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Tag : pinot noir and pasta pairing

GourmetRecipe of the Week

Tagliatelle with white duck ragu and porcini mushrooms

Editorial Staff14 March 202611 March 2026
by Editorial Staff14 March 202611 March 20260
Savory first course that is not too fatty, with aromatic components that work well with the Trentino Superiore Pinot Noir Brusafer 2022 Cavit. The white ragout does not cover the elegance of the wine as a red ragout would. Ingredients...
first course with duckItalian cuisine first coursesnoodles with duck ragout recipepasta with porcini mushrooms and duckpinot noir and pasta pairingpinot noir trentino pairingsrecipes with duckrecipes with porcini mushroomsrecipes with porcini mushroomstagliatelle duck and porcinitagliatelle with white duck ragout

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Daniele Cernilli27 July 202622 July 2026
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  • Home
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