Pork cheek braised in red wine
This black Caserta pork cheek braised in red wine, potato cream sauce and crispy leek is proposed by chef Alfonso Pepe of the5*L Ara Maris Hotel in Sorrento. We pair it with Barbera d’Asti Superiore La luna e i falò...
Tag : red wine from Piedmont
Are you familiar with Ruché di Castagnole Monferrato Docg?
Between mystery and tradition, the success story of Ruché di Castagnole Monferrato, a Piedmontese red wine that has been awarded the DOCG since 2010. Ruché di Castagnole Monferrato Docg is a rare jewel hidden in the hills of Monferrato Astigiano....