Blog - Page 39 of 41

The year of the three fairs

Daniele Cernilli3 April 202315 December 2023

by Daniele Cernilli3 April 202315 December 20230

The three fairs in question are Vinexpo, Prowein and Vinitaly, the three European trade fairs dedicated to wine that, following month after month, have been highlighting 2023. The question does arise, however, of how useful they can be being so...

Gourmet Recipe of the Week

Herbed lamb chop, red fruit jus and truffled potatoes

Editorial Staff1 April 20232 December 2025

by Editorial Staff1 April 20232 December 20250

Recipe created by Guglielmo Giudice, chef of Rivington, the first New York-inspired restaurant at the Hyatt Centric Milano Centrale The pairing we have chosen is with the Amarone della Valpolicella Classico Riserva Terre di Cariano 2016 Cecilia Beretta. Lamb de...

Wine world news

Ciro di Maio trains inmate pizza makers

valerio.editore31 March 202330 September 2023

by valerio.editore31 March 202330 September 20230

The pizzaiolo originally from Naples, owner of the pizzeria “San Ciro,” will teach the secrets of dough and cooking to inmates in Brescia for two months. Ciro Di Maio: “The restaurant industry needs workers, we want to help those who...

Gourmet Where to eat

La Commendina, the true tradition of Arezzo

valerio.editore29 March 20232 February 2024

by valerio.editore29 March 20232 February 20240

A place just the way we like them, simple, with traditional regional cuisine done to perfection, with the freshest, zero-mile raw materials. There is no shortage of excellent wine selection, which makes everything more enjoyable. Just a stone’s throw from...

Wines for Every Pocket

3 Barbera, 3 territories

valerio.editore28 March 202325 September 2023

by valerio.editore28 March 202325 September 20230

Barbera, it is known, is one of the most widely grown red grape varieties in the Northwest and gives rise to wines that everyone loves, such as the three we present. Let’s play the “as if” game. As if Barbera...

Wine world news

Ultimate victory of Bolghieri vs. Bolgarè

valerio.editore28 March 202330 September 2023

by valerio.editore28 March 202330 September 20230

The General Court of the European Union recognizes all of the Bolgheri Consortium’s arguments in the case against the Bulgarian trademark Bolgaré, whose appeal is found to be definitively and manifestly unfounded because the Bolgaré trademark is evocative of the...

Editorial Signed DoctorWine

The legendary Vigna

Daniele Cernilli27 March 202315 December 2023

by Daniele Cernilli27 March 202315 December 20230

Luciano Lombardi, AKA Vignadelmar, Vigna for short, is an historic “host” with an enormous passion for restaurants and wine, which are his bread and butter. The title is a reference to how Lucio Dalla once defined Renato Villa, the Bologna...

Wineries inform

Schulthauser’s 40th anniversary

valerio.editore25 March 20233 October 2023

by valerio.editore25 March 20233 October 20230

The celebrated Schulthauser Pinot Blanc from Kellerei St. Michael in Eppan is celebrating its 40th birthday in better shape than ever. The renowned “Schulthauser” Pinot Blanc from St. Michael in Eppan, founded in 1907 and one of South Tyrol’s leading wineries, will...

Gourmet Recipe of the Week

Ossobuco with risotto alla Milanese

Iolanda Maggio25 March 20232 December 2025

by Iolanda Maggio25 March 20232 December 20250

Hyperclassic Milanese recipe created by chef Matteo Giudici. We pair it with Roero Riserva Panera Alta 2018 Bric Castelvej. Ingredients for 4 persons: For the risotto: 280 g Carnaroli rice, 100 g butter, 1 white onion about 40 g, 60...

Wine world news

Axel Heinz leaves Ornellaia and Masseto

valerio.editore23 March 202330 September 2023

by valerio.editore23 March 202330 September 20230

Axel Heinz, Director of Ornellaia and Masseto Estates, announces that with the summer of 2023 his Bolgheri experience comes to an end and his horizon turns back to France. Axel Heinz arrived at Bolgheri in 2005 and has supported the...

Gourmet Where to eat

Ristorante La Campana in Rome

valerio.editore22 March 20232 February 2024

by valerio.editore22 March 20232 February 20240

Open continuously for more than 500 years, this restaurant just a stone’s throw from the Pantheon will delight you with authentic Roman cuisine, solid and home-style. This statement of mine may seem strange to some, but although I am not...

Wines for Every Pocket

Sauvignon or Pinot Grigio?

valerio.editore21 March 202325 September 2023

by valerio.editore21 March 202325 September 20230

We know that there is no point in making juxtapositions; they are two excellent grape varieties that have found a second home in the lands of Friuli. We offer four of them, of excellent quality at a small price. We...

Presentations

Vinitaly 2023 The Doctorwine Selection, the seminars

Editorial Staff21 March 202317 December 2025

by Editorial Staff21 March 202317 December 20250

DoctorWine returns to Vinitaly but in a new location: the Castelvecchio Service Center Gallery, between Halls 2 and 3 (Stand 11). We look forward to 12 seminars examining great wines from all over Italy and a great selection of wines at...

Editorial Signed DoctorWine

Brunello, Nobile, Chianti… are not just Sangiovese

Riccardo Viscardi20 March 202321 July 2025

by Riccardo Viscardi20 March 202321 July 20250

Everyone now talks, rightly, about territories. But many critics forget, when evaluating a wine, that the same grape variety changes a lot depending on the territory where it is produced. Therefore, evaluation parameters need to be changed. There is a...

Gourmet Recipe of the Week

Veggie burgers with gorgonzola and arugula

Stefania Vinciguerra18 March 20231 December 2025

by Stefania Vinciguerra18 March 20231 December 20250

Very easy to prepare and useful for recycling leftover vegetables. We pair it with the Toscana Bianco Martiena 2021 di Cantine Dei. Ingredients for 6 persons: 420 g mixed cooked vegetables, 200 g chickpeas, extra virgin olive oil, 1 sprig...

Gourmet Where to eat

Armare and Roman seafood cousine

valerio.editore15 March 20232 February 2024

by valerio.editore15 March 20232 February 20240

Stefano Callegari and Perla Ambrosetti bring the sea to the center of Rome with solid, traditional cuisine packed with seasoning. If you are for tofu-and-salad Zen cuisine turn away. Here the helm points straight to the heart and is for...

Editorial Signed DoctorWine

In praise of Ribolla

Daniele Cernilli13 March 202315 December 2023

by Daniele Cernilli13 March 202315 December 20230

Ribolla Gialla is an extraordinary varietal, very eclectic, which makes many excellent wines. Unfortunately, we have seen the appearance of many other wines that seem to trivialize this great grape. The latest news on the fate of Ribolla Gialla is...

Wine world news

Raboso del Piave solidarity

valerio.editore11 March 202330 September 2023

by valerio.editore11 March 202330 September 20230

Cecchetto and AIPD: everything is ready for the bottling of solidarity Roboso. There will be 1,500 bottles produced, all with labels made by the Association’s youngsters, and they will be sold at Vinitaly at the Veneto Region stand. On Saturday,...

Gourmet Recipe of the Week

Cod fillets on purple carrot shavings with a red onion compote

Editorial Staff11 March 20231 December 2025

by Editorial Staff11 March 20231 December 20250

A simple but impressive dish that we pair with Basilicata Bianco 2021 Re Manfredi. Ingredients for 2 persons: 400 g MSC-certified cod, 4 purple carrots, 1 red Tropea onion, 1 teaspoon brown sugar, 1 teaspoon honey, 20 ml balsamic vinegar,...

Wine world news

Bitto e Valtellina Casera DOP: value and notoriety grow

valerio.editore10 March 202330 September 2023

by valerio.editore10 March 202330 September 20230

The run of Valtellina Casera and Bitto cheeses continues: in 2022, Valtellina’s two iconic PDOs reach a consumer value of 26.8 million euros, putting them up 5.5 percent on the previous year. Leading the way is Valtellina Casera, which with...

Tastings Vertical Tasting

Complete vertical tasting of San Leonardo (3)

Stefania Vinciguerra10 March 202320 October 2025

by Stefania Vinciguerra10 March 202320 October 20250

We have now reached the 10 most recent vintages of San Leonardo, with 2018 coming out on March 21. To celebrate the 30th vintage, Anselmo Guerrieri Gonzaga and his wife Ilaria Tronchetti Provera launched the Arte a San Leonardo project....

Wine world news

Strategic agreement between Fiere di Parma e Fiera di Milano

valerio.editore9 March 202330 September 2023

by valerio.editore9 March 202330 September 20230

With positive resolutions, first from the Fiere di Parma Shareholders’ Meeting on Feb. 7 and then that of the Fiera Milano Board of Directors on Feb. 9, the agreement between the two companies for harmonized management of their events dedicated...

Tastings Vertical Tasting

Complete vertical tasting of San Leonardo (2)

Stefania Vinciguerra9 March 202320 October 2025

by Stefania Vinciguerra9 March 202320 October 20250

We saw yesterday the first 10 vintages of San Leonardo, the Trentino Bordeaux of great class and finesse. Today we see the second ten, from 1995 to 2006 (1998 and 2002 were not produced). After the first 10 vintages, with...

Tastings Vertical Tasting

Complete vertical tasting of San Leonardo (1)

Stefania Vinciguerra8 March 202320 October 2025

by Stefania Vinciguerra8 March 202320 October 20250

In the aristocratic halls of Palazzo Taverna, the Roman residence of the Marquis Guerrieri Gonzaga, we were able to hold-exclusively for DoctorWine-a wonderful vertical tasting of all the vintages produced of the great Trentino Bordeaux: San Leonardo. Rarely does a...

Wines for Every Pocket

On the tabe a baeutiful bottle of Falanghina

valerio.editore7 March 202325 September 2023

by valerio.editore7 March 202325 September 20230

This Campania grape variety offers light whites with delicately aromatic scents. We offer three of excellent quality and attractively priced. Falanghina is a white grape variety found mainly in Campania, very traditional in the areas of Campi Flegrei, Sannio Beneventano,...

Wine world news

VistMorellino, online the revamped version of the portal

valerio.editore7 March 202330 September 2023

by valerio.editore7 March 202330 September 20230

The portal dedicated to tourism promoted by the Consorzio Tutela Morellino di Scansano is back. New graphics, more content and a fun merchandising section. Dedicated app soon available on major digital stores. Simple, clear and immediate, with a completely revamped...

Editorial Signed DoctorWine

How bright is the Sassicaia star?

Daniele Cernilli6 March 202315 December 2023

by Daniele Cernilli6 March 202315 December 20230

Sassicaia is not only a formidable wine but it is also a trailblazer for all quality Italian wines the world over. This should be clear to everyone, especially those who insist on arguing that it is an overrated wine. My...

Gourmet Recipe of the Week

Hasselback potatoes with provolone fondue and streaky bacon

Stefania Vinciguerra4 March 20231 December 2025

by Stefania Vinciguerra4 March 20231 December 20250

This recipe is an evolution of the Hasselbackspotatis, enriched with cheese and bacon. We pair them with the Verdicchio di Matelica Del Cerro 2021 Cantine Belisario. Hasselbackspotatis are a typical Swedish dish made from thinly sliced baked potatoes with butter...

Wine world news

Prof. Gerbi: the health effect of wine is proven by science

valerio.editore3 March 202330 September 2023

by valerio.editore3 March 202330 September 20230

The Onav Scientific Committee comments on Ireland’s labeling proposal that is much discussed these days. And it points out that not enough is said about the work done by science over the years. “It has been 30 years that the...

Exploring wineries

Vigna Montosoli is born, the new cru of Canalicchio di Sopra

valerio.editore3 March 202315 September 2023

by valerio.editore3 March 202315 September 20230

On a frosty, snowy winter day, the Ripaccioli brothers’ new Brunello di Montalcino, which comes from the dedicated vineyard on the hill of Montosoli, was presented. After passing through a copious snowfall, we finally reach Canalicchio di Sopra incredibly unharmed...