Tag : enotourism

Eating and Sleeping in the Vineyards Gourmet

Travel in Maremma with Rocca di Montemassi

Fabio Cartei27 November 202527 November 2025

by Fabio Cartei27 November 202527 November 20250

The Maremma you now … expect. Chronicle of a stay among jealously guarded flavors and culinary traditions, sublime wines and a resort that alone justifies a dream getaway to Tuscany. Fabio Cartei has been there for us. Maremma: historically no...

Piacenza – Fiera dei Vini 2025

Redazione DoctorWine15 September 2025

Fiera dei Vini 2025: From Nov. 22-24, 2025, the Piacenza Expo market exhibition explores the universe of blends and enhances wine tourism. Enotourism and Mixology: the Fiera dei Vini 2025 broadens its horizons. Online presales already active. What’s new in...

Eating and Sleeping in the Vineyards Gourmet

The new frontiers of wine tourism in Sicily

Editorial Staff1 May 202528 April 2025

by Editorial Staff1 May 202528 April 20250

The talk “Oenotourism and artificial intelligence, for a new fruition of the territory” brought together Consorzio Sicilia Doc, Assovini Sicilia and Treccani Accademia. Topic the new frontiers of wine tourism, a key driver for the growth of Sicilian wineries. Oenotourism,...

Liguria – May in the Cellar

Redazione DoctorWine18 April 2025

May in the Cellar will take place in Liguria during May 2025 involving the 20 member wineries of the Vine In Riviera Business Network, wineries in western Liguria (Imperia and Savona provinces) May in the Cellar: on all weekends in...

Liguria – May in the Cellar

Redazione DoctorWine18 April 2025

May in the Cellar will take place in Liguria during May 2025 involving the 20 member wineries of the Vine In Riviera Business Network, wineries in western Liguria (Imperia and Savona provinces) May in the Cellar: on all weekends in...

Liguria – May in the Cellar

Redazione DoctorWine18 April 2025

May in the Cellar will take place in Liguria during May 2025 involving the 20 member wineries of the Vine In Riviera Business Network, wineries in western Liguria (Imperia and Savona provinces) May in the Cellar: on all weekends in...

Liguria – May in the Cellar

Redazione DoctorWine18 April 2025

May in the Cellar will take place in Liguria during May 2025 involving the 20 member wineries of the Vine In Riviera Business Network, wineries in western Liguria (Imperia and Savona provinces) May in the Cellar: on all weekends in...

Liguria – May in the Cellar

Redazione DoctorWine15 April 2025

May in the Cellar will take place in Liguria during May 2025 involving the 20 member wineries of the Vine In Riviera Business Network, wineries in western Liguria (Imperia and Savona provinces) May in the Cellar: on all weekends in...

Pot-Pourri Wine world news

Cantine Aperte 2024: record edition

Editorial Staff27 May 202428 May 2024

by Editorial Staff27 May 202428 May 20240

From the Alps to the islands, participation by large numbers from all regions. Cantine Aperte, Italy’s biggest wine tourism phenomenon, kicked off the season with a weekend of tastings, excitement and encounters across the Peninsula. The 32nd edition of Italy’s...

Eating and Sleeping in the Vineyards Gourmet

Wine tourism according to Wine Cities

Editorial Staff19 April 202418 April 2024

by Editorial Staff19 April 202418 April 20240

Wine tourism is worth 2.9 billion euros (+16% over 2023). Identikit wineries and wine tourists: spending is up to 400 euros, services and experiences are growing, but 76 percent of wineries lack employees. The value of wine tourism in Italy...

Exploring wineries Tastings

Marche’s Collina delle Fate

Vignadelmar20 March 202413 March 2024

by Vignadelmar20 March 202413 March 20240

In the Marche region, in the center of the Metauro valley, which runs inland from its native Fano, we come to Fossombrone. Massimo Berloni, in addition to being mayor of the city and a successful entrepreneur in the field of...

Eating and Sleeping in the Vineyards Gourmet

Focus on wine tourism in Italy

Editorial Staff7 March 20247 March 2024

by Editorial Staff7 March 20247 March 20240

This is custom heading element In general, the production companies are small, 48 percent do not exceed 500,000 euros in annual sales. On average they have 15 employees of whom 3 are involved with wine hospitality. This service is entrusted,...

Eating and Sleeping in the Vineyards Gourmet

Bolfo Family Relais Le Fontanelle

Editorial Staff15 February 202422 February 2024

by Editorial Staff15 February 202422 February 20240

Among the hills of Chianti Classico, the Val di Picciola is rediscovered: an area devoted to viticulture and discovered by the Bolfo Family twenty-five years ago. Vallepicciola is the ideal wine tourism destination for those who enjoy traveling among vineyards,...