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Colli Berici: a catalog field to save rare grape varieties from extinction

Editorial Staff
On Friday, May 17 the project was presented at “The Vineyard” Library together with the GRASPO association: an experimental catalog field to address today’s climate challenges and save rare grape varieties from extinction. The Consorzio Tutela Vini Colli Berici e...
Pot-PourriWine world news

Vigna Resilience: in Naples, the first vineyard managed by suburban students

Editorial Staff
The goal of the Vigna Resilience project is to promote integration and education and to enhance a brownfield site with deep historical and archaeological value. An educational vineyard to promote new forms of integration and training for children from the...
Pot-PourriWine world news

Memorandum of Understanding for the Sustainable Development of Wine Enterprises

Editorial Staff
Equalitas and FederBio together for an approach that integrates Organic certification with the Equalitas Sustainable Wine standard. Objective: to concretely promote the culture and practice of sustainability along the wine supply chain. On Wednesday, March 20 ,a memorandum of understanding...
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Yesterday, the first masterclass in DoctorWine’s Milanese “house of wine”

Editorial Staff
It ended with great enjoyment and satisfaction of the selected participants the first masterclass that DoctorWine organized in Milan in the newly established "house of wine" in Milan, dedicated to Amarone della Valpolicella. Yesterday’s opening night was entrusted to the...
Pot-PourriWine world news

Consumption in Europe “inherently moderate”

Editorial Staff
Wine consumption in Europe is "inherently moderate." These were the words of Lamberto Frescobaldi, president of the Italian Wine Union (UIV), at the conference Moderate wine consumption and the Mediterranean diet, held yesterday in Brussels. “According to the WHO, wine...