Tag : lemon risotto

GourmetRecipe of the Week

Lemon risotto, raw shrimp and thyme

Editorial Staff
The finishing touch of a dusting of toast powder and a few drops of shellfish reduction make this a truly gourmet dish. We accompany it with Trentodoc 1673 Brut Millesimato 2021 Cesarini Sforza. Ingredients for 4 persons: 320 g Carnaroli...
GourmetRecipe of the Week

Leek and lemon zest risotto

Editorial Staff
Here is a leek risotto tailored to the Soave Superiore Classico Castellaro Tufaie 2023 Bolla: elegant, territorial, with a gastronomic touch but never overpowering the wine. The sweetness of the leek enhances the savoriness of the Soave, the addition of...