Tag : wine criticism

EditorialSigned DoctorWine

15 years of DoctorWine: independence, criticism, vision

Stefania Vinciguerra
c_row] Fifteen years ago DoctorWine was born. An independent project, born to tell the story of Italian wine with rigor and freedom of judgment. A tale of Italian wine that continues, with the same curiosity as then. Stefania Vinciguerra tells...
EditorialSigned DoctorWine

Watch out for those four

Daniele Cernilli
It was the year 1993, and this photo testifies to a pioneering way of working, at least seen through today’s eyes: a “de visu” operational meeting for the 1994 Guide to the Wines of Italy. We were meeting in Viareggio,...
EditorialSigned DoctorWine

Fans and wine guides

Daniele Cernilli
Controversy over wine guides often stems from a territorial cheer that biases judgments. But awards are not about parochialism: what matters is widespread quality, critical recognition and the time it takes for an area to really establish itself. Daniele Cernilli...
EditorialSigned DoctorWine

Anachronistic Brunello. Daniele Cernilli reflects on criticism

Daniele Cernilli
A young critic calls Brunello di Montalcino wines from the southern area, from Sesta to Sant’Angelo in Colle, “anachronistic,” accusing them of being too alcoholic and full-bodied. But wine, like art, should be interpreted, not bent to the taste of...
EditorialSigned DoctorWine

American wine criticism between expertise and competition

Daniele Cernilli
Evaluations of Italian wines by major American critics diverge strikingly. It comes to mind that this is a kind of score marketing, that is, they take into account principles governing competition and editorial positioning. American wine critics who cover Italy...