Tag : autumn recipes

GourmetRecipe of the Week

Pumpkin gnocchi with hazelnut butter, macaroons and Bitto cheese

Editorial Staff
by Editorial Staff0
We pair this seasonal recipe with pumpkin with Chianti Rùfina Riserva Terrælectæ Vigneto Lastricato 2020 Castello del Trebbio, which perfectly balances the sweetness of the pumpkin and macaroons, the toastiness of the hazelnut butter, and the savoriness and persistence of...
GourmetRecipe of the Week

Lasagnette with porcini mushrooms and ragù sauce

Iolanda Maggio
by Iolanda Maggio0
Gustosa quanto classica preparazione dello chef Matteo Giudici, la abbiniamo al Chianti Classico Contessa di Radda 2019 Geografico. Ingredients for 4 persons: For the dough: 150 g whole wheat flour; 50 g wheat flour; 20 g evo oil; 2 whole...