Tag : Amarone della Valpolicella

GourmetRecipe of the Week

Risotto with sour butter, chicken jus and bay leaf powder

Editorial Staff
Recipe by Giancarlo Perbellini for Bertani. A risotto that combines the creamy delicacy of Italian tradition with intense and surprising flavor details. Perfect paired with a glass of Amarone della Valpolicella Classico 2016 Bertani. Chicken jus gives depth and savoriness,...
Exploring wineriesTastings

The new vintages of Santa Sofia

Sissi Baratella
Sissi Baratella previewed the new vintages of wines produced by Santa Sofia: the 2022 for Valpolicella Classico Superiore Montegradella and the 2016 for Amarone della Valpolicella Classico Gioè. Both lay claim to the greatness of the Montegradella vineyard in the...