Tag : Di Meo’s

Exploring wineriesTastings

Longevity according to Di Meo

Antonella Amodio
Forty years of research have culminated in the Fiano 1993 and the Cuvée 100 Roberto Di Meo. From our correspondent in Campania, Antonella Amodio. When discussing the aging potential of Italian white wines today, the name Di Meo holds a...
TastingsTerritories and wines

Pompeii: the city buried in time and resurrected in wine

Antonella Amodio
Three producers from Campania paid tribute to Pompeii with important and different projects-Mastroberardino, Di Meo and Bosco de' Medici. Projects that revive the city buried by the eruption of Vesuvius. Pompeii, famous for its well-preserved ruins, has left an indelible...