visions.  \nWine according to nature\nUnderlying the event is the philosophy of the ViniVeri Consortium\, established in 2004 with the aim of promoting an approach to wine that respects natural cycles and the balance between man and the environment. In the vineyard this means avoiding pesticides\, herbicides and synthetic fertilizers\, while in the winery technical interventions are kept to a minimum\, with no selected yeasts or unnecessary additives.  \nThe result is wines that are meant to be an authentic expression of the terroir\, the vintage and the work of the winemaker\, produced according to an agricultural vision that focuses on biodiversity\, sustainability and territorial identity. \nTastings and face-to-face meeting with winemakers\nThe heart of the event are the tasting counters\, where visitors can sample hundreds of labels presented directly by producers. The 2026 edition will see the participation of more than 120-150 winemakers from different Italian regions and other European countries\, brought together to tell about their wines and their understanding of viticulture.  \nAlongside the tastings\, the program includes in-depth discussions\, meetings and gastronomic initiatives that bring wine into dialogue with other quality artisanal products\, such as cheeses\, cured meats\, oil and other local products. \nThe event is also an important opportunity for winemakers\, industry professionals and wine lovers to meet in a more intimate and authentic setting than the big international fairs. \nA key appointment during the week of Vinitaly\nOver the years\, ViniVeri has become one of the most anticipated events on the natural and artisanal wine calendar\, thanks in part to its strategic location in the days immediately preceding Vinitaly\, attracting to Cerea many operators and enthusiasts already present in the Verona area for the major international fair. \nAn appointment that\, more than just a tasting\, aims to tell the story of a community of winemakers who share values and agricultural practices oriented toward quality\, respect for the environment and the expressive freedom of wine. \nUseful information\n\nDates: April 10 – 12\, 2026\nLocation: Area Exp “The Factory\,” Cerea (Verona)\nHours: 10:00 a.m. to 6:00 p.m.\nFormat: tasting booths\, meetings with producers\, in-depth discussions and artisanal food products\n\nFor the full program and list of participating winemakers: https://www.viniveri.net/
URL:https://www.doctorwine.wine/event/cerea-viniveri-2026/?lang=en
LOCATION:Area Exp La Fabbrica Cerea\, Via Guglielmo Oberdan\, 10\, Cerea (Verona)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Cerea-ViniVeri-2026-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260411
DTEND;VALUE=DATE:20260412
DTSTAMP:20260416T044618
CREATED:20260311T082851Z
LAST-MODIFIED:20260311T082851Z
UID:53361-1775865600-1775951999@www.doctorwine.wine
SUMMARY:Verona - OperaWine 2026
DESCRIPTION:OperaWine – The Best Italian Wines 2026: the elite of Italian wine opens the week of Vinitaly\n\n\n\n\nOperaWine is the event that traditionally opens the week of Vinitaly and brings together a selection of the best Italian wineries in front of journalists\, buyers and industry professionals from around the world.\n\n\n\n\nThe 2026 edition of OperaWine\, to be heldApril 11 in Verona\, promises to be particularly significant. A celebration of Italian winemaking excellence that looks simultaneously at tradition and new generations of producers.  \nA unique event in the wine scene\nOperaWine was born in 2012 from the collaboration between Veronafiere and the American magazine Wine Spectator\, one of the world’s most influential publications in the wine industry. \nOperaWine is the exclusive event that offers specialized operators from all over the world the chance to learn about the best Italian wines. The rankings are compiled by experts from Wine Spectator\, a publication that is an internationally recognized authority in the wine industry. Each year\, the judges subject the selected Italian wines to careful visual and taste-olfactory scrutiny and assign each a score based on several criteria. Out of this scrutiny comes the excellence of Italian producers: wineries from all over the peninsula that\, despite their differences in terroir\, production style and company size\, are united by the very high quality of the wines they produce.    OperaWine gives journalists\, operators and key industry personalities exclusive access to this Finest Italian Wines Selection by Wine Spectator. \nThe true protagonist of the event is the ability to tell the great diversity of Italian wine\, both in tradition and in the new frontiers of enology. However it is declined\, this richness deserves to be communicated and promoted all over the world: OperaWine is in fact also a kermesse with an international scope\, a showcase that projects the best Italian wines towards exports to the major foreign markets.  \nHowever\, selected Italian wines are not solely a commodity. On the contrary\, they are true ambassadors of Made in Italy\, an interweaving of emotionality and culture that goes beyond the simple bottle. They are products that\, on the occasion of this elite tasting\, create the valuable opportunity to discuss Communication\, e-Commerce and Marketing related to a commercial sphere that\, in these fields\, still has a long way to go.   \nThis is not just a tasting\, but a true showcase of contemporary Italian wine\, capable of recounting territories\, styles and production histories that have built Italy’s reputation on the world wine scene. \nThe 150 wineries featured in the 2026 edition\nThe format is simple but extremely selective: a large invitation-only tasting where producers chosen by Wine Spectator present their wines to an international audience of professionals. \nThe big news of OperaWine 2026 is the expanded selection: 150 Italian wineries chosen by the experts of Wine Spectator. \nTo better tell the richness and complexity of Italian wine\, the selection was divided into three categories: \n\nLegacy Icons – 31 historic wineries featured in all editions of OperaWine\nClassic – 69 established producers representative of their territories\nNew Voices – 50 wineries founded from 1990 onward\, symbolizing the new generation of Italian wine\n\nAn effective way to show how Italian wine is built on a continuity between history and innovation\, where tradition and new energies coexist and reinforce each other. \nAs always\, OperaWine also offers a snapshot of Italy’s wine geography. Traditional territories that have contributed greatly to the international reputation of Italian wine for decades\, but coexist alongside emerging appellations and new interpreters of contemporary wine. \nVinitaly’s most prestigious preview\nOperaWine is the premiere event of Vinitaly\, the most elegant way to declare open the dances of the most important International Wine and Spirits Exhibition. All of these elements make OperaWine one of the most fascinating and most anticipated wine events on the entire Verona and Italian calendar.  \nOver the course of a few hours\, OperaWine allows industry professionals to taste 150 iconic wines\, each representative of a winery and a region. \nThis is why the event has become over time the most prestigious preview of Vinitaly week\, a moment that anticipates trends\, celebrates excellence and tells the world about the extraordinary diversity of Italian wine. \nA collective toast that\, year after year\, continues to demonstrate how Italian wine is not only a product\, but a living cultural heritage. \nUseful information\nThe event is staged on Saturday\, April 11\, 2026 \nAdmission is by invitation only
URL:https://www.doctorwine.wine/event/verona-operawine-2026/?lang=en
LOCATION:Verona\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/OperaWine.png
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260411
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T044618
CREATED:20260310T090010Z
LAST-MODIFIED:20260310T090010Z
UID:53316-1775865600-1776038399@www.doctorwine.wine
SUMMARY:Magré - SUMMA 2026
DESCRIPTION:SUMMA 2026: International meeting of winemakers with 115 producers from nine countries between organic and biodynamic wine returns to the Alois Lageder Estate\nOn April 11 and 12\, 2026\, one of the most special and fascinating events in the European wine scene returns: SUMMA\, the international meeting of winemakers hosted at the Alois Lageder Estate in Magrè on the Wine Road\, South Tyrol. \nEstablished over twenty-five years ago\, SUMMA is not a wine fair in the traditional sense of the term\, but a moment of authentic encounter between producers\, professionals and enthusiasts\, where dialogue and shared values are at the heart of the experience. In a cosy and informal setting\, among the vineyards and historic spaces of the estate\, the event offers the opportunity to meet winemakers directly and taste wines from some of the most interesting realities on the international scene.  \nA different fair\, based on meeting\nSince its inception\, SUMMA has been envisioned as a place of exchange and inspiration. The event reflects the philosophy of the Alois Lageder Estate\, a historic South Tyrolean winery that has been committed to organic and biodynamic viticulture for years.  \nThe common thread uniting the producers present is precisely the sharing of values such as quality\, sustainability\, curiosity and the spirit of experimentation. Many of the participating companies work according to organic or biodynamic principles\, or are engaged in a path of conversion to more environmentally friendly agricultural practices.  \nMore than just a tasting\, SUMMA is a place where wine becomes an opportunity for discussion: between different territories\, between different production approaches\, and between generations of winemakers. \n115 winemakers from nine countries\nFor the 2026 edition\, 115 winemakers from nine countries are expected\, with a selection ranging from international icons to the most influential new voices in organic and biodynamic wine.   \nKey players include names such as Champagne Tarlant\, Georg Breuer\, Gravner and Dr. Bürklin-Wolf. Italy is strongly represented by cult producers such as Pian dell’Orino\, Frank Cornelissen\, Arianna Occhipinti and Giulia Negri – Serradenari\, joined by great classics such as Château Musar from Lebanon. Realities such as Wittmann\, Jurtschitsch and Ökonomierat Rebholz represent the dialogue between tradition and innovation\, while producers such as Schödl\, Kristinus and Otronia trace an international arc from Central Europe to Patagonia.   \nWhat makes SUMMA unique is precisely its size: not a large\, dispersed event\, but a deliberately collected event that encourages direct encounters with winemakers and in-depth discussions about wines. \nOver the course of the two days\, it will be possible to taste the labels of the featured wineries\, participate in moments of dialogue\, and enjoy an immersive experience in the heart of the South Tyrolean region\, amid historic architecture\, vineyards\, and a strong wine culture. \nFor many industry professionals and advanced wine enthusiasts\, SUMMA has for years been a must-attend event for discovering new interpretations of contemporary wine and meeting some of the most influential producers on the international scene. \nUseful information\n\nEvent: SUMMA 2026\nDates: April 11 and 12\, 2026\nLocation: Alois Lageder Estate\, Magrè on the Wine Road (South Tyrol)\n\nThe full list of participating winemakers and all program information is available on the official website: mhttps://summa-al.eu
URL:https://www.doctorwine.wine/event/magre-summa-2026/?lang=en
LOCATION:Tenuta Alois Lageder\, Magrè (Bolzano)\, Italy
CATEGORIES:Tasting,Trentino Alto Adige Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260411T100000
DTEND;TZID=Europe/Rome:20260413T180000
DTSTAMP:20260416T044618
CREATED:20260319T173009Z
LAST-MODIFIED:20260320T171920Z
UID:53799-1775901600-1776103200@www.doctorwine.wine
SUMMARY:Gambellara - VinNatur Festival 2026
DESCRIPTION:VinNatur Festival 2026\, the great natural wine festival returns to Gambellara: three days of natural wines\, 180 European winemakers\, tastings\, master classes and meetings with producers.\nApril 11-13\, 2026 returns to Gambellara one of the most anticipated events for natural wine enthusiasts: the VinNatur Tasting 2026. \nNow in its 21st year\, the event organized by theVinNatur Association confirms itself as one of the main European reference points for the world of natural wine\, capable of bringing together producers\, operators and wine lover in an authentic and strongly identifiable context. \nA journey into the world of natural wine\nFor three days the Margraf Show-room space will host some 180 winemakers from all over Europe\, from Italy to France\, Germany to Spain\, and Austria\, Slovenia and Albania. \nA unique opportunity to taste wines that are born from a common vision: respect for the environment\, minimal intervention in the vineyard and cellar\, and a strong connection with the land. \nThis is not just a fair\, but a true meeting of people and production philosophies\, where each goblet tells a story of research\, sustainability and craftsmanship. \n  Tasting booths\, Masterclasses\, meetings and insights  \nThe heart of the event is the large tasting counter\, where it will be possible: \n\nmeet producers directly\nfreely taste all the labels present\npurchase the wines in the tasting\n\nAlongside the tasting counters of the winemakers of VinNatur – Association of Natural Winegrowers\, the 2026 program is enriched with guided masterclasses\, meetings and in-depth discussions dedicated to the dialogue between natural wine and gastronomy. ​ \n\nThe calendar of meetings will open on Saturday\, April 11\, at 11 a.m. with. Microbiological alterations of wines.\, a technical tasting curated by Food Micro Team. Agronomist Giacomo Buscioni and food technologist Damiano Barbato will lead a blind tasting of white wines specially modified to highlight the main organoleptic alterations of microbiological origin. \nAlso on Saturday at 1:30 p.m.\, space is given to the relationship between wine and cuisine with  Pairing? A question of style (Introduction to the Vinology method) \, a meeting led by Alessandro Torcoli\, journalist\, sommelier\, publisher and editor of the historic magazine Civiltà del bere. Addressing enthusiasts and the curious\, Torcoli will present the volume Vinology Pairings and will illustrate the principles that guide the choice of pairing food and wine with four glasses and four dishes. Autographed copies of the publication will also be available for purchase at the event.  \nOnSunday\, April 12\, at 2 p.m.\, the focus will shift to one of Europe’s most fascinating wine regions with the masterclass The Multiplicity of Alsace\, led by Samuel Cogliati\, author\, popularizer and founder of Possibilia Editore. Through a selection of representative labels\, Cogliati will recount the extraordinary geological diversity of Alsace\, highlighting how different soils can generate multiple and surprising interpretations\, far beyond the most widespread image linked to great aromatic whites. \n\nIn addition to the winemakers’ stalls\, VinNatur Tasting 2026 will also offer moments of entertainment and conviviality: on Saturday afternoon there will be a live performance by the Ruggero Robin Trio\, while on Sunday a jam session by the quartet Saxphonia. \nWhat’s new in the 2026 edition\nAmong the novelties of the 2026 edition are the reality of Controcorrente Vermouth\, a project that recounts the scents and flavors of the Mediterranean starting with wines from small producers who work in harmony with nature\, that of AVLA – Association Vins Libres d’Alsace\, present with a shared tasting desk\, and The Terroirs Project\, an initiative developed in collaboration with international winemakers to produce accessible and authentic wines.  \nAlso of note are Saulty Chef\, which transforms meat and fish through innovative kinetic salting techniques\, and Amami Shochu\, a Japanese distillate made fromkokutō cane sugar and kōji rice \, produced exclusively in the Amami Islands. \nConfirmed for the second year is the participation of ScuolaLibera – Alla Nostra Portata\, an association promoting steinerian pedagogy that will offer an exclusively vegetarian  menu in the food area\, where numerous artisanal realities such as Fattoria Valli Unite\, La Casara\, the Bologna-based food truck Stappo e Sposto\, Passion Cocoa\, Torrefazione Giamaica\, Birrificio Morgana and Birrificio Agricolo Sorio will also be located.  \nUseful information\n\nWhere: Margraf Show-room\, Gambellara (VI)\nWhen: April 11 – 13\, 2026\nHours: 10:00 am – 6:00 pm (last admission 4:30 pm)\nTickets: can be purchased online or directly on site\nSite : www.vinnatur.org/eventi/vinnatur-tasting-2026/\n\nTickets for master classes and admission to the event can be purchased on the official website. Part of the proceeds from the sales will be donated to Project Alepé\, a non-profit organization that implements welfare and social solidarity projects for the inhabitants of the city of the same name in southern Côte d’Ivoire\, as well as supporting the association’s scientific research.
URL:https://www.doctorwine.wine/event/gambellara-vinnatur-festival-2026/?lang=en
LOCATION:Show-room Margraf\, Via Torri di Confine\, Gambellara (Vicenza)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/VinNatur-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T044618
CREATED:20260206T125910Z
LAST-MODIFIED:20260206T173307Z
UID:51730-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Verona - Vinitaly 2026
DESCRIPTION:Vinitaly 2026 boosts offer and strengthens B2B matching\, incoming profiled from 70 nations. New formats for No-Lo and Spirits\, Vinitaly Tourism is consolidated. Vinitaly Tasting The DoctorWine Selection\, the exhibition area in collaboration with DoctorWine\, returns again this year.\nVinitaly 2026 further expands its offerings to new market segments- Invests on content and format\, invests and further accelerates on the incoming plan profiled by more than 70 target countries. In collaboration with ITA-Italian Trade Agency\, and strengthens the structural dialogue with catering and territories to increase the role of wine tourism. \nThese are the main lines of action of the 58th edition of the only international event entirely dedicated to Italian wine\, scheduled at Veronafiere April 12-15. \n“Vinitaly is not only an international fair\, it is the global platform of Italian wine that interprets the evolution of the sector. In a complex context such as the current one”. Says Veronafiere president Federico Bricolo. “We are working to exceed the more than 18\,500 b2b meetings organized during the days of the event in 2025 and constantly strengthen our proposal\, updating it to companies’ expectations and trends. At Vinitaly\, companies\, buyers and institutions converge in the only appointment that completely represents our offer. A real strength that distinguishes us also at the international level.” \nThe Vinitaly 2026 edition\n\nAmong the main novelties of the next edition is the development of NoLo – Vinitaly Experience in partnership with Unione italiana vini. After last year’s pilot project\, No-Low Alcohol content will have a dedicated exhibition area at Vinitaly 2026.\nXcellent Spirits also gets a makeover\, with the debut of an entire pavilion designed to foster a global connection between the wine and spirits supply chains. Part of a multi-year development plan\, the new hall is being built in partnership with Gang of Spirits.\nWine tourism becomes an integral part of the event with Vinitaly Tourism being consolidated\, even at the exhibition level. Rich daily calendar of appointments including conferences\, talks\, research and best practices. Also completing Vinitaly Tourism’s offer are the incoming experience packages tailored to European buyers.\nVinitaly Plus\, the online platform that connects producers\, buyers\, and consumers year-round\, is back\, and in 2025 it totaled 412 thousand views and presented a library of more than 19 thousand wines from 4\,000 companies. Starting this year\, exhibiting wineries will have the opportunity to contact buyers directly to set their agenda at the fair without waiting for an official invitation from interested operators.\nThe Vinitaly Design Award\, Veronafiere’s competition that evaluates 21 categories of packaging applied to products in the wine\, spirits\, beer and extra-virgin olive oil supply chain\, is reconfirmed (awards ceremony April 11 at Teatro Ristori\, Verona).\nOn the exhibition layout front\, then\, Vinitaly 2026 records some improvements. Umbria. In fact\, will be presented in a new\, strongly identifiable regional exhibition space in Hall D\, while Hall 2 recomposes all of Sicily’s offerings.\n\nVinitaly spin-offs at the fair\nConfirmed\, among others\, are the collaboration with DoctorWine in the Vinitaly Tasting – The DoctorWine Selection. The super tasting signed Raw Wine\, the world’s largest network of natural\, low-intervention\, organic and biodynamic wines. Vinitaly Bio\, Amphora Revolution areas in collaboration with Merano WineFestival and The WineHunter\, Xcellent Beers\, Micro Mega Wines and Enolitech\, the international exhibition dedicated to design equipment\, products and technologies for wine and beer production. \nThe DoctorWine Selection for the Vinitaly Tasting\nWineemotion Dispensers at Vinitaly Tasting – The DoctorWine Selection\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nTastings on Wineemotion dispensers\, featuring hundreds of labels selected by DoctorWine\nThematic seminars led by Daniele Cernilli. Or his expert collaborators – Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Livia Belardelli\, Francesca Granelli\, Erika Mantovan… -Thematic tasting seminars are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene. They offer an opportunity to discover new vintages and emerging producers\, in addition to the more established great labels.\n\n\nOutside Vinitaly\nThe prologue to the event is\, as always\, entrusted to Vinitaly Opera Wine (Mercatali Galleries\, Saturday\, April 11). With the 150 wineries selected by Wine Spectator\, falling into the three new categories devised by the U.S. magazine: “Legacy Icon\,” “Classic\,” and a third category reserved for 2026 “New Voices.” \nFor winelovers and the enocurious\, Vinitaly and the City returns (Verona\, Friday evening\, April 10\, Saturday evening\, April 11 and Sunday\, April 12). The pop off-show in the heart of the city that this year\, in collaboration with the Valpolicella Wine Trail\, opens up to wine tourism. In fact\, with the purchase of a tasting booklet\, wine lovers will receive an Experience Token\, which can be used from April 13 until May 3 for a visit with tasting at the 12 wineries participating to date. The goal is to replicate the initiative to other territories as well. And also for the public\, kicking off Vinitaly & the Night\, party nights scheduled at the Mercatali Galleries (April 11\,12 and 14). \n 
URL:https://www.doctorwine.wine/event/verona-vinitaly-2026/?lang=en
LOCATION:VeronaFiere
CATEGORIES:Fair,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario.jpg
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T044618
CREATED:20260309T082623Z
LAST-MODIFIED:20260309T082623Z
UID:53176-1775952000-1776038399@www.doctorwine.wine
SUMMARY:Verona - Wonders Of White. Custoza Dinner Night
DESCRIPTION:Wonders Of White. Custoza Dinner Night:   Custoza Doc protagonist of the opening night of Vinitaly’s first official Fuorisalone\nWonders Of White. Custoza Dinner Night debuts April 12. . The evening will welcome the protagonists of the show – companies\, press and buyers – in a context of high visibility and strong relational value\, turning the spotlight on Custoza DOC in the heart of Italian wine week. Dinner dedicated to the appellation\, musical performance and party at the Mercatali Galleries. \nVinitaly’s first official Fuorisalone\nVinitaly 2026 marks a historic step: for the first time\, the official Vinitaly Fuorisalone is born\, hosted in Verona’s evocative Gallerie Mercatali\, one of the city’s most iconic and scenic spaces\, with events scheduled for April 11\, 12 and 14. On Sunday\, April 12\, 2026\, from 7 p.m.\, on the opening night of Vinitaly\, the Consorzio Tutela Vino Custoza DOC will be featured with “Wonders Of White. Custoza Dinner Night\,” bringing the denomination to the center of an event with high visibility and strong relational value. A format that takes up a thread that the Consortium has been pursuing for years: the dialogue between wine and music\, as a language of conviviality and relationship.   \n“For us\, it is a source of great pride to bring Custoza DOC to such a prestigious setting: a high-profile opportunity that we strongly wanted to give Custoza a visibility that matches this moment\, in the heart of the week in which Verona becomes the center of Italian wine and beyond\,” says Roberta Bricolo\, president of the Consortium. “We are thrilled to inaugurate this new platform and to do so with an evening entirely dedicated to our wines. And this year our presence goes even beyond the product presentation\, which takes place within the Salone: the Fuorisalone is an invitation to conviviality and relationships\, and celebrates that dialogue between wine and music in which we have always believed. We do not want to propose a technical event or an exclusive gala\, but an authentic evening dedicated to the joy of celebrating Italian wine. As producers with close ties to Verona\, we feel the responsibility and pride to involve operators and wine lovers\, transforming each toast into an opportunity for encounters and new connections.”     \nWonders Of White. Custoza Dinner Night\, the night of the Custoza Doc. \nDuring the event on Sunday\, April 12\, 2026\, the Mercatali Galleries will be dressed entirely in the colors of Custoza\, transforming for one night into a space dedicated to the appellation. In this setting\, Consortium companies will have the opportunity to welcome and directly engage their guests and importers\, enhancing key relationships within an exclusive and highly visible context.  \nThe opening will feature an aperitif entirely dedicated to Custoza DOC\, designed to introduce guests to the style and identity of the appellation. This will be followed by a high-profile dinner\, built to enhance the pairings\, and will accompany the tale of Custoza in a contemporary key. The selection will include vintage Custoza\, Custoza Superiore and Riserva.   \nThe evening will be accompanied by the musical performance of Alessandro Ristori and The Portofinos during the dinner experience. At the end of the dinner\, the Mercatali Galleries will open to the city. The Fuorisalone will continue with a big party enlivened by Ralf’s DJ set\, also involving the Verona audience ( Tickets available here: https://www.ticketsms.it/event/HyilTVPU).   \nThe space will be transformed into a true stage dedicated to Custoza. About 2\,000 people are expected to attend the public opening\, for a night in which the Custoza Doc appellation will be the absolute protagonist . A choral\, vibrant tale capable of leaving its mark.
URL:https://www.doctorwine.wine/event/verona-wonders-of-white-custoza-dinner-night/?lang=en
LOCATION:ex Gallerie Mercatali\, Viale del Lavoro\, 11\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Wonders-Of-White.-Custoza-Dinner-Night.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T044618
CREATED:20260206T140148Z
LAST-MODIFIED:20260206T172840Z
UID:51744-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Vinitaly Tasting - The DoctorWine Selection 2026
DESCRIPTION:For more than 10 years\, DoctorWine has been running the Vinitaly Tasting – The DoctorWine Selection space to celebrate the excellence of Italian wine. This well-established partnership is also confirmed for Vinitaly 2026\, scheduled to take place in Verona April 12-15.\nFor more than a decade\, DoctorWine has participated in Vinitaly with a dedicated space: Vinitaly Tasting – The DoctorWine Selection\, consolidating a path of valorization of Italian wines and producers in one of the most important wine fairs in the world. \nVinitaly represents a reference point for producers\, distributors and professionals in the horeca and wine trade\, gathering thousands of exhibitors and hundreds of thousands of Italian and international operators. And this is where the DoctorWine program fits in. \nVinitaly Tasting – The DoctorWine Selection: history and growth\n\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nWine tastings on Wineemotion dispensers.\, featuring hundreds of labels selected by DoctorWine and available in a free-access area for those in attendance.\nThematic seminars led by Daniele Cernilli or his expert collaborators – Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Livia Belardelli\, Francesca Granelli\, Erika Mantovan… – designed to delve into grape varieties\, territories\, styles and trends in Italian wine production.\n\nSeminars as the heart of the experience\nParallel to the free tastings\, DoctorWine is organizing thematic tasting seminars that are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene\, offering an opportunity to discover new vintages and emerging producers\, in addition to the more established major labels. \nThis educational and engaging formula has helped the event grow\, attracting hundreds of professionals each year eager to catch up on industry news and discover wines that deserve attention. \nWith pride\, we can say that DoctorWine’s continuous presence at Vinitaly is not just an exhibition: it is an active contribution to wine culture. Thanks to the recognized expertise of Daniele Cernilli and his team\, the Vinitaly Tasting space represents more than just a tasting: it is a moment of discussion\, education and networking for operators. \nThese are the subject areas of this year’s seminars:\n\n\nAn explosion of bubbles\nThe great vineyards of the north: AltoAdige\nBrunello\, Vino Nobile and Chianti Classico\nSupertuscan & Co\nItalian white wines between modernity and recovery of tradition\nThe boom of Vermentino\, a modern and surprising white wine\nMediterranean reds\, timeless reds\nEtna and Langhe: a striking comparison\nLugana and Verdicchio: separated at birth\nThe enlarged Montepulciano\n\nThe seminar calendar is being updated. \nThe seminars will all take place inside our booth at the Hall 10/A1-B1 at VeronaFiere.\nReservations and ticket purchases can only be made through the official Vinitaly website.
URL:https://www.doctorwine.wine/event/vinitaly-tasting-the-doctorwine-selection-2026/?lang=en
LOCATION:Vinitaly – VeronaFiere\, Viale del Lavoro 8\, Verona\, 37135\, Italia
CATEGORIES:DoctorWine Event,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1.jpg
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T044618
CREATED:20260209T162227Z
LAST-MODIFIED:20260408T094546Z
UID:52084-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Vinitaly Tasting - The DoctorWine Selection 2026
DESCRIPTION:For more than 10 years\, DoctorWine has been running the Vinitaly Tasting – The DoctorWine Selection space to celebrate the excellence of Italian wine. This well-established partnership is also confirmed for Vinitaly 2026\, scheduled to take place in Verona April 12-15.\nFor more than a decade\, DoctorWine has participated in Vinitaly with a dedicated space: Vinitaly Tasting – The DoctorWine Selection\, consolidating a path of enhancement of Italian wines and producers in one of the most important wine fairs in the world. \nVinitaly represents a reference point for producers\, distributors and professionals in the horeca and wine trade\, gathering thousands of exhibitors and hundreds of thousands of Italian and international operators. And this is where the DoctorWine program fits in. \nVinitaly Tasting – The DoctorWine Selection: history and growth\n\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nWine tastings on Wineemotion dispensers.\, featuring hundreds of labels selected by DoctorWine and available in a free-access area for those in attendance.\nThematic seminars led by Daniele Cernilli or his expert collaborators-Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Francesca Granelli\, Erika Mantovan-designed to delve into grape varieties\, territories\, styles and trends in Italian wine production.\n\nSeminars as the heart of the experience\nParallel to the free tastings\, DoctorWine is organizing thematic tasting seminars that are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene\, offering an opportunity to discover new vintages and emerging producers\, in addition to the more established major labels. \nThis educational and engaging formula has helped the event grow\, attracting hundreds of professionals each year eager to catch up on industry news and discover wines that deserve attention. \nWith pride\, we can say that DoctorWine’s continuous presence at Vinitaly is not just an exhibition: it is an active contribution to wine culture. Thanks to the recognized expertise of Daniele Cernilli and his team\, the Vinitaly Tasting space represents more than just a tasting: it is a moment of discussion\, education and networking for operators. \nThese are this year’s seminars:\n\nSunday\, April 12\nh. 10:00-11:00 a.m. Langhe and beyond \nh. 12:00-1:00 p.m. Supertuscan & Co. \nh. 2:30-3:30 p.m. Mediterranean reds\, timeless reds \nh. 16:30-17:30 Italian white wines between modernity and recovery of tradition  \nMonday\, April 13\nh. 10:00-11:00 a.m. Chianti Classico\, Vino Nobile and Brunello \nh. 12:30-1:30 p.m. Cabreo\, a history spanning 40 vintages (by invitation only)\nh. 14:30-15:30 Vermentino\, Verdicchio and Pecorino: the white wines of the two seas \nh. 16:30-17:30 Lands of Romangia between history and current events  \nTuesday\, April 14\nh. 10:00-11:00 An explosion of bubbles \nh. 12:30-1:30 p.m. The great vineyards of the north: South Tyrol \nh. 15:00-16:00 The thousand shades of the “continent of Sicily”  \nThe seminars will all take place inside our booth at the Hall 10/A2-B2 at VeronaFiere.\nReservations and ticket purchases can only be made through the official Vinitaly website.
URL:https://www.doctorwine.wine/event/vinitaly-tasting-the-doctorwine-selection-2026-2/?lang=en
LOCATION:Vinitaly – VeronaFiere\, Viale del Lavoro 8\, Verona\, 37135\, Italia
CATEGORIES:DoctorWine Event,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1-1.png
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
END:VCALENDAR