Tag : italian gastronomic culture

Pot-PourriWine world news

Food Families Celebrated at Tipicità Festival

Editorial Staff
In Fermo, during the Tipicità Festival the national award was given to the dynasties of Italian taste. Under the patronage of Masaf, the first awards were given to six “Families of Food” who, for generations, have been guarding and spreading...
Pot-PourriWine world news

Italian cuisine Unesco heritage: historic recognition

Editorial Staff
Italian cuisine officially enters Unesco‘s Intangible Cultural Heritage: an achievement that rewards biodiversity, territory, agrifood supply chains and culinary traditions. From the world of agriculture to the wine sector, passing through PDO and PGI excellence, all the Made in Italy...