BEGIN:VCALENDAR VERSION:2.0 PRODID:-//DoctorWine - ECPv6.18.2//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:DoctorWine X-ORIGINAL-URL:https://www.doctorwine.wine/?lang=en X-WR-CALDESC:Events for DoctorWine REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Europe/Rome BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20250330T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20251026T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20270328T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20271031T010000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;VALUE=DATE:20261024 DTEND;VALUE=DATE:20261026 DTSTAMP:20261003T154147Z CREATED:20261003T154147Z LAST-MODIFIED:20261003T154147Z UID:65736-1792800000-1792972799@www.doctorwine.wine SUMMARY:Alba - The Great Terroirs of Barbaresco DESCRIPTION:The Great Terroirs of Barbaresco: The 5th edition of the Go Wine event will take place on October 24 and 25\, 2026\, in Alba\nWine tasting and guided tastings. A major event dedicated to Barbaresco’s M.G.A. wines and a comparison with other Nebbiolo wines from Piedmont. \nIt takes place in Alba and is now in its fifth year: the event has officially been included in the general program of the Alba International White Truffle Fair and has been rescheduled to the weekend beginning Friday\, November 1. \nIt is “The Great Terroirs of Barbaresco\,” an event conceived by Go Wine and scheduled for October 25 and 26 in Alba\, at the elegant Calissano and Fenoglio Rooms of the Hotel Calissano\, during the 95th edition of the Alba International White Truffle Fair. \nThe event aims to showcase a great wine like Barbaresco through its territory\, its various geographical designations (cru)\, and encounters with its producers\, highlighting the differences and richness of the appellation’s various sites. \nA tasting designed to explore “in the field” the richness of the production region and the distinctive characteristics of its various geographical designations\, and to encourage tasters and the public to reflect on the importance of the “soil-territory” factor in the greatness of a wine like Barbaresco. \nThe program includes wine tastings hosted by the wineries themselves and exclusive masterclasses. \nOne room will be dedicated exclusively to a tasting area where other wines made from the Nebbiolo grape variety will be presented: a wine shop will select wines from the Barolo\, Roero\, Nebbiolo d’Alba\, Albugnano\, and Alto Piemonte appellations. This selection aims to broaden the event’s offerings for the general public visiting the city of Alba over the weekend. \nThe Masterclasses\nFor those interested in more in-depth tasting sessions\, two Masterclasses are scheduled for Saturday\, October 24: at 2:00 p.m. and 4:00 p.m. \nSaturday\, October 24 – Hotel Calissano\, Sala Palio \n2:00 p.m. – Terroir across the four municipalities covered by the appellation regulations – a comparison of the 2023 vintage\nTasting of 6 wines\n4:00 p.m. – Barbaresco compared with great Italian reds\nTasting of 6 wines \nHow to Participate \nThe tasting at the tasting counter will be held in two sessions.\nTickets are on sale on the Go Wine website at a special discount. \nSaturday\, October 24\, and Sunday\, October 25\, 2026: \n\nFirst session: 11:00 a.m.–2:30 p.m.\nSecond session: 2:30 p.m.–6:00 p.m.\n\nThe tasting ticket includes unlimited tasting at the Barbaresco tasting counter and admission to the themed stations showcasing the other facets of Nebbiolo. \nThe event is held with the support of the CRC Foundation URL:https://www.doctorwine.wine/event/alba-the-great-terroirs-of-barbaresco/?lang=en LOCATION:Hotel Calissano\, Via Pola\, 8\, Alba\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/webp:https://www.doctorwine.wine/wp-content/uploads/2026/10/i-grandi-terroir-del-barbaresco.webp ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261024 DTEND;VALUE=DATE:20261027 DTSTAMP:20260918T100216Z CREATED:20260918T100216Z LAST-MODIFIED:20260918T100216Z UID:63164-1792800000-1793059199@www.doctorwine.wine SUMMARY:Cormons - Collio Evolution 2026 DESCRIPTION:A Fall Full of Events for the Collio Consortium: Collio Evolution\, the appellation’s major institutional event\, returns with its second edition dedicated to Pinot Grigio\nA busy fall is underway for the Consorzio Tutela Vini Collio\, which is showcasing the region and its wines from the harvest—now drawing to a close—through the major events of the coming months\, both in Italy and abroad\, with Collio Evolution serving as the highlight of the year. \nThe 2026 Grape Harvest in Collio\nThe 2026 grape harvest in Collio is now drawing to a close. Having begun before mid-August\, it was the earliest on record for the region since 2003: the harvest began with the earliest-ripening varieties\, Pinot Grigio and Sauvignon\, followed by Friulano\, Malvasia Istriana\, and Ribolla Gialla\, and is now wrapping up with the red grapes. \nThe lack of rain for most of the summer and the heat waves—which occurred mainly just before harvest—affected yields in some areas and for certain varieties\, also impacting the analytical parameters of the grapes; in some cases\, this resulted in higher sugar concentrations and lower acidity. The rains\, though late\, have nevertheless improved the overall picture: the quality of the musts today bodes well for wines of excellent quality. \n“We haven’t started harvesting this early since 2003\,” says President Luca Raccaro\, “and that alone says a lot about how the climate is changing the way we work in the vineyard. A rainless summer and heat waves just before the harvest affected yields and\, in some cases\, the balance between sugar and acidity; the rains\, though late\, ultimately restored the overall picture. Today we look at the musts in the cellar with confidence: the conditions are right for wines of excellent quality.” \nCollio Evolution 2026\nÈ Collio Evolution the cornerstone around which much of the Consortium’s work revolves: From October 24 to 26\, the event returns for its second edition in Cormons\, in the City Hall at 22 Piazza XXIV Maggio\, the same venue as last year. Established in 2025\, it is the appellation’s flagship event: the place where the region showcases itself and engages in dialogue with the press and industry professionals. The title chosen for 2026\, “Beyond the Grape Variety. From the Vineyard to the Glass: The Essence of Pinot Grigio’s Identity”\, also indicates the grape variety to which this edition is dedicated: Pinot Grigio\, seen as a gateway to the region’s soils\, microclimates\, and winemaking practices. \nOver the course of the three-day event\, the Consortium expects more than 50 Italian and international journalists. The event will be preceded by a press tour reserved for foreign journalists invited by Collio Evolution\, who will arrive from the United States\, Brazil\, Poland\, Austria\, the UK\, Canada\, and the Netherlands to experience the region before the event. \n“We’re delighted about this press tour because it gives foreign journalists the chance to really get to know our region even before the event begins\,” says Lavinia Zamaro\, Director of the Collio Consortium. \nProgram\nThe program kicks off on Saturday with a masterclass dedicated to Collio Pinot Grigio. \nNext up is the conference featuring the presentation of the second part of the Nomisma study\, this time focused on the Horeca sector. \nA second masterclass is scheduled for Sunday morning\, followed by a walk-around tasting with the producers. A technical tasting dedicated to various interpretations and vintages of Pinot Grigio is also reserved for the press. \n“Collio Evolution is the moment when the appellation takes stock of itself: from technical tastings to an analysis of research data\, all the way to direct dialogue with producers. These various tools all serve a single purpose: to provide our winemakers and guests with a clear snapshot of the current state of the Collio region\,” Raccaro emphasizes. \nFull details are available on the official website of the Collio Wine Protection Consortium \nTickets Available Online URL:https://www.doctorwine.wine/event/cormons-collio-evolution-2026/?lang=en LOCATION:Sale del Comune di Cormons\, Piazza XXIV Maggio 22\, Cormons\, Italy CATEGORIES:Events Friuli Venezia Giulia,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Collio-Evolution.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20261024T110000 DTEND;TZID=Europe/Rome:20261025T190000 DTSTAMP:20260911T085758Z CREATED:20260911T085758Z LAST-MODIFIED:20260911T085758Z UID:62530-1792839600-1792954800@www.doctorwine.wine SUMMARY:Villa Cavazza di Bomporto - Terre di Vite 2026 DESCRIPTION:Terre di Vite 2026: the artisanal winemakers’ event\, dedicated to Artisanal Intelligence\, returns to Villa Cavazza on October 24th and 25th\nTerre di Vite returns on October 24 and 25\, 2026\, to Villa Cavazza di Bomporto\, in the province of Modena\, for its fifteenth edition. Two days dedicated to artisanal wine and small producers\, with tastings\, meetings with winemakers\, taste workshops\, and a gastronomic offering alongside the wine trail. \nThe underlying theme of the 2026 edition will be “Artisanal Intelligence”\, a theme that focuses on knowledge built through experience\, manual labor\, time\, and the transmission of knowledge. A concept particularly linked to the world of wine\, where the relationship with the land\, choices in the vineyard and cellar\, and the sensitivity of the producer help define the identity of each wine. \nWinemakers and artisanal production\nTerre di Vite offers a tasting journey through a selection of winemakers and small producers from various Italian regions and abroad. The 2026 exhibitor list is still being updated\, but the usual presence of over 150 producers from numerous Italian and European wine-growing areas is expected. \nAlongside wine\, the event dedicates space to food producers and artisans of taste\, with a program that includes various food specialties and a Food Court to accompany the tastings. \nTastings\, workshops and seminars\nThe 2026 program combines free tastings with a series of food and wine workshops. Among the events already confirmed are tastings of Modena Balsamic Vinegar\, meetings dedicated to bread\, oil\, and wine\, finger food\, pastry\, pizza\, and street food\, and interpretations of fried gnocco and sfogliatine. The workshops are free and require reservations. \nParticular attention is given to the two seminars conducted by Sandro Sangiorgi\, founder of Porthos \n\nSaturday\, October 24\, the focus will be on Lambrusco\, with the title Il potere del cuore;\nSunday\, October 25\, Il potere del talento will explore the relationship between grape variety and territory through Nebbiolo\, Pinot Noir and Riesling.\n\nThe event will take place on both days from 11 am to 7 pm\, and the programme may be further expanded with new events. \nInformation\n\nWhen: October 24–25\, 2026\, 11 am–7 pm\nWhere: Villa Cavazza – Corte della Quadra\, Via Gorghetto 92/100\, Solara di Bomporto (MO)\nTickets:al link on line\nOfficial website: https://terredivite.it/ URL:https://www.doctorwine.wine/event/villa-cavazza-di-bomporto-terre-di-vite-2026/?lang=en LOCATION:Villa Cavazza\, Via Gorghetto\, 92/100\, Solara di Bomporto (MO)\, Italy CATEGORIES:Events Emilia Romagna,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Terre-di-Vite.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261025 DTEND;VALUE=DATE:20261027 DTSTAMP:20260921T082000Z CREATED:20260921T082000Z LAST-MODIFIED:20260921T082000Z UID:63290-1792886400-1793059199@www.doctorwine.wine SUMMARY:Rome - Presentation of the 2027 Gambero Rosso Guides DESCRIPTION:Gambero Rosso Celebrates Its 40th Anniversary: On October 25 and 26 at La Nuvola in Rome\, the 2027 Guides will be unveiled\, and two days dedicated to wine\, dining\, and pizza will take place\nForty Years of Gambero Rosso\nGambero Rosso will celebrate its 40th anniversary in 2026. The publication’s history began on December 16\, 1986\, with an eight-page insert attached to *Il Manifesto*\, conceived and edited by Stefano Bonilli. Since then\, the editorial project has expanded to include magazines\, guidebooks\, television\, training programs\, events\, and digital content\, keeping pace with the evolution of the Italian food and wine sector. \nThe 40th-anniversary celebrations will take place on October 25 and 26 at La Nuvola in Rome\, with two days dedicated to the presentation of the 2027 Guides and a series of tastings\, award ceremonies\, meetings\, and culinary events. \nThe two-day event at La Nuvola will bring together producers\, chefs\, pizza makers\, restaurant owners\, industry professionals\, journalists\, and food enthusiasts\, offering an overview of the top establishments featured in the Gambero Rosso 2027 Guides. \nThe Program for October 25\nThe first day will be dedicated to wine\, featuring the presentation and awards ceremony for the 2027 Guida Vini d’Italia. The producers and award-winning wines from the new edition will be presented\, along with a special recognition for ten wineries to mark Gambero Rosso’s 40th anniversary. \nIn the afternoon\, the program will continue with tastings of the 2027 Tre Bicchieri wines\, the finalist wines\, and a selection of rare wines and old vintages. There will also be masterclasses and tastings dedicated to products selected by the Top Italian Food 2027 guide. \nThe event will therefore offer an opportunity to compare different expressions of Italian wine\, through the wineries and labels selected by the guide. \nOctober 26: Dining and Pizza\nMonday\, October 26\, will be dedicated to dining and pizza\, featuring the presentation of the 2027 Guide to Italian Restaurants and the accompanying awards ceremony. \nThe program will continue with a lunch featuring the best Italian pizzas and\, in the afternoon\, with the presentation of the 2027 Italian Pizzeria Guide and its awards. \nThe day will conclude with an aperitif featuring Trento Doc wines and a gala dinner dedicated to the “Tre Forchette” award\, attended by representatives from some of the restaurants recognized by the guide. \nEvent Details\nDates: October 25–26\, 2026\nLocation: La Nuvola\, Rome\nGuides involved: Vini d’Italia\, Ristoranti d’Italia\, Pizzerie d’Italia\, and Top Italian Food \nOfficial Website: www.gamberorosso.it URL:https://www.doctorwine.wine/event/rome-presentation-of-the-2027-gambero-rosso-guides/?lang=en LOCATION:Rome Convention Center “La Nuvola”\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Doctor-Wine-Calendario-6.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261025 DTEND;VALUE=DATE:20261026 DTSTAMP:20260920T143659Z CREATED:20260920T143659Z LAST-MODIFIED:20260920T143659Z UID:63162-1792886400-1792972799@www.doctorwine.wine SUMMARY:Roma – ViniAmo d’Autunno 2026 DESCRIPTION:ViniAmo d’Autunno 2026: October 25th in Rome will be a day dedicated to wine\, spirits\, and gastronomy\, with tastings\, meetings\, and insights\nOn Sunday\, October 25\, 2026\, ViniAmo d’Autunno returns to Rome\, an event dedicated to the world of wine and artisanal production\, with a program that also includes spirits and gastronomic specialties. The event will take place at the Hotel Cristoforo Colombo\, for a day designed for both enthusiasts and industry professionals. \nFrom 12:30 pm to 8:30 pm\, the public will be able to meet Italian and foreign producers\, learn about various expressions of the wine scene\, and participate in a tasting program featuring wines\, spirits\, and food products. The format brings together small and medium-sized producers and focuses on direct relationships with the public\, offering the opportunity to delve deeper into the characteristics of companies\, regions\, and individual productions. \nVino\, spirits and food\nViniAmo d’Autunno offers an experience that goes beyond just tasting wine. Alongside the labels presented by the producers\, the event dedicates space to the world of spirits and gastronomic specialties\, in a process designed to enhance the encounter between drinks\, food\, and a culture of taste. \nThere will be around 90 exhibitors and over 400 labels. The final list of participants in the autumn edition is still being updated on the official page. \nTastings and insights\nThe program includes tasting tables and meetings with producers\, accompanied by masterclasses and in-depth activities dedicated to wine and other participating organizations. Details of individual masterclasses and side events are being updated on the official page. \nAt the heart of ViniAmo d’Autunno is the relationship between producer and visitor: a model that allows for a closer understanding of company histories\, production choices\, and different local identities. The combined presence of wine\, spirits\, and food expands the tasting journey and helps build a day dedicated to discovery and comparison. \nInformations\n\nWhen: Sunday\, October 25\, 2026\, from 12:30 to 8:30 pm\n \nWhere: Hotel Cristoforo Colombo\, Rome\nAdmission: Open to the public with tickets available for purchase on site; free access for industry professionals on credit\nOfficial website: https://viniamoroma.it/ URL:https://www.doctorwine.wine/event/roma-viniamo-dautunno-2026/?lang=en LOCATION:Hotel Cristoforo Colombo\, Via Cristoforo Colombo 710\, Roma\, Italia CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Doctor-Wine-Calendario-3.png ORGANIZER;CN="Minelli Wine Events":MAILTO:minelliwine.events@gmail.com END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261025 DTEND;VALUE=DATE:20261026 DTSTAMP:20261017T063508Z CREATED:20261017T063508Z LAST-MODIFIED:20261017T063508Z UID:66196-1792886400-1792972799@www.doctorwine.wine SUMMARY:Bologna - AIES Celebrates Its 25th Anniversary with the Independent Winemakers of FIVI DESCRIPTION:AIES is celebrating its 25th anniversary with a large wine tasting event in collaboration with the Independent Winemakers of FIVI: Sunday\, October 25\, in Bologna\, a day dedicated to Italian wine\, its regions\, and its producers. Over 30 FIVI winemakers will be present\nAIES\, the International Academy of Food and Wine Sommeliers\, is celebrating the 25th anniversary of its founding with a wine tasting organized in collaboration with FIVI\, the Italian Federation of Independent Winemakers. The event will take place on Sunday\, October 25\, from 12:00 PM to 7:30 PM\, at the Savoia Hotel Regency in Bologna (Via del Pilastro 2). \n25 Years Since the Founding of AIES\nThe event celebrates the 25th anniversary of AIES\, founded in Bologna on October 26\, 2001\, and will bring together over 30 FIVI producers from various Italian regions. The winemakers will personally present their wineries and the wines available for tasting\, sharing stories about the regions and production methods from which they originate. A day dedicated to Italian wine as an expression of identity\, culture\, and territory. \n“This anniversary marks an important moment for AIES and for all those who\, over the past 25 years\, have contributed to the Academy’s growth. Celebrating it together with the FIVI winemakers means reaffirming the value of knowledge\, direct dialogue with producers\, culture\, and the protection of the local territory\,” says AIES President Patrizia Poli. \nThe Program\nThe program will also be enriched by the participation of APR\, the Parmigiano Reggiano Tasters\, who will present their activities and offer tastings of two different ages of Parmigiano Reggiano. \nDuring the event\, attendees will be able to taste wines freely at the winemakers’ booths and will also have the opportunity to purchase the wines they’ve tasted directly from the producers. Upon entry\, each participant will receive a wine glass pouch and an AIES-screen-printed wine glass. \nThe participation fee is 20 euros (free for AIES members). Reservations are required while seats are available; please email eventi@accademiasommeliers.it. If seats remain available\, you may attend on the day of the event without a prior reservation. \nFor more information: AIES – International Academy of Food and Wine Sommeliers\, Cell: 349 6062642\, info@accademiasommeliers.it www.accademiasommeliers.it \nThe International Academy of Food\, Wine\, and Sommeliers (AIES)\nThe International Academy of Food and Wine Sommeliers (AIES) is a cultural association founded in Bologna in 2001\, with its registered office in Casalecchio di Reno (BO). The Academy’s primary purpose is to promote and spread wine and food culture. Throughout its history\, AIES has trained hundreds of Master Food and Wine Sommeliers. The Academy organizes courses for aspiring sommeliers\, visits to wineries and farms\, tastings\, dinners\, meetings with producers\, and other initiatives dedicated to food and wine culture. The courses are aimed at professionals in the hospitality\, restaurant\, and catering industries\, as well as those who wish to deepen their knowledge of wine and culinary culture for personal enjoyment. In addition to wine studies and food-wine pairing\, the training program includes lessons dedicated to specific products and gastronomic themes\, such as beer\, chocolate\, balsamic vinegar\, olive oil\, cured meats\, and cheeses. AIES presents this multidisciplinary approach as one of the defining features of its educational program. Alongside its educational activities\, AIES provides sommelier services to businesses and organizations upon request\, including wine shops\, restaurants\, wineries\, and associations. In 2019\, AIES was granted legal entity status. URL:https://www.doctorwine.wine/event/bologna-aies-celebrates-its-25th-anniversary-with-the-independent-winemakers-of-fivi/?lang=en LOCATION:Savoia Hotel Regency\, via del Pilastro 2\, Bologna\, Italy CATEGORIES:Events Emilia Romagna,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/accademia-sommeliers.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261025 DTEND;VALUE=DATE:20261026 DTSTAMP:20261019T151902Z CREATED:20261017T164037Z LAST-MODIFIED:20261019T151902Z UID:66262-1792886400-1792972799@www.doctorwine.wine SUMMARY:Canneto Pavese - From Rice to Wine DESCRIPTION:“From Rice to Wine”: Sunday\, October 25\, in Canneto Pavese—a day of food\, vineyards\, and rice culture\, organized by Lomellina Terra di Riso in collaboration with the Club del Buttafuoco Storico.\nFrom Lomellina to Oltrepò Pavese\, following the story of two products that\, more than any others\, reflect the agricultural landscape of the province of Pavia: rice and wine. And so\, “Di RISO IN VINO”\, an initiative organized by Lomellina Terra di Riso\, an association of producers dedicated to promoting Lomellina rice through events\, experiences\, and opportunities for dialogue. \nThe event will take place on Sunday\, October 25\, in Canneto Pavese\, at theEnoteca del Club del Buttafuoco Storico and the adjacent Club’s historic headquarters. The highlight of the day will be the pairing of Lomellina rice with wines from the Oltrepò Pavese region\, featuring culinary experiences\, walks through the vineyards\, activities for children\, and an educational tour focused on rice. \nLunch: Rice and Wine at the Table\nThe day will begin at 11:45 a.m. with a lunch for 40 people\, free of charge by reservation (https://www.eventbrite.it/e/biglietti-di-riso-in-vino-2002947586148) and served at the table. The menu is created by chef Franco Tolasi\, president of the Mortara Goose Salami Protection Consortium. Centered around the various types of rice grown by member farms of Lomellina Terra di Riso\, the menu is paired with a selection of Oltrepò wines\, recommended by the Club del Buttafuoco Storico. \nRice farmers and winemakers come together to create a gastronomic narrative told from multiple perspectives: the menu features “Goose Sushi\,” Lomellina-style arancino\, a warm rice and zucchini pie\, black rice with vegetables\, risotto with sausage\, saffron\, and porcini mushrooms\, and risotto with Bertagnina di Dorno squash\, Gorgonzola\, and rosemary. To end on a sweet note\, Grandma’s rice cake and the “Sgresà” cake made with rice flour. \nEach recipe is paired with a glass of wine from the Oltrepò Pavese region: Classese\, Bonarda “La Mossa Perfetta\,” Buttafuoco Storico\, and Moscato di Volpara. \nAn Afternoon Among the Vineyards and an Evening Snack\nIn the afternoon\, weather permitting\, there will be two guided walks through the vineyards of Canneto Pavese\, departing from the Enoteca at 2:30 p.m. and 3:15 p.m.. The tour lasts about 30 minutes and is suitable for all ages. It is led by members of the Club del Buttafuoco Storico\, who will describe the landscape\, the vineyards\, and share anecdotes about the full-bodied red wine of the Oltrepò Pavese region. \nAt 4:00 p.m.\, an evening snack—featuring risotto paired with a glass of wine—free of charge\, open to the public and organized by the Club del Buttafuoco Storico—brings the tasting day to a close\, with dishes served while supplies last. \nAt the historic headquarters of the Club del Buttafuoco\, the journey of rice from the paddy field to the table\nThroughout the day\, the historic headquarters of the Club del Buttafuoco is hosting an exhibition dedicated to the world of rice. Alongside packages of rice from Lomellina-based companies\, photographs\, videos\, and interviews produced as part of the “Lomellina Terra di Riso” project showcase the work of the producers and the rice-growing regions of Lomellina. \nFinally\, there are activities for children featuring sensory and creative experiences centered on rice. These range from creating mandalas with colored rice to identifying different varieties\, as well as activities focused on the scent\, observation\, and handling of the product. \nRounding out the tour are the “mini rice mills.” Here\, visitors can observe the rice-polishing process up close\, guided by Luigi Ferraris\, president of Lomellina Terra di Riso. It’s a hands-on way to follow the rice’s journey from the paddy field to the table and learn about the work that goes into this everyday product. \nFree admission to lunch\, subject to availability; reservations required at the following link: https://www.eventbrite.it/e/biglietti-di-riso-in-vino-2002947586148. \nFree afternoon tasting while supplies last URL:https://www.doctorwine.wine/event/canneto-pavese-from-rice-to-wine/?lang=en LOCATION:Casa del Buttafuoco Storico\, Canneto Pavese\, Italy CATEGORIES:Events Lombardy,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/Di-Riso-in-Vino-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261026 DTEND;VALUE=DATE:20261027 DTSTAMP:20261004T151530Z CREATED:20261004T151530Z LAST-MODIFIED:20261004T151530Z UID:65731-1792972800-1793059199@www.doctorwine.wine SUMMARY:5 WOW! Milano Days DESCRIPTION:The 5 days WOW! Milan are back : From October 26th to November 30th\, five Mondays to taste the winning wines of WOW! The Italian Wine Competition 2026\, the contest that rewards quality and uniqueness.\nappointment at theEnoluogo of Milan with 50 Italian wineries. The 5 days WOW! they return to liven up autumn in the city. Monday\, October 26\, Monday\, November 2nd\, Monday\, November 9\, Monday\, November 16 and Monday\, November 30 it will be possible to taste in Milan a selection of the Italian wines that have deserved the medals and special prizes of WOW! 2026\, wine competition created by the historic wine magazine Civiltà del bere to promote typicality linked to quality. \n«In nine WOW editions! it confirms itself as a coveted competition from the Cellars which have the opportunity to giveI shine to my wines\, leaving them to be evaluated – blindly – by some of the most esteemed Italian tasters who\,knowing the territories of origin well\, I am also able to evaluate their level of typicality»\, explains Alessandro\nTorcoli\, director of Civiltà del bere and president of the jury at WOW!\, which has just been awarded the first edition of the AIS (Italian Sommelier Association) Storie di Vitae prize for communication. \nWOW! Milano Days\nThe five days WOW! Milan will take place at the Enoluogo\, the magazineCiviltà del Bere’s Milanese wine shop and event space \n\nFrom 3.30pm to 5.30pm the event is open to the press\, trade and professional sommeliers\,\nAccredited enthusiasts and wine lovers can also log in from 5:30 pm to 7:30 pm.\nFree access is reserved for registered guests.\n\nAt each event\, around ten companies will be the protagonists\, bringing the labels awarded with the WOW! medal to the tasting2026\, the special awards (Best in class\, the best by type; Ambassadors of the territory\, i.e. the champions of each denomination; Typicality Awards\, i.e. the labels with a particularly distinctive identity) and some “promising wines”\, on which the winning wineries are particularly focusing. \nAll the info in brief\nThe five days WOW! Milan is five events to discover the winning wines of WOW! The Italian\nWine Competition: the gold medals and special awards. \n\nWhen: Monday\, October 26\, November 2\, November 9\, November 16\, and November 30\nHours: 3.30 pm to 7.30 pm. From 3.30pm to 5.30pm the event is reserved for the press and professionals\nWhere: At the Enoluogo\, a wine shop and event space for Civiltà del Bere (Viale Andrea Doria 24\, Milan).\nFree admission by invitation: write to eventi@civiltadelbere.com URL:https://www.doctorwine.wine/event/5-wow-milano-days-4/?lang=en LOCATION:Enoluogo\, Viale Andrea Doria\, 24\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-12.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20261027T090000 DTEND;TZID=Europe/Rome:20261028T183000 DTSTAMP:20260921T085321Z CREATED:20260921T085321Z LAST-MODIFIED:20260921T085321Z UID:63289-1793091600-1793212200@www.doctorwine.wine SUMMARY:Riva del Garda – FINE WineTourism Marketplace Italy 2026 DESCRIPTION:FINE WineTourism Marketplace Italy 2026: The B2B marketplace dedicated to wine tourism returns to Riva del Garda on October 27 and 28\nWine as a Destination\nOn October 27 and 28\, 2026\, the Riva del Garda Exhibition Center will host the second Italian edition of FINE WineTourism Marketplace Italy\, a B2B event dedicated exclusively to wine tourism. \nBorn out of a collaboration between Riva del Garda Fierecongressi and Feria de Valladolid\, the event brings together wineries\, regions\, consortia\, wine routes\, and wine tourism destinations with tour operators\, travel agencies\, DMCs\, and international buyers. The goal is to facilitate direct interaction between supply and demand and to develop new business opportunities in the wine tourism sector. \nA marketplace for wine tourism\nFINE Italy is therefore not simply an event dedicated to wine tasting\, but a trade show built around networking among industry professionals. Wine is presented as part of a broader tourism offering that includes regions\, experiences\, itineraries\, and hospitality services. \nThe event will feature exhibition areas\, B2B meetings organized through a matching system\, conferences\, and training sessions\, as well as fam trips for buyers to experience the destinations and exhibitors’ offerings firsthand. \nItalian and International Wineries and Destinations\nThe 2026 edition will bring together participants from various regions of Italy and Europe. Participation has already been confirmed from Emilia-Romagna\, Piedmont\, Puglia\, Sardinia\, Sicily\, Trentino-Alto Adige\, and Veneto\, along with international participants. The lineup includes both individual wineries and regional groups\, consortia\, and wine tourism destinations. \nThe international dimension is one of the central elements of the format: the goal is to connect the Italian wine tourism sector with foreign markets and operators through professional meetings based on mutual compatibility between exhibitors and buyers. \nBusiness Matching and Training\nOne of the hallmarks of FINE Italy is its business matching system\, designed to focus meetings between industry professionals on potentially interested contacts and turn participation in the event into concrete opportunities for business development. \nIn addition to the B2B meetings\, the event will feature BE FINE\, a conference program dedicated to the evolution of wine tourism and the sector’s key trends\, with the participation of international speakers and professionals. \nThe 2025 edition\, the first Italian iteration of the format\, featured 76 exhibitors\, 74 hosted buyers from 24 countries\, 63 trade visitors\, and 1\,440 B2B meetings. The organization is using these figures as a benchmark for the second edition; naturally\, they do not represent a final tally for 2026. \nAn event for industry professionals\nFINE Italy is designed for professionals in the tourism and wine tourism sectors. The target audience includes tour operators\, travel agencies\, destination management companies\, tourism professionals\, and buyers\, while the Hosted Buyer program features a selection of participants and a personalized B2B meeting schedule. \nThis event is thus part of the wine tourism sector\, which is increasingly linking wine production\, the local area\, and hospitality\, transforming wineries and wine-growing regions into true tourist destinations. \nInformation\nDates: October 27–28\, 2026\nHours: 9:00 a.m.–6:30 p.m.\nLocation: Exhibition Center\, Via Baltera 20\, Riva del Garda (TN)\nType: B2B marketplace dedicated to wine tourism\nOrganized by: Riva del Garda Fierecongressi and Feria de Valladolid\nOfficial website: fine-italy.com URL:https://www.doctorwine.wine/event/riva-del-garda-fine-winetourism-marketplace-italy-2026/?lang=en LOCATION:Quartiere Fieristico Riva del Garda\,\, Riva del Garda\,\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/FINE-WineTourism-Marketplace-Italy-2026.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261031 DTEND;VALUE=DATE:20261101 DTSTAMP:20260920T105229Z CREATED:20260920T105229Z LAST-MODIFIED:20260920T105229Z UID:63159-1793404800-1793491199@www.doctorwine.wine SUMMARY:Alba - Wine Tasting Experience 2026 DESCRIPTION:The Wine Tasting Experience® returns to downtown Alba thanks to a partnership with the Albeisa Consortium\nThe original Wine Tasting Experience® of the Barolo Route and Great Wines of Langa returns to the heart of Alba\, with a completely revamped program of 12 events dedicated to the King of Wines\, hosted in the splendid and well-equipped tasting room of the Albeisa Consortium\, located at Piazza Vittorio Veneto 7\, 12051 Alba (CN) \nAn in-depth exploration of the Langhe’s wine excellence will be the central theme of the new program\, designed for an international\, young audience eager to discover the world of wine in an original way. The events will take place during the weeks when the region is at its most attractive\, thanks to the Alba White Truffle season\, offering visitors an additional opportunity to round out their experience in the Langhe with a tasting tour dedicated to Barolo. \nFrom October 10 to November 14\, 2026\, for six consecutive Saturdays\, the following events will take place in two sessions\, at 3:00 p.m. and 5:00 p.m.: \n\nBarolo Essentials: a guided tasting of three wines—a 100% Nebbiolo\, a classic Barolo\, and a Barolo cru. A journey that will help you recognize nuances\, characteristics\, and evolution through a sensory exploration.\nBarolo DOCG Vertical Tasting: An immersive tasting offering the chance to explore the complexity and evolution of this prestigious wine.\nBlind Tasting of 3 Barolo DOCG 2022 Crus: An experiential tasting of three different Barolo DOCG wines to test participants’ sensory skills and expertise in identifying the unique characteristics of each cru.\n\nThe Wine Tasting Experience® will be led by the same instructor in Italian and English\, and the tastings will last about one hour. Tickets can be purchased in advance online for 36.00 € per person and include instructional materials (in Italian and English). \nCalendar:\n\nSaturday\, October 10\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, October 17\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, October 24\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind Tasting of 3 Barolo DOCG 2022 Crus (ITA/ENG)\nSaturday\, October 31\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, November 7\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, November 14\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind tasting of 3 Barolo DOCG 2022 crus (ITA/ENG)\n\nBuy tickets online URL:https://www.doctorwine.wine/event/alba-wine-tasting-experience-2026-3/?lang=en LOCATION:Consorzio Albeisa\, Piazza Vittorio Veneto 7\, Alba\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Wine-Tasting-Experience-1.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261031 DTEND;VALUE=DATE:20261102 DTSTAMP:20260927T130925Z CREATED:20260927T130925Z LAST-MODIFIED:20260927T130925Z UID:64011-1793404800-1793577599@www.doctorwine.wine SUMMARY:Tirano – Eroico Rosso Sforzato Wine Festival 2026 DESCRIPTION:Eroico Rosso 2026: The festival dedicated to Sforzato di Valtellina DOCG returns to Tirano on October 31 and November 1\nTwo Days Dedicated to Sforzato\nOn October 31 and November 1\, 2026\, the Eroico Rosso – Sforzato Wine Festival returns to Tirano\, in the heart of Valtellina. This event is dedicated to Sforzato di Valtellina DOCG\, the wine that symbolizes Valtellina’s mountain viticulture. \nThe festival brings wine to the historic center of the city\, taking place in the courtyards\, cloisters\, and gardens of Tirano’s historic buildings. The tasting tour offers the chance to discover the leading producers of Sforzato and to learn more about a wine closely tied to the terraced vineyards of Valtellina. \nThe Sforzato and “Heroic” Viticulture\nThe central theme of the event is the relationship between Sforzato di Valtellina DOCG and the region where it is produced. Valtellina’s viticulture\, in fact\, takes place on steep slopes and terraces supported by thousands of dry-stone walls\, in conditions that often make the use of machinery difficult or impossible. \nSforzato is made from Nebbiolo grapes —locally known as Chiavennasca—which are left to dry before vinification. It is precisely this connection between the grape variety\, the mountainous territory\, and the drying technique that forms one of the central elements of the story told by the festival. \nWine\, Territory\, and Culture\nIn addition to wine tastings\, Eroico Rosso offers a program that connects wine with the region and local culture. The program includes winery tours\, walks through the terraced vineyards\, tastings in the vineyard\, culinary events\, music\, art\, and performances\, with events taking place throughout Tirano’s historic center and the surrounding wine-growing region. \nThe event thus also offers an opportunity to explore the Valtellina landscape and learn about the work involved in cultivating grapevines on its terraced slopes\, through experiences that combine wine tastings with the discovery of the region. \nInformation\n\nWhen: October 31 – November 1\, 2026\nWhere: Tirano (SO)\nOfficial website: eroicorosso.it URL:https://www.doctorwine.wine/event/tirano-eroico-rosso-sforzato-wine-festival-2026/?lang=en LOCATION:Tirano (SO)\, Centro Storico\, Tiralo (SO)\, Italy CATEGORIES:Events Lombardy,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Eroico-Rosso.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261031 DTEND;VALUE=DATE:20261103 DTSTAMP:20260927T132758Z CREATED:20260927T132758Z LAST-MODIFIED:20260927T132758Z UID:64010-1793404800-1793663999@www.doctorwine.wine SUMMARY:Milan – Golosaria 2026 DESCRIPTION:Golosaria Milano 2026: The event celebrating the best of the Italian agri-food sector returns October 31–November 2 at Fiera Milano Rho\nThree Days Dedicated to Flavor\nFrom Saturday\, October 31\, to Monday\, November 2\, 2026\, Hall 8 at Fiera Milano Rho will host the 21st edition of Golosaria Milano\, an event dedicated to high-quality Italian food and agricultural products. This year’s theme is “The Joy of Creating Tomorrow\, ” the central theme of a program that brings together producers\, winemakers\, restaurateurs\, and industry professionals. \nThe event is divided into several areas\, with offerings ranging from a food market to street food\, from wine to meetings and in-depth sessions. \nWine at Golosaria\nOne of the main sections isthe Wine Area\, which in 2026 will bring together 100 producers selected by journalists Paolo Massobrio and Marco Gatti. Alongside this isthe Golosaria Wine Shop\, featuring a tasting counter with 150 selected wines. \nThe program also includes a series of Wine Tastings\, dedicated to exploring Italian wine through guided tastings. \nAmong the events already announced is the presentation of the Top Hundred Wines 2026\, scheduled for Sunday\, November 1\, featuring the announcement of 100 new wines and 63 historic wines selected as part of the project. \nFood and Street Food\nAlongside wine\, the heart of the event is the Food area\, where approximately 200 producers of specialty food and agricultural products will be present. The selection includes various categories of artisanal products\, ranging from preserves to cheeses\, from cured meats to baked goods\, as well as desserts\, oils\, and other specialties from different Italian regions. \nThe “Cucine di Strada ” area\, on the other hand\, will feature ten vendors specializing in high-quality street food and craft beer. \nTalks\, cooking demonstrations\, and tastings\nThe program is rounded out bythe Agorà\, the event’s main stage dedicated to talks\, meetings\, in-depth discussions\, and award ceremonies\, as well as the cooking demonstrations\, during which chefs will showcase the products featured at Golosaria. \nThere will also bea Kids’ Area\, featuring taste workshops designed for our youngest visitors. The Agorà events\, cooking demonstrations\, and wine tastings are free to attend while seats last. \nAn event open to the public and industry professionals\nGolosaria caters to both food enthusiasts and industry professionals\, including buyers\, restaurateurs\, and retailers. Admission is free for accredited industry professionals and certain categories of visitors; the general public must purchase an admission ticket. \nThis new edition also marks a return to Fiera Milano Rho\, where Golosaria is moving for the third consecutive year\, with the new Hall 8 chosen for a revamped exhibition layout. \nInformation\n\nWhen: October 31 – November 2\, 2026\nWhere: Fiera Milano Rho\, Hall 8\nHours: Saturday 12–21; Sunday 10–20; Monday 10–17\nAdmission: Admission fee for the general public; free for accredited professionals and certain categories\nOfficial website: www.golosaria.it URL:https://www.doctorwine.wine/event/milan-golosaria-2026/?lang=en LOCATION:Fiera di Milano\, S.S. del Sempione 28\, Rho (MI)\, Italy CATEGORIES:Fair,Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Golosaria.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261102 DTEND;VALUE=DATE:20261103 DTSTAMP:20261004T153507Z CREATED:20261004T153507Z LAST-MODIFIED:20261004T153507Z UID:65728-1793577600-1793663999@www.doctorwine.wine SUMMARY:5 WOW! Milano Days DESCRIPTION:The 5 days WOW! Milan are back : From October 26th to November 30th\, five Mondays to taste the winning wines of WOW! The Italian Wine Competition 2026\, the contest that rewards quality and uniqueness.\nappointment at theEnoluogo of Milan with 50 Italian wineries. The 5 days WOW! they return to liven up autumn in the city. Monday\, October 26\, Monday\, November 2nd\, Monday\, November 9\, Monday\, November 16 and Monday\, November 30 it will be possible to taste in Milan a selection of the Italian wines that have deserved the medals and special prizes of WOW! 2026\, wine competition created by the historic wine magazine Civiltà del bere to promote typicality linked to quality. \n«In nine WOW editions! it confirms itself as a coveted competition from the Cellars which have the opportunity to giveI shine to my wines\, leaving them to be evaluated – blindly – by some of the most esteemed Italian tasters who\,knowing the territories of origin well\, I am also able to evaluate their level of typicality»\, explains Alessandro\nTorcoli\, director of Civiltà del bere and president of the jury at WOW!\, which has just been awarded the first edition of the AIS (Italian Sommelier Association) Storie di Vitae prize for communication. \nWOW! Milano Days\nThe five days WOW! Milan will take place at the Enoluogo\, the magazineCiviltà del Bere’s Milanese wine shop and event space \n\nFrom 3.30pm to 5.30pm the event is open to the press\, trade and professional sommeliers\,\nAccredited enthusiasts and wine lovers can also log in from 5:30 pm to 7:30 pm.\nFree access is reserved for registered guests.\n\nAt each event\, around ten companies will be the protagonists\, bringing the labels awarded with the WOW! medal to the tasting2026\, the special awards (Best in class\, the best by type; Ambassadors of the territory\, i.e. the champions of each denomination; Typicality Awards\, i.e. the labels with a particularly distinctive identity) and some “promising wines”\, on which the winning wineries are particularly focusing. \nAll the info in brief\nThe five days WOW! Milan is five events to discover the winning wines of WOW! The Italian\nWine Competition: the gold medals and special awards. \n\nWhen: Monday\, October 26\, November 2\, November 9\, November 16\, and November 30\nHours: 3.30 pm to 7.30 pm. From 3.30pm to 5.30pm the event is reserved for the press and professionals\nWhere: At the Enoluogo\, a wine shop and event space for Civiltà del Bere (Viale Andrea Doria 24\, Milan).\nFree admission by invitation: write to eventi@civiltadelbere.com URL:https://www.doctorwine.wine/event/5-wow-milano-days-3/?lang=en LOCATION:Enoluogo\, Viale Andrea Doria\, 24\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-12.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261102 DTEND;VALUE=DATE:20261103 DTSTAMP:20261010T090006Z CREATED:20261010T090006Z LAST-MODIFIED:20261010T090006Z UID:65930-1793577600-1793663999@www.doctorwine.wine SUMMARY:Rome - Rossini-style Pastiche DESCRIPTION:Gioachino Rossini: Opera and Marche Cuisine—“Pastiche Rossiniano” in Rome. Monday\, November 2\, at the Casina Valadier: an evening of music\, readings\, dishes\, and traditional products from the Marche region\nOn Monday\, November 2\, the music of Gioachino Rossini will come together with the flavors of his homeland at the Casina Valadier in Rome. \nStarting at 7:30 p.m. in the Hall of Mirrors\, an opera concert\, readings\, and a culinary experience will come together to form “Pastiche Rossiniano\,” an evening event organized by Linfa\, a special agency of the Marche Chamber of Commerce. \nThe Pesaro-born composer loved cooking and the joy of bringing people together around a table. In the Parisian salons he frequented and enlivened\, food and music were a regular feature. This image of Rossini serves as the inspiration for the evening in Rome\, which weaves together different artistic forms and leaves room for irony\, present in both the concert and the readings. \nProgram\nThe reception\, starting at 7:30 p.m.\, will feature fried “olive all’ascolana” served in foil\, paired with a sparkling Passerina wine from the Marche region. \nAt 8:00 p.m.\, soprano Valentina Corradetti\, bass Gaetano Merone\, and pianist Massimiliano Caporale will perform works by Rossini. Joining them\, actor Leone Di Gaetano will present readings dedicated to the composer and his passion for food. The artists’ performances will blend humor and intensity in a show that alternates between music and spoken word. \nAt the end of the concert\, journalist and food and wine critic Leonardo Romanelli will briefly introduce the dishes and products from the Marche region featured during the evening\, such as the mini galantine hamburger\, fried foods\, and cured meats. This will be followed by Filetto alla Rossini with Roman-style artichokes\, which pairs this dish—a tribute to the Pesaro-born composer—with a product that symbolizes the capital’s culinary tradition. \nAt 10 p.m.\, there will be a discussion on signature cuisine. hosted by Leonardo Romanelli\, featuring Laura Melloni of Linfa Marche\, Elisabetta Paviglianiti of the small coffee roastery Kali Natural Food\, and Lucio Pompili\, a chef from the Marche region who is now also a winemaker. The event will focus on the relationship between products\, dining\, and the local area. \nThe culinary journey will conclude with a nougat meringue topped with dark chocolate shavings and a Barbajada alla Rossini affogato\, created in collaboration with Kali Natural Food and the Roman gelateria Crema Alta. \nAll dishes will be paired with a selection of wines from the Marche region. \nThe evening for the general public will end around 11 p.m. Journalists and restaurant industry professionals will also attend the event and may stay until midnight to talk with the producers in attendance and representatives from Linfa. \nInformation \n\nWhen: Monday\, November 2\, from 7:30 p.m. to 11:00 p.m.\nPublic attendance requires a reservation; seating is limited\nTo reserve a spot\, email pr.enogastronomia@gmail.com. Your reservation will be valid only after you receive a confirmation email from the organizers. URL:https://www.doctorwine.wine/event/rome-rossini-style-pastiche/?lang=en LOCATION:Casina Valadier\, Piazza Bucarest\, Roma\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/Pastiche-Rossiniano.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261103 DTEND;VALUE=DATE:20261104 DTSTAMP:20261012T142345Z CREATED:20261012T142345Z LAST-MODIFIED:20261012T142345Z UID:66131-1793664000-1793750399@www.doctorwine.wine SUMMARY:A Trip to Piedmont...Not Just Nebbiolo DESCRIPTION:A Trip to Piedmont… More Than Just Nebbiolo: Go Wine continues its series of events in Milan with a session dedicated to the various wine regions of Piedmont.\nOn Tuesday\, November 3\, a focused tasting will be held to showcase various designations of origin outside the Langa and Roero regions (which were already the focus of a specific event organized by Go Wine in February). The participating wineries represent different wine-producing areas and highlight the richness of a great Italian wine region. \nA selection of wineries will meet with the public\, while others will be featured in the themed wine bars set up in the venue. The event will take place at the NH Milano Touring in Milan. \nThe event is open to Go Wine members\, supporters\, and industry professionals. \nIn the coming weeks\, the list of wineries participating in the tasting event will be available on the dedicated page. \nProgram\, schedule\, and reservation details:\nTo ensure a smooth flow of participants and allow more people to access the tasting area\, entry will be divided into time slots (which must be strictly adhered to) and requires a reservation\, which must be received by 12:00 p.m. on Tuesday\, November 3. \nTasting times and shifts \n\n4:30 p.m.–10:00 p.m.: Open tasting with no time limit for industry professionals and journalists.\nAccreditation requests must be submitted via email. Go Wine will review and confirm accreditation in writing.\n6:00 PM–8:00 PM: First session of the tasting counter open to wine enthusiasts;\n8:05–10:05 p.m.: Second session of the tasting counter open to wine enthusiasts.\n\nThose who have made reservations are asked to adhere to the times indicated for their tasting session to ensure an orderly flow of visitors. Any requests for exceptions must be submitted via email and include a justification. \nFor information and reservations:\nGo Wine Alba Association\, tel. 0173 364631\, stampa.eventi@gowinet.it\, www.gowinet.it URL:https://www.doctorwine.wine/event/a-trip-to-piedmont-not-just-nebbiolo/?lang=en LOCATION:NH Milano Touring\, Via Ugo Tarchetti\, 2\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Go-Wine.png ORGANIZER;CN="Go Wine":MAILTO:info@gowinet.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261106 DTEND;VALUE=DATE:20261111 DTSTAMP:20261004T152030Z CREATED:20261004T152030Z LAST-MODIFIED:20261004T152030Z UID:65106-1793923200-1794355199@www.doctorwine.wine SUMMARY:Merano WineFestival 2026 DESCRIPTION:Merano WineFestival 2026: From November 6th to 10th\, the Kurhaus returns to an event dedicated to the excellence of Italian and international wine and food and wine\nFrom November 6 to 10\, 2026\, the Kurhaus in Merano will host the 35th edition of the Merano WineFestival\, an event that brings together Italian and international producers\, industry professionals\, the press\, and enthusiasts through tastings\, masterclasses\, meetings\, and moments dedicated to gastronomy. \nThe program extends over five days and includes various thematic sections\, from organic and biodynamic wine to Italian and international productions\, to champagne\, spirits\, and gastronomy. The festival is organized by Gourmet’s International Srl and was founded under the direction of Helmuth Köcher\, The WineHunter. \nTasteTerroir – bio&dynamica\nThe opening on Friday\, November 6th is entrusted to TasteTerroir – bio&dynamica\, a section dedicated to organic\, biodynamic\, natural wines and other expressions of sustainability-oriented viticulture. \nFrom 10:00 am to 4:30 pm\, at the Kurhaus and its connected spaces\, the route also includes amphora wines\, non- and low-alcohol products\, and PIWI\, as well as food\, spirits\, beer\, consortia\, and show cooking. The same day will also host the Riesling Days\, with over 60 Italian Rieslings for tasting and the final awards ceremony. \nThe Festival\nThe heart of the event will be The Festival\, scheduled for November 7th to 9th at the Kurhaus. The tasting process is divided into three areas: Wine Italia\, dedicated to Italian wineries; Wine International\, dedicated to international producers; and WineHunter Area\, which brings together the companies selected by The WineHunter tasting commissions. \nAlongside wine\, Culinaria offers a selection of products and realities from the world of food\, spirits and beer. The program also includes the Heroic Viticulture section\, dedicated to the wines of the Mondial des Vins Extrêmes\, and several events at the Fuori Salone. \nMasterclasses and insights\nFrom November 6th to 9th\, the WineHunter Charity Masterclasses will take place\, tastings led by producers\, oenologists\, and speakers dedicated to territories\, grape varieties\, and production philosophies. The calendar is updated progressively on the official website and the masterclasses can be purchased separately from the festival ticket. \nThe day dedicated to Champagne\nThe festival will close on Tuesday\, November 10th\, with Catwalk Champagne & amp; more\, from 10:00 am to 4:30 pm. The event expands the route dedicated to bubbles and Champagne\, with a specific day included in the Merano WineFestival calendar. \nUseful Information\n\nWhen: November 6–10\, 2026\nWhere: Kurhaus\, Merano (BZ)\nDetailedonline program\nHours:\nNovember 6: TasteTerroir – bio&dynamica\, 10–4:30 PM\nNovember 7–9: The Festival\, 10–18; Monday the 9th until 5 p.m\nNovember 10: Catwalk Champagne & more\, 10–4:30 PM URL:https://www.doctorwine.wine/event/merano-winefestival-2026/?lang=en LOCATION:Kurhaus\, Corso Libertà 33\, Merano\, Italy CATEGORIES:Trentino Alto Adige Event ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-7.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261107 DTEND;VALUE=DATE:20261108 DTSTAMP:20260920T105343Z CREATED:20260920T105343Z LAST-MODIFIED:20260920T105343Z UID:63158-1794009600-1794095999@www.doctorwine.wine SUMMARY:Alba - Wine Tasting Experience 2026 DESCRIPTION:The Wine Tasting Experience® returns to downtown Alba thanks to a partnership with the Albeisa Consortium\nThe original Wine Tasting Experience® of the Barolo Route and Great Wines of Langa returns to the heart of Alba\, with a completely revamped program of 12 events dedicated to the King of Wines\, hosted in the splendid and well-equipped tasting room of the Albeisa Consortium\, located at Piazza Vittorio Veneto 7\, 12051 Alba (CN) \nAn in-depth exploration of the Langhe’s wine excellence will be the central theme of the new program\, designed for an international\, young audience eager to discover the world of wine in an original way. The events will take place during the weeks when the region is at its most attractive\, thanks to the Alba White Truffle season\, offering visitors an additional opportunity to round out their experience in the Langhe with a tasting tour dedicated to Barolo. \nFrom October 10 to November 14\, 2026\, for six consecutive Saturdays\, the following events will take place in two sessions\, at 3:00 p.m. and 5:00 p.m.: \n\nBarolo Essentials: a guided tasting of three wines—a 100% Nebbiolo\, a classic Barolo\, and a Barolo cru. A journey that will help you recognize nuances\, characteristics\, and evolution through a sensory exploration.\nBarolo DOCG Vertical Tasting: An immersive tasting offering the chance to explore the complexity and evolution of this prestigious wine.\nBlind Tasting of 3 Barolo DOCG 2022 Crus: An experiential tasting of three different Barolo DOCG wines to test participants’ sensory skills and expertise in identifying the unique characteristics of each cru.\n\nThe Wine Tasting Experience® will be led by the same instructor in Italian and English\, and the tastings will last about one hour. Tickets can be purchased in advance online for 36.00 € per person and include instructional materials (in Italian and English). \nCalendar:\n\nSaturday\, October 10\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, October 17\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, October 24\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind Tasting of 3 Barolo DOCG 2022 Crus (ITA/ENG)\nSaturday\, October 31\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, November 7\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, November 14\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind tasting of 3 Barolo DOCG 2022 crus (ITA/ENG)\n\nBuy tickets online URL:https://www.doctorwine.wine/event/alba-wine-tasting-experience-2026-2/?lang=en LOCATION:Consorzio Albeisa\, Piazza Vittorio Veneto 7\, Alba\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Wine-Tasting-Experience-1.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Rome:20261107T080000 DTEND;TZID=Europe/Rome:20261108T170000 DTSTAMP:20261010T084408Z CREATED:20261010T084408Z LAST-MODIFIED:20261010T084408Z UID:65929-1794038400-1794157200@www.doctorwine.wine SUMMARY:Treviglio – Trevino 2026 DESCRIPTION:Trevino: The wine fair returns to Treviglio on November 7 and 8\, featuring 80 producers and over 800 wines available for tasting\nTwo days dedicated to Italian wines\nOn Saturday\, November 7\, and Sunday\, November 8\, 2026\, TreviglioFiera\, in the province of Bergamo\, will host the fifth edition of Trevino\, an event dedicated to Italian wine and bringing the public and producers together. \nThe event features two days of tastings\, offering visitors the chance to learn about the participating wineries and purchase their products directly. \nFor the 2026 edition\, 80 wineries and over 800 wine labels from various Italian regions have been announced. In addition to wines\, the event will feature artisanal spirits and producers of gourmet specialties. \nNew for 2026: a dedicated food area\nAmong the new features of this year’s event is a new curated Food Area\, offering street food and full meals starting at 10 euros. There will also be a beer stand and an Aperol Spritz stand. \nThe event is held in a covered\, heated space; there will also be a children’s area and the option to bring your dog. \nPractical Information\n\nDates: November 7–8\, 2026\nHours: Saturday\, November 7\, from 11 a.m. to 10 p.m.; Sunday\, November 8\, from 11 a.m. to 8 p.m.\nLocation: TreviglioFiera\nTickets: Available for advance purchase online. The ticket includes a wine glass\, a glass holder\, and unlimited tastings of the wines featured.\n\nInformation on the official Trevino website. URL:https://www.doctorwine.wine/event/treviglio-trevino-2026/?lang=en LOCATION:TreviglioFiera\, via Roggia Moschetta\, Treviglio (BG)\, Italy CATEGORIES:Events Lombardy,Fair,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-6.png ORGANIZER;CN="Vale20":MAILTO:info@vale20.it END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261108 DTEND;VALUE=DATE:20261109 DTSTAMP:20260918T103518Z CREATED:20260918T103518Z LAST-MODIFIED:20260918T103518Z UID:63116-1794096000-1794182399@www.doctorwine.wine SUMMARY:Milan - VinNatur 2026 DESCRIPTION:VinNatur Milano: Two days and 60 winemakers at the Tempio del Futuro Perduto. On October 18 and November 8\, two groups of 30 Italian and European producers will take part in tastings and one-on-one meetings\nTwo dates\, 60 Italian and European winemakers\, and a different lineup for each event\, with 30 winemakers participating on October 18 and another 30on November 8. VinNatur – Associazione Viticoltori Naturali\, chaired by Angiolino Maule\, is coming to the Tempio del Futuro Perduto in Milan with a format that spreads the producers over two days to allow more time for tastings and direct interaction with visitors. \nThe choice of Milan stems from the association’s desire to reach a diverse audience—ranging from enthusiasts to the press to restaurant professionals—and to create new opportunities for dialogue around natural wine. “The capital of Lombardy represents a new opportunity to meet people and organizations we haven’t yet had the chance to reach\,” explains Angiolino Maule\, President of VinNatur. “For us\, this is the most important value of an event\, in keeping with the motto ‘Small is Beautiful’: being able to share the work that goes into every bottle and the core values of our association\,” he adds. \nProgram\nOn Sunday\, October 18\, producers from Campania\, Emilia-Romagna\, Friuli-Venezia Giulia\, Liguria\, Lombardy\, Marche\, Molise\, Piedmont\, Sicily\, Tuscany\, Umbria\, and Veneto will be in attendance\, along with a producer from Franconia\, Germany. \nOn Sunday\, November 8\, the lineup will change completely: winemakers from Abruzzo\, Basilicata\, Campania\, Emilia-Romagna\, Friuli-Venezia Giulia\, Lazio\, Lombardy\, Piedmont\, Apulia\, Sardinia\, Sicily\, Tuscany\, Umbria\, and Veneto\, along with a winemaker from Catalonia\, Spain. \nRounding out the event isa food area featuring offerings from the Tempio del Futuro Perduto bar—including vegan and gluten-free options—as well as food trucks BaoMi\, serving Taiwanese street food\, and El Gordito\, which will bring Argentine empanadas. \nAs with the other events organized throughout the year\, the proceeds from this event will go toward supporting the Association’s research projects and\, on this occasion\, will provide concrete support for the activities of the Tempio del Futuro Perduto\, which hosts VinNatur Milano. \nOriginally housed in a former tram depot\, the Tempio is now a cultural center dedicated to promoting social and cultural initiatives for the community. VinNatur’s contribution will help purchase new furnishings\, with the goal of making the Tempio’s spaces even more functional and welcoming. \nVinNatur Milan at a Glance\n\nWhen: Sunday\, October 18\, and Sunday\, November 8\nWhere: Tempio del Futuro Perduto | Via Luigi Nono\, 7 – Milan\nOpening hours for the press and industry professionals: 11:00 a.m. to 7:00 p.m.\nOpening hours for the general public: 1:00 PM to 7:00 PM\nTickets can only be purchased on-site at the event entrance. Accompanied minors are admitted free of charge but may not participate in tastings. Small pets are allowed\, provided they are kept on a leash.\nWebsite: www.vinnatur.org URL:https://www.doctorwine.wine/event/milan-vinnatur-2026/?lang=en LOCATION:Tempio del Futuro Perduto\, Via Luigi Nono 7\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/VinNatur.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261109 DTEND;VALUE=DATE:20261110 DTSTAMP:20261004T153727Z CREATED:20261004T153727Z LAST-MODIFIED:20261004T153727Z UID:65727-1794182400-1794268799@www.doctorwine.wine SUMMARY:5 WOW! Milano Days DESCRIPTION:The 5 days WOW! Milan are back : From October 26th to November 30th\, five Mondays to taste the winning wines of WOW! The Italian Wine Competition 2026\, the contest that rewards quality and uniqueness.\nappointment at theEnoluogo of Milan with 50 Italian wineries. The 5 days WOW! they return to liven up autumn in the city. Monday\, October 26\, Monday\, November 2nd\, Monday\, November 9\, Monday\, November 16 and Monday\, November 30 it will be possible to taste in Milan a selection of the Italian wines that have deserved the medals and special prizes of WOW! 2026\, wine competition created by the historic wine magazine Civiltà del bere to promote typicality linked to quality. \n«In nine WOW editions! it confirms itself as a coveted competition from the Cellars which have the opportunity to giveI shine to my wines\, leaving them to be evaluated – blindly – by some of the most esteemed Italian tasters who\,knowing the territories of origin well\, I am also able to evaluate their level of typicality»\, explains Alessandro\nTorcoli\, director of Civiltà del bere and president of the jury at WOW!\, which has just been awarded the first edition of the AIS (Italian Sommelier Association) Storie di Vitae prize for communication. \nWOW! Milano Days\nThe five days WOW! Milan will take place at the Enoluogo\, the magazineCiviltà del Bere’s Milanese wine shop and event space \n\nFrom 3.30pm to 5.30pm the event is open to the press\, trade and professional sommeliers\,\nAccredited enthusiasts and wine lovers can also log in from 5:30 pm to 7:30 pm.\nFree access is reserved for registered guests.\n\nAt each event\, around ten companies will be the protagonists\, bringing the labels awarded with the WOW! medal to the tasting2026\, the special awards (Best in class\, the best by type; Ambassadors of the territory\, i.e. the champions of each denomination; Typicality Awards\, i.e. the labels with a particularly distinctive identity) and some “promising wines”\, on which the winning wineries are particularly focusing. \nAll the info in brief\nThe five days WOW! Milan is five events to discover the winning wines of WOW! The Italian\nWine Competition: the gold medals and special awards. \n\nWhen: Monday\, October 26\, November 2\, November 9\, November 16\, and November 30\nHours: 3.30 pm to 7.30 pm. From 3.30pm to 5.30pm the event is reserved for the press and professionals\nWhere: At the Enoluogo\, a wine shop and event space for Civiltà del Bere (Viale Andrea Doria 24\, Milan).\nFree admission by invitation: write to eventi@civiltadelbere.com URL:https://www.doctorwine.wine/event/5-wow-milano-days-2/?lang=en LOCATION:Enoluogo\, Viale Andrea Doria\, 24\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-12.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261109 DTEND;VALUE=DATE:20261110 DTSTAMP:20261010T082718Z CREATED:20261010T082718Z LAST-MODIFIED:20261010T082718Z UID:65890-1794182400-1794268799@www.doctorwine.wine SUMMARY:Montecchio Maggiore – Monti Lessini Sparkling Experience 2026 DESCRIPTION:Monti Lessini Sparkling Experience: On November 9 at Villa Cordellina\, a tasting dedicated to Metodo Classico sparkling wines made from Durella grapes\nThe Classic Method of the Monti Lessini\nOn Monday\, November 9\, 2026\, Villa Cordellina Lombardi in Montecchio Maggiore\, in the province of Vicenza\, will host the Monti Lessini Sparkling Experience\, an event dedicated to the wines of the Monti Lessini DOC appellation and their interpretations of the Metodo Classico. \nThis is the first edition of the event dedicated to classic-method sparkling wines from the Monti Lessini DOC\, the only appellation in Veneto devoted exclusively to this type of production. \nFrom 6:30 p.m. to 10:30 p.m.\, visitors will be able to taste wines from the participating wineries as part of an experience that explores the connection between the wine and the hilly region between Verona and Vicenza\, characterized by volcanic soils. \nDurella and the Region\nThe star of the tasting is Durella\, a native grape variety with pronounced acidity\, which forms the basis of the Monti Lessini DOC Metodo Classico sparkling wines. The appellation is dedicated exclusively to this type of wine and is distinguished by wines in which structure\, freshness\, and aging potential are central characteristics. \nThe event offers an opportunity to explore the different interpretations of this grape variety through the wines presented by the wineries\, in a historic venue that adds an architectural dimension to the tasting experience. \nWorkshop schedule:\n2:00 p.m. – In-depth masterclass\nLed by Filippo Bartolotta\, communications specialist and wine educator \n4:00 p.m. – “Recognizable by Nature: Identity and Prospects for Sparkling Wines from the Lessini Mountains”\nFabio Piccoli\, editor-in-chief of Wine Meridian\, will moderate the discussion \n5:30 p.m. – Tasting event featuring the finest Monti Lessini wines made using the classic method\, exclusively for the press \n\nInformation\n\nWhen: Monday\, November 9\, 2026\, from 6:30 p.m. to 10:30 p.m.\nWhere: Villa Cordellina Lombardi\, Via Lovara 36\, Montecchio Maggiore (VI)\nReservations: Online registration until all spots are filled\nOfficial website: https://www.montilessini.com/ URL:https://www.doctorwine.wine/event/montecchio-maggiore-monti-lessini-sparkling-experience-2026/?lang=en LOCATION:Villa Cordellina Lombardi\, Montecchio Maggiore (Vicenza)\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/Monti-Lessini-Sparkling-Experience.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261114 DTEND;VALUE=DATE:20261115 DTSTAMP:20260920T105446Z CREATED:20260920T105446Z LAST-MODIFIED:20260920T105446Z UID:63157-1794614400-1794700799@www.doctorwine.wine SUMMARY:Alba - Wine Tasting Experience 2026 DESCRIPTION:The Wine Tasting Experience® returns to downtown Alba thanks to a partnership with the Albeisa Consortium\nThe original Wine Tasting Experience® of the Barolo Route and Great Wines of Langa returns to the heart of Alba\, with a completely revamped program of 12 events dedicated to the King of Wines\, hosted in the splendid and well-equipped tasting room of the Albeisa Consortium\, located at Piazza Vittorio Veneto 7\, 12051 Alba (CN) \nAn in-depth exploration of the Langhe’s wine excellence will be the central theme of the new program\, designed for an international\, young audience eager to discover the world of wine in an original way. The events will take place during the weeks when the region is at its most attractive\, thanks to the Alba White Truffle season\, offering visitors an additional opportunity to round out their experience in the Langhe with a tasting tour dedicated to Barolo. \nFrom October 10 to November 14\, 2026\, for six consecutive Saturdays\, the following events will take place in two sessions\, at 3:00 p.m. and 5:00 p.m.: \n\nBarolo Essentials: a guided tasting of three wines—a 100% Nebbiolo\, a classic Barolo\, and a Barolo cru. A journey that will help you recognize nuances\, characteristics\, and evolution through a sensory exploration.\nBarolo DOCG Vertical Tasting: An immersive tasting offering the chance to explore the complexity and evolution of this prestigious wine.\nBlind Tasting of 3 Barolo DOCG 2022 Crus: An experiential tasting of three different Barolo DOCG wines to test participants’ sensory skills and expertise in identifying the unique characteristics of each cru.\n\nThe Wine Tasting Experience® will be led by the same instructor in Italian and English\, and the tastings will last about one hour. Tickets can be purchased in advance online for 36.00 € per person and include instructional materials (in Italian and English). \nCalendar:\n\nSaturday\, October 10\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, October 17\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, October 24\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind Tasting of 3 Barolo DOCG 2022 Crus (ITA/ENG)\nSaturday\, October 31\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo Essentials (ITA/ENG)\nSaturday\, November 7\, 2026\, at 3:00 p.m. and 5:00 p.m.: Barolo DOCG Vertical Tasting (ITA/ENG)\nSaturday\, November 14\, 2026\, at 3:00 p.m. and 5:00 p.m.: Blind tasting of 3 Barolo DOCG 2022 crus (ITA/ENG)\n\nBuy tickets online URL:https://www.doctorwine.wine/event/alba-wine-tasting-experience-2026/?lang=en LOCATION:Consorzio Albeisa\, Piazza Vittorio Veneto 7\, Alba\, Italy CATEGORIES:Piedmont Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/09/Wine-Tasting-Experience-1.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261114 DTEND;VALUE=DATE:20261116 DTSTAMP:20261004T142210Z CREATED:20261004T142210Z LAST-MODIFIED:20261004T142210Z UID:65099-1794614400-1794787199@www.doctorwine.wine SUMMARY:Monza Wine Experience 2026 DESCRIPTION:A historic Masseto tasting will kick off the Monza Wine Experience 2026\, the wine festival taking place on November 14 and 15.\nNow in its eighth edition\, the Monza Wine Experience will host the first Masseto vertical tasting open to the public in Italy. The walk-around tasting —a staple of recent editions featuring fifty of Italy’s most prestigious wines— has also been confirmed . \nOn November 14 and 15\, the eighth edition of the Monza Wine Experience will kick off in Monza\, a wine event dedicated to wine enthusiasts\, collectors\, and industry professionals. \nThe event will take place at the Sporting Club in Monza\, where a walk-around tasting will be held on Sunday\, November 15\, featuring approximately 50 of the finest wines from the Italian wine scene presented by the producers\, as well as a historic tasting of Masseto\, the Merlot considered the “Italian Petrus\,” hosted atthe Hotel de la Ville on the afternoon of Saturday\, November 14. \nThe First Masseto Vertical Tasting\nMonza Wine continues to establish itself as one of the most sought-after events on the wine scene\, thanks to its ability to feature some of the rarest and most prized wines from the Italian peninsula\, making them available to the general public. \nIt is against this backdrop that the first Masseto tasting open to the public—ever organized by the Tuscan estate in Italy—takes place. A vertical tasting (that is\, tasting the same wine from different vintages) spanning four decades and featuring six vintages of this great Tuscan Merlot \nWe’ll start with the latest vintage available—the 2023\, which has just been released. The 2020 vintage\, a very well-balanced one. The 2015\, which\, thanks to its power\, stands as one of the cult vintages of the 2000s. The 2005\, which has proven its worth over the long term. Then we’ll return to the legendary 2001\, a true symbol of Masseto’s excellence\, considered—along with the 1985 Sassicaia—one of the benchmarks of Italian winemaking. We’ll conclude with the 1997\, a legendary vintage for Tuscany in the 1990s. \nAll wines will be served from Magnum-sized bottles (1.5 liters) sourced directly from the estate\, underscoring the exceptional nature of the tasting. \nMasseto\nAccording to Winesearcher.com\, Masseto is one of Italy’s most expensive and sought-after wines\, and one of the world’s finest red wines. In 2023\, a Nebuchadnezzar (15 liters) from the 2010 vintage fetched the astronomical sum of 56\,250 euros at a Sotheby’s auction. \n“I am particularly excited to trace the first four decades of Masseto’s history in what I believe is the first vertical tasting ever organized in Italy\, chronicling its evolution and expression over time\,” explains Lamberto Frescobaldi\, President and CEO of the estate. \nJoining him for the tasting will be Marco Balsimelli\, technical director at Masseto and one of the rising stars of European winemaking—a native of Tuscany with extensive experience working alongside Eric Boissenot\, a consultant to Bordeaux’s greatest châteaux. Aldo Fiordelli\, journalist and senior editor at James Suckling\, will host the tasting. \n“This is a one-of-a-kind event featuring one of the top three most highly valued wines among Italy’s great labels\, alongside Conterno’s Barolo Monfortino and Roagna’s Barbaresco Crichet Pajé. However\, it’s not just about the wonderful opportunity to taste these oenological gems\, but also to take part in a historic experience that we believe represents nearly 50 years of Italian wine culture at its very best\,” commented Aldo Fiordelli. \nThe Program\nThe Masseto tasting will be reserved for approximately 30 wine enthusiasts who manage to secure a spot at the event\, scheduled for 5:30 p.m. on Saturday\, November 14\, in the ballroom of the Hotel de la Ville in Monza. The tasting will be led by a team of professional sommeliers. The glasses used to taste this incredible selection of wines will be the refined Zalto Bordeaux glasses\, from the Austrian glass manufacturer that is now among the most sought-after by wine enthusiasts. The price of the tasting will be 350 euros per person. \nOn Sunday\, November 15\, from 3:00 p.m. to 7:00 p.m.\, “L’Eccellenza in Villa\,” the beating heart of the Monza Wine Experience\, returns to the Sporting Club in Monza. A walk-around tasting featuring approximately 50 of the finest Italian wines\, selected with the help of Aldo Fiordelli. \nThis showcases the finest wines of the Italian Peninsula\, featuring producers such as Biondi-Santi\, Antinori – Guado al Tasso\, Burlotto\, Roagna\, Poggio di Sotto\, San Leonardo\, Bertani\, Ferrari Trento\, Isole e Olena\, Castello di Monsanto\, Tenuta San Filippo\, Castell’in Villa\, Trinoro\, Terlano\, Passo Pisciaro\, Biserno\, and others. A self-guided tour of the tasting stations\, offering the chance to meet the producers and learn more about the characteristics of the wines being tasted. \nYou can view the full program and purchase tickets online at monzawinexperience.it URL:https://www.doctorwine.wine/event/monza-wine-experience-2026/?lang=en LOCATION:Monza CATEGORIES:Events Lombardy,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-8.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261115 DTEND;VALUE=DATE:20261116 DTSTAMP:20261009T092927Z CREATED:20261009T092927Z LAST-MODIFIED:20261009T092927Z UID:65726-1794700800-1794787199@www.doctorwine.wine SUMMARY:Rome - Itinere 2026 DESCRIPTION:Itinere 2026 comes to Palazzo Brancaccio in Rome on November 15: 100 Food\, Wine & Spirits companies\, tastings\, masterclasses\, and shopping.\nItinere 2026: Starting November 15\, from 12:30 PM to 8:00 PM at Palazzo Brancaccio\, 100 top-tier Food\, Wine & Spirits companies will take center stage in a journey dedicated to flavor. \nExclusive masterclasses featuring the companies’ most iconic products will round out the experience\, along with the opportunity to purchase the products being tasted right on site! \nThe event has limited capacity. Registration is free via BereFacile. URL:https://www.doctorwine.wine/event/rome-itinere-2026/?lang=en LOCATION:Palazzo Brancaccio\, Viale del Monte Oppio\, 7\, Roma\, Italy\, Italy CATEGORIES:Rome Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Itinere-2026.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261115 DTEND;VALUE=DATE:20261117 DTSTAMP:20261012T144318Z CREATED:20261012T144318Z LAST-MODIFIED:20261012T144318Z UID:66130-1794700800-1794873599@www.doctorwine.wine SUMMARY:Giarre - Vinacria 2026 DESCRIPTION:Vinacria Wine Fest: November 15–16 at Radicepura\, featuring tastings\, master classes\, and professional networking events\nSicilian Wine Looks Beyond the Island\nOn Sunday\, November 15\, and Monday\, November 16\, 2026\, the Vinacria Wine Fest returns—an event dedicated to Sicilian wine that also looks toward international markets and productions. The event takes place at Radicepura in Giarre\, in the province of Catania\, and brings together wineries\, olive oil and spirits producers\, distributors\, industry professionals\, and enthusiasts. \nIn addition to Sicilian wines\, the selection includes wines from other parts of the world\, with the aim of fostering a comparison between regions\, production styles\, and different perspectives on wine. The tasting counters are complemented by guided tastings\, talks\, and in-depth discussions. \nTastings and Events in the 2026 Program\nSunday\, November 15\, is dedicated to wine enthusiasts\, with an admission fee. The tasting booths are scheduled to open at 10:30 a.m.\, following the opening ceremony. Throughout the day\, events from the “Convivium—Encounters\, Tastings\, Connections” series will take place\, focusing on various themes and wine regions. \nAmong the announced events are an in-depth exploration of Tasca d’Almerita wines\, featuring Rosso del Conte and Nozze d’Oro through the ages\, a comparison between Etna and Cilento through the great white wines of Southern Italy\, a tasting organized by Beviamoci Sud Roma\, and an event dedicated to Champagne\, led by Manlio Giustiniani. The tasting stations are scheduled to close at 7 p.m. \nThe program kicks off on Saturday\, November 14\, with a preview at Castello San Marco – Charming Resort & Spa in Calatabiano: At 6:30 p.m.\, there will be a screening of the documentary film *Moto Perpetuo*\, dedicated to the life and vision of Marco De Bartoli\, followed by a tasting of Vecchio Samperi. Admission is free\, subject to registration and while seats last. \nMonday\, November 16\, is reserved for industry professionals\, with free admission upon registration. The program includes a tasting of Etna’s heritage grape varieties\, organized in collaboration with the Etna DOC Consortium\, the University of Catania\, and IRVO\, as well as a session dedicated to the relationship between wine\, the local territory\, and new traveler behaviors. \nPractical information\n\nDates: November 15–16\, 2026\, with a preview on Saturday\, November 14\nMain venue: Radicepura\, Giarre (CT)\nPreview on November 14 (registration required): Castello San Marco – Charming Resort & Spa\, Calatabiano (CT)\nSunday\, November 15: Admission with ticket for the general public;\nMonday\, November 16: Free admission for industry professionals\, by registration only.\nTickets and credentials: information and reservations on the official website. URL:https://www.doctorwine.wine/event/giarre-vinacria-2026/?lang=en LOCATION:Radicepura\, Giarre (CT)\, Italy CATEGORIES:Sicily Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-13.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261116 DTEND;VALUE=DATE:20261117 DTSTAMP:20261004T153852Z CREATED:20261004T153852Z LAST-MODIFIED:20261004T153852Z UID:65725-1794787200-1794873599@www.doctorwine.wine SUMMARY:5 WOW! Milano Days DESCRIPTION:The 5 days WOW! Milan are back : From October 26th to November 30th\, five Mondays to taste the winning wines of WOW! The Italian Wine Competition 2026\, the contest that rewards quality and uniqueness.\nappointment at theEnoluogo of Milan with 50 Italian wineries. The 5 days WOW! they return to liven up autumn in the city. Monday\, October 26\, Monday\, November 2nd\, Monday\, November 9\, Monday\, November 16 and Monday\, November 30 it will be possible to taste in Milan a selection of the Italian wines that have deserved the medals and special prizes of WOW! 2026\, wine competition created by the historic wine magazine Civiltà del bere to promote typicality linked to quality. \n«In nine WOW editions! it confirms itself as a coveted competition from the Cellars which have the opportunity to giveI shine to my wines\, leaving them to be evaluated – blindly – by some of the most esteemed Italian tasters who\,knowing the territories of origin well\, I am also able to evaluate their level of typicality»\, explains Alessandro\nTorcoli\, director of Civiltà del bere and president of the jury at WOW!\, which has just been awarded the first edition of the AIS (Italian Sommelier Association) Storie di Vitae prize for communication. \nWOW! Milano Days\nThe five days WOW! Milan will take place at the Enoluogo\, the magazineCiviltà del Bere’s Milanese wine shop and event space \n\nFrom 3.30pm to 5.30pm the event is open to the press\, trade and professional sommeliers\,\nAccredited enthusiasts and wine lovers can also log in from 5:30 pm to 7:30 pm.\nFree access is reserved for registered guests.\n\nAt each event\, around ten companies will be the protagonists\, bringing the labels awarded with the WOW! medal to the tasting2026\, the special awards (Best in class\, the best by type; Ambassadors of the territory\, i.e. the champions of each denomination; Typicality Awards\, i.e. the labels with a particularly distinctive identity) and some “promising wines”\, on which the winning wineries are particularly focusing. \nAll the info in brief\nThe five days WOW! Milan is five events to discover the winning wines of WOW! The Italian\nWine Competition: the gold medals and special awards. \n\nWhen: Monday\, October 26\, November 2\, November 9\, November 16\, and November 30\nHours: 3.30 pm to 7.30 pm. From 3.30pm to 5.30pm the event is reserved for the press and professionals\nWhere: At the Enoluogo\, a wine shop and event space for Civiltà del Bere (Viale Andrea Doria 24\, Milan).\nFree admission by invitation: write to eventi@civiltadelbere.com URL:https://www.doctorwine.wine/event/5-wow-milano-days/?lang=en LOCATION:Enoluogo\, Viale Andrea Doria\, 24\, Milano\, Italy CATEGORIES:Milan Events,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Doctor-Wine-Calendario-12.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261119 DTEND;VALUE=DATE:20261124 DTSTAMP:20261027T123012Z CREATED:20261027T121657Z LAST-MODIFIED:20261027T123012Z UID:66556-1795046400-1795478399@www.doctorwine.wine SUMMARY:Montalcino - Benvenuto Brunello 2026 DESCRIPTION:Benvenuto Brunello: new vintages take centre stage in Montalcino from 19 to 23 November\, with tastings and events celebrating the region’s wines\nDiscovering the new Brunello vintages\nFrom 19 to 23 November 2026\, Montalcino will host the 35th edition of Benvenuto Brunello\, the event organised by the Consorzio del Vino Brunello di Montalcino to present the new vintages of Brunello and the other wines produced under the region’s appellations. The event welcomes Italian and international press\, trade professionals and wine enthusiasts\, with dedicated tasting sessions and a programme of talks and in-depth events. \nThe first two days\, 19 and 20 November\, are reserved for accredited members of the press and feature seated\, served tastings in the Cloister of Sant’Agostino\, as well as opportunities to meet the participating wineries. From 21 to 23 November\, walk-around tastings with producers will also be open to wine lovers. \nTastings\, talks and awards\nOn Saturday 21 November\, the Teatro degli Astrusi will host the presentation of the growing season through the Brunello Forma project\, followed by the talk Made in Italy: Building Value Over Time. Identity\, Reputation and Attractiveness\, moderated by Luciano Ferraro\, Deputy Editor of Corriere della Sera. The day will also include the Leccio d’Oro awards ceremony\, organised by the Consorzio to recognise Italian and international restaurants and wine shops with particularly noteworthy wine lists featuring wines from Montalcino. \nThe same day will see the unveiling of the commemorative tile celebrating the 2026 harvest\, created by Vespa to mark the brand’s 80th anniversary. The artwork will join the collection displayed on the walls of Montalcino’s historic town hall. \nThe programme also includes paid masterclasses: on Saturday 21 November\, a tasting conducted in English by Jimmy Smith\, known as Wine With Jimmy; on Sunday 22 November\, a session in Italian led by Cristina Mercuri MW. A further masterclass with Gabriele Gorelli MW is scheduled for Monday 23 November and is reserved for invited guests \nPractical information\n\nDates: 19–23 November 2026\nLocation: Montalcino\, Tuscany\, Italy\nMain venues: Cloister of Sant’Agostino and Teatro degli Astrusi\nAdmission: 19 and 20 November are reserved for accredited press by invitation. From 21 to 23 November\, the tasting sessions are open to trade professionals and wine enthusiasts. Some events require an invitation or a separate ticket.\nTickets and accreditation: details and bookings are available on the official Benvenuto Brunello website. URL:https://www.doctorwine.wine/event/montalcino-benvenuto-brunello-2026/?lang=en LOCATION:Chiostro di Sant’Agostino\, Montalcino\, Italy CATEGORIES:Preview Wines,Tasting,Tuscany Events ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/Benvenuto-Brunello.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261120 DTEND;VALUE=DATE:20261121 DTSTAMP:20261017T161017Z CREATED:20261017T161017Z LAST-MODIFIED:20261017T161017Z UID:66212-1795132800-1795219199@www.doctorwine.wine SUMMARY:Venice - Malvasia Pop-Up DESCRIPTION:Malvasia Pop Up: When Malvasia Is Pop! The project dedicated to one of the most fascinating stories in the world of wine\, winner of the 2026 Iter Vitis Award\nMalvasia Pop-Up\nMalvasia Pop Up™ is a cultural and food-and-wine project conceived in Venice by Laura Riolfatto—a cultural project manager\, wine storyteller\, and sommelier— dedicated to researching and promoting the nineteen varieties of Italian Malvasia and their historical ties to Venice and the Mediterranean. \nAt Docks Cantieri Cucchini in San Pietro di Castello \, as well as along routes extending to the city of Venice and the lagoon\, the project takes shape through social events where wine and food are the focal points of conversation among people\, lagoon cruises\, urban tours\, and special gatherings. \nRecently\, Malvasia Pop Up™ received The Iter Vitis Award 2026 – Best Wine and Food Experience for its contribution to promoting wine heritage\, cultural tourism\, and sustainable regional development. The award—sponsored by Iter Vitis\, the international federation that celebrates and protects the world’s wine heritage by promoting sustainable wine tourism – recognized the value of an independent project that uses the Wine heritage as a tool for knowledge and cultural storytelling. In addition\, on that occasion Laura Riolfatto has been named Malvasia Ambassador for Malvasia Myth\, an international project dedicated to promoting Malvasia wines and their cultural and viticultural heritage. \n“Malvasia Pop Up was born from a very simple question\, – says its creator\, Laura Riolfatto – ‘How many stories can we tell starting with a glass of Malvasia?’ From there\, I embarked on a journey that led me to bring together wine\, history\, art\, food\, photography\, and culinary culture\, exploring the deep connection that links Malvasia wines to Venice and the Mediterranean. Receiving this award means seeing this very approach to wine recognized—not merely as something to be tasted\, but as a language through which to convey culture\, memory\, and history.” \nEvent Calendar\n\nOctober 17\, toward evening\, in the Lagoon will take Malvasia Pop Up™ out onto the water\, aboard Camoma’s historic bragozzo\, the Sant’Alban\, for a journey through the Venetian Lagoon at the intersection of wine\, landscape\, and memory. The boat trip—which will depart from San Pietro di Castello—will become part of the narrative: the history of Malvasia\, its trade\, and its centuries-old connection to Venice will intertwine with that of Dorona\, the lagoon’s iconic grape variety. A stop at Vignole\, amid vegetable gardens and the lagoon landscape\, will feature a tasting and an introduction to the island’s culinary delights\, before returning to Venice as evening falls. An experience designed to explore the lagoon through wine\, following the traces of a culture born from the encounter between water\, land\, and the vine.\nOn November 20\, it will be time for The Night of the Malvasias—Stories\, Mysteries\, and Wine in Autumn Venice: a special event featuring Venetian writer and storyteller Alberto Toso Fei\, in which stories\, legends\, and anecdotes from Venice’s most secret corners will intertwine with the history of Malvasia and the traces this wine has left in the city over the centuries. The story will continue at the table with a tasting of three rare Italian red Malvasia wines\, on a journey through regions\, grape varieties\, and memory\, organized in collaboration with Iter Vitis\, a Cultural Route of the Council of Europe and with the Consortium for the Protection of Malvasia di Casorzo DOC. The event will take place at the Cantieri Cucchini Docks inside Tesa3 Marzotto.\nOn December 20\, the 2026 program will conclude with The Table as a Cultural Language\, a lunch and storytelling event dedicated to Italian red Malvasia wines. The table as a meeting place for wine\, food\, and culture\, where the tasting becomes the thread of a story that weaves through territories\, traditions\, memories\, and gestures of conviviality. Red Malvasia wines\, in their various expressions\, will accompany a gastronomic journey designed to convey—through taste—the identity of the places from which they originate. An intimate gathering for a select few guests\, on the eve of Christmas\, that will symbolically bring the second year of Malvasia Pop Up™ to a close by returning wine to its most ancient and universal dimension: that of the table as a space for connection\, storytelling\, and sharing. The event will take place at the Cantieri Cucchini Docks inside Tesa3 Marzotto.\n\nVia Querinissima\n Malvasia Pop Up™ is also part of the Via Querinissima network —the European Cultural Route that retraces the journey undertaken in the 15th century by the Venetian nobleman and merchant Pietro Querini. It thus connects Venice with the European territories featured in his story. This participation is in line with Malvasia Pop Up™’s mission to forge connections between wine\, history\, cultural routes\, and European heritage\, starting from Venice and its centuries-old openness toward the Mediterranean and Europe. URL:https://www.doctorwine.wine/event/venice-malvasia-pop-up-2/?lang=en LOCATION:Docks Cantieri Cucchini\, Venezia\, Italy CATEGORIES:Tasting,Veneto Event ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/MAlvasia-Pop-Up.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261121 DTEND;VALUE=DATE:20261124 DTSTAMP:20261016T103056Z CREATED:20261016T103056Z LAST-MODIFIED:20261016T103056Z UID:66139-1795219200-1795478399@www.doctorwine.wine SUMMARY:Bologna – 2026 Independent Winemakers’ Wine Market DESCRIPTION:2026 Independent Winemakers’ Wine Market: From November 21 to 23\, the FIVI Wine Market returns to BolognaFiere for three days of tastings featuring Italian and European winemakers and independent producers.\nThe Event\nFrom November 21 to 23\, 2026\, BolognaFiere will host the 15th edition of the FIVI Independent Winemakers’ Wine Market\, an event dedicated to artisanal wine and the work of those who oversee the entire production cycle firsthand\, from grape cultivation to bottling and marketing. \nThe event offers the public the opportunity to meet the winemakers\, learn about their stories\, and taste and purchase wines directly from them. Approximately 1\,000 winemakers from all Italian regions are expected to attend\, joined by delegations of European winemakers belonging to national associations that are members of CEVI\, the Confédération Européenne des Vignerons Indépendants. \nAlongside the wineries\, olive oil is also featured\, with the participation of companies affiliated with FIOI\, the Italian Federation of Independent Olive Growers. The joint presence of winemakers and olive growers underscores the event’s connection to agricultural production\, the local area\, and the landscape. \nThe market covers approximately 40\,000 square meters spread across four pavilions. To make shopping easier\, shopping carts and trolleys are available to transport bottles to the parking lot\, and a home delivery service is also offered. \nThe 2026 Program\nThe program includes masterclasses organized in collaboration with ALMA – The International School of Italian Cuisine. Also featured are the “Leonildo Pieropan” Award\, dedicated to the memory of one of FIVI’s founders\, and the “Vignaiolo come noi” Award\, awarded to a prominent figure from the worlds of culture\, journalism\, sports\, business\, or entertainment who shares the values of quality\, professionalism\, and artisanal craftsmanship. \nIn 2026 as well\, the Market will extend its reach to the city through “Fuori Mercato\,” a program of events held at venues in Bologna and the surrounding province. The detailed schedule of side events is currently being updated on the official website. \nUseful information\n\nWhen: Saturday\, November 21\, and Sunday\, November 22\, 2026\, from 11 a.m. to 7 p.m.; Monday\, November 23\, from 11 a.m. to 5 p.m.\nWhere: BolognaFiere\, Viale della Fiera 20\, Bologna.\nTickets: available online or directly at the fair. Discounted rates are available for sommeliers and industry professionals according to the terms listed on the website.\nEntrances: The North Entrance and the entrance from Piazza della Costituzione have been confirmed.\nOfficial website: mercatodeivini.it. URL:https://www.doctorwine.wine/event/bologna-2026-independent-winemakers-wine-market/?lang=en LOCATION:BolognaFiere\, Viale della Fiera\, 20\, Bologna\, 40127\, Italy CATEGORIES:Events Emilia Romagna,Fair,Tasting ATTACH;FMTTYPE=image/jpeg:https://www.doctorwine.wine/wp-content/uploads/2026/10/Mercato-FIVI.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20261122 DTEND;VALUE=DATE:20261124 DTSTAMP:20261022T092939Z CREATED:20261022T082535Z LAST-MODIFIED:20261022T092939Z UID:66364-1795305600-1795478399@www.doctorwine.wine SUMMARY:Sestri Levante – The Wine Revolution 2026 DESCRIPTION:The Wine Revolution: On November 22 and 23\, the event dedicated to artisanal wine and independent producers returns to Sestri Levante\nNatural Wine: Winemakers and Regions\nOn Sunday\, November 22\, and Monday\, November 23\, 2026\,the former Convent of the Annunziata\, in Sestri Levante’s Baia del Silenzio\, will host the ninth edition of The Wine Revolution\, an event dedicated to artisanal wine and producers who approach viticulture with a focus on the local territory and natural practices. \nThe event brings together Italian and international winemakers\, offering the public the chance to taste their wines\, purchase bottles\, and meet the producers in person. The selection includes wineries from various Italian regions and international producers\, with a particular focus on independent producers and winemaking approaches that highlight less conventional grape varieties\, regions\, and identities. \nProducers\, Distribution\, and Gastronomy\nThe 2026 edition is expected to feature approximately 80 producers and artisans\, representing both Italy and other countries. Alongside the wineries\, there will be specialized distributors\, food businesses\, and producers of other artisanal beverages\, including beers\, ciders\, and spirits. The list includes companies from numerous Italian regions\, from Liguria to Sicily\, as well as French producers. \nIn addition to the tastings\, the event features a culinary selection curated by local vendors to complement the wine tastings. The Ex Convento dell’Annunziata\, overlooking the Baia del Silenzio\, provides the setting for this gathering of producers\, enthusiasts\, and professionals. \nPractical information\n\nDates: Sunday\, November 22 (10:30 a.m.–7:00 p.m.) and Monday\, November 23 (11:30 a.m.–6:00 p.m.)\nLocation: Former Convent of the Annunziata\, Baia del Silenzio\, Sestri Levante (GE)\nTickets and admission information: Please visit the official website of The Wine Revolution\, where updates on the 2026 edition are posted. URL:https://www.doctorwine.wine/event/sestri-levante-the-wine-revolution-2026/?lang=en LOCATION:Ex Convento dell’Annunziata\, Baia del Silenzio\, Sestri Levante (GE) CATEGORIES:Events Liguria,Tasting ATTACH;FMTTYPE=image/png:https://www.doctorwine.wine/wp-content/uploads/2026/10/Teh-Wine-Revolution-2026.png END:VEVENT END:VCALENDAR