GourmetRecipe of the WeekPork cheek braised in red wineRedazione DoctorWine20 December 202515 December 2025 by Redazione DoctorWine20 December 202515 December 20250 This black Caserta pork cheek braised in red wine, potato cream sauce and crispy leek is proposed by chef Alfonso Pepe of the5*L Ara Maris Hotel in Sorrento. We pair it with Barbera d’Asti Superiore La luna e i falò...