Collio Day 2025

Collio Day 2025: Italy tinged with yellow. Ninth edition kicks off Thursday, Nov. 13

Collio Day, the event conceived by the Consorzio Tutela Vini Collio, in collaboration with the Italian Sommelier Association (AIS), is back, reaching its ninth edition this year.

On Thursday, November 13, 2025, twelve AIS delegations throughout Italy will be dyed yellow to celebrate the Collio Appellation and its extraordinary wines.

An event that has now become an established tradition, created with the aim of promoting and enhancing the Collio territory and its oenological identity. It will be a moment of direct encounter with the producers, who will personally reach the various AIS offices to guide participants in a tasting of seven DOC Collio wines, accompanied by the region’s symbolic products: the DOP cheese Montasio and the DOP Prosciutto di San Daniele.

This year’s Collio Day will involve twelve AIS delegations, including new members – Valle d’Aosta, Varese, Mantua and Lucca – and long-established realities such as Turin, Lodi, Venice, Romagna-Ravenna, Pistoia, Florence, Fermo and Sassari. There will be 20 producers present, 84 wines for tasting and over 900 participants expected from all over Italy: a widespread evening dedicated to discovery, education and conviviality.

“Collio Day is a wonderful opportunity to introduce our territory through the direct storytelling of the producers,” says Lavinia Zamaro, Director of the Collio Consortium, “but also a moment to reinforce our collaboration with AIS, a valuable partner in spreading the culture of wine and the values we represent. The strength of this initiative is precisely the ability to unite different territories in a single message of authenticity and quality.”

With Collio Day 2025, the Denomination renews its commitment to dialogue with the public and the sommelier community, confirming itself as one of the most dynamic and representative realities of Italian wine.

All information at www.collio.it