Where to eat

GourmetWhere to eat

Borgo Santa Cecilia, farm, resort and restaurant

Francesca Granelli
Nestled in nature between Perugia and Gubbio, the Borgo Santa Cecilia estate tells the story of the wild side of Umbria with a farm, resort and restaurant. A human essence unfolds in parallel with everyday life in the hinterland of...
GourmetWhere to eat

Campocori Restaurant in the Chapter Hotel in Rome

Campocori is an elegant restaurant that expresses international cuisine with some concessions to Roman tradition-a diverse and accessible venue within the Hotel Chapter. In the center of Rome, a ten-minute walk from the Pantheon, inside the brand new Hotel Chapter,...
GourmetWhere to eat

L’Accanto Restaurant, a jewel of Mediterranean cuisine

Antonella Amodio
Located inside the Grand Hotel Angiolieri on the Sorrento Coast, L'Accanto restaurant offers refined dishes that play with fish from the Tyrrhenian Sea and vegetables grown on the terraces of the steep land overlooking the sea, thanks to the skill...
GourmetWhere to eat

The new food and wine season at the Palace in St. Moritz

Flavia Rendina
Badrutt's Palace in Saint Moritz has opened its new winter season. A dream hotel where everything becomes possible but, above all, where to live a unique food and wine experience in terms of quality and offerings. A dream castle, overlooking...