Tag : sommelier

GourmetWhere to eat

Marianna Romano, soul of the Marinella Restaurant cellar

Vignadelmar
by Vignadelmar0
At Borgo Santandrea in Amalfi, Marinella Restaurant offers precisely executed local cuisine and one of the Coast’s most interesting wine lists. Credit also goes to Marianna Romano, a young and trained head sommelier, who guides a selection of nearly 1,800...
MiscellaneaPot-Pourri

Wine in haute cuisine

Emanuele Baj Rossi
by Emanuele Baj Rossi0
We interviewed three sommeliers from three Michelin-starred restaurants in three different geographical locations, gathering three different views on wine and its role in haute cuisine. Emanuele Baj Rossi tells us about them. From Abruzzo mountains which have become a gastronomic...
Pot-PourriPresentations

DoctorWine seminars at Vinitaly

Stefania Vinciguerra
by Stefania Vinciguerra0
As every year, as part of Vinitaly Tasting – The DoctorWine Selection, we are organizing a series of themed seminars, all of which will take place inside our booth in Hall 10/A2-B2 at VeronaFiere. Our thematic tasting seminars are confirmed...
Pot-PourriWine world news

Alberto Rabachin is the Best Sommelier Fisar 2024

Editorial Staff
by Editorial Staff0
Twenty-four-year-old Alberto Rabachin, originally from Vigevano, won the competition among Fisar delegates who compete each year for Best Sommelier at the National Congress. During the 52nd National Congress of Fisar-the Italian Hotel and Restaurant Federation-held in early October, Alberto Rabachin...