Wine consumption and health: experts speak (4)

Editorial Staff23 May 202521 May 2025

by Editorial Staff23 May 202521 May 20250

We conclude this roundup of articles on the relationship between wine consumption and health with one last paper on the topic. Today we discuss the principle of proportionality and balanced risk communication. In formulating health policies and messages to the...

Editorial Signed DoctorWine

Wine consumption and health: experts speak (3)

Editorial Staff22 May 202521 May 2025

by Editorial Staff22 May 202521 May 20250

We continue today the publication of our experts’ interventions based on scientific studies. It is important to emphasize that what we report is not a personal opinion on the relationship between wine consumption and health, but report studies done internationally....

Editorial Signed DoctorWine

Wine consumption and health, experts speak (2)

Editorial Staff20 May 202514 May 2025

by Editorial Staff20 May 202514 May 20250

We saw yesterday how scientific evidence urges us to distinguish between general alcohol consumption and moderate wine consumption. Today we look at the possible positive effects of moderate and informed wine consumption. Contrary to some extremely cautious positions, there is...

Editorial Signed DoctorWine

Wine consumption and health, experts speak (1)

Editorial Staff19 May 202519 May 2025

by Editorial Staff19 May 202519 May 20250

It is improper and scientifically incorrect to label wine, outright, as harmful to health. We report the opinions of various specialists in a series of articles dealing with the topic of the relationship between wine consumption and health. The following...

Miscellanea Pot-Pourri

Interview with Professor Giorgio Calabrese

Annalucia Galeone17 January 202513 January 2025

by Annalucia Galeone17 January 202513 January 20250

Education is the key word to learn how and how much wine to drink in order not to cause harm to our bodies and enjoy a good glass of wine, we talk about it with Giorgio Calabrese. Wine consumption in...

Tastings Vertical Tasting

Wine and health: possible combination?

Annalucia Galeone28 November 202425 November 2024

by Annalucia Galeone28 November 202425 November 20240

The combination of wine and health was discussed at a conference near Manduria organized by journalist-vineyardist Bruno Vespa, who brought together a table of real experts for the occasion. Is the combination of wine and health possible or not? The...

Pot-Pourri Wine world news

Wine and heart disease

Editorial Staff4 June 20243 June 2024

by Editorial Staff4 June 20243 June 20240

Moderate wine consumption-consumed responsibly within a proper dietary lifestyle-reduces the risk of heart disease. Recent studies confirm the “J Curve.” Researchers from the Global Burden of Disease (GBD) publish evidence on the health impact of moderate alcohol consumption within a...

Tag : wine and health

Wine consumption and health: experts speak (4)

Wine consumption and health: experts speak (3)

Wine consumption and health, experts speak (2)

Wine consumption and health, experts speak (1)

Interview with Professor Giorgio Calabrese

Wine and health: possible combination?

Wine and heart disease

The Essential Guide 2026: work in progress

Sant’Anna Master of Pisa: Italian Wines and World Markets

Verdicchio Castelli di Jesi, storage decided

Orvieto Doc at 10 degrees

“The Future of Fine Wine in Europe” in Strasbourg with Assoenologi

Sustainability of wine supply chain from welfare at work

Signed Doctorwine

The Essential Guide 2026: work in progress

Mama Ais’s 60th birthday

Small producers

Tastings

Fontanafredda’s new “Fini Wines”

Asto of Masari, a new star is born

Terroir Dogliani, a focus on the appellation.

Gourmet

Relais Il Biserno, among vineyards overlooking the sea

Ristopescheria at Mery’s, the zero-centimeter fish

Omelette with seasonal vegetables

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