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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260322
DTEND;VALUE=DATE:20260323
DTSTAMP:20260416T062827
CREATED:20260211T170714Z
LAST-MODIFIED:20260211T170714Z
UID:52149-1774137600-1774223999@www.doctorwine.wine
SUMMARY:Barolo and Derthona take center stage in Milan 2026
DESCRIPTION:Barolo and Derthona go on stage in Milan – 5th edition: March 22 at Palazzo Bovara with producers\, tasting room and masterclasses.\nOn Sunday\, March 22\, 2026\, Milan will host the fifth edition of “Barolo and Derthona go on stage in Milan\,” a tasting dedicated to the great wines of Piedmont in the heart of the city. The event transforms Palazzo Bovara – Circolo del Commercio into a sensory journey through the excellence of the Langhe and Colli Tortonesi\, offering wine lovers and trade operators the opportunity to meet producers directly and taste dozens of prestigious labels.  \nPromoted by Strada del Barolo e grandi vini di Langa and Terre Derthona – Strada del Vino e dei Sapori dei Colli Tortonesi\, with the support of Consorzio Tutela Vini Colli Tortonesi\, I Vini del Piemonte\, Confcommercio Milano and with the collaboration of Go Wine\, the event offers a focus of the highest quality on two of Piedmont’s iconic appellations: Barolo DOCG and Timorasso Derthona DOC. \nTastings between Langhe and Colli Tortonesi\nThe east wing of Palazzo Bovara will be transformed into a true tasting path where the producers present will offer their interpretations of Barolo and Derthona\, with a wide selection of different crus and vintages to be tasted directly at the counters set up in the rooms. \nThe Langhe is world famous for Barolo DOCG\, one of Italy’s most iconic and structured reds. In parallel\, the Colli Tortonesi are making a name for themselves with Timorasso Derthona DOC\, a white wine of great character and territorial identity. This combination makes the event a unique opportunity to explore two terroirs that are different but both capable of excellent oenological expressions.   \nEvent details and schedule\n\n11 a.m.-12 p.m.: Masterclass reserved for restaurateurs and industry professionals\n12 noon-1:30 p.m.: tasting reserved for operators\, with stations by producers of Barolo Docg and producers of Timorasso Derthona Doc\n3-7 p.m.: tasting open to the public\, with stations by producers of Barolo Docg and producers of Timorasso Derthona Doc\n6-7 p.m.: Tasting Salon\, featuring a Barolo producer and a Timorasso Derthona producer talking about their realities and offering selected wines not featured in the tasting tables.\n\nTickets and information\nThe admission ticket includes unlimited wine tastings\, official Barolo Trail glass and glass pocket. It is available in two formulas:  \n\naccess to tasting only\,\naccess to tasting + lounge-tasting.\n\nReduced rates are available for members of partner associations (Confcommercio\, Go Wine\, AIS\, FISAR\, ONAV\, ASPI) upon presentation of valid membership card. Trade professionals can attend upon registration and dedicated accreditation. \nLocation: Palazzo Bovara – Circolo del Commercio\, Corso Venezia\, Milan
URL:https://www.doctorwine.wine/event/barolo-and-derthona-take-center-stage-in-milan-2026/?lang=en
LOCATION:Palazzo Bovara\, Corso Venezia 51\, Milano\, Italy
CATEGORIES:Milan Events,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Il-Barolo-e-il-Derthona-vanno-in-scena-a-Milano.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260322
DTEND;VALUE=DATE:20260323
DTSTAMP:20260416T062827
CREATED:20260214T093112Z
LAST-MODIFIED:20260214T145331Z
UID:52241-1774137600-1774223999@www.doctorwine.wine
SUMMARY:Santa Lucia di Piave - Vinetia Tasting 2026
DESCRIPTION:Vinetia Tasting 2026: the great AIS tasting dedicated to the best Veneto wines reviewed in the Vinetia Guide.\nVinetia Tasting 2026 returns as one of the most anticipated events to learn about and taste the best of Veneto’s wine production. Organized by. AIS Veneto\, the event represents the great annual tasting dedicated to the wines reviewed in the Vinetia Guide\, an essential reference for understanding the identity\, evolution and quality of regional wine.  \nThe event takes the form of a true sensory journey through the territories of the Veneto wine region: from the hills of Prosecco to the historic Veronese appellations\, from the structured reds of Valpolicella to the whites of great finesse of the eastern Veneto area. The aim is to offer professionals and enthusiasts a broad and up-to-date overview of the best regional productions\, narrated directly by the wineries present and enhanced by the selection and tasting work of AIS sommeliers.  \nOver the years\, Vinetia Tasting has established itself as a steadily growing event\, capable of involving hundreds of wineries and thousands of labels\, as well as an ever-growing audience of wine lovers\, trade operators and professionals. The event is distinguished by its technical but at the same time popular character\, allowing both specialized insights and moments of discovery for the general public.  \nProgram\, date and place\nThe 2026 edition of Vinetia Tasting will be held in the Veneto region\, at the Santa Lucia di Piave (TV) Fairgrounds\, maintaining the established format that includes a day entirely dedicated to tasting the best labels selected by the regional guide. \nThe program includes: \n\nTasting benches featuring wines from wineries reviewed in Vinetia Guide\ndirect meetings with producers\nIn-depth moments and thematic guided tastings\ninitiatives dedicated to AIS sommeliers and the awarding of diplomas to new professionals in the sector (following the format of previous editions)\n\nUseful information\nVinetia Tasting is an event proposed by the AIS Veneto delegation. \nIt is open to both professionals and enthusiasts\, with access by ticket or accreditation. The initiative is a unique opportunity to explore the richness of the Veneto’s viticulture through a comprehensive tour of territories\, appellations and production styles.  \nLocation: Santa Lucia di Piave Fairgrounds \nDate and time: March 22\, 2026 10 a.m. – 7 p.m. \nMore details at the official page dedicated to the Venetia Tasting
URL:https://www.doctorwine.wine/event/vinetia-tasting-2026/?lang=en
LOCATION:Polo Fieristico di Santa Lucia di Piave (TV)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Vinetia-Tasting.png
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260322T110000
DTEND;TZID=Europe/Rome:20260323T180000
DTSTAMP:20260416T062827
CREATED:20260209T142744Z
LAST-MODIFIED:20260209T142744Z
UID:51896-1774177200-1774288800@www.doctorwine.wine
SUMMARY:Lido di Camaiore - Terre di Toscana 2026
DESCRIPTION:Terre di Toscana 2026 – March 22-23 in Lido di Camaiore: wine Tuscany in one big event\nFrom Sunday\, March 22 to Monday\, March 23\, 2026\, Lido di Camaiore (LU) will host the 18th edition of Terre di Toscana\, one of the most important and followed events in the Italian wine scene dedicated to regional viticulture. The event takes place in the spaces of theHotel UNA Esperienze Versilia Lido on the Versilia seafront. At the center\, the excellence of Tuscan wines through tastings\, meetings with producers and insights into the territory.   \nOrganized by Acquabuona\, a newspaper specializing in food and wine and agribusiness\, Terre di Toscana confirms itself as a point of reference for those who want to get up close and personal with the region’s variety\, quality and wine biodiversity\, combining tradition and contemporaneity in one big event. \nWhat to expect\nThe event brings together about 140 selected winemakers from all over Tuscany\, from the great classic districts to emerging appellations. It offers visitors the opportunity to explore more than 700 labels for tasting. Among the areas represented are Brunello di Montalcino\, Chianti Classico and Chianti Rufina\, Vino Nobile di Montepulciano\, Vernaccia di San Gimignano\, Morellino di Scansano\, Val di Cornia\, Val d’Orcia\, Cortona\, Colline Lucchesi\, Lunigiana\, Versilia and other significant voices in the regional wine scene.   \nThe event’s formula is the walk around tasting\, which allows people to move freely among the tasting tables\, meet the producers and deepen their knowledge and production philosophies in a direct dialogue with those who make wine. \nAlongside wine\, Terre di Toscana also offers a space dedicated to Tuscan artisans of taste. Thus\, there are selected gastronomic products to accompany the tasting experience and tell the story of the regional food and wine richness. \nSchedule of the days\nSunday\, March 22\, 202611:00 a.m. – 6:00 p.m. – Free tastings with winemakers; opportunity to visit tasting tables and talk with producers. \nMonday\, March 23\, 202611:00 a.m. – 6:00 p.m. – Continuation of tastings; area dedicated to old vintages\, a true journey through time through bottles that tell the story of maturity\, depth and longevity of historic Tuscan wines. \nUseful information\n\nDates: March 22-23\, 2026\nHours: 11:00 a.m. – 6:00 p.m. (both days)\nLocation: Hotel UNA Esperienze Versilia Lido – Viale S. Bernardini 337\, Lido di Camaiore (LU)\n Tickets and press and operator accreditation are available exclusively through presale through the official website: Terre di Toscana
URL:https://www.doctorwine.wine/event/lido-di-camaiore-terre-di-toscana-2026/?lang=en
LOCATION:Hotel Una Esperienze Versilia Lido\, Lido di Camaiore
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Terre-di-Toscana-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260326T150000
DTEND;TZID=Europe/Rome:20260329T220000
DTSTAMP:20260416T062827
CREATED:20260312T104835Z
LAST-MODIFIED:20260312T104835Z
UID:53407-1774537200-1774821600@www.doctorwine.wine
SUMMARY:Bolzano - Weinkost\, the Wine Exhibition
DESCRIPTION:Weinkost\, the Wine Exhibition: wine takes center stage in Bolzano from March 26 to 29\nFrom March 26-29\, 2026 \, Weinkost\, the Wine Exhibition that has marked the beginning of the summer season for nearly 100 years (this is edition 99)\, will emphasize Bolzano’s ancient winemaking tradition and “show off” in its manor house: Mareccio Castle\, one of the most atmospheric locations in the city. Here\, among the courtyard\, halls and tavern\, guests can participate in a rich program of tastings of the best South Tyrolean wines\, culinary events\, thematic seminars\, taste workshops and live concerts.  \nThe appointments with “The Innkeeper in the Castle”\n\nOn Thursday\, opening day\, dinner invitation with “The Host in the Castle” featuring Günther Lobiser of the Signaterhof restaurant in Signato/Renon. A gastronomic experience dedicated to the flavors of the region. \nThe appointment is renewed on Friday with chef Anton Dalvai of the Dorfnerhof alpine inn in the Bassa Atesina\nSaturday with Luis Agostini of Luna restaurant\, an emblem of the contemporary new wave of Bolzano’s culinary scene\nSunday (lunch) with Florian Patauner of Restaurant Patauner in Terlan.\n\nSeminars not to be missed:\n\nNot to be missed on Friday at 6 p.m. is Helmuth Köcher ‘s seminar/masterclass entitled “Wines and Vegetables\,” dedicated to the dialogue between the plant and wine worlds.\nAlso very interesting were the meetings with Helmuth Gramm and winemaker Otto Cologna on the topic of “Our smoked meats and wines.”\nTaste Workshops by sommelier Christine Mayr dedicated to bubbles.\nFinally\, on Sunday at 6 p.m.\, at the conclusion of the Weinkost\, there will be a seminar organized by the Vernatsch DNAgroup entitled “the new generation of Vernatsch wines.”\n\nThe exclusive table tastings\nExclusive the  Tastings at the table. I  sommeliers will directly serve the different wines and “tell about” them while also revealing curiosities related to the various wineries. 180 labels from about 40 local wineries\, an exceptional selection that has been the hallmark and unique feature of Weinkost since 1896.\n \nWine&bike\, telling the story of wine on two wheels\nAn invitation to experience Bolzano at a slow pace\, following the rhythm of pedaling and the scent of the vineyards\, “Pleasures on Two Wheels” is a cycling itinerary that weaves together alpine landscapes\, history and wine culture\, leading along bike paths from the heart of the city to the rolling hillsides of vineyards\, amid striking views and panoramas of the Dolomites. \nStarting and ending at Walther Square\, the route passes through historic alleys\, rivers and neighborhoods with a strong wine character. It touches on landmarks such as Roncolo Castle\, Muri-Gries Abbey\, Cantina Bolzano and the St. Magdalena area.  \nAlong the way\, stops dedicated to wine tasting\, culture and local gastronomy (at the Muri-Gries Abbey Winery\, Kellerei Bozen-Cantina Bolzano or the many wineries in Santa Maddalena/Santa Giustina\, to name a few) enrich the experience by transforming the bicycle into a means of sensory discovery. A journey on two wheels that combines pleasure\, movement and tradition to tell the story of Bolzano wine in an authentic and sustainable way  \nUseful information\nThe full program is available at the event page \nReservations are required with the Bolzano Tourist Board: online\, at +393473976957 or by e-mail info@bolzano-bozen.it.  \nOpening hours: \nThursday\, 26.03: 15:00 – 22:00\nFriday\, 27.03: 15:00 – 22:00\nSaturday\, 28.03: 11:00 – 22:00\nSunday\, 29.03: 11:00 – 20:00 \nWeinkost\, the Wine Exhibition is organized by the Bolzano Tourist Board in cooperation with the Italian Academy of Cuisine \nFor guests staying at participating hotels (Falkensteiner Hotel Bozen Waltherpark\, Parkhotel Laurin\, Eisenhut Boutique Hotel\, La Briosa\, Four Points by Sheraton\, Hotel Regina\, Weingut Eberlehof)\, the “Bolzano Wine Exhibit Holiday Package” includes from 2 nights B&B for two people\, reduced admission to the Wine Exhibit\, a guided tour of the historic center and a bottle of Lagrein or Santa Maddalena wine from Bolzano wineries. From the third night\, complimentary admission to the South Tyrol Museum of Archaeology (Otzi) is also added.
URL:https://www.doctorwine.wine/event/bolzano-weinkost-the-wine-exhibition/?lang=en
LOCATION:Castel Mareccio\, Bolzano\, Italy
CATEGORIES:Trentino Alto Adige Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-2.png
ORGANIZER;CN="Azienda di Soggiorno e Turismo di Bolzano":MAILTO:info@bolzano-bozen.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260328
DTEND;VALUE=DATE:20260329
DTSTAMP:20260416T062827
CREATED:20260317T112519Z
LAST-MODIFIED:20260317T112519Z
UID:53725-1774656000-1774742399@www.doctorwine.wine
SUMMARY:Harrykuminciamu: wine Sicily starts again united
DESCRIPTION:Harrykuminciamu: wine Sicily restarts united. In Catania\, March 28\, a solidarity tasting to benefit businesses affected by Cyclone Harry\n\nFaced with the wounds left by Cyclone Harry\, the Sicilian wine world responds with a choral gesture of responsibility and closeness. Between last January 19 and 23\, the violent phenomenon that hit the Mediterranean – among the most intense in the last 25 years for the Sicilian coast – brought to its knees numerous activities in the restaurant and hospitality industry\, leaving deep marks not only in the structures\, but also in the economic and human fabric of the territory.  \nFrom this awareness was born Harrykuminciamu\, a symbol of restart and community. On the initiative of Assovini Sicilia\, a large solidarity tasting open to the public comes to life\, scheduled for Saturday\, March 28\, in the prestigious setting of the Benedictine Monastery of San Nicolò l’Arena\, in Catania\, from 4 p.m. until 10 p.m.  \nHarrykuminciamu\, the charity event.\nThe event is intended to be more than a fundraiser: it is a collective embrace and a concrete sign of unity among sectors that share identity\, history and perspectives. The wine sector\, a natural partner of restaurants\, wine shops and accommodations\, mobilizes to support a world closely connected to its own\, recognizing its cultural and economic value.  \nHarrykuminciamu will therefore be a time of sharing and support. Alongside the wineries’ tasting counters\, there will be stands of gastronomic specialties by theUnione Regionale Cuochi Siciliani.The newspaper La Sicilia is a media partner of the event.  \nThe event\, which is open to the public while seats last\, will have an entrance fee that includes a drink: all proceeds will be donated to restaurant and hospitality entrepreneurs affected by the emergency. \nEvery organizational aspect-from the press office to the operational management of the stalls-will be carried out in the spirit of solidarity\, as will the contribution of the vendors who have chosen to join the initiative free of charge. \nHarrykuminciamu puts community at the center\, inviting businesses and professionals to network\, and demonstrates how wine\, even before it is a product\, represents shared culture and social responsibility. \nCompanies present\nAssovini Sicilia along with numerous regional consortia and associations have already confirmed their participation\, including:  Consorzio di Tutela Vini DOC Sicilia\,  Consorzio di Tutela Vini Etna DOC\,  Consorzio di Tutela del Cerasuolo di Vittoria DOCG\,  Consorzio di Tutela Vini DOC Pantelleria\,  Consorzio di Tutela Vini DOC Marsala\,  Consorzio di Tutela Vini DOC Monreale\,  Consorzio  di  Tutela Vini DOC Faro\,  Consorzio di Tutela Vini Val di Noto\,  Consorzio Malvasia delle Lipari\,  Fondazione SOStain Sicilia\,  Federazione delle Strade del Vino dell’Olio e dei Sapori di Sicilia\, Enoteche Regionali della Sicilia\, Movimento Turismo del Vino – Delegazione Sicilia and Gruppo Giovani Assovini Sicilia – Generazione Next\, Le Donne del Vino Sicilia.\nAlso supporting the event are theItalian Sommelier Association\, Fisar and ONAV\, taking care of the pouring service.            \nInitiative sponsors: Tickettando\, Merola Mondo Alberghiero\, FreelCE\, Sullaluna\, PaperCut\, Rastal\, Comer Sud -Volkswagen\, Banca Agricola Popolare di Sicilia\, Capizzi Assicuratori\, Coco Visual Lab- Food&Hospitality. \nTicket purchase link\nhttps://tickettando.organizzatori.18tickets.it/event/109142
URL:https://www.doctorwine.wine/event/harrykuminciamu-wine-sicily-starts-again-united/?lang=en
LOCATION:Monastero dei Benedettini di San Nicolò l’Arena\, Catania\, Italy
CATEGORIES:Sicily Events,Tasting
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260328T100000
DTEND;TZID=Europe/Rome:20260330T180000
DTSTAMP:20260416T062827
CREATED:20260317T105153Z
LAST-MODIFIED:20260317T105153Z
UID:53717-1774692000-1774893600@www.doctorwine.wine
SUMMARY:Tortona - Derthona Due.Zero 2026
DESCRIPTION:Derthona Due.Zero 2026: from March 28-30 in Tortona\, the preview dedicated to Derthona Timorasso returns with more than 50 producers and tastings of the 2024 and Reserve 2023 vintages.\nFrom March 28-30\, 2026\, the appointment with Derthona Due.Zero returns to Tortona\, the preview organized by the Consorzio Tutela Vini Colli Tortonesi dedicated to Derthona Timorasso\, one of Piedmont’s great native white wines \nNow in its sixth year\, the event is now a key moment to get up close and personal with the evolution of this Colli Tortonesi’s identity wine. For three days enthusiasts\, wine professionals and the press will be able to preview new vintages and meet directly with producers in the area  \nMore than 50 producers at the tasting booth\nThe heart of the event will be the large tasting counter hosted at the Orsi Museum in Tortona\, where more than 50 producers from the Tortonese Hills will be present. \nPreview tastings will be available during the event: \n\nDerthona Timorasso 2024\nDerthona Timorasso Riserva 2023\n\nA valuable opportunity to discover the different interpretations of this grape variety and its extraordinary potential for evolution over time\, one of the characteristics that has made Timorasso increasingly popular among wine enthusiasts and professionals. \nThe program also includes two in-depth master classes :   \n\nSaturday\, March 28 \, 2026 4:00 p.m.: Derthona: the White that defies time\nSunday\, March 29 \, 2026 4:00 p.m.: Gen D: Derthona’s Next Gen gets into the game\n\nTimorasso: one of Italy’s great native whites\nTimorasso is a white grape variety historically grown in the Tortonese Hills\, where its presence has been documented since the Middle Ages. The area is characterized by a hilly landscape full of ups and downs and clayey\, compact soils composed of blue marls\, similar to those found in other important wine-growing areas of Piedmont.  \nThe rebirth of this grape variety is due to the efforts of a number of local vintners who\, starting in the late 1980s\, began an important work of recovery and enhancement. Among the protagonists of this rebirth are Walter Massa\, Andrea Mutti and Paolo Poggio.  \nIn recent years\, the growth of Timorasso has been significant: while in 2009 the area planted with vines was only 25 hectares\, by 2025 it exceeded 500 hectares\, with a production of about 1.7 million bottles. \nA wine increasingly appreciated abroad as well\nThe success of Derthona Timorasso does not only concern the Italian market. Today about half of the production is for export\, with established markets such as the United States\, Canada and Northern Europe\, to which new destinations such as South Korea\, Australia and Japan are being added.  \nIn this context\, Derthona Due.Zero represents a fundamental event for promoting the territory and telling the identity of this wine that is increasingly recognized internationally. \nNot only wine: the gastronomic excellence of the Tortonese Hills\nThe event is part of the project “Piedmont’s Island of Whites: its supply chain\,” which aims to enhance the area’s agricultural and food excellence through a short and integrated supply chain. \nIn fact\, alongside the wines\, numerous local products will also be featured\, including: \n\nNoble Salami of Giarolo\nMontebore cheese\npreserves and vegetables fromOrtolana Derthona\nVolpedo peaches and theirjamsGarbagna cherries\n\nstrawberries and other local agricultural specialties \n\n\nA basket that tells the gastronomic identity of the Tortonese Hills and strengthens the link between wine and territory. \nUseful information\n\nEvent: Derthona Due.Zero https://collitortonesi.com/eventi/derthona-due-zero/\nLocation: Orsi Museum\, Tortona (AL)\nWhen:\n\nSaturday\, March 28\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nSunday\, March 29\, 2026 10:00 a.m. – 6:00 p.m.: Open to enthusiasts\, industry professionals and the press\nMonday\, March 30\, 2026 11:00 a.m. – 4:00 p.m.: Day exclusively for industry professionals\n\n\nRegistration and tickets:\n\nPress accreditation: link\nIndustry and sommelier association accreditation: link\nMasterclass registration Saturday\, March 28\, h16:00: link\nMasterclass registration Sunday\, March 29\, h16:00: link
URL:https://www.doctorwine.wine/event/tortona-derthona-due-zero-2026/?lang=en
LOCATION:Museo Orsi\, Via Emilia\, 446\, Tortona (AL)\, Italy
CATEGORIES:Piedmont Events,Preview Wines,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260328T110000
DTEND;TZID=Europe/Rome:20260329T180000
DTSTAMP:20260416T062827
CREATED:20260218T174006Z
LAST-MODIFIED:20260218T174006Z
UID:52316-1774695600-1774807200@www.doctorwine.wine
SUMMARY:Monforte d'Alba - The Great Terroirs of Barolo 2026
DESCRIPTION:The Great Terroirs of Barolo 2026: In Monforte d’Alba\, an entire weekend of tastings signed Go Wine dedicated to Barolo\n I Grandi Terroir del Barolo\, the initiative conceived by Go Wine and now in its seventeenth edition\, is back\, scheduled for Saturday\, March 28 and Sunday\, March 29\, 2026 in Monforte d’Alba\, one of the most important centers of the Barolo Langa. \nVenue for the event will once again be the elegant halls of Palazzo Martinengo – Moda Venue (Via Cavour\, 10)\, in the town’s historic center. \nThe event confirms and strengthens its distinctive character: an opportunity for in-depth study of Barolo and its terroir\, with the Additional Geographical Mentions (A.G.M.) at the center\, to tell – through tasting – the different souls of the appellation. \nAn itinerary that enhances wineries that produce Barolo in multiple labels\, expressions of different crus\, sites and parts of the territory\, exalting the soul and peculiarities of Nebbiolo and interpreting diversity as a richness that invites a deeper understanding of the greatness of this wine. \nA focused event between tasting and territory\nThe 2026 edition will serve as a kind of preview of the new vintage in the territory\, maintaining a proven formula that has seen growing participation and interest in recent editions. \nA focused and\, in its own way\, exclusive event that will: \n\nCommunicate the peculiarities of different cru\nMake tasters and audiences think about the importance of the land-territory factor\nValuing direct encounters with producers\ninvite experts and wine enthusiasts to experience a weekend in Langa\, including tastings\, winery visits and discovering the area.\n\nThe Consorzio Vino Nobile di Montepulciano special guest at the event\nThe Consorzio del Vino Nobile di Montepulciano will be the special guest of I Grandi Terroir del Barolo\, with an in-depth look at the recently established Pievi project. \nThe historical study of the geology and geography of the area has led to the identification of 12 zones\, defined in the product specification as UGA(Additional Geographical Units)\, the same prefixed on the label with the mention “Pieve.” \nA theme that will naturally dialogue with the Additional Geographical Mentions of Barolo: in Montepulciano\, too\, the narrative of wine passes through an increasingly precise reading of the different identities of the territory. \nA selection of representative wines from the different Pievi will be offered during the event\, offering the public an interesting comparison between two great Italian appellations united by the desire to focus on the territory as a distinctive element. \nThe program\n\nWhere: Palazzo Martinengo – Moda Venue \nSala dei Grifoni\nVia Cavour\, 10 – Monforte d’Alba (CN)\nSaturday\, March 28\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\nSunday\, March 29\, 2026 – Tasting booth from 11 a.m. to 6 p.m.\, divided into two shifts\n\nfirst round: 11 a.m. – 2:30 p.m.\nsecond shift: 2:30 p.m. – 6:00 p.m.\n\n\n\n\nIn-depth masterclasses\, including on earlier vintages\nA Master’s Degree on Barolo (Saturday\, March 28)\, with lectures\, thematic tours and tastings\nWinery tours and proposals to stay in the area\nFood and wine pairings in area restaurants\n\nThis edition will also see the experimental introduction of a small “I Grandi Terroir del Barolo” shop\, which will allow the public to purchase a selection of Barolo tasted during the event. \nThe Masterclasses\nFour master classes entitled:  “Comparing Terroirs: Barolo and Vino Nobile di Montepulciano\, Geographical Mentions\, Subareas and Territory.” \nThey will be conducted by journalist Gianni Fabrizio\, editor of Gambero Rosso’s Wines of Italy guide. \nThese are tasting trails comparing Barolo and Vino Nobile di Montepulciano. \nEach tasting will feature 4 Barolo and 4 Vino Nobile di Montepulciano\, with labels varying on each date. \nCalendar and schedule: \n\nSaturday\, March 28\n\n2:30 p.m.\n5 p.m.\n\n\nSunday\, March 29\n\n11 a.m.\n3:30 p.m.\n\n\n\nMasterclasses are held by reservation only. To book your participation in the masterclassgo to the dedicated page  \nThe Barolo Master’s Degree – Saturday\, March 28\nOn Saturday\, March 28\, the Barolo Master’s program is scheduled: a day in which you can deepen your field knowledge of this wine between lectures\, tours of the production area and tastings. \nDetails and the day’s itinerary will be provided in the coming days. \nThose interested can confirm pre-accession by writing to the email stampa.eventi@gowinet.it \nHow to participate\nTasting at the tasting booth will be conducted in shifts and with reservations required to ensure the best visiting and tasting experience. \n Online presale tickets –  Reductions for those who book online \nFree admission for those who join Go Wine
URL:https://www.doctorwine.wine/event/monforte-dalba-the-great-terroirs-of-barolo-2026/?lang=en
LOCATION:Palazzo Martinengo\, Moda Venue\, Via Cavour\, 10\, Monforte d’Alba\, Italy
CATEGORIES:Piedmont Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/I-grandi-terroir-del-Barolo-2026.jpg
ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260329
DTEND;VALUE=DATE:20260330
DTSTAMP:20260416T062827
CREATED:20260222T120343Z
LAST-MODIFIED:20260222T120343Z
UID:52507-1774742400-1774828799@www.doctorwine.wine
SUMMARY:Rome - ViniAmo 2026
DESCRIPTION:ViniAmo 2026: The Capital’s beloved Wine Tasting returns to Rome on Sunday\, March 29\, 2026\nViniAmo\, the most anticipated wine event of the spring in the Capital\, is set to return on March 29\, 2026 at the Hotel Cristoforo Colombo\, in Rome EUR\, to be loved more and more. \nOrganized by Minelli Wine Events\, the event\, now in its fourth edition\, continues to celebrate the best of Made in Italy wine. With a selection of hundreds of labels from niche Italian wineries and some international excellences\, it is a unique opportunity for wine enthusiasts\, operators and the press.  \nWhat’s new in the fourth edition\nNew this year\, the presence of Decanto \, which will offer the Three Corkscrews on Tour format\, so it will be possible to taste some of the best wines in the Untold Guide awarded with Three Corkscrews. \nAnother novelty\, in the food area\, is the Associazione Assaggiatori Parmigiano Reggiano (APR)\, a reality officially recognized by the Parmigiano Reggiano Consortium\, which promotes the culture of tasting through courses and training courses dedicated to the seasoning\, aromas and sensory characteristics of the famous cheese and which will guide the public to discover its true excellence. \nThere will\, as always\, be in-depth moments with masterclasses linked this year not only to territories but also to Italian and international excellences such as the historic and prestigious Consorzio Tutela Vini Etna Doc. Full details and tickets will soon be available on the website to secure one of the 30 places available for each masterclass.  \nThe digital presence of the ViniAmo event is also strengthened\, with the new YouTube channel which joins the other social channels\, the restyling of the website minelliwineevents.it\, which is increasingly geared to exhibiting companies\, and the creation of viniamoroma.it with all the useful information for visitors\, including in-depth information in the Blog area on both sites. \nA celebration of wine and taste\nNot only wine\, but a sensory journey with vast gourmet area and free savory snack tastings on all tasting tables\, offered by technical sponsor Pan De Roma. \nSweet and savory offerings: pasta dishes\, local cheeses/cured meats\, artisanal Easter pastries\, and other specialties perfect for enhancing holiday and everyday chalices. \nTimes and modalities of participation\nThe event will be held on Sunday\, March 29 from 12:30 to 8:30 p.m.\, last admission 7:30 p.m. \nThe Ticket allows access to the tasting counters and more than 350 wines for tasting. Dedicated discounts for sommeliers with a valid membership card\, university students\, groups and associations of at least 8 people.  \nFree admission for industry professionals\, (restaurateurs\, wine shop owners\, wine bars\, representative agencies\, distributors\, etc.) you can apply for accreditation by writing to: operatori@viniamoroma.it  indicating name of applicant and business. \nFree press accreditation for press officers – request for accreditation should be sent to: uff.stampa@viniamoroma.it\, indicating name of journalist/wine blogger and masthead\, blog or social page. \nFor more information: viniamoroma.it
URL:https://www.doctorwine.wine/event/rome-viniamo-2026/?lang=en
LOCATION:Hotel Cristoforo Colombo\, Via Cristoforo Colombo 710\, Roma\, Italia
CATEGORIES:Rome Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/ViniAmo-2026.jpg
ORGANIZER;CN="Minelli Wine Events%2C":MAILTO:mailto:minelliwine.events@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260330T110000
DTEND;TZID=Europe/Rome:20260331T200000
DTSTAMP:20260416T062827
CREATED:20260308T143449Z
LAST-MODIFIED:20260308T143449Z
UID:53137-1774868400-1774987200@www.doctorwine.wine
SUMMARY:Monza - Premio Emergente 2026
DESCRIPTION:https://vino.tv/premio-emergente-2026/ returns to Monza: among Gen Z and Millennials\, top chefs\, pizza makers\, pastry chefs and waiters primary players in hospitality compete\nOn Monday\, March 30 and Tuesday\, March 31 among the historic halls of the Villa Reale in Monza\, the Awards of Emergente Edition 2026 will be held. For the first time all together: Chef\, Pizza\, Pastry and Sala to give a strong and complete image on the state of the new generation (under 30) of professionals in our restaurant industry.  \nProgram:\nThe Awards Ceremonies will take place at the Villa Reale in Monza\, at the Court Theater and in the Ballroom\, on Tuesday\, March 31\, from 3 to 7 p.m.\, after a day and a half of competitions held on Monday\, March 30\, and Tuesday\, March 31\, morning\, according to the following schedule: \n\nEmergenteChef and EmergentePizza Academy of Taste – Confcommercio Bergamo finals at Osio di Sotto headquarters\nEmergentePastry Final at CAST Italian Institute of Culinary Arts and Hospitality via Serenissima 5 Brescia\nEmergenteSala finals at the Hotel de la Ville and the Court Theatre of the Royal Villa\n\nThere are eight Finalists for each Final\, four from the Northern Selection and four from the Central-Southern Selection. Numerous juries will follow the various trials.  \nEmergenteTribe and Awards Party\nOn Tuesday 31 at the end of the competitions from 2 p.m. until 8 p.m. the most important moment of the two days will take place in which the Awards Ceremony will be held in the Hall of Honor of the Royal Villa of Monza and at the Court Theater. \nAt the same time\, EmergenteTribe will take place\, a big party featuring many Former Emergente contestants whom we will invite for the occasion to see them again and toast their careers. \nAlso in attendance will be all of Emergente’s partners\, Emergente’s party sponsors\, and many other guests with whom it will be a pleasure to celebrate this important moment. \nAt the Court Theater\, there will be in-depth discussions on some topics related to the world of catering and hospitality. \nEmergente 2026 finals venues:\n\nVilla Reale and Monza Park Consortium\n\nThe non-profit Consortium was established on July 20\, 2009 to enhance the Reggia di Monza \, with the Royal Villa\, Royal Gardens and Park. It is participated by the Ministry of Culture\, the Lombardy Region\, the City of Monza and the City of Milan. Although it does not have property within the monumental complex\, the Chamber of Commerce and Confcommercio Milano\, Monza Brianza and Lodi then joined. The Villa comprises about 740 rooms\, including the Chapel and an elegant small Court Theater; the Park with the Royal Gardens\, which is entirely fenced in\, covers about 730 hectares.    \n\nHotel de la Ville\n\nPersonable and out of the box\, the four-star Hotel De La Ville\, managed by the Nardi family\, in Monza overlooking the Royal Villa\, is a sumptuous mansion with a magnificent award-winning restaurant\, Derby Grill. Strategically located\, Hotel de la Ville and its magnificent annex\, La Villa\, breathe in the fresh air of Monza’s royal palace park and are only 16km from Milan Central Station and 22km from the Rho Fairgrounds.  \n\nAcademy of Taste – Confcommercio Bergamo\n\nAccademia del Gusto founded in 2003\, is Confcommercio Bergamo ‘s cooking school specializing in food and wine training. It offers practical and specialized teaching designed to enhance the technical skills of businesses in the tourism and restaurant sector. The workshops are designed for“doing\,” making the Academy not only a place of learning\, but also a space for professionals to meet the challenges of an ever-changing market.   \n\nCAST Italian Institute of Culinary Arts and Hospitality Brescia\n\nCAST is a school of excellence in culinary arts\, pastry and hospitality management training \, active since 1997. With 22 world titles in the culinary disciplines\, CAST is an international benchmark for professional training in the field. Since 2025\, the institute has been a member of theAlliance Network\, a prestigious global association and leader in Hospitality educational excellence.  \nDays and times:\nMonday\, March 30\, 2026 \n\n11 a.m.-4 p.m. – EmergenteChef Competition – Academy of Taste – Gusto – Confcommercio Bergamo\n4-7 p.m. – EmergentePastry Competition – CAST Italian Institute of Culinary Arts and Hospitality Brescia\n7:30 pm. 10 p.m. – EmergenteSala Race Dinner – Hotel De La Ville Monza \n\nTuesday\, March 31\, 2026 \n\n9:30 a.m.-12:30 p.m. – EmergentePizza Creative Test – Academy of Taste – Confcommercio Bergamo\n9:30 a.m.-13 p.m .-Emergente Oral TestSala – Teatro di Corte Villa Reale Monza\n2 p.m.-8 p.m. approx. – Emergente Party and Final Awards – Villa Reale di Monza (Hall of Honor and Court Theater)\n\n  \n  \n 
URL:https://www.doctorwine.wine/event/monza-premio-emergente-2026/?lang=en
LOCATION:Villa Reale\, Monza\, Italy
CATEGORIES:Events Lombardy,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Premio-Emergente-2026.png
ORGANIZER;CN="Witaly":MAILTO:info@witaly.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260410
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T062827
CREATED:20260310T143049Z
LAST-MODIFIED:20260310T143049Z
UID:53339-1775779200-1776038399@www.doctorwine.wine
SUMMARY:Verona - Vinitaly and the City
DESCRIPTION:Vinitaly and the City reignites Verona: three days of toasts for winelovers in the heart of the city\nVinitaly and the City:  wine tourism in the spotlight\, in a direct thread from the arena to the valpolicella wine route \nThe heart of Verona beats to the rhythm of wine once again\, as from April 10 to 12 it is transformed for Vinitaly and The City\, the fuori salone dedicated to wine enthusiasts from all over Italy that every year accompanies the start of Vinitaly with initiatives and appointments dedicated to promoting products\, territories and\, above all\, the culture of wine. With a mosaic of appointments ranging from tastings to masterclasses\, from guided tours to literary events and from talks to dance evenings\, the three-day event is a unique opportunity to discover\, through the lens of a glass of wine\, the wonders of the UNESCO World Heritage city\, and more.  \n“In parallel with what will happen at the fair\, this year Vinitaly and The City also pushes the accelerator on thewine tourism side\,” said Veronafiere president Federico Bricolo. “We have enhanced the urban offer starting with the proposed experiences and expanding the range of action with initiatives and activities that extend even after the event\, with the involvement of numerous wineries in the area. Apilot initiative that therefore confirms a format in continuous evolution\, already successfully exported to Sibari\, Calabria\, and under study in new regions.”   \nIndeed\, if the long-awaited marathon of some 70 events including wine talks\, tastings\, guided tours and literary appointments is confirmed\, it is the tasting and experience tokens that shift gears\, which this year open – among other initiatives – the gates of the Arena\, and embark on a journey of discovery of the Valpolicella Wine Route\, with a program of tastings at 15 wineries to be held from April 13 to May 3. \nThe program in brief\nThe ribbon-cutting ceremony is scheduled for Friday\, April 10 (opening at 6 p.m.) with a toast of Pinot Grigio Doc delle Venezie\, official wine for the 2026 edition\, and the official opening of the stands downtown. Protagonist\, once again\, will be the triangle between Piazza dei Signori\, Cortile del Tribunale and Cortile Mercato Vecchio.  \nIn Dante’s shadow\, the Loggia di Fra’ Giocondo in Piazza dei Signori will host the Grande Enoteca of the Consorzio Tutela Vini DOC Delle Venezie\, while the Logga Antica will be dedicated to the magic of Mixology with the most accredited bartenders of the moment. \nIn the center of the square\, the Isola della Scala Rice Fair booth and the Banca Passadore Lounge dedicated to the public: a space of experience between art and wine\, surrounded by the striking architecture of what was once the Court of the Seignory of the Scaligers. \nInstead\, the Old Market Courtyard\, which also hosts Wine Talks by Sissi Baratella and the Santa Barbara Mining Trail Foundation\, is transformed into the embassy for the wines of the Calabria and Sardinia regions. \nThe food and wine itinerary continues in the Court Courtyard with Abruzzo\, Campania ( Campania.Wine project) and Molise (Palazzo del Capitanio)\, as well as the spaces of Esselunga and to the selection by Gambero Rosso. \nAlso returning are the postcard toasts\, on the terrace of the 84-meter-high Lamberti Tower\, this year signed by the Consortium of Abruzzo Wines. \nAmong the new features already scheduled is Paolo Massobrio’s Salon of Rare Wines. \nUseful information\nFull details at the official page  Vinitaly and the City \nWineries participating in the widespread program of Vinitaly and The City: Boscaini Carlo Soc. Agricola\, Cà Rugate\, Coali – Tenuta Savoia\, Corte Archi\, Corte Martini\, Corte Odorico\, La Dama\, Azienza Agricola Mizzon\, Masi\, Nicolis Winery\, Siridia\, Tedeschi\, Villa San Pietro Winery\, Santa Sofia\, Vogadori vini. \nVinitaly and the City is open with the following hours: \n\nFriday\, April 10 from 6 p.m. to 11 p.m\,\nSaturday\, April 11 from 3:00 p.m. to 11:00 p.m.\nSunday\, April 12 from 3 p.m. to 11 p.m.\n\nTasting booklets are available for pre-sale online; during the days of the event\, they can be purchased online and at the cashiers’ desks in the Piazza dei Signori. \nLinks to the activities accessible with the Experience Token \nVinitaly and the City is organized by Veronafiere in collaboration with the City of Verona\, the Province of Verona and Fondazione Cariverona. \nOfficial Partners: Generali Italia\, Banca Passadore\, Vip Energy\, Ploom\, BYD. \nOfficial wine 2026: Pinot Grigio Doc delle Venezie
URL:https://www.doctorwine.wine/event/verona-vinitaly-and-the-city-2/?lang=en
LOCATION:Verona\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Vinitaly-and-the-city.jpg
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260410
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T062827
CREATED:20260313T103605Z
LAST-MODIFIED:20260313T103605Z
UID:53470-1775779200-1776038399@www.doctorwine.wine
SUMMARY:Cerea - ViniVeri 2026
DESCRIPTION:ViniVeri 2026: April 10-12 in Cerea\, the wine fair “according to nature” returns\nFrom April 10 to 12\, 2026\, one of the most important events for those who love artisanal wine returns to Cerea\, in the province of Verona: ViniVeri – Vino Secondo Natura\, the event organized by the ViniVeri Consortium\, which brings together winemakers united by a production philosophy deeply linked to the land and its natural rhythms. \nThe event will take place as usual in the spaces of theArea Exp “La Fabbrica\,” transformed for three days into a large meeting place for producers\, industry professionals and wine lovers. A context in which wine becomes an opportunity for dialogue\, comparison and discovery of different territories and production visions.  \nWine according to nature\nUnderlying the event is the philosophy of the ViniVeri Consortium\, established in 2004 with the aim of promoting an approach to wine that respects natural cycles and the balance between man and the environment. In the vineyard this means avoiding pesticides\, herbicides and synthetic fertilizers\, while in the winery technical interventions are kept to a minimum\, with no selected yeasts or unnecessary additives.  \nThe result is wines that are meant to be an authentic expression of the terroir\, the vintage and the work of the winemaker\, produced according to an agricultural vision that focuses on biodiversity\, sustainability and territorial identity. \nTastings and face-to-face meeting with winemakers\nThe heart of the event are the tasting counters\, where visitors can sample hundreds of labels presented directly by producers. The 2026 edition will see the participation of more than 120-150 winemakers from different Italian regions and other European countries\, brought together to tell about their wines and their understanding of viticulture.  \nAlongside the tastings\, the program includes in-depth discussions\, meetings and gastronomic initiatives that bring wine into dialogue with other quality artisanal products\, such as cheeses\, cured meats\, oil and other local products. \nThe event is also an important opportunity for winemakers\, industry professionals and wine lovers to meet in a more intimate and authentic setting than the big international fairs. \nA key appointment during the week of Vinitaly\nOver the years\, ViniVeri has become one of the most anticipated events on the natural and artisanal wine calendar\, thanks in part to its strategic location in the days immediately preceding Vinitaly\, attracting to Cerea many operators and enthusiasts already present in the Verona area for the major international fair. \nAn appointment that\, more than just a tasting\, aims to tell the story of a community of winemakers who share values and agricultural practices oriented toward quality\, respect for the environment and the expressive freedom of wine. \nUseful information\n\nDates: April 10 – 12\, 2026\nLocation: Area Exp “The Factory\,” Cerea (Verona)\nHours: 10:00 a.m. to 6:00 p.m.\nFormat: tasting booths\, meetings with producers\, in-depth discussions and artisanal food products\n\nFor the full program and list of participating winemakers: https://www.viniveri.net/
URL:https://www.doctorwine.wine/event/cerea-viniveri-2026/?lang=en
LOCATION:Area Exp La Fabbrica Cerea\, Via Guglielmo Oberdan\, 10\, Cerea (Verona)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Cerea-ViniVeri-2026-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260411
DTEND;VALUE=DATE:20260412
DTSTAMP:20260416T062827
CREATED:20260311T082851Z
LAST-MODIFIED:20260311T082851Z
UID:53361-1775865600-1775951999@www.doctorwine.wine
SUMMARY:Verona - OperaWine 2026
DESCRIPTION:OperaWine – The Best Italian Wines 2026: the elite of Italian wine opens the week of Vinitaly\n\n\n\n\nOperaWine is the event that traditionally opens the week of Vinitaly and brings together a selection of the best Italian wineries in front of journalists\, buyers and industry professionals from around the world.\n\n\n\n\nThe 2026 edition of OperaWine\, to be heldApril 11 in Verona\, promises to be particularly significant. A celebration of Italian winemaking excellence that looks simultaneously at tradition and new generations of producers.  \nA unique event in the wine scene\nOperaWine was born in 2012 from the collaboration between Veronafiere and the American magazine Wine Spectator\, one of the world’s most influential publications in the wine industry. \nOperaWine is the exclusive event that offers specialized operators from all over the world the chance to learn about the best Italian wines. The rankings are compiled by experts from Wine Spectator\, a publication that is an internationally recognized authority in the wine industry. Each year\, the judges subject the selected Italian wines to careful visual and taste-olfactory scrutiny and assign each a score based on several criteria. Out of this scrutiny comes the excellence of Italian producers: wineries from all over the peninsula that\, despite their differences in terroir\, production style and company size\, are united by the very high quality of the wines they produce.    OperaWine gives journalists\, operators and key industry personalities exclusive access to this Finest Italian Wines Selection by Wine Spectator. \nThe true protagonist of the event is the ability to tell the great diversity of Italian wine\, both in tradition and in the new frontiers of enology. However it is declined\, this richness deserves to be communicated and promoted all over the world: OperaWine is in fact also a kermesse with an international scope\, a showcase that projects the best Italian wines towards exports to the major foreign markets.  \nHowever\, selected Italian wines are not solely a commodity. On the contrary\, they are true ambassadors of Made in Italy\, an interweaving of emotionality and culture that goes beyond the simple bottle. They are products that\, on the occasion of this elite tasting\, create the valuable opportunity to discuss Communication\, e-Commerce and Marketing related to a commercial sphere that\, in these fields\, still has a long way to go.   \nThis is not just a tasting\, but a true showcase of contemporary Italian wine\, capable of recounting territories\, styles and production histories that have built Italy’s reputation on the world wine scene. \nThe 150 wineries featured in the 2026 edition\nThe format is simple but extremely selective: a large invitation-only tasting where producers chosen by Wine Spectator present their wines to an international audience of professionals. \nThe big news of OperaWine 2026 is the expanded selection: 150 Italian wineries chosen by the experts of Wine Spectator. \nTo better tell the richness and complexity of Italian wine\, the selection was divided into three categories: \n\nLegacy Icons – 31 historic wineries featured in all editions of OperaWine\nClassic – 69 established producers representative of their territories\nNew Voices – 50 wineries founded from 1990 onward\, symbolizing the new generation of Italian wine\n\nAn effective way to show how Italian wine is built on a continuity between history and innovation\, where tradition and new energies coexist and reinforce each other. \nAs always\, OperaWine also offers a snapshot of Italy’s wine geography. Traditional territories that have contributed greatly to the international reputation of Italian wine for decades\, but coexist alongside emerging appellations and new interpreters of contemporary wine. \nVinitaly’s most prestigious preview\nOperaWine is the premiere event of Vinitaly\, the most elegant way to declare open the dances of the most important International Wine and Spirits Exhibition. All of these elements make OperaWine one of the most fascinating and most anticipated wine events on the entire Verona and Italian calendar.  \nOver the course of a few hours\, OperaWine allows industry professionals to taste 150 iconic wines\, each representative of a winery and a region. \nThis is why the event has become over time the most prestigious preview of Vinitaly week\, a moment that anticipates trends\, celebrates excellence and tells the world about the extraordinary diversity of Italian wine. \nA collective toast that\, year after year\, continues to demonstrate how Italian wine is not only a product\, but a living cultural heritage. \nUseful information\nThe event is staged on Saturday\, April 11\, 2026 \nAdmission is by invitation only
URL:https://www.doctorwine.wine/event/verona-operawine-2026/?lang=en
LOCATION:Verona\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/OperaWine.png
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260411
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T062827
CREATED:20260310T090010Z
LAST-MODIFIED:20260310T090010Z
UID:53316-1775865600-1776038399@www.doctorwine.wine
SUMMARY:Magré - SUMMA 2026
DESCRIPTION:SUMMA 2026: International meeting of winemakers with 115 producers from nine countries between organic and biodynamic wine returns to the Alois Lageder Estate\nOn April 11 and 12\, 2026\, one of the most special and fascinating events in the European wine scene returns: SUMMA\, the international meeting of winemakers hosted at the Alois Lageder Estate in Magrè on the Wine Road\, South Tyrol. \nEstablished over twenty-five years ago\, SUMMA is not a wine fair in the traditional sense of the term\, but a moment of authentic encounter between producers\, professionals and enthusiasts\, where dialogue and shared values are at the heart of the experience. In a cosy and informal setting\, among the vineyards and historic spaces of the estate\, the event offers the opportunity to meet winemakers directly and taste wines from some of the most interesting realities on the international scene.  \nA different fair\, based on meeting\nSince its inception\, SUMMA has been envisioned as a place of exchange and inspiration. The event reflects the philosophy of the Alois Lageder Estate\, a historic South Tyrolean winery that has been committed to organic and biodynamic viticulture for years.  \nThe common thread uniting the producers present is precisely the sharing of values such as quality\, sustainability\, curiosity and the spirit of experimentation. Many of the participating companies work according to organic or biodynamic principles\, or are engaged in a path of conversion to more environmentally friendly agricultural practices.  \nMore than just a tasting\, SUMMA is a place where wine becomes an opportunity for discussion: between different territories\, between different production approaches\, and between generations of winemakers. \n115 winemakers from nine countries\nFor the 2026 edition\, 115 winemakers from nine countries are expected\, with a selection ranging from international icons to the most influential new voices in organic and biodynamic wine.   \nKey players include names such as Champagne Tarlant\, Georg Breuer\, Gravner and Dr. Bürklin-Wolf. Italy is strongly represented by cult producers such as Pian dell’Orino\, Frank Cornelissen\, Arianna Occhipinti and Giulia Negri – Serradenari\, joined by great classics such as Château Musar from Lebanon. Realities such as Wittmann\, Jurtschitsch and Ökonomierat Rebholz represent the dialogue between tradition and innovation\, while producers such as Schödl\, Kristinus and Otronia trace an international arc from Central Europe to Patagonia.   \nWhat makes SUMMA unique is precisely its size: not a large\, dispersed event\, but a deliberately collected event that encourages direct encounters with winemakers and in-depth discussions about wines. \nOver the course of the two days\, it will be possible to taste the labels of the featured wineries\, participate in moments of dialogue\, and enjoy an immersive experience in the heart of the South Tyrolean region\, amid historic architecture\, vineyards\, and a strong wine culture. \nFor many industry professionals and advanced wine enthusiasts\, SUMMA has for years been a must-attend event for discovering new interpretations of contemporary wine and meeting some of the most influential producers on the international scene. \nUseful information\n\nEvent: SUMMA 2026\nDates: April 11 and 12\, 2026\nLocation: Alois Lageder Estate\, Magrè on the Wine Road (South Tyrol)\n\nThe full list of participating winemakers and all program information is available on the official website: mhttps://summa-al.eu
URL:https://www.doctorwine.wine/event/magre-summa-2026/?lang=en
LOCATION:Tenuta Alois Lageder\, Magrè (Bolzano)\, Italy
CATEGORIES:Tasting,Trentino Alto Adige Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260411T100000
DTEND;TZID=Europe/Rome:20260413T180000
DTSTAMP:20260416T062827
CREATED:20260319T173009Z
LAST-MODIFIED:20260320T171920Z
UID:53799-1775901600-1776103200@www.doctorwine.wine
SUMMARY:Gambellara - VinNatur Festival 2026
DESCRIPTION:VinNatur Festival 2026\, the great natural wine festival returns to Gambellara: three days of natural wines\, 180 European winemakers\, tastings\, master classes and meetings with producers.\nApril 11-13\, 2026 returns to Gambellara one of the most anticipated events for natural wine enthusiasts: the VinNatur Tasting 2026. \nNow in its 21st year\, the event organized by theVinNatur Association confirms itself as one of the main European reference points for the world of natural wine\, capable of bringing together producers\, operators and wine lover in an authentic and strongly identifiable context. \nA journey into the world of natural wine\nFor three days the Margraf Show-room space will host some 180 winemakers from all over Europe\, from Italy to France\, Germany to Spain\, and Austria\, Slovenia and Albania. \nA unique opportunity to taste wines that are born from a common vision: respect for the environment\, minimal intervention in the vineyard and cellar\, and a strong connection with the land. \nThis is not just a fair\, but a true meeting of people and production philosophies\, where each goblet tells a story of research\, sustainability and craftsmanship. \n  Tasting booths\, Masterclasses\, meetings and insights  \nThe heart of the event is the large tasting counter\, where it will be possible: \n\nmeet producers directly\nfreely taste all the labels present\npurchase the wines in the tasting\n\nAlongside the tasting counters of the winemakers of VinNatur – Association of Natural Winegrowers\, the 2026 program is enriched with guided masterclasses\, meetings and in-depth discussions dedicated to the dialogue between natural wine and gastronomy. ​ \n\nThe calendar of meetings will open on Saturday\, April 11\, at 11 a.m. with. Microbiological alterations of wines.\, a technical tasting curated by Food Micro Team. Agronomist Giacomo Buscioni and food technologist Damiano Barbato will lead a blind tasting of white wines specially modified to highlight the main organoleptic alterations of microbiological origin. \nAlso on Saturday at 1:30 p.m.\, space is given to the relationship between wine and cuisine with  Pairing? A question of style (Introduction to the Vinology method) \, a meeting led by Alessandro Torcoli\, journalist\, sommelier\, publisher and editor of the historic magazine Civiltà del bere. Addressing enthusiasts and the curious\, Torcoli will present the volume Vinology Pairings and will illustrate the principles that guide the choice of pairing food and wine with four glasses and four dishes. Autographed copies of the publication will also be available for purchase at the event.  \nOnSunday\, April 12\, at 2 p.m.\, the focus will shift to one of Europe’s most fascinating wine regions with the masterclass The Multiplicity of Alsace\, led by Samuel Cogliati\, author\, popularizer and founder of Possibilia Editore. Through a selection of representative labels\, Cogliati will recount the extraordinary geological diversity of Alsace\, highlighting how different soils can generate multiple and surprising interpretations\, far beyond the most widespread image linked to great aromatic whites. \n\nIn addition to the winemakers’ stalls\, VinNatur Tasting 2026 will also offer moments of entertainment and conviviality: on Saturday afternoon there will be a live performance by the Ruggero Robin Trio\, while on Sunday a jam session by the quartet Saxphonia. \nWhat’s new in the 2026 edition\nAmong the novelties of the 2026 edition are the reality of Controcorrente Vermouth\, a project that recounts the scents and flavors of the Mediterranean starting with wines from small producers who work in harmony with nature\, that of AVLA – Association Vins Libres d’Alsace\, present with a shared tasting desk\, and The Terroirs Project\, an initiative developed in collaboration with international winemakers to produce accessible and authentic wines.  \nAlso of note are Saulty Chef\, which transforms meat and fish through innovative kinetic salting techniques\, and Amami Shochu\, a Japanese distillate made fromkokutō cane sugar and kōji rice \, produced exclusively in the Amami Islands. \nConfirmed for the second year is the participation of ScuolaLibera – Alla Nostra Portata\, an association promoting steinerian pedagogy that will offer an exclusively vegetarian  menu in the food area\, where numerous artisanal realities such as Fattoria Valli Unite\, La Casara\, the Bologna-based food truck Stappo e Sposto\, Passion Cocoa\, Torrefazione Giamaica\, Birrificio Morgana and Birrificio Agricolo Sorio will also be located.  \nUseful information\n\nWhere: Margraf Show-room\, Gambellara (VI)\nWhen: April 11 – 13\, 2026\nHours: 10:00 am – 6:00 pm (last admission 4:30 pm)\nTickets: can be purchased online or directly on site\nSite : www.vinnatur.org/eventi/vinnatur-tasting-2026/\n\nTickets for master classes and admission to the event can be purchased on the official website. Part of the proceeds from the sales will be donated to Project Alepé\, a non-profit organization that implements welfare and social solidarity projects for the inhabitants of the city of the same name in southern Côte d’Ivoire\, as well as supporting the association’s scientific research.
URL:https://www.doctorwine.wine/event/gambellara-vinnatur-festival-2026/?lang=en
LOCATION:Show-room Margraf\, Via Torri di Confine\, Gambellara (Vicenza)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/VinNatur-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T062827
CREATED:20260206T125910Z
LAST-MODIFIED:20260206T173307Z
UID:51730-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Verona - Vinitaly 2026
DESCRIPTION:Vinitaly 2026 boosts offer and strengthens B2B matching\, incoming profiled from 70 nations. New formats for No-Lo and Spirits\, Vinitaly Tourism is consolidated. Vinitaly Tasting The DoctorWine Selection\, the exhibition area in collaboration with DoctorWine\, returns again this year.\nVinitaly 2026 further expands its offerings to new market segments- Invests on content and format\, invests and further accelerates on the incoming plan profiled by more than 70 target countries. In collaboration with ITA-Italian Trade Agency\, and strengthens the structural dialogue with catering and territories to increase the role of wine tourism. \nThese are the main lines of action of the 58th edition of the only international event entirely dedicated to Italian wine\, scheduled at Veronafiere April 12-15. \n“Vinitaly is not only an international fair\, it is the global platform of Italian wine that interprets the evolution of the sector. In a complex context such as the current one”. Says Veronafiere president Federico Bricolo. “We are working to exceed the more than 18\,500 b2b meetings organized during the days of the event in 2025 and constantly strengthen our proposal\, updating it to companies’ expectations and trends. At Vinitaly\, companies\, buyers and institutions converge in the only appointment that completely represents our offer. A real strength that distinguishes us also at the international level.” \nThe Vinitaly 2026 edition\n\nAmong the main novelties of the next edition is the development of NoLo – Vinitaly Experience in partnership with Unione italiana vini. After last year’s pilot project\, No-Low Alcohol content will have a dedicated exhibition area at Vinitaly 2026.\nXcellent Spirits also gets a makeover\, with the debut of an entire pavilion designed to foster a global connection between the wine and spirits supply chains. Part of a multi-year development plan\, the new hall is being built in partnership with Gang of Spirits.\nWine tourism becomes an integral part of the event with Vinitaly Tourism being consolidated\, even at the exhibition level. Rich daily calendar of appointments including conferences\, talks\, research and best practices. Also completing Vinitaly Tourism’s offer are the incoming experience packages tailored to European buyers.\nVinitaly Plus\, the online platform that connects producers\, buyers\, and consumers year-round\, is back\, and in 2025 it totaled 412 thousand views and presented a library of more than 19 thousand wines from 4\,000 companies. Starting this year\, exhibiting wineries will have the opportunity to contact buyers directly to set their agenda at the fair without waiting for an official invitation from interested operators.\nThe Vinitaly Design Award\, Veronafiere’s competition that evaluates 21 categories of packaging applied to products in the wine\, spirits\, beer and extra-virgin olive oil supply chain\, is reconfirmed (awards ceremony April 11 at Teatro Ristori\, Verona).\nOn the exhibition layout front\, then\, Vinitaly 2026 records some improvements. Umbria. In fact\, will be presented in a new\, strongly identifiable regional exhibition space in Hall D\, while Hall 2 recomposes all of Sicily’s offerings.\n\nVinitaly spin-offs at the fair\nConfirmed\, among others\, are the collaboration with DoctorWine in the Vinitaly Tasting – The DoctorWine Selection. The super tasting signed Raw Wine\, the world’s largest network of natural\, low-intervention\, organic and biodynamic wines. Vinitaly Bio\, Amphora Revolution areas in collaboration with Merano WineFestival and The WineHunter\, Xcellent Beers\, Micro Mega Wines and Enolitech\, the international exhibition dedicated to design equipment\, products and technologies for wine and beer production. \nThe DoctorWine Selection for the Vinitaly Tasting\nWineemotion Dispensers at Vinitaly Tasting – The DoctorWine Selection\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nTastings on Wineemotion dispensers\, featuring hundreds of labels selected by DoctorWine\nThematic seminars led by Daniele Cernilli. Or his expert collaborators – Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Livia Belardelli\, Francesca Granelli\, Erika Mantovan… -Thematic tasting seminars are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene. They offer an opportunity to discover new vintages and emerging producers\, in addition to the more established great labels.\n\n\nOutside Vinitaly\nThe prologue to the event is\, as always\, entrusted to Vinitaly Opera Wine (Mercatali Galleries\, Saturday\, April 11). With the 150 wineries selected by Wine Spectator\, falling into the three new categories devised by the U.S. magazine: “Legacy Icon\,” “Classic\,” and a third category reserved for 2026 “New Voices.” \nFor winelovers and the enocurious\, Vinitaly and the City returns (Verona\, Friday evening\, April 10\, Saturday evening\, April 11 and Sunday\, April 12). The pop off-show in the heart of the city that this year\, in collaboration with the Valpolicella Wine Trail\, opens up to wine tourism. In fact\, with the purchase of a tasting booklet\, wine lovers will receive an Experience Token\, which can be used from April 13 until May 3 for a visit with tasting at the 12 wineries participating to date. The goal is to replicate the initiative to other territories as well. And also for the public\, kicking off Vinitaly & the Night\, party nights scheduled at the Mercatali Galleries (April 11\,12 and 14). \n 
URL:https://www.doctorwine.wine/event/verona-vinitaly-2026/?lang=en
LOCATION:VeronaFiere
CATEGORIES:Fair,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario.jpg
ORGANIZER;CN="VeronaFiere":MAILTO:pressoffice@veronafiere.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260413
DTSTAMP:20260416T062827
CREATED:20260309T082623Z
LAST-MODIFIED:20260309T082623Z
UID:53176-1775952000-1776038399@www.doctorwine.wine
SUMMARY:Verona - Wonders Of White. Custoza Dinner Night
DESCRIPTION:Wonders Of White. Custoza Dinner Night:   Custoza Doc protagonist of the opening night of Vinitaly’s first official Fuorisalone\nWonders Of White. Custoza Dinner Night debuts April 12. . The evening will welcome the protagonists of the show – companies\, press and buyers – in a context of high visibility and strong relational value\, turning the spotlight on Custoza DOC in the heart of Italian wine week. Dinner dedicated to the appellation\, musical performance and party at the Mercatali Galleries. \nVinitaly’s first official Fuorisalone\nVinitaly 2026 marks a historic step: for the first time\, the official Vinitaly Fuorisalone is born\, hosted in Verona’s evocative Gallerie Mercatali\, one of the city’s most iconic and scenic spaces\, with events scheduled for April 11\, 12 and 14. On Sunday\, April 12\, 2026\, from 7 p.m.\, on the opening night of Vinitaly\, the Consorzio Tutela Vino Custoza DOC will be featured with “Wonders Of White. Custoza Dinner Night\,” bringing the denomination to the center of an event with high visibility and strong relational value. A format that takes up a thread that the Consortium has been pursuing for years: the dialogue between wine and music\, as a language of conviviality and relationship.   \n“For us\, it is a source of great pride to bring Custoza DOC to such a prestigious setting: a high-profile opportunity that we strongly wanted to give Custoza a visibility that matches this moment\, in the heart of the week in which Verona becomes the center of Italian wine and beyond\,” says Roberta Bricolo\, president of the Consortium. “We are thrilled to inaugurate this new platform and to do so with an evening entirely dedicated to our wines. And this year our presence goes even beyond the product presentation\, which takes place within the Salone: the Fuorisalone is an invitation to conviviality and relationships\, and celebrates that dialogue between wine and music in which we have always believed. We do not want to propose a technical event or an exclusive gala\, but an authentic evening dedicated to the joy of celebrating Italian wine. As producers with close ties to Verona\, we feel the responsibility and pride to involve operators and wine lovers\, transforming each toast into an opportunity for encounters and new connections.”     \nWonders Of White. Custoza Dinner Night\, the night of the Custoza Doc. \nDuring the event on Sunday\, April 12\, 2026\, the Mercatali Galleries will be dressed entirely in the colors of Custoza\, transforming for one night into a space dedicated to the appellation. In this setting\, Consortium companies will have the opportunity to welcome and directly engage their guests and importers\, enhancing key relationships within an exclusive and highly visible context.  \nThe opening will feature an aperitif entirely dedicated to Custoza DOC\, designed to introduce guests to the style and identity of the appellation. This will be followed by a high-profile dinner\, built to enhance the pairings\, and will accompany the tale of Custoza in a contemporary key. The selection will include vintage Custoza\, Custoza Superiore and Riserva.   \nThe evening will be accompanied by the musical performance of Alessandro Ristori and The Portofinos during the dinner experience. At the end of the dinner\, the Mercatali Galleries will open to the city. The Fuorisalone will continue with a big party enlivened by Ralf’s DJ set\, also involving the Verona audience ( Tickets available here: https://www.ticketsms.it/event/HyilTVPU).   \nThe space will be transformed into a true stage dedicated to Custoza. About 2\,000 people are expected to attend the public opening\, for a night in which the Custoza Doc appellation will be the absolute protagonist . A choral\, vibrant tale capable of leaving its mark.
URL:https://www.doctorwine.wine/event/verona-wonders-of-white-custoza-dinner-night/?lang=en
LOCATION:ex Gallerie Mercatali\, Viale del Lavoro\, 11\, Verona\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Wonders-Of-White.-Custoza-Dinner-Night.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T062827
CREATED:20260206T140148Z
LAST-MODIFIED:20260206T172840Z
UID:51744-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Vinitaly Tasting - The DoctorWine Selection 2026
DESCRIPTION:For more than 10 years\, DoctorWine has been running the Vinitaly Tasting – The DoctorWine Selection space to celebrate the excellence of Italian wine. This well-established partnership is also confirmed for Vinitaly 2026\, scheduled to take place in Verona April 12-15.\nFor more than a decade\, DoctorWine has participated in Vinitaly with a dedicated space: Vinitaly Tasting – The DoctorWine Selection\, consolidating a path of valorization of Italian wines and producers in one of the most important wine fairs in the world. \nVinitaly represents a reference point for producers\, distributors and professionals in the horeca and wine trade\, gathering thousands of exhibitors and hundreds of thousands of Italian and international operators. And this is where the DoctorWine program fits in. \nVinitaly Tasting – The DoctorWine Selection: history and growth\n\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nWine tastings on Wineemotion dispensers.\, featuring hundreds of labels selected by DoctorWine and available in a free-access area for those in attendance.\nThematic seminars led by Daniele Cernilli or his expert collaborators – Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Livia Belardelli\, Francesca Granelli\, Erika Mantovan… – designed to delve into grape varieties\, territories\, styles and trends in Italian wine production.\n\nSeminars as the heart of the experience\nParallel to the free tastings\, DoctorWine is organizing thematic tasting seminars that are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene\, offering an opportunity to discover new vintages and emerging producers\, in addition to the more established major labels. \nThis educational and engaging formula has helped the event grow\, attracting hundreds of professionals each year eager to catch up on industry news and discover wines that deserve attention. \nWith pride\, we can say that DoctorWine’s continuous presence at Vinitaly is not just an exhibition: it is an active contribution to wine culture. Thanks to the recognized expertise of Daniele Cernilli and his team\, the Vinitaly Tasting space represents more than just a tasting: it is a moment of discussion\, education and networking for operators. \nThese are the subject areas of this year’s seminars:\n\n\nAn explosion of bubbles\nThe great vineyards of the north: AltoAdige\nBrunello\, Vino Nobile and Chianti Classico\nSupertuscan & Co\nItalian white wines between modernity and recovery of tradition\nThe boom of Vermentino\, a modern and surprising white wine\nMediterranean reds\, timeless reds\nEtna and Langhe: a striking comparison\nLugana and Verdicchio: separated at birth\nThe enlarged Montepulciano\n\nThe seminar calendar is being updated. \nThe seminars will all take place inside our booth at the Hall 10/A1-B1 at VeronaFiere.\nReservations and ticket purchases can only be made through the official Vinitaly website.
URL:https://www.doctorwine.wine/event/vinitaly-tasting-the-doctorwine-selection-2026/?lang=en
LOCATION:Vinitaly – VeronaFiere\, Viale del Lavoro 8\, Verona\, 37135\, Italia
CATEGORIES:DoctorWine Event,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1.jpg
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260412
DTEND;VALUE=DATE:20260416
DTSTAMP:20260416T062827
CREATED:20260209T162227Z
LAST-MODIFIED:20260408T094546Z
UID:52084-1775952000-1776297599@www.doctorwine.wine
SUMMARY:Vinitaly Tasting - The DoctorWine Selection 2026
DESCRIPTION:For more than 10 years\, DoctorWine has been running the Vinitaly Tasting – The DoctorWine Selection space to celebrate the excellence of Italian wine. This well-established partnership is also confirmed for Vinitaly 2026\, scheduled to take place in Verona April 12-15.\nFor more than a decade\, DoctorWine has participated in Vinitaly with a dedicated space: Vinitaly Tasting – The DoctorWine Selection\, consolidating a path of enhancement of Italian wines and producers in one of the most important wine fairs in the world. \nVinitaly represents a reference point for producers\, distributors and professionals in the horeca and wine trade\, gathering thousands of exhibitors and hundreds of thousands of Italian and international operators. And this is where the DoctorWine program fits in. \nVinitaly Tasting – The DoctorWine Selection: history and growth\n\nSince the beginning of the collaboration\, Vinitaly has entrusted DoctorWine\, and its founder Daniele Cernilli\, with a thematic space to present a targeted selection of Italian wines. This appointment has become a real point of reference within the fair for professional operators. \nThe formula is now well established: \n\nWine tastings on Wineemotion dispensers.\, featuring hundreds of labels selected by DoctorWine and available in a free-access area for those in attendance.\nThematic seminars led by Daniele Cernilli or his expert collaborators-Riccardo Viscardi\, Stefania Vinciguerra\, Sissi Baratella\, Francesca Granelli\, Erika Mantovan-designed to delve into grape varieties\, territories\, styles and trends in Italian wine production.\n\nSeminars as the heart of the experience\nParallel to the free tastings\, DoctorWine is organizing thematic tasting seminars that are confirmed as the cultural heart of the initiative. The sessions-addressed to operators by reservation-permit to represent the diversity of the Italian wine scene\, offering an opportunity to discover new vintages and emerging producers\, in addition to the more established major labels. \nThis educational and engaging formula has helped the event grow\, attracting hundreds of professionals each year eager to catch up on industry news and discover wines that deserve attention. \nWith pride\, we can say that DoctorWine’s continuous presence at Vinitaly is not just an exhibition: it is an active contribution to wine culture. Thanks to the recognized expertise of Daniele Cernilli and his team\, the Vinitaly Tasting space represents more than just a tasting: it is a moment of discussion\, education and networking for operators. \nThese are this year’s seminars:\n\nSunday\, April 12\nh. 10:00-11:00 a.m. Langhe and beyond \nh. 12:00-1:00 p.m. Supertuscan & Co. \nh. 2:30-3:30 p.m. Mediterranean reds\, timeless reds \nh. 16:30-17:30 Italian white wines between modernity and recovery of tradition  \nMonday\, April 13\nh. 10:00-11:00 a.m. Chianti Classico\, Vino Nobile and Brunello \nh. 12:30-1:30 p.m. Cabreo\, a history spanning 40 vintages (by invitation only)\nh. 14:30-15:30 Vermentino\, Verdicchio and Pecorino: the white wines of the two seas \nh. 16:30-17:30 Lands of Romangia between history and current events  \nTuesday\, April 14\nh. 10:00-11:00 An explosion of bubbles \nh. 12:30-1:30 p.m. The great vineyards of the north: South Tyrol \nh. 15:00-16:00 The thousand shades of the “continent of Sicily”  \nThe seminars will all take place inside our booth at the Hall 10/A2-B2 at VeronaFiere.\nReservations and ticket purchases can only be made through the official Vinitaly website.
URL:https://www.doctorwine.wine/event/vinitaly-tasting-the-doctorwine-selection-2026-2/?lang=en
LOCATION:Vinitaly – VeronaFiere\, Viale del Lavoro 8\, Verona\, 37135\, Italia
CATEGORIES:DoctorWine Event,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/02/Doctor-Wine-Calendario-1-1.png
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260419
DTEND;VALUE=DATE:20260421
DTSTAMP:20260416T062827
CREATED:20260312T141848Z
LAST-MODIFIED:20260312T141848Z
UID:53428-1776556800-1776729599@www.doctorwine.wine
SUMMARY:Randazzo - Le Contrade dell'Etna 2026
DESCRIPTION:Le Contrade dell’Etna 2026: April 19 and 20 in Randazzo\, the wine festival dedicated to the wines of the volcano returns with tastings\, wineries and master classes on Etna’s terroir.\nAmong the most eagerly awaited events for wine enthusiasts and professionals is Le Contrade dell’Etna\, the event entirely dedicated to the wines of the volcano that in 2026 returns with a new edition in Randazzo\, on the northern slope of Etna. The event\, now in its 17th edition\, will be held on Sunday\, April 19 and Monday\, April 2026\, and represents one of the most important moments of meeting and comparison for the world of Etna wine.  \nThe brainchild of visionary winemaker Andrea Franchetti\, the review has become over the years an international reference point for telling the story of the identity and evolution of viticulture on Etna\, one of the most dynamic and fascinating territories on the Italian wine scene. \nAn event dedicated to the terroir of Etna\nThe heart of the event is the tasting of wines produced on the slopes of the volcano\, a unique territory where altitude\, lava soils and different microclimates contribute to create wines of great personality. In this context\, producers\, journalists\, industry professionals and wine lovers meet to explore the different interpretations of Etna’s iconic grape varieties\, such as Nerello Mascalese\, Nerello Cappuccio and Carricante.  \nLe Contrade dell’Etna was created precisely with the aim of highlighting the extraordinary variety of the Etnean territory. The very name of the event recalls the “contrade\,” the small viticultural areas that characterize the volcano and that\, just like the cru in other wine regions of the world\, express different nuances of soil\, exposure and altitude.  \nTastings\, meetings and masterclasses\nDuring the two-day event\, visitors will be able to participate in tasting sessions with numerous wineries in the area\, meeting producers directly and tasting new vintages of Etna wines. The program also includes in-depth moments\, masterclasses and meetings dedicated to the analysis of Etna’s terroir and the future prospects of this fast-growing appellation.  \nTraditionally\, the event alternates moments dedicated to the public of enthusiasts with sessions designed for operators and professionals in the sector\, offering an ideal context for discussion between producers\, buyers and the specialized press. \nA landmark event for Sicilian wine\nWith dozens of participating wineries and thousands of visitors each year\, Le Contrade dell’Etna has established itself as one of the leading events dedicated to volcanic wines and Etna’s terroir. The event is not only a great collective tasting\, but also an opportunity to tell the identity of an area that has experienced an extraordinary viticultural renaissance over the past two decades.  \nAmong lava landscapes\, high-altitude vineyards and a centuries-old viticultural tradition\, Etna continues in fact to attract producers\, investors and enthusiasts from all over the world\, making this event a privileged observatory on new trends in Italian wine. \nUseful information\n\nEvent: The Contradas of Etna 2026\nDates: April 19 – 20\, 2026\nLocation: Randazzo (Catania)\, Sicily\nFormat: tastings with producers\, masterclasses and in-depth meetings\n\nFull up-to-date details on the program and participating wineries are available on the event’s official website: https://lecontradedelletna.com/
URL:https://www.doctorwine.wine/event/randazzo-le-contrade-delletna-2026/?lang=en
LOCATION:Randazzo\, Catania\, Italy
CATEGORIES:Sicily Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Le-contrade-dellEtna-2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260420
DTEND;VALUE=DATE:20260424
DTSTAMP:20260416T062827
CREATED:20260320T175514Z
LAST-MODIFIED:20260320T175514Z
UID:53921-1776643200-1776988799@www.doctorwine.wine
SUMMARY:UGCB Bordeaux En Primeur Week 2026
DESCRIPTION:UGCB Bordeaux En Primeur Week 2026: Bordeaux previews the great wines of vintage 2025\nFrom April 20 to 23\, 2026 returns to Bordeaux one of the most important and strategic events on the international wine scene: the UGCB Bordeaux En Primeur Week\, organized by theUnion des Grands Crus de Bordeaux. \nAn unmissable event reserved for wine professionals and the trade press. Each year it brings together operators\, buyers and journalists from around the world in the world’s wine capital to discover a preview of the new vintage of the great wines of Bordeaux.  \nAn exclusive preview: the 2025 vintage\nThe heart of the event is the en primeur presentation of the 2025 vintage. Wines still being aged then\, tasted directly from the barriques or first selections\, before they are even released on the market.  \nIn fact\, the “en primeur” system represents a peculiarity of Bordeaux\, It allows wines to be purchased while they are still in the cellar\, often well in advance of bottling\, while at the same time offering a key moment of quality assessment for the entire industry. \nTastings between city and château\nThe week opens on Monday\, April 20\, with the official presentation of the vintage atHangar 14\, a historic space overlooking the Garonne. Here the first tastings dedicated to operators and the press take place.  \nIn the following days\, April 21-23\, the experience moves directly to the production territories\, with tastings organized by appellation within some of Bordeaux’s most prestigious châteaus. \nAn immersive tour that allows visitors to delve into the different identities of the appellations-from Pauillac to Saint-Émilion\, from Margaux to Pessac-Léognan-through direct contact with producers and terroirs. \nA key event for the wine market\nBordeaux En Primeur Week is not only a great tasting event\, but represents a crucial moment for the international wine market. \nIn fact\, during this week\, the first quality evaluations of the vintage are defined\, which will significantly influence producers’ business strategies\, importers’ and distributors’ purchasing choices\, and the positioning of wines in the global market \nAn essential appointment to understand in advance the trends and potential of the great wines of Bordeaux. \nUseful information\n\nWhere: Bordeaux\, France\nWhen: April 20 – 23\, 2026\n\nMonday\, April 20: Presentation of the 20th 2025 (Hangar 14)\nTuesday\, April 21 and Wednesday\, April 23: Tastings by appellation at châteaus\n\n\nOfficial page: Bordeaux En Primeur Week 2026\n\nEvent reserved for industry professionals and press
URL:https://www.doctorwine.wine/event/ugcb-bordeaux-en-primeur-week-2026/?lang=en
LOCATION:Bordeaux\, France
CATEGORIES:Foreign Events,Preview Wines,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/En-Primeurs-Week.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260422
DTEND;VALUE=DATE:20260423
DTSTAMP:20260416T062827
CREATED:20260322T140217Z
LAST-MODIFIED:20260322T140217Z
UID:53940-1776816000-1776902399@www.doctorwine.wine
SUMMARY:Basilicanova - The Canavese - Wine and Food Academy
DESCRIPTION:Wine and Food Academy 2025/2026 events continue with “The Cavanese. Tastings\, culture and charity to support Father Pauline’s schools in Uganda. \nWine and Food Academy 2025/2026: a journey through taste\, culture and solidarity\nThe Wine and Food Academy APS presents the fall-winter 2025/2026 season\, a journey of nine food and wine events . The goal is to enhance the culture of wine and  food Italian through tasting experiences\, meetings\, insights and moments of conviviality. \nThe events\, scheduled between Parma\, Reggio Emilia\, Bologna\, Bolzano and Soriano Calabro\, offer a journey that combines tradition and innovation\, with a focus on dialogue between territories and the discovery of authentic productions. \nBut the festival is not only a tribute to taste: each stage also takes on a solidarity value. In fact\, part of the proceeds from each event will be donated to the“Friends of Father Paolino” Association to complete the school in Kakoni\, Uganda\, and other educational and health facilities started by Comboni missionary Father Paolino Tomaino\, who passed away in 2024 after more than 50 years of work in Africa.  \nA concrete commitment that transforms every Wine and Food Academy meeting into an experience of taste\, culture and responsibility. This is how conviviality becomes a means of building the future.The project enjoys the patronage of the Emilia-Romagna Region\, the City of Parma and the City of San Giorgio di Piano . It is part of the initiatives to support the candidacy of Italian Cuisine as a UNESCO World Heritage Site. \nKey collaborations include Rotary FRACH Team Italy 4 – Bologna North “Giulietta Masina” Delegation\, FenImprese Bologna and numerous national food and wine excellence. \nThe full season schedule is available at www.wineandfoodacademy.it. \nThe Canavese – Wine and Food Academy – Wednesday\, April 22\, 2026 in Basilicanova (PR)\nOn Wednesday\, April 22\, 2026 at the President Tennis Club in Basilicanova (PR) \, it will be the turn of “Il Canavese\,” with producer Luca Leggero who will tell the story and peculiarities of this Piedmont region through a tasting of five typical wines from the area: \n\nErbaluce Di Caluso D.O.C.G. “Rend Nen”\nErbaluce Di Caluso D.O.C.G. “Turciaura” Langhe\nD.O.C. Dolcetto Bio “Retro’ Canavese D.O.C.\nNebbiolo Bio “Maura Nen” Canavese D.O.C.\nOrganic Nebbiolo “La Vila”\n\nThis will be followed by a dish of Parma and Parmigiano Reggiano affettat mist and a first course. \nInfo and memberships: info@wineandfoodacademy.it
URL:https://www.doctorwine.wine/event/basilicanova-the-canavese-wine-and-food-academy/?lang=en
LOCATION:Tennis Club President\, via Fornello\, 2\, Basilicanova (PR)\, Italy
CATEGORIES:Emilia Romagna Event,Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/Doctor-Wine-Calendario-2-4.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260424
DTEND;VALUE=DATE:20260427
DTSTAMP:20260416T062827
CREATED:20260323T094931Z
LAST-MODIFIED:20260323T094931Z
UID:53957-1776988800-1777247999@www.doctorwine.wine
SUMMARY:Orcia Wine Festival 2026
DESCRIPTION:Orcia Wine Festival 2026: From April 24 to 26\, 2026 returns to San Quirico d’Orcia one of the most fascinating events of the Italian wine spring\nThe Orcia Wine Festival is an event that celebrates the identity of the DOC Orcia and its territory\, set in the unique scenery of the Val d’Orcia\, where landscape\, culture and wine are intertwined in an immersive experience designed for enthusiasts\, operators and wine lovers. \nA widespread festival among history\, wine and territory\nFor three days the village of San Quirico d’Orcia is transformed into a stage dedicated to wine\, with tastings\, events and activities involving some of the town’s iconic sites\, from the Horti Leonini to Palazzo Chigi. \nThe heart of the event is the market exhibition of Orcia DOC wines\, flanked by a rich program that includes: \n\nguided tastings and wine tastings\nmeetings with producers\nwine tours and guided tours\nmusic and evening events\n\nA format that combines the technical approach with the more experiential dimension\, enhancing the link between wine and territory. \nThe protagonists: the wineries of DOC Orcia\nThe protagonists will be local companies\, ambassadors of a denomination that in recent years has been able to gain more and more attention thanks to a distinctive and strongly identifiable style. \nOrcia DOC represents a less-traveled but authentic Tuscany\, where wine is born in a landscape of extraordinary beauty and is expressed through productions that are often artisanal and linked to local traditions. \nAn experience between tastings\, culture and lifestyle\nThe Orcia Wine Festival is not just a wine event\, but a true all-around experience. Next to the wine find space:  \n\ngastronomic proposals of the territory\ncultural routes in the historic center\nOutdoor activities and guided tours\n\nAll in a unique setting\, that of the Val d’Orcia\, which makes this festival one of the most evocative events to experience wine in a slow and authentic way. \nUseful information\n\nWhere: San Quirico d’Orcia (SI)\nWhen: April 24 – 26\, 2026\n\nEvent open to enthusiasts\, operators and wine lovers \nProgram being updated at orcia wine festival program page
URL:https://www.doctorwine.wine/event/orcia-wine-festival-2026/?lang=en
LOCATION:San Quirico d’Orcia (SI)\, Italy
CATEGORIES:Tasting,Tuscany Events
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Orcia-Wine-Festval-2026.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260425
DTEND;VALUE=DATE:20260428
DTSTAMP:20260416T062827
CREATED:20260313T085714Z
LAST-MODIFIED:20260313T085714Z
UID:53458-1777075200-1777334399@www.doctorwine.wine
SUMMARY:Città di Castello - Only Wine Festival 2026
DESCRIPTION:Only Wine Festival 2026: April 25-27 in Città di Castello\, the fair dedicated to young winemakers and small wineries\n  \n\n\n\n\nAmong the most original events on the Italian wine calendar is. Only Wine Festival\, the event dedicated to the new generations of wine that returns to Città di CastelloApril 25-27\, 2026. \nThe festival represents a point of reference for those who want to discover the most dynamic and innovative face of Italian viticulture: a show that focuses on young winemakers and small production realities\, which are often difficult to meet at large trade fairs. \nCreated with the aim of offering visibility to new generations of wine\, Only Wine has become over the years a true national showcase for up-and-coming win eries and producers who interignaioliprate the territory with a spirit of research and experimentation. \nA festival dedicated to the new generation of wine\nThe uniqueness of Only Wine Festival lies precisely in the selection criteria for participating wineries. In fact\, producers under 40\, wineries with less than 15 years of history or wineries with areas under 10 hectares of vines can take part in the event.  \nThis approach makes it possible to bring to the fore some of the most interesting realities of the contemporary wine scene\, offering the public the chance to discover innovative wines\, emerging wine projects and new interpretations of Italian territories. \nThe event brings together about 100 producers from all regions of Italy each year\, creating a mosaic of styles\, grape varieties and territorial identities that tell the story of the richness of Italian wine through the eyes of new generations. \nTastings\, meetings and masterclasses\nThe heart of the event is the tasting tables\, where visitors can taste hundreds of labels and meet the winemakers directly\, discovering the stories and ideas behind each bottle. \nAlongside free tastings are master classes and guided tastings led by sommeliers and industry professionals\, designed to explore specific topics in the world of wine and highlight new wine trends. \nThe festival is spread over three days: \n\n\nSaturday and Sunday devoted mainly to enthusiasts and the public; \n\n\nMonday designed especially for industry operators\, buyers and Horeca professionals\, with moments of discussion and networking between producers and operators. \n\n\nThe market exhibition formula also allows visitors to purchase the wines tasted directly\, fostering a direct relationship between producers and the public. \nAn observatory on the future of Italian wine\nOver the years Only Wine Festival has established itself as a true laboratory of ideas for Italian wine. The event demonstrates how new generations of winemakers know how to combine tradition and innovation\, with a growing focus on sustainability and the enhancement of territorial identities.  \nFor enthusiasts\, operators and the curious in the world of wine\, the festival is therefore a valuable opportunity to discover new talent and understand the directions in which Italian viticulture is moving. \nUseful information\n\nEvent: Only Wine Festival 2026\nDates: April 25 – 27\, 2026\nHours:\n\nSaturday 2-7 p.m.\nSunday 12 noon-6 p.m.\nMonday 10 a.m. to 2 p.m.\n\n\nLocation: Vitelli Palace in Sant’Egidio\, Città di Castello (Perugia)\n\nThe full program and all participation information is available on the official website: https://onlywinefestival.it
URL:https://www.doctorwine.wine/event/citta-di-castello-only-wine-festival-2026/?lang=en
LOCATION:Palazzo Vitelli a Sant’Egidio\, Piazza Garibaldi 2\, Città di Castello (PG).\, Italy
CATEGORIES:Tasting
ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/03/OnlyWine-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260426
DTEND;VALUE=DATE:20260429
DTSTAMP:20260416T062827
CREATED:20260312T134209Z
LAST-MODIFIED:20260312T134209Z
UID:53420-1777161600-1777420799@www.doctorwine.wine
SUMMARY:In Montefalco 2026
DESCRIPTION:“In Montefalco” 2026: the appellations of the territory protagonists of three days of tastings and meetings\nThe Event In Montefalco\n“In Montefalco” 2026:  International press and industry professionals in the heart of wine Umbria April 26-28. Among the most anticipated appointments   the Grand Prix of Sagrantino\, Etichetta d’Autore and Masterclass with Master of Wine Cristina Mercuri \nMontefalco welcomes the national and international press and trade operators on the occasion of “A Montefalco\,” the initiative promoted by the Consorzio Tutela Vini Montefalco scheduled from April 26 to 28\, dedicated to the vintages on the market of wines produced in the territories of the Montefalco and Spoleto appellations and the new vintage of Montefalco Sagrantino Docg. \nThe event represents an exclusive opportunity for in-depth study and tasting to get up close and personal with the oenological identity of an area that is a symbol of wine Umbria. The articulated program will involve journalists and industry professionals among technical tastings\, master classes and winery visits. \nThe program\nThe heart of the initiative will be the tasting room\, where it will be possible to taste the current vintages of the territory’s main appellations. These will include Montefalco Sagrantino DOCG dry and passito\, Montefalco Rosso DOC\, Montefalco Rosso Riserva DOC\, Montefalco Bianco DOC\, Montefalco Grechetto DOC\, Spoleto Trebbiano Spoletino DOC\, Spoleto Trebbiano Spoletino Superiore DOC\, Spoleto Trebbiano Spoletino Spumante DOC\, Spoleto Trebbiano Spoletino Passito DOC\, along with the new vintage of Montefalco Sagrantino DOCG\, namely 2022.  \nAmong the most anticipated events is the Masterclass led by Master of Wine Cristina Mercuri . It will be dedicated to thecontemporary interpretation of Montefalco wines and their role in international gastronomy. The Masterclass is scheduled for Monday\, April 27\, at 6 p.m. \nOn Tuesday\, April 28 at 9 a.m.\, at the San Francesco Museum Complex\, the presentation of the 2022 vintage and the producers participating in “A Montefalco” 2026. Speakers\, coordinated by journalist Jacopo Cossater\, will include the mayor of Montefalco Alfredo Gentili\, journalist Ian D’Agata\, president of the External Commission for the evaluation of the vintage\, Paolo Bartoloni\, president of the Consorzio Tutela Vini Montefalco\, Sandro Camilli\, president of AIS Italia\, Simona Meloni\, agriculture councillor of the Umbria Region\, and Stefania Proietti\, president of the Umbria Region.  \nThe program also includes moments of comparison and in-depth analysis dedicated to Montefalco’s wine culture. These include the “Gran Premio del Sagrantino\,” the national competition dedicated to sommeliers from all over Italy\, who will compete in the communication and promotion of Sagrantino through tastings\, pairings and technical tests related to service and the wine list. Great attention will also be devoted to the presentation of theEtichetta d’Autore\, the artistic work created each year to celebrate the new vintage of Montefalco Sagrantino DOCG. For the 2026 edition\, the label dedicated to the 2022 vintage will be presented\, a symbol of the dialogue between wine\, art and territory.    \nIn parallel with the tastings and institutional meetings\, wineries in the area will open their doors to journalists and operators. The program includes a series of initiatives aimed at journalists\, restaurateurs\, wine merchants\, sommeliers and professionals in the wine chain\, dedicated to the direct discovery of wineries and places of production. \nCompanies present\nThere will be 31 companies participating in the 2026 edition: Agricola Mevante\, Antonelli\, Arnaldo Caprai\, Bocale\, Cesarini-Sartori\, Colle Ciocco\, Colle Uncinano\, Còlpetrone\, Di Filippo\, Dionigi\, Fongoli\, Goretti – Fattoria Le Mura Saracene\, La Veneranda\, Le Cimate\, Lungarotti\, Montioni\, Moretti Omero\, Ninni\, Perticaia\, Romanelli\, Scacciadiavoli\, Tenuta Alzatura\, Tenuta Bellafonte\, Tenuta di Saragano\, Tenute Lunelli – Carapace\, Terre de la Custodia\, Terre de’ Trinci\, Terre di San Felice\, Tudernum and Valdangius. \nUseful information\n“In Montefalco” is an event reserved for national and international press and industry professionals   \nThe initiative is organized by the Consorzio Tutela Vini Montefalco\, with the contribution of CSR Umbria SRG10\, under the patronage of the municipalities of Montefalco and Bevagna and the collaboration of Strada del Sagrantino. \nAccreditation is now open for industry professionals interested in participating in the scheduled tastings and events. All information on the program and how to participate is available at the link: https://www.consorziomontefalco.it/amontefalco/
URL:https://www.doctorwine.wine/event/in-montefalco-2026/?lang=en
LOCATION:Montefalco\, Italy
CATEGORIES:Preview Wines,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/A-Montefalco.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260426T110000
DTEND;TZID=Europe/Rome:20260427T173000
DTSTAMP:20260416T062827
CREATED:20260309T171216Z
LAST-MODIFIED:20260309T171216Z
UID:53300-1777201200-1777311000@www.doctorwine.wine
SUMMARY:Lazise - Irresistible Piwi 2026
DESCRIPTION:Irresistible Piwi 2026: the wine festival dedicated to resistant grape varieties returns to Lazise with tastings\, wineries and meetings on the future of viticulture.\nOn April 26 and 27\, 2026\, in the beautiful setting of the Dogana Veneta in Lazise\, Irresistible Piwi returns \, the event dedicated to resistant vines that in recent years has established itself as one of the most interesting events to understand the evolution of contemporary viticulture. \nNow in its third year\, the show focuses on Piwi\, vine varieties resistant to major fungal diseases such as downy mildew and powdery mildew. These are varieties obtained through genetic improvement programs that make it possible to significantly reduce the use of treatments in the vineyard\, representing one of the most discussed and promising issues today in terms of sustainability and adaptation to climate change.  \nIrresistible Piwi was created precisely with the aim of recounting this transformation of viticulture\, creating a space for discussion among producers\, technicians\, researchers and enthusiasts. Not only tastings\, then\, but also popularization\, dialogue and technical insights on one of the most relevant topics for the future of the sector.  \nA project dedicated to the future of viticulture\nThe event is conceived and organized by oenologists Luca De Palma and Igor Bonvento\, both profound connoisseurs of the wine world and for years engaged in the study and dissemination of resistant grape varieties. \nThe goal is to offer a meeting platform where we can really understand what Piwi are\, overcoming some commonplaces. The acronym\, in fact\, does not identify a type of wine but the vine varieties from which these wines originate\, a fundamental technical aspect that the event aims to communicate clearly and rigorously.  \nAlso coming in 2026 to strengthen this path is the collaboration with PIWI Italia\, the national association that coordinates producers of resistant varieties and promotes proper communication on the subject. The synergy will lead to the organization of technical discussions\, master classes and in-depth meetings dedicated to sustainability\, agronomic innovation and the future prospects of viticulture.  \nExhibition market and tastings\nThe heart of Irresistible Piwi will be the Exhibition Market\, where numerous companies will present wines made from resistant varieties from different Italian and European territories. \nParticipating wineries include\, among others\, Lieselehof\, Pravis\, Sartori Organic\, Resistenti Nicola Biasi\, Albafiorita\, Castello di Grumello\, Tenuta Gambalonga\, VinVentum\, Terre Alte di Alpago and Nove Lune\, joined by many others committed to the development and enhancement of Piwi grape varieties. \nAlongside the producers\, the world of viticultural research and breeding will also be present\, with focuses dedicated to genetic selection and rooted vine production. An approach that allows the entire supply chain to be told\, from the birth of new varieties to the wine in the glass.  \nUseful information\n\nDates: April 26 and 27\, 2026\nHours: Sunday 26 from 11 a.m. to 8 p.m. – Monday 27 from 10 a.m. to 5:30 p.m.\nLocation: Dogana Veneta\, Lazise (Verona)\n\nThe two days will feature tastings\, meetings and highlights dedicated to resistant varieties and the future of sustainable viticulture. \nAll up-to-date information on the program\, participating wineries\, and access arrangements can be found on the official website: https://irresistibilepiwi.it
URL:https://www.doctorwine.wine/event/lazise-irresistible-piwi-2026/?lang=en
LOCATION:Dogana Veneta\, Lazise (Verona)\, Italy
CATEGORIES:Tasting,Veneto Event
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Irresistibile-Piwi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260427T153000
DTEND;TZID=Europe/Rome:20260427T193000
DTSTAMP:20260416T062827
CREATED:20260318T142000Z
LAST-MODIFIED:20260403T085743Z
UID:53984-1777303800-1777318200@www.doctorwine.wine
SUMMARY:Milan - Vini per tutte le tasche 2026
DESCRIPTION:On Monday\, April 27\, presentation in Milan\, at the Hotel Principe di Savoia\, of Wines for every pocket 2026.\nA tasting desk featuring value-for-money wines will celebrate the release of the new edition of the small volume Vini per tutte le tasche. We have now reached the sixth edition of this pocket guide that we publish every year now\, pointing out those wines that have an average wine shop price that is affordable: within 18 euros. But there are in this pocket guide several wines even at less than 10 euros: there is “for all pockets”! \nTo present the small guide (soon to be on pre-sale in our shop ) to wine enthusiasts\, trade and press we will hold a tasting in Milan\, at theHotel Principe di Savoia\, on Monday\, April 27 (h. 15:30-19:30). Until 5 p.m. admission is reserved for press\, trade associations and trade\, then it is open to the public. \nBy participating in the tasting\, where each producer will be presented with the wine we have selected in this guide plus another of his choice\, and leafing through the pages of this booklet you will find plenty of suggestions for satisfying\, intriguing and often unknown drinking\, ranging mainly within the sphere of wines made from local grapes\, typical of the different regions\, but with some encroachment even among international grape varieties. In short\, there is something for all tastes and budgets\, all you have to do is attend the tasting desk and delve into the reading. \nAdmission (follow links to purchase tickets):\n– €15 (fifteen) per person for wine lovers – click here for ticket\n– €12 (twelve) for industry association members – click here for ticket\n– free for registered journalists and the trade – click here for accreditation\nEach participant will be given a copy of Vini per tutte le tasche 2026\, as well as a tasting glass screen-printed with the DoctorWine logo.\nHere are the wineries that will present their wines:\n\nAbruzzo\nCantina Tollo\nFeudo Antico\nIlluminati\nValori\nAlto Adige\nTenuta Rottensteiner\nCampania\nFontanavecchia\nEmilia\nCantina Valtidone\nLombardy\nPerla del Garda\nBrands\nVelenosi\nMolise\nCantine Catabbo\nPuglia\nLeone De Castris\nSardinia\nTenute Gregu\nAudarya\nTuscany\nCantina Vignaioli di Scansano\nFamiglia Cecchi\nFrescobaldi\nIl Colombaio di Santa Chiara\nIViti Winery\nLe Verzure\nProvveditore\nSan Gregorio\nSelvolini\nTenuta Casenuove\nAosta Valley\nCave Mont Blanc\nVeneto\nCarezzabella Winery\nCecchetto\nConte Emo Capodilista – La Montecchia\nTerre di Leone\n\n  \n  \n  \n  \n 
URL:https://www.doctorwine.wine/event/milan-wines-for-every-pocket-2026/?lang=en
LOCATION:Hotel Principe di Savoia\, Piazza della Repubblica 17\, Milano\, 20124\, Italy
CATEGORIES:DoctorWine Event,Milan Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/03/Cover-Evento-VTT-2026.jpg
ORGANIZER;CN="DoctorWine":MAILTO:info@doctorwine.it
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260516
DTEND;VALUE=DATE:20260519
DTSTAMP:20260416T062827
CREATED:20251117T154928Z
LAST-MODIFIED:20260311T131555Z
UID:47635-1778889600-1779148799@www.doctorwine.wine
SUMMARY:Milan - Best Wine Star 2026
DESCRIPTION:Best Wine Stars 2026: Reconfirmations and novelties for the seventh edition of the International Fair dedicated to wine\, food and spirits\, May 16-18 in Milan’s historic Palazzo del Ghiaccio\nFrom  May 16 to May 18\, the Palazzo del Ghiaccio in Milan will host the seventh edition of Best Wine Stars\, an event conceived and organized by Prodes Italia\, which\, as of this year\, gets recognition as an International Trade Fair for the sector from the Lombardy Region\, under the patronage of the       City of Milan. \nThe event confirms itself as a landmark event for the wine and spirits sector\, bringing together Italian and international producers\, buyers\, professionals and trade press in three days of high-level tastings\, meetings and networking. \nTasting trails and the new Bronze area\nAlso for 2026\, the exhibition route will be divided into thematic areas designed to highlight the excellence of the industry and offer visitors a complete tasting experience. They will feature: Wine Italy Area\, International Wine Area\, Bio Area\, Spirits Area and Tasting Area.  \nAlongside these\, theFood Area\, will host the gastronomic proposals of Enduro Republic Bistrot\, a reality born in the village of Grazzano Visconti and founded on a philosophy of sharing and authenticity. During the three-day event it will offer a selection of simple and genuine dishes\, made with local ingredients and designed to accompany the tastings.  \nAmong the novelties of the 2026 edition is the debut of theBronze Area\, located on the upper floor of the Ice Palace: a space dedicated to small emerging companies and producers from less represented territories\, offered at particularly advantageous conditions and with a formula designed to encourage new realities in the development phase. \n“With this initiative we reconfirm our commitment to supporting and enhancing\, through concrete and targeted help\, the promising realities that are redefining the wine and spirits landscape…”\nEnzo Carbone\, CEO of Prodes Italy\, explains. \nThe area is already sold out\, confirming the interest of the youngest and most innovative companies in the industry in the Fair. \nNetworking: Village Area and Digital Platform\nAlso reconfirmed is theVillage Area\, a space dedicated to press\, buyers and industry professionals designed to facilitate business meetings and B2B relations. \nOn Monday\, May 18\, industry professionals will be able to pick up a tasting kit in a “blind box” formula\, containing some bottles from the wineries participating in the initiative\, stimulating new opportunities for contact between buyers\, journalists and producers. \nFollowing the success of the first edition in 2025\, the event’s official digital platform\, designed to facilitate meetings\, networking and interactions between exhibitors\, buyers and industry professionals before\, during and after the event\, will be active again from mid-April. \nMasterclasses\, Tasting Rooms and Talks\nAlongside the walk-around tasting\, Best Wine Stars 2026 will offer a calendar of about 12 appointments including masterclasses\, talks and tasting rooms\, designed to take an in-depth look at key industry trends. \n\nWe have changed | Times have changed or we are out of time.\nJourney to Italy | The wine that goes around us\nNo alcohol | Let’s not compare them\, let’s get to know them  \nSmall companies\, big projects | The most hidden Italy tells its story\n\nThe masterclasses will provide an opportunity to learn about numerous companies\, delve into their history and production philosophy\, and taste their most representative labels. \nAmong the confirmed entities on the calendar are Cantina Sociale Barbera dei Sei Castelli\, the Consorzio Tutela Vino Custoza DOC\, the  Luca Gentile Social Winery Soc. Coop. Agr \, Tenuta Il Finale Società Argicola ARL and many others. \nThe sessions will be held in the evocative Sala Piranesi and represent a unique opportunity for professional updating and interaction among producers\, buyers\, press and enthusiasts.\nThey will be led by Adua Villa\, writer\, digital storyteller\, sommelier and entrepreneur\, who will be joined by important names in the industry including: Mattia Asperti\, sommelier and creator of the Il Sommelier Divino community; Francesco Quarna\, Radio Deejay speaker and winemaker; Valentina Vercelli\, journalist for La Cucina Italiana and Slowine; and Stefania Vinciguerra\, professional journalist and editor-in-chief of DoctorWine and the Essential Guide to the Wines of Italy. \nUnveiled a preview of two appointments not to be missed:\n\nSunday\, May 17: The Tasting Room\, curated by Fabio Bacchi\, founder of BarTales and the Roma Bar Show\, dedicated to the world of spirits.\nMonday\, May 18: The official  Italia a Tavola talk \, which enters the event’s cultural program for the first time.\n\nThe full schedule will be available from mid-April on the event’s official platform: www.bestwinestars.com \nWith a consolidated format and constantly evolving content\, Best Wine Stars 2026 confirms itself as a privileged stage to promote wines and spirits\, combining sensory experiences\, cultural insights and high-level professional relationships\, continuing to grow in the sign of quality and the enhancement of Italian and international excellence. \nPartnerships and Collaborations 2026\nThe 2026 edition benefits from an established network of collaborations. Among the Official Partners\, AGIVI and ASSOENOLOGI are reconfirmed\, while the project will be joined for the first time by AssoDistil\, the National Association of Industrial Distillers of Alcohols and Spirits\, which has been active for more than 80 years in representing the main Italian distilleries and protecting the interests of its member companies at the national and international level\, and the National Grappa Consortium\, a body officially recognized by the Ministry of Agriculture for the protection and enhancement of Geographical Indication Grappa.  \nDialogue with foreign markets is strengthened thanks to Buyers Partners\, including Strive International Consulting Ltd. an international consulting firm specializing in export marketing and business development\, Italian Chamber of Commerce in Hungary and DANITACOM\, committed to the creation and development of International business opportunities and relationships. \nCollaboration is also renewed with several leading Media Partners such as I Grandi Vini\, Italia a Tavola\, Wine Meridian\, DoctorWine\, BarTales\, Vino News 24\, ItalianWineTour and EventiMilano.it. Also added for the 2026 edition is Wine Tales Magazine\, a reference platform dedicated to the world of wine and wine lovers\, which tells about producers\, events\, wine curiosities and itineraries through content created by an expert editorial staff.  \nDuring the event\, a number of media partners will be present with dedicated desks\, where interviews\, meetings and networking with journalists and exhibitors will take place. \nThe echo of the event will be further amplified by the creators community\, composed of Simona Geri (@simonagsommelier)\, Fabio Gobbi (@fabioelavigna)\, and Adriano Amoretti (@cantinasocial) who will accompany the event in the digital dissemination of content\, increasing its visibility and engagement among enthusiasts and practitioners. \nUseful information:\n\nWhere: Palazzo del Ghiaccio\, Milan\nWhen: May 16-18\, 2026\nHours to the public:\n\n\n\nSaturday\, May 16: 12:00 p.m. – 8:00 p.m. (last entry at 7:00 p.m.)\nSunday\, May 17: 12:00 p.m. – 8:00 p.m. (last entry at 7:00 p.m.)\nMonday\, May 18: 10:00 a.m. – 6:00 p.m. (last entry at 5:00 p.m.)\n\n\n\n\n\nFor information: www.bestwinestars.com – info@bestwinestars.com
URL:https://www.doctorwine.wine/event/best-wine-stars-2026/?lang=en
LOCATION:Palazzo del Ghiaccio – Milano
CATEGORIES:Fair,Milan Events,Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2025/11/Best-Wine-Star-2026.jpg
ORGANIZER;CN="Prodes Italia":MAILTO:press@prodesitalia.com
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