For the column “Awarded Wines 2025 – Tasted for You by DoctorWine,” Daniele Cernilli tells us about the Alta Langa Blanc de Blancs Pas Dosé 2020 Marcalberto
If you want to learn more about this column, here is all the information: Tasted for you by DoctorWine – DoctorWine
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Datasheet for Alta Langa Blanc de Blancs Pas Dose 2020 Marcalberto:
Literally white from white grapes. Monovitigno by definition, Chardonnay being present in the winery as the only white grape variety. Vertical wine, endowed with great freshness and flavor, in a version without added dosage, in order to best express the concept of terroir, that is, the sum of the characteristics and biodiversity present in the so-called “white lands” of the Langa Astigiana. Varietal: 100% Chardonnay
Harvest Period: Last decade of August Pressing: Purchased directly in the Champagne area, the Coquard “marmonnier” press has been a leader for decades for pressing grapes. Widely used in France especially by small maisons, this is the first and only example still present in Italy. This tool allows a better softness of pressing, thus obtaining clearer and more limpid monsters. When tradition proves to be the best innovation.
Residual sugars: pas dosè (1.9 g/l)
Sensory characteristics: Fine and persistent perlage, straw yellow color with golden reflections. Nuanced notes of toasted hazelnut and bread crust accompany an agile and vibrant drink.
Alcohol content: 12.5% vol
Breeding: guyot
Soils: white, marly limestone soil
