Cà du Ferrà Wine & Tasting

The Riviera Ligure di Levante, specifically the village of Bonassola, is the setting within which Antonio Zoppi, a native of Liguria, and Aida Forgione, from Campania and a winemaker for generations, founded their winery with agriturismo in 2000, giving it the name Cà du Ferrà, “blacksmith’s house,” because horses were once shod in these lands. Today it is their son Davide, with her husband Giuseppe, who carries on the family business, having espoused the noble mission of recovering and preserving an area as magnificent as it is fragile, which is that of the Ligurian Riviera and the Cinque Terre.