Tag : climate change

Exploring wineriesTastings

Nighttime grape harvest: from charm to science

Chiara Giannotti
Harvesting grapes under the stars is certainly picturesque. But what if, behind that beautiful image, there were also a concrete response to climate change? At La Vigna di Sarah, in the hills of Conegliano and Valdobbiadene, twelve years of experience...
MiscellaneaPot-Pourri

Interview with Rossana Gaja

Vignadelmar
Luciano Lombardi Vignadelmar interviewed Rossana Gaja, daughter of the “National Angelo,” who needs no introduction. Their work, choices, style, the future, and, finally, some reflections on the world of wine today. Rossana joined the family business in 2009, after studying...
TastingsTerritories and wines

The revival of Castellinaldo: the new face of Barbera d’Alba

Luciano Pavesio
From a dream that began over thirty years ago to the official recognition of the subzone, Castellinaldo aims to carve out a distinct identity within the Barbera d’Alba landscape. Amid climate change, new agronomic challenges, and a vertical tasting of...
Pot-PourriWine world news

Research and sustainability: the wine of the future

Editorial Staff
At Vinitaly 2026, the University of Milan brought projects and studies on innovation, health and climate. Goal: to make the wine supply chain more efficient, sustainable and resilient. On April 13 and 14, the Faculty of Agricultural and Food Sciences...
TastingsTerritories and wines

The strength of the Belìce

Iolanda Maggio
The Belìce Valley became famous, unfortunately, for the earthquake that shook it in 1968. Reconstruction has gone through the determination of local residents to arrive at today, with the generational change bringing in new forces. An incredible land, colors as...