Tag : Cesarini Sforza

GourmetRecipe of the Week

Lemon risotto, raw shrimp and thyme

Editorial Staff
The finishing touch of a dusting of toast powder and a few drops of shellfish reduction make this a truly gourmet dish. We accompany it with Trentodoc 1673 Brut Millesimato 2021 Cesarini Sforza. Ingredients for 4 persons: 320 g Carnaroli...
Exploring wineriesTastings

Cesarini Sforza: how a Riserva is born

Sissi Baratella
Altitude, time and mastery: these are the ingredients with which Cesarini Sforza builds Aquila Reale, its Trentodoc Riserva. A project born in the vineyard and that combines altitude, production rigor and very long aging, to tell the story of the...