Tag : Barbera d’Asti

GourmetRecipe of the Week

Sliced beef with confit cherry tomatoes, arugula and Parmesan

Stefania Vinciguerra
A simple dish, perfect for this season, best served with a slightly chilled bottle of Barbera d’Asti La Tota 2024 from Marchesi Alfieri. The wine’s acidity will bring out the juiciness of the meat. Ingredients for 4 persons: For the...
Pot-PourriWine world news

Asti and Monferrato: ’24 successes and ’25 ambitions.

Editorial Staff
Growth of Barbera d’Asti Superiore and new initiatives to make the Barbera grape variety capable of winning over a wider audience. The Consorzio Barbera d’Asti e Vini del Monferrato ends 2024 with outstanding results, consolidating the position of its 14...