Tag : orecchiette

GourmetRecipe of the Week

Orecchiette pasta with creamy pesto and lemon scent

Katiuscia Rotoloni
The creaminess is due to buffalo ricotta cheese combined with basil and pine nuts and enriched by lemon zest. We pair it with a northern wine: the Colli Orientali del Friuli Friulano 2024 Monviert. Creamy and fragrant, this dish combines...
GourmetRecipe of the Week

Orecchiette by Maria Carmela D’Acunto

Editorial Staff
This is Orecchiette alla salsiccia di suino nero pugliese with zucchini (from regenerative agriculture) in a double texture, which we offer with a “heretical” pairing: Lambrusco Salamino di Santa Croce from Cantina Ventiventi. This recipe was created by Maria Carmela...