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Lo Scoglietto: Seafood cuisine and a surprising wine cellar

Lo Scoglietto Rosignano

Located on the Rosignano Solvay waterfront, the historic Lo Scoglietto beach club is also a noteworthy dining destination. Seafood takes center stage in Isabella’s cuisine, and the restaurant offers a remarkably extensive wine selection, the result of Claudio’s experience and passion.

With the Sea Right in Front

Lo Scoglietto, on the Rosignano Solvay waterfront, is much more than just a beachside restaurant. A historic beach club, over the years it has developed a culinary offering that deserves attention for two reasons in particular. Its seafood cuisine and a wine list that’s decidedly out of the ordinary for this type of establishment.

Lo Scoglietto RosignanoSeafood, According to Isabella

In the kitchen is Isabella Lazzerini Denchi. Who keeps the menu firmly rooted in the local area and the seafaring traditions of the Upper Tyrrhenian Sea. Fish is naturally the star of the show—freshest of the fresh,. Prepared with restraint and without unnecessary complications—in dishes where what matters most are the quality of the ingredients, flavor, and precision of the cooking. A down-to-earth and enjoyable cuisine, perfectly in tune with the location and the sea that lies before you.

Claudio’s Wine Cellar

The real surprise comes from the wine cellar, the result of the expertise and passion of Claudio Corrieri, the owner and a key figure in the dining room. The selection ranges from far beyond the typical stereotypes of a beachside restaurant: Alongside Tuscany are some of the Italian regions best suited for whites, great reds, and a significant French presence, from Burgundy to the Loire.

Lo Scoglietto Rosignano


A separate chapter on
sparkling wines, Claudio’s true passion, featuring an exceptionally extensive selection of Champagne ranging from the best-known houses to small vignerons. This expertise is reflected in the service and in the ability to suggest the perfect pairing for seafood dishes.

In a swimsuit, but eating and drinking well

Lo Scoglietto Rosignano
Scoglietto retains
the relaxed atmosphere of a restaurant overlooking the sea, yet it offers cuisine. A wine experience of a caliber that’s anything but ordinary. Furthermore, many of the patrons are regulars, and it’s easy to run into local friends or acquaintances from Tuscany who have been frequenting the restaurant for years.

A place to keep in mind along the Tuscan coast for those who, even in their swimsuits and just a few meters from the beach, don’t want to miss out on good food and drink. And in the evening, the view of the sunset over the sea is unforgettable.

Lo Scoglietto Rosignano

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