Rome – Parmigiano Reggiano and Wines of Valpolicella stand the test of time
Parmigiano Reggiano and Valpolicella Wines to the test of time: Time, we know, brings advice. But how do these two iconic excellences of Italian agribusiness evolve? We will find out in the company of Adua Villa, sommelier, popularizer and wine writer, and Alessandro Stocchi, taster and expert "beater." Analyzing different...