Tag : stefania vinciguerra

GourmetRecipe of the Week

Pumpkin risotto with porcini mushrooms and toasted hazelnuts

Editorial Staff
by Editorial Staff0
The sweetness of the pumpkin, the aroma of porcini mushrooms, and the crunch of hazelnuts come together in an autumnal risotto that we pair with the Mastroberardino Fiano di Avellino Radici 2025. The wine’s freshness balances the creaminess of the...
GourmetRecipe of the Week

Braised beef cheek with celeriac purée

Editorial Staff
by Editorial Staff0
This dish can also be prepared the day before, leaving only the side dish to be prepared just before serving. The juiciness of the meat complements the body of the Banfi Toscana Rosso ExcelsuS 2020, which we recommend pairing with...
GourmetRecipe of the Week

Ricotta gnocchi with herbs, zucchini purée, lemon, and toasted almonds

Editorial Staff
by Editorial Staff0
A summer recipe that’s not too complicated (it does require a bit of manual work to knead the gnocchi), which pairs very well with the Terre d’Abruzzo Pecorino Feuduccio 2025 Il Feuduccio. The zucchini cream and ricotta bring out its...